Boiling SOHO - Newington Menu

4.2
(175+ Reviews)
$$Seafood, Bar
  • Customer Favorites

    Our most frequently ordered and highly rated selections.
    • Combo 2

      One snow crab leg & pick any 2 - crawfish (1/2 lb), clams (1/2 dozen), mussels (1/2 lb), shrimp (1/2 lb). Comes with 2 pieces, corn, 2 pieces, potatoes.
      $33.00
    • Sailor Feast

      Snow crab legs, crawfish, clams, mussels, shrimp, sausage, corn, potatoes, boiled egg.
      $35.00
    • Snow Crab Legs

      Cajun spice blend, plain with butter, garlic butter, lemon pepper, signature Soho mix, and Sharking Cajun with a touch of O'bay.
      $36.00
    • Fried Shrimp

      Crispy shrimp
      $12.00
    • Crawfish

      Dry Cajun, Plain & Dry, Garlic Garlic, Lemon Pepper, Garlic Butter, Soho Special, or Sharking Cajun. Various spice blends and butter combinations.
      $16.00
    • Blue Point Oyster (Each)

      Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. Contact your public health official or physician for additional information.
      $3.00
    • Fried Oyster

      Oysters
      $16.00
    • Combo A

      1 lb shrimp & 1 lb crab legs. Comes with 2 pieces, corn, 2 pieces, potatoes.
      $46.00
    • Combo 1

      Pick any 3 - crawfish (1/2 lb), clams (1/2 dozen), mussels (1/2 lb), shrimp (1/2 lb). Comes with 2 pieces. Corn, 2 pieces, potatoes.
      $25.00
    • Shrimp

      Cajun spice blend, butter on side, garlic and butter, lemon pepper, medium spicy garlic butter, signature mix, or Sharking Cajun.
      $17.00
  • Seafood Par

    Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. Contact your public health official or physician for additional information.
    • Blue Point Oyster (Each)

      Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. Contact your public health official or physician for additional information.
      $3.00
    • Hard Shell Clams (Each)

      Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. Contact your public health official or physician for additional information.
      $2.00
    • Colossal Shrimp Cocktail (Each)

      Succulent shrimp served chilled with cocktail sauce. Available in 6 or 12 pieces.
      $2.50
    • Harbor Sample

      3 oysters, 3 clams and 3 cocktail shrimps (no substitutions). Add lobster tail for an additional charge. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. Contact your public health official or physician for additional information.
      $16.00
    • Green Mussels (6 Pieces)

      Shishito aioli.
      $9.00
    • Shrimp Ceviche

      Shrimp, tomato, shallot, cilantro, lemon juice.
      $12.00
  • Soup & Salad

    Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. Contact your public health official or physician for additional information.
    • Home Make Clam Chowder

      Clam meat, thyme, potato, celery, cream.
      $8.00
    • Garden Salad

      $6.00
    • Caesar Salad

      Crisp romaine lettuce, crunchy croutons, and shaved Parmesan, served with a creamy Caesar dressing.
      $6.00
    • Chicken Tender Salad

      Crisp mixed greens topped with golden chicken tenders.
      $12.00
    • Sweet Chili Shrimp Salad

      Shrimp, mixed greens, and sweet chili dressing, typically includes avocado, lettuce, tomato, and cucumber.
      $12.00
  • Fried Basket

    Order with sweet potato fried or onion ring and cajun fried for an additional charge. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. Contact your public health official or physician for additional information.
    • Chicken Wings or Tender

      Choose your flavor: buffalo, sweet Thai chili, garlic Parmesan, BBQ, dry lemon pepper.
      $12.00
    • Fried Shrimp

      Crispy shrimp
      $12.00
    • Coconut Shrimp

      Crispy coconut shrimp
      $12.00
    • Fried Oyster

      Oysters
      $16.00
  • Appetizer

    Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. Contact your public health official or physician for additional information.
    • Edamame

      Steam soy bean with salt.
      $6.00
    • Fried Mozzarella Stick (6 Pieces)

      Golden-brown mozzarella sticks, crispy on the outside with melted cheese inside, served with marinara sauce for dipping.
      $8.00
    • Fried Calamari

      Crispy golden calamari rings, lightly breaded and fried, served with a hint of lemon.
      $12.00
    • Crab Cake

      Golden-brown crab cakes with a crispy exterior, served with a side of fresh mixed greens, diced tomatoes, and a creamy sauce, garnished with a lemon wedge.
      $12.00
    • Shishito Pepper

      Blistered shishito peppers with a touch of sea salt.
      $9.00
  • Charcoal Grill

    Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. Contact your public health official or physician for additional information.
    • Beef Skewers (3 Pieces)

      Tender beef skewers grilled over charcoal, served with a side of diced tomatoes and onions.
      $12.00
    • Shrimp Skewers (2 Pieces)

      Grilled shrimp skewers seasoned with herbs, typically including garlic and lemon, for a simple and savory seafood delight.
      $12.00
    • Whole Squid

      Whole squid grilled over charcoal, typically seasoned with herbs, garlic, lemon, and olive oil, offering a smoky and tender seafood experience.
      $12.00
    • Grilled Blue Point Oyster

      House garlic sauce.
      $15.00
    • Grilled Hard Shell Clam

      House garlic sauce.
      $10.00
  • Surf 'N' Turf

    Served with 2 sides. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. Contact your public health official or physician for additional information.
    • Ribeye

      Top with mushroom and onion for an additional charge.
      $29.00
    • Ribeye & Shrimp

