Bobby's Market & Grill Menu

\nThree eggs cooked in any style with your choice of bacon, ham, sausage patties or beef smoked sausage and hash browns or grits and toast.

Fresh Eggs with cheese and your choice of ham, sausage or bacon, served on a grilled sub.

Three eggs, ham, sausage, green peppers, onions, tomatoes, mushroom and cheese wrapped in fresh tortilla.

Three buttermilk pancakes with bacon or sausage and two fresh eggs.

Onions, green peppers, mushrooms, spinach, tomatoes, sausage and ham with cheese eggs and toast.\n

9 pieces.

Lightly breaded and served with honey mustardor bbq sauce.

Chicken breast, fried and served with lettuce, tomatoes, onions and pickles.

Thinly sliced tenderloin, grilled with onions and topped with provolone cheese.

Chicken breast grilled with onions and peppers, wrapped in a fresh tortilla with lettuce.

Half pound beef patty cooked to order, served with a fried egg, bacon, lettuce, tomatoes, onions and pickles on a sesame seed bun.

Lamb/beef and spices, grilled and served with yogurt cucumber sauce on a flat pita bread.

Patty, turkey or tuna melt on a grilled bread with american cheese.

Chickpeas, parsley, cilantro, onion, garlic and spices, served with tahini-lemon sauce.

Seasoned and seared served with tartar sauce, lettuce, tomatoes and onions.

All beef meatballs cooked in a marinara sauce & served with melted cheese on a fresh sub roll.

Crispy filet of fried fish served on a fresh bun with tartar sauce, lettuce, tomatoes, onions and pickles.

Crispy filet of fried