Bole Ethiopian Cuisine Menu

4.6
(1,225+ Reviews)
  • Appetizers

    • Veggie Sambusa 2pcs

      Pastries filled with lentils, onions, garlic, & cumin. served with dipping sauce. Two pieces per order.
      $4.85
      Veggie Sambusa 2pcs
    • Meat Sambusa 2pcs

      Pastries filled with ground beef, onions, Jalapeño, garlic, & cumin. served with dipping sauce. Two pieces per order.
      $4.95
    • Chicken Wings (Ethiopian Style)

      Rubbed with house blend Berber spice, fried to perfection, and finished with Ethiopian-style chili sauce. Served with honeyed sour cream.
      $11.95
      Chicken Wings (Ethiopian Style)
    • Mitmita Fries

      Hand-cut mitmita (Ethiopian hot spice) rubbed. It’s medium hot.
      $5.95
      Mitmita Fries
    • Regular Fries (Hand-Cut)

      $4.95
    • Veggie Wings (Cauliflower Wings)

      $8.95
  • Vegetarian / Vegan Entrées

    • Fasolia (Green Beans)

      Green beans, tomatoes, onions, & garlic.
      $7.45
      Fasolia (Green Beans)
    • Miser (Red Lentils)

      Red lentils, onions, garlic, & berbere.
      $7.95
      Miser (Red Lentils)
    • Potato And Carrot Alicha

      Potatoes, carrots, slowly simmered with ginger, garlic, onions, and turmeric.
      $7.45
      Potato And Carrot Alicha
    • Roasted Beets With Tumeric

      Roasted beets with turmeric. Options include regular or small sizes.
      $7.45
      Roasted Beets With Tumeric
    • Shiro (Chickpeas)

      Ground chickpeas, onions, garlic, & traditional spices.
      $7.95
      Shiro (Chickpeas)
    • Tiqel Gomen (Cabbage)

      Cabbage, carrots, potatoes, onions, ginger, garlic, & curry.
      $7.95
      Tiqel Gomen (Cabbage)
    • Yabesha Gomen (Collard Greens)

      Collard greens/kale, onions, ginger, garlic, & traditional spices.
      $7.95
      Yabesha Gomen (Collard Greens)
    • Veggie Sampler (Small)

      Chef’s selection of 3 freshly prepared vegetarian dishes.
      $12.95
      Veggie Sampler (Small)
    • Veggie Sampler (Regular)

      Chef’s selection of 5 freshly prepared vegetarian dishes.
      $17.95
      Veggie Sampler (Regular)
    • Super Veggie Sampler

      Vegan. Chef’s selection of vegetarian dishes (good for 2 guests).
      $29.95
      Super Veggie Sampler
  • Meat Entrées

    • Doro Wat

      Traditional bone-in chicken dish slowly cooked in a rich, spicy berbere sauce served with a hard boiled egg.
      $16.95
      Doro Wat
    • Kitfo

      Prime beef tartare seasoned with spiced butter, herbs & mitmita. Served raw, medium, or well done.
      $16.95
      Kitfo
    • Specail Kitfo

      Kitfo mixed with spiced collard greens & cottage cheese. Served raw, medium, or well done.
      $18.95
      Specail Kitfo
    • Kitfo Dulet

      Minced lean beef seasoned with mitmita, onions & chopped peppers mixed with herbal butter
      $18.95
    • Asa Kitfo (Fish)

      Ground fish cooked with oil, ground chili powder, onions & jalapeños.
      $16.95
    • Asa Gulash (Fish)

      Cubes of Tilapia fish sautéed in aromatic herbs, onions, and tomatoes in berbere sauce. (Can be made mild).
      $17.95
    • Awaze Tibs

      Cubed primed beef sautéed w/ berbere sauce (hot pepper), fresh tomatoes, jalapeños, red onions, & a touch of rosemary.
      $18.95
      Awaze Tibs
    • Doro Tibs (Chicken Tibs)

      Diced chicken sautéed with hot peppers, onions, garlic, and Ethiopian spices. Can be served mild or spicy.
      $15.95
      Doro Tibs (Chicken Tibs)
    • Lega Tibs

      Fresh lean beef delicately seasoned & cooked with onions, jalapeños, & traditional herbs.
      $16.95
      Lega Tibs
    • Midway Specail Tibs

