Bole Ethiopian Restaurant Menu

4.6
(250+ Reviews)
  • Meat Entrees

    • Special Gojo Kitfo

      Ethiopian style steak tartar: seasoned with special blend of spiced spicy. Butter and blend of seasoned ground chilies plus homemade cheese mixed with finely chopped collard greens made with a blend of spices.
      $15.00
    • Gomen Besga

      Beef or lamb stew prepared with collard beans.
      $13.00
    • Key Wot Beef

      Spicy. Beef:stewed with ethiopian seasoning, onion, garlic, berbere and spiced butter.
      $11.00
    • Alicha Wot Beef

      Curried beef stew cooked with onions, garlic, ginger and other seasonings.
      $10.00
    • Derek Tibs

      Seasoned pan-fried chopped meat.
      $12.00
  • Vegetable Entrees

    • Atikilt Alicha

      Fresh,cabbage,carrots simmered in flavorful mild sauce.
      $10.00
    • Defin Miser - Wot

      Whole brown lentils simmered in a mild sauce and seasoned with spices and sauce.
      $10.00
    • Ater Kik - Wot

      Non-spicy. Pureed split pea simmered with onion, curry and seasoning.
      $9.00
    • Gomen

      Fresh collard green simmered in mild sauce and seasoned with spices and sauce.
      $10.00
    • Shiro Wot

      Spicy.Purred split peas cooked with red onions and garlic.
      $11.00

Menu Photos

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

Menu Photos

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6
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(503) 719-6200

915 NE Alberta St, Portland, OR 97211


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