ONLY AVAILABLE AFTER 4pm on THURSDAYS (you may pre-order) Our chicken is brined for 48 hours, par smoked, chilled overnight, fried and tossed with a garlic and ginger soy vinegar sauce. It’s served family style either as a half or whole chicken along tasty sides. All Meals include assorted pickles, kimchi, steam buns, laver, green onion ginger rice, and ODS* Serves 3-4