Bogey's Bar & Restaurant Menu

Crisp dill pickle fries dipped in seasoned batter and fried golden. Served with your choice of dipping sauce.

Crispy panko-fried fish tossed in Bogey's honey-garlic and cilantro sauce. Served over crisp greens with sliced tomatoes, cucumbers, carrots, green onions, and almonds. (Also available blackened or grilled)

Freshly prepared tuna salad served on toasted wheat bread with lettuce and tomato.

Our 1/2-pound nicely seasoned flame grilled burger served on a toasted kaiser roll with lettuce, tomato, and dill pickle chips on the side. Hand-made, never frozen. Add cheese: .75 or bacon 1.50 “Build-Your-Own-Burger” Additional add-ons: Melted Bleu Cheese – Avocado – BBQ Sauce - Raw Onion - Grilled Onion – Mushrooms - Portobello Mushrooms

A steaming bowl of tender roasted chicken and country dumplings in a rich homemade chicken stock.

Fresh green tomatoes dusted with seasoned breading and golden fried. Served with our special spicy ranch dipping sauce.

Crispy fried fish basted with our honey, garlic, and cilantro sauce. Served over crisp greens with sliced tomatoes, cucumbers, carrots, and roasted almonds. (Also available blackened or grilled)

Pan-sautéed, breaded and topped with grilled portobello mushrooms, sliced avocado, béarnaise sauce, and a creamy lemon butter sauce.

A steaming bowl of tender roasted chicken and country dumplings in rich homemade chicken stock.

Crispy-fried fish rolled in panko breadcrumbs and fried golden. Served on a toasted kaiser roll with shredded lettuce, tomato, and our homemade tartar sauce on the side. (Also available blackened or grilled)