Bojangles Menu

Four chicken breast tenders marinated with a bold blend of seasonings and served with a made-from-scratch biscuit, a fixin’, and a medium drink.

1 leg and 2 thighs boldly seasoned, served with 2 home-style fixin’s and a made from scratch buttermilk biscuit.

A juicy chicken breast, marinated in a secret blend of bold spices and hand-breaded with a crispy, crunchy buttermilk coating, topped with two thick cut dill pickles and creamy mayo, served on a toasted, buttered bakery bun, and your choice of fixin' and drink.

Savory potatoes, fried to a golden brown with just the tiniest hint of onion.

Creamy and cheesy Mac and Cheese!

A juicy chicken breast, marinated in bold spices and hand-breaded with a crispy, crunchy buttermilk coating, topped with two thick cut dill pickles and creamy mayo, served on a toasted bakery bun.

Made from scratch buttermilk biscuits stuffed with buttery cinnamon sugar and topped with sweet icing.

Creamy potatoes mashed to perfection, topped with southern style gravy.

Iced Tea steeped the old-fashioned way made fresh every day and sweetened with real cane sugar.

Fries generously sprinkled with Bo's famous seasoning.

Rice, sausage and a special blend of seasonings come together to create Bojangles’ Dirty Rice.

Hand-breaded chicken tender bites fried to crispy perfection and served with your choice of fixin, beverage, and dipping sauce.

Hand-breaded chicken tender bites fried to crispy perfection.

A panko-breaded Alaskan Pollock fillet, seasoned with Bo’s famous seasoning and served with Duke’s tartar sauce. Includes 2 fixin's and a made-from-scratch buttermilk biscuit.

The Bojangler® Fish Sandwich is a panko breaded Alaskan Pollock fillet, seasoned with Bo’s famous seasoning, topped with a slice of American cheese and served on a toasted bun with Duke’s tartar sauce. Served with a fixin and medium drink.

The Bojangler® Fish Sandwich is a panko breaded Alaskan Pollock fillet, seasoned with Bo’s Famous Seasoning, topped with a slice of American Cheese and served on a toasted bun with Duke’s tartar sauce.

Four chicken breast tenderloins made with a mild seasoning and served with a made-from-scratch biscuit, a fixin’, and a medium drink.

8 pieces of boldly seasoned chicken, 4 made-from-scratch biscuits, 2 fixin’s, and a 1/2 gallon of tea.

Four chicken breast tenders marinated with a bold blend of seasonings and served with a made-from-scratch biscuit, a fixin’, and a medium drink.

All white meat chicken breast marinated with a bold blend of seasonings and served on a made-from-scratch buttermilk biscuit, served with Bo-Tato Rounds®, coffee or medium drink.

Eggs, hickory smoked bacon and American cheese on a made-from-scratch buttermilk biscuit, served with Bo-Tato Rounds®, coffee or medium drink.

All white meat chicken breast marinated with a bold blend of seasonings and served on a made-from-scratch buttermilk biscuit, served with Bo-Tato Rounds®, coffee or medium drink.

Eggs and country style sausage on a made-from-scratch buttermilk biscuit, served with Bo-Tato Rounds®, coffee or medium drink.

Country style sausage on a made-from-scratch buttermilk biscuit, served with Bo-Tato Rounds®, coffee or medium drink.

Country ham on a made-from-scratch buttermilk biscuit, served with Bo-Tato Rounds®, coffee or medium drink.

Tender country-fried steak on a made-from-scratch buttermilk biscuit, served with Bo-Tato Rounds®, coffee or medium drink.

Eggs and American cheese on a made-from-scratch buttermilk biscuit, served with Bo-Tato Rounds®, coffee or medium drink.

Hot, open-faced, made-from-scratch buttermilk biscuit topped with delicious, country style sausage gravy, served with Bo-Tato Rounds®, coffee or medium drink.

Four chicken breast tenderloins made with a mild seasoning and served with a made-from-scratch biscuit, a fixin’, and a medium drink.

Chicken breast tenderloins marinated with a bold blend of seasonings and served with a made-from-scratch biscuit, a fixin’, and a medium drink.

Chicken breast tenderloins marinated with a bold blend of seasonings and served with a made-from-scratch biscuit, a fixin’, and a medium drink.

8 pieces of boldly seasoned chicken served with 4 made-from-scratch biscuits.

8 pieces of boldly seasoned chicken, 4 made-from-scratch biscuits, 2 fixin’s, and a 1/2 gallon of tea.

4 pieces of boldly seasoned chicken, 8 chicken breast tenders marinated with a bold blend of seasonings, plus 4 made-from-scratch biscuits, 2 fixin’s, and a 1/2 gal. of tea.

12 pieces of boldly seasoned chicken, 6 made-from-scratch biscuits, 3 fixin’s and a 1/2 gallon of tea.

4 pieces of boldly seasoned chicken, 8 chicken breast tenderloins made with a mild seasoning plus 4 made-from-scratch biscuits, 2 fixin’s, and a 1/2 gal. of tea.

8 pieces of boldly seasoned chicken, 12 chicken breast tenders marinated with a bold blend of seasonings, 8 made-from-scratch biscuits, 3 fixin’s, and a 1/2 gal. of tea.

