Bob's Big Boy Menu

Our half pound of top sirloin paired with three hand-breaded fried shrimp.

Mixed greens with traditional toppings of bacon, hard boiled egg, bleu cheese crumbles, tomato, turkey and avocado with your choice of dressing.

Our burger plus three oz of pastrami, lettuce, tomatoes, onions, with mozzarella cheese and dijon.

Pastrami thinly sliced with swiss cheese on a garlic sourdough bread.

Golden brown chicken tenders with choice of sauce.

Classic fountain drinks from the fifty's (choice of vanilla, chocolate, or cherry).

Grilled tortilla with cheddar cheese, green peppers, onion, tomatoes, side of salsa, guacamole, and sour cream.

Grilled tortilla with our famous slow cooked pork and cheddar cheese.

Crisp golden brown fries topped with our famous chili and cheddar cheese.

Double Size

Regular Size

This 'classic' with romain lettuce tossed with parmesan cheese, croutons, and Caesar dressing topped with marinated flame-broiled chicken breast.

Mixed greens with traditional toppings of bacon, hard boiled egg, bleu cheese crumbles, tomato, turkey and avocado with your choice of dressing.

Mixed greens, marinated flame-broiled chicken breast, pico de gallo, cheddar cheese, corn, pinto beans, avocado, and our own cilantro lime dressing served in a tortilla shell or bowl.

The original double-deck hamburger with two never frozen burgers, lettuce, cheese, mayo and our special red relish.

Bob's bleu cheese dressing, bleu cheese crumbles, and bacon carmelized balsamic onions.

Grilled vegan, patty with lettuce, tomato and red onion on vegan bun.

Crisp bacon, cheddar, lettuce, onion and tomato.

Grilled turkey burger, provolone, lettuce, tomato, red onion, on whole wheat bun.

A 'diner classic' on grilled rye with swiss and American cheese grilled onions on request.

American cheese, lettuce, tomato, red relish, mayo and red onion.

Grilled vegetable patty, cheese, lettuce, tomato, avocado, red onion on whole wheat bun.

Roasted tri-tip, thin sliced on a deli roll, sharp cheddar, carmelized balsamic onions, with a cup of beef au jus for dipping.

Chicken breast, lettuce, tomato, avocado, red onions, cucumbers, one thousand island, swiss and mozzarella cheese on garlic buttered grilled wheat toast.

Flame-broiled marinated chicken breast topped with housemade guacamole, bacon, onion, lettuce and tomato.

Slow roasted turkey breast on sourdough with mashed potatoes and rich turkey gravy.

Oven roasted turkey breast, crisp bacon, lettuce, tomato and mayonnaise on toast.

Slow roasted lean pork with a touch of our special BBQ sauce served with French fries and a dinner salad or cole slaw.

Lettuce, tomato, avocado, red onions, cucumbers, one thousand island dressing, swiss and Mozzarella cheese on garlic buttered wheat toast.

Housemade albacore tuna salad with American cheese and tomato on grilled sourdough.

Flame-broiled marinated chicken breast, swiss cheese, lettuce, tomato and mayo on a toasted gourmet bun.

Tender slow roasted beef tri-tip with provolone cheese, grilled peppers and onions, on a toasted garlic butter deli roll.

Fried code served on a toasted roll, topped with tartar sauce, lettuce and tomato.

Our half pound of tender flame-broiled top sirloin steak.

Half dozen large hand-breaded fried shrimp.

Breaded chicken tenders served on spaghetti topped with mozzarella cheese and marinara sauce.

Traditional golden fried beef steak topped with country gravy.

Spaghetti topped with our marinara sauce.

Two fried breaded cod fillets served with three large hand-breaded shrimp.

Two fried code fillets, served with fries, coleslaw, and tartar sauce with garlic toast.

Our famous chili heaped onto a huge bed of spaghetti with onions, cheese and thick garlic toast.

With strawberry topping.

Our thick-cut, sugar-cured and breakfast ham.