      Fried or grilled.
      $38.00
    • Ribeye & Lobster Tail

      Ribeye paired with lobster tail. Sides: sweet corns, steamed broccoli, potatoes, French fries, onion rings, mashed potato, rice, garlic bread, salads.
      $49.00
    • Ribeye & Snow Crab

      Tender ribeye paired with snow crab. Choice of sides including vegetables, potatoes, salads, rice, or bread.
      $46.00
  • Sides

    Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. Contact your public health official or physician for additional information.
    • Steamed Broccoli

      Tender steamed broccoli florets, lightly seasoned to enhance their natural flavor.
      $5.00
    • French Fries

      Golden, crinkle-cut potato fries served with a side of tangy ketchup.
      $5.00
    • Onion Ring

      Crispy, golden onion rings, lightly battered and fried to a perfect crunch.
      $5.00
    • Mashed Potato

      Creamy mashed potatoes with a hint of herbs and a golden-brown crust.
      $5.00
    • White Rice

      Fluffy, steamed white rice, perfect as a side to complement any seafood dish.
      $3.00
    • Garlic Bread

      Toasted slices of bread topped with garlic and herbs.
      $4.00
  • Premium Sides

    Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. Contact your public health official or physician for additional information.
    • Cajun Wedge Fries

      Seasoned potato wedges with a Cajun spice blend.
      $6.00
    • Broccoli & Cheese

      Tender broccoli florets topped with a creamy cheese sauce.
      $7.00
    • Garlic Broccoli

      Tender broccoli florets sautéed with aromatic garlic.
      $6.00
  • Entrée

    Served with garden salad, sub to any soup for an additional charge. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. Contact your public health official or physician for additional information.
    • Fish & Chips

      Beer battered cod fish, choose sweet potato fries or onion ring.
      $18.00
    • Lobster Roll

      Toasted roll, hot butter lobster meat with shallot.
      $24.00
    • Shrimp Linguine

      Tomato, broccoli, shallot, garlic, finish with cheese and soy mirin sauce.
      $22.00
    • Sake Steamer

      Soft shell clam, sake, garlic, shallot, served with bread.
      $24.00
    • Coconut Poached Clam

      Celery, shallot, shallot, serve with bread.
      $20.00
    • Seafood Jambalaya

      Shrimp, mussel, sausage, shallot, garlic, rice.
      $20.00
  • Teppanyaki

    Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. Contact your public health official or physician for additional information.
    • Mixed Vegetables

      Assorted Seasonal Veggies, Lightly Seasoned
      $16.00
    • Steak

      Grilled steak slices with bell peppers, mushrooms, broccoli, and carrots, served alongside a portion of steamed white rice.
      $22.00
    • Shrimp

      Juicy, succulent shrimp, masterfully seasoned and perfectly cooked.
      $20.00
  • Fried Rice

    Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. Contact your public health official or physician for additional information.
    • Vegetable

      A mix of rice stir-fried with broccoli, carrots, and green bell peppers.
      $10.00
    • Shrimp

      Fried rice with shrimp, egg, peas, carrots, and onions.
      $14.00
    • Crabmeat

      Wok-style fried rice with crabmeat, egg, garlic, onion, and peas.
      $18.00
    • Lobster Meat

      Lobster fried rice with chunks of lobster meat, egg, onion, peas, and carrots, stir-fried with soy sauce seasoning.
      $22.00
  • Cajun Seafood

    Each bag comes with 2 pieces potatoes. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness, especially if you have certain medical conditions. Contact your public health official or physician for additional information.
    • Crawfish

      Dry Cajun, Plain & Dry, Garlic Garlic, Lemon Pepper, Garlic Butter, Soho Special, or Sharking Cajun. Various spice blends and butter combinations.
      $16.00
    • Clams

      Medium Cajun blend, plain with butter, garlic butter, lemon pepper, or signature Soho Special.
      $15.00
    • Mussels

      Cajun blend, plain with butter, garlic butter, lemon pepper, Soho special, or Sharking Cajun.
      $15.00
    • Shrimp

      Cajun spice blend, butter on side, garlic and butter, lemon pepper, medium spicy garlic butter, signature mix, or Sharking Cajun.
      $17.00
    • One Lobster Tail

      Dry Cajun, Plain & Dry, Garlic Garlic, Lemon Pepper, Garlic Butter, Soho Special, or Sharking Cajun.
      $22.00
    • Snow Crab Legs

      Cajun spice blend, plain with butter, garlic butter, lemon pepper, signature Soho mix, and Sharking Cajun with a touch of O'bay.
      $36.00
  • Combo

    Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. Contact your public health official or physician for additional information.
    • Sailor Feast

      Snow crab legs, crawfish, clams, mussels, shrimp, sausage, corn, potatoes, boiled egg.
      $35.00
    • Combo 1

      Pick any 3 - crawfish (1/2 lb), clams (1/2 dozen), mussels (1/2 lb), shrimp (1/2 lb). Comes with 2 pieces. Corn, 2 pieces, potatoes.
      $25.00
    • Combo 2

      One snow crab leg & pick any 2 - crawfish (1/2 lb), clams (1/2 dozen), mussels (1/2 lb), shrimp (1/2 lb). Comes with 2 pieces, corn, 2 pieces, potatoes.
      $33.00
    • Combo A

      1 lb shrimp & 1 lb crab legs. Comes with 2 pieces, corn, 2 pieces, potatoes.
      $46.00
    • Combo C

      4 for seafood and add in's (choose any 4 seafood from crawfish, clams, mussels, shrimp-head on, on or one lobster tail & any 4 sides from add in's.
      $60.00

Menu Photos

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

Menu Photos

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6
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