8 pieces of boldly seasoned chicken, 12 chicken breast tenderloins made with a mild seasoning, 8 made-from-scratch biscuits, 3 fixin’s, and a 1/2 gal. of tea.

12 Chicken breast tenders marinated with a bold blend of seasonings, plus 4 made-from-scratch biscuits, 2 fixin’s, and a 1/2 gallon of tea.

12 Chicken breast tenderloins made with a mild seasoning plus 4 made-from-scratch biscuits, 2 fixin’s, and a 1/2 gallon of tea.

A panko-breaded Alaskan Pollock fillet, seasoned with Bo’s famous seasoning and served with Duke’s tartar sauce. Includes 2 fixin's and a made-from-scratch buttermilk biscuit.

1 leg and 2 thighs boldly seasoned, served with 2 home-style fixin’s and a made from scratch buttermilk biscuit.

1 boldly seasoned breast, 1 boldly seasoned wing, served with 2 home-style fixin’s and a made from scratch buttermilk biscuit.

A juicy chicken breast, marinated in bold spices and hand-breaded with a crispy, crunchy buttermilk coating, topped with two thick cut dill pickles and creamy mayo, served on a toasted bakery bun.

The Bojangler® Fish Sandwich is a panko breaded Alaskan Pollock fillet, seasoned with Bo’s Famous Seasoning, topped with a slice of American Cheese and served on a toasted bun with Duke’s tartar sauce.

A tender grilled chicken breast, lettuce, tomato and mayo on a lightly toasted bun.

A tender grilled chicken breast, lettuce, tomato and mayo on a lightly toasted bun, served with your choice of fixin, and a medium drink.

The Bojangler® Fish Sandwich is a panko breaded Alaskan Pollock fillet, seasoned with Bo’s famous seasoning, topped with a slice of American cheese and served on a toasted bun with Duke’s tartar sauce. Served with a fixin and medium drink.

All white meat chicken breast marinated with a bold blend of seasonings, lettuce, tomato and mayo on a lightly toasted bun, served with your choice of fixin, and a medium drink.

All white meat chicken breast marinated with a bold blend of seasonings, lettuce, tomato and mayo on a lightly toasted bun, served with your choice of fixin, and a medium drink.

All white meat chicken breast marinated with a bold blend of seasonings and served on a made-from-scratch buttermilk biscuit.

Eggs, country style sausage and American cheese on a made-from-scratch buttermilk biscuit.

Eggs and country style sausage on a made-from-scratch buttermilk biscuit.

Eggs and American cheese on a made-from-scratch buttermilk biscuit.

Eggs, hickory smoked bacon and American cheese on a made-from-scratch buttermilk biscuit.

Country ham on a made-from-scratch buttermilk biscuit.

Hot, open-faced, made-from-scratch buttermilk biscuit topped with delicious, country style sausage gravy.

Country style sausage on a made-from-scratch buttermilk biscuit.

3 Chicken breast tenderloins marinated with a bold blend of seasonings served on a bed of fresh green leaf lettuce, red leaf lettuce, and baby spinach topped with cucumber slices, grape tomatoes, and Monterey Cheddar Cheese.

3 Chicken breast tenderloins served on a bed of fresh romaine lettuce, iceberg lettuce and red cabbage. Topped with cucumber slices, shredded carrots, grape tomatoes and Monterey Cheddar cheese.

Grilled slices of chicken breast served on a bed of fresh green leaf lettuce, red leaf lettuce, and baby spinach topped with cucumber slices, grape tomatoes, and Monterey Cheddar Cheese.

Green beans cooked up with red peppers in a smoky broth.

Rice, sausage and a special blend of seasonings come together to create Bojangles’ Dirty Rice.

Fries generously sprinkled with Bo's famous seasoning.

Creamy, crunchy coleslaw made with chopped cabbage and carrots blended with Bojangles’ own delicious dressing.

Slow-cooked Pinto Beans seasoned with a bold blend of seasonings.

Savory potatoes, fried to a golden brown with just the tiniest hint of onion.

Creamy potatoes mashed to perfection, topped with southern style gravy.

Made from scratch buttermilk biscuits stuffed with buttery cinnamon sugar and topped with sweet icing.

A delicious pastry stuffed with creamy sweet potato and topped with sweet cinnamon butterspread.

Creamy macaroni and cheese served with a made-from-scratch buttermilk biscuit, choice of fixin' and a milk.

1 chicken leg served with a made-from-scratch buttermilk biscuit, choice of fixin' and a milk.

2 chicken breast tenders made with bold flavor and served with a made-from-scratch biscuit, a fixin’, and a milk.

Hand-breaded chicken tender bites fried to crispy perfection.

Fountain beverage by PepsiCo.

Fountain beverage by PepsiCo.

Fountain beverage by PepsiCo.

Iced Tea steeped the old-fashioned way made fresh every day.

Fountain beverage by PepsiCo.

Freshly brewed 100% Arabica coffee.

Fountain beverage by pepsico.

Bottled water

Low-fat milk

Fountain beverage by PepsiCo.

100% orange juice not from concentrate, served in an 11.5oz bottle.

Buttery buffalo sauce with a kick. Our hottest sauce.

Bees and mustard seeds. That’s who we have to thank for this delicious honey mustard combo that’s sweet, saucy & spectacular.

A sweet, tangy taste to remind you of backyard grilling, campfires and Southern summers.