      Strips of lean beef & small cut ribs, sautéed with onions, bell peppers, jalapeños & traditional herbs
      $20.95
      Midway Specail Tibs
    • Dulet

      Carefully cleaned and finely chopped lamb tripe, kidney and liver mixed w/ spiced clarified butter, mitmita, onions, jalapenos and other spices. Can be served medium/well-done.
      $16.95
    • Yebeg Tibs (Lamb Tibs)

      Lamb meat, a special blend of house spices, onions, tomatoes, jalapeños, & herbal butter.
      $19.95
    • Derek Tibs

      Lean beef cooked well-done sautéed with onions, jalapeños, & traditional herbs.
      $18.95
      Derek Tibs
    • Zilzil Tibs

      Lean beef strips sautéed with bell peppers, onions, traditional herbs & a dash of berbere
      $19.95
      Zilzil Tibs
    • Gomen Besiga (Collard Greens With Beef)

      Tender beef pieces cooked with collard greens, seasoned with traditional Ethiopian spices. Served with injera.
      $15.95
      Gomen Besiga (Collard Greens With Beef)
    • Siga Wat

      Beef stew cooked in berbere sauce & traditional spices.
      $14.00
      Siga Wat
    • Yebeg Alicha

      Lamb chunks slow cooked with onions, garlic, & flavored with herbal butter.
      $15.00
      Yebeg Alicha
    • Whole Tilapia Fried Fish (Served With House Salad)

      Crispy whole tilapia garnished with lemon slices and served with a fresh house salad featuring mixed greens, tomatoes, and cucumbers.
      $16.95
      Whole Tilapia Fried Fish (Served With House Salad)
    • Tokkumaa (Good For Three Ppl)

      Layers of Quanta fir fir (Dried strips of beef mixed with Injera) + Derek Tibs (Lean beef cooked well done, sautéed with onions, jalapeños & traditional herbs) + Kitfo (Ethiopian steak tartare, topped with gomen (Kale) Mixed with Ayb (Cottage cheese).
      $52.95
    • Half Tokkumaa (Good For 2)

      A generous serving of spiced minced meat atop savory vegetables, garnished with fresh cheese, green chili slices, and paired with traditional Ethiopian injera rolls.
      $32.45
    • Half Meat Half Veggie

      Siga wat (beef), gomen besega (beef with collard greens) and 4 vegetarian dishes.
      $35.95
      Half Meat Half Veggie
    • Meat Combo

      Chef's selection of 3 meat dishes with your choice of 3 vegetarian dishes.
      $43.95
      Meat Combo
    • Tour Of Ethiopia For 4+ Person

      Combination of our meat combo, veggie sampler, veggie sambusa. Meat combo consisting of chef's selection of meat dishes (i.e. Doro wat, sega wat, etc.) with your choice of 2 vegetarian dishes.
      $64.95
      Tour Of Ethiopia For 4+ Person
  • Kids

    • Chicken Strips With Fries (Kids)

      Crispy chicken strips paired with golden, thick-cut fries.
      $6.00
      Chicken Strips With Fries (Kids)
    • Fish & Fries (Kids)

      $6.00
  • Combination for 2+ Guests

    • Super Veggie Sampler

      Vegan. Chef’s selection of vegetarian dishes (good for 2 guests).
      $29.95
      Super Veggie Sampler
    • Half Meat Half Veggie

      Siga wat (beef), gomen besega (beef with collard greens) and 4 vegetarian dishes.
      $38.95
      Half Meat Half Veggie
    • Meat Combo

      Chef's selection of 3 meat dishes with your choice of 3 vegetarian dishes.
      $44.95
      Meat Combo
    • Tour Of Ethiopia For 4+ Person

      Combination of our meat combo, veggie sampler, veggie sambusa. Meat combo consisting of chef's selection of meat dishes (i.e. Doro wat, sega wat, etc.) with your choice of 2 vegetarian dishes.
      $64.95
      Tour Of Ethiopia For 4+ Person
  • Extras

    • Rice

      Fluffy steamed rice, a perfect accompaniment to any Ethiopian meal.
      $4.00
      Rice
    • Injera

      Soft, spongy flatbread made from fermented teff flour, perfect for scooping up stews and sauces.
      $1.50
      Injera
    • Side Salad

