Bob's Steak & Chop House Menu

Served with Maitre d' butter. Served with Bob’s signature glazed carrot and choice of smashed potatoes, baked potato or skillet fried potatoes.

8 oz. Served with Bob’s signature glazed carrot and choice of smashed potatoes, baked potato or skillet fried potatoes topped with sauteed onions and peppercorn gravy.

14 oz. Served with Bob’s signature glazed carrot and choice of smashed potatoes, baked potato or skillet fried potatoes topped with sauteed onions and peppercorn gravy.

Served with Bob’s signature glazed carrot and choice of smashed potatoes, baked potato or skillet fried potatoes.

28 oz. Served with Bob’s signature glazed carrot and choice of smashed potatoes, baked potato or skillet fried potatoes topped with sauteed onions and peppercorn gravy.

Served with Bob’s signature glazed carrot and choice of smashed potatoes, baked potato or skillet fried potatoes topped with sauteed onions and peppercorn gravy.

Served with Bob’s signature glazed carrot and choice of smashed potatoes, baked potato or skillet fried potatoes.

Two 4 oz. medallions with a broiled 6 oz. cold water lobster tail. Served with Bob’s signature glazed carrot and choice of smashed potatoes, baked potato or skillet fried potatoes topped with sauteed onions and peppercorn gravy.

Served with a black pepper pasta and bacon.

32 oz. Served with Bob’s signature glazed carrot and choice of smashed potatoes, baked potato or skillet fried potatoes topped with sauteed onions and peppercorn gravy.

22 oz. Served with Bob’s signature glazed carrot and choice of smashed potatoes, baked potato or skillet fried potatoes topped with sauteed onions and peppercorn gravy.

Served with Bob’s signature glazed carrot and choice of smashed potatoes, baked potato or skillet fried potatoes topped with sauteed onions and peppercorn gravy.

Two Crab Cake Served with honey mustard sauce. Served with Bob’s signature glazed carrot and choice of smashed potatoes, baked potato or skillet fried potatoes.

House made applesauce. Served with Bob’s signature glazed carrot and choice of smashed potatoes, baked potato or skillet fried potatoes topped with sauteed onions and peppercorn gravy.

20 oz. Served with Bob’s signature glazed carrot and choice of smashed potatoes, baked potato or skillet fried potatoes topped with sauteed onions and peppercorn gravy.

A peanut butter and chocolate brownie with triple chocolate brownie overload and peanut butter burst ice cream, topped with pecan chocolate butter nut sauce, whipped cream and a cherry.

Nilla Wafer crust filled with a key lime custard and topped with whipped cream.

Traditional cake with whipped cream cheese frosting and crusted with chopped walnuts.

Served with cocktail sauce.

Two 4 oz slices.

Two shrimp cocktail, two shrimp remoulade, and two fried shrimp.

Served with honey mustard sauce.

Grade A tuna, sesame oil, Hawaiian sea salt and Sriracha.

Three U-10 scallops, citrus Beurre Blanc, Nueske's bacon and jalapeno honey.

Bleu cheese dressing, crumbled Blue cheese, and bacon.

Served in vinaigrette dressing.

Served with dressing of choice.

Champagne vinaigrette, apples, spicy pecans and Goat cheese.

Greens, cucumbers, tomatoes, bell peppers, onions, bacon and hearts of palm.