      Fresh Green Salad: A Crisp, Refreshing Side Dish
      $2.85
    • Bread

      $1.00
    • Egg

      $1.25
    • Ayb / Cottage Cheese

    • Gluten Free Injera

      $3.00
    • Side Shiro

      A savory chickpea stew seasoned with berbere and spices, garnished with green chili slices.
      $3.50
      Side Shiro
    • Side Miser

      $3.50
    • Side Ater Kik

      Lentil stew with spices, served alongside injera and a fresh salad with mixed greens, tomatoes, and red onions.
      $3.50
      Side Ater Kik
    • Side Tiqel Gomen

      Slow-cooked cabbage, potatoes, and carrots seasoned with Ethiopian spices, garnished with fresh cilantro.
      $3.50
      Side Tiqel Gomen
    • Side Fasolia

      Sautéed green beans with onions, tomatoes, and spices.
      $3.50
      Side Fasolia
    • Side Yabesha Gomen

      Tender collard greens simmered with garlic, ginger, and spices, accompanied by chunks of carrots and potatoes.
      $3.50
      Side Yabesha Gomen
    • Side Awaze Sauce

      Rich, spicy Ethiopian chili paste with a blend of berbere spices and tangy mustard.
      Side Awaze Sauce
    • Mitmita

      Mitmita is a powdered seasoning mix used in Ethiopia. It is orange-red in color and contains ground African bird's eye chili peppers, Ethiopian cardamom (korerima), cloves, and salt. It occasionally has other spices including cinnamon, cumin, and ginger.
      Mitmita
    • Senafech

      Made with mustard seed with a hot, bitter flavor.
    • Glutten Free Injera

      The only ingredients in our gluteen free Injera is teff, salt, and water.
      $2.95
  • Soft Drinks

    • Coke

      The cold, refreshing, sparkling classic that America loves.
      $2.59
      Coke
    • Diet Coke

      A crisp, refreshing taste you know and love with zero calories.
      $2.59
      Diet Coke
    • Sprite

      The cold, refreshing flavors of lemon and lime, perfectly blended.
      $2.59
      Sprite
    • Ambo Water

      $4.25
    • Sweetened Iced Tea

      $3.25
    • Unsweetened Iced Tea

      Crisp, chilled tea without added sugar for a refreshing, naturally brisk taste.
      $3.25
  • Desserts

    • Homemade Tiramisu

      A classical Italian dessert with Ethiopian coffee-soaked ladyfingers and Mascarpone cream.\n
      $5.95
      Homemade Tiramisu
    • Baklava

      Sweet and flaky pastry filled with nuts, honey, and aromatic spices
      $3.95
  • Breakfast Specials

    • Chechebsa (With Side Of Honey)

      Chechebsa is a classic Ethiopian breakfast dish that starts with preparing a batter that’s baked to make a large flatbread. The flatbread is then torn into small pieces and is mixed with berbere (hot spice blend) and spiced butter (olive oil) until it’s a moist and soft mixture. Delicious blends of spices in a hearty breakfast. Served with a side of honey.
      $12.99
    • Ethiopian Scrambled Eggs

      Ethiopian scrambled eggs include the blend of onions, jalapeños, tomatoes, and savory spices.
      $11.95
    • Ful

      Ful or 'stewed fava beans' are a common and hearty Ethiopian breakfast. Can be made vegan.
      $11.95
      Ful
    • Qenche (Cracked-Wheat)

      Kinche (cracked wheat) is an Ethiopian grain porridge is often served for breakfast. This dish can be made vegan with olive oil or non-vegan with butter.
      $9.95
    • Dulet

      Carefully cleaned and finely chopped lamb tripe, kidney and liver mixed w/ spiced clarified butter, mitmita, onions, jalapenos and other spices. Can be served medium/well-done.
      $15.95
    • Tibs Firfir

      $17.95
    • Breakfast Combo

      A taste of each of our breakfast dishes - kinche (buttered cracked wheat), Ethiopian scrambled eggs, and ful (fava beans).
      $25.95
    • Yebeg Tibs (Lamb Tibs)

      Lamb meat, a special blend of house spices, onions, tomatoes, jalapeños, & herbal butter.
      $18.95

Menu Photos

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

Menu Photos

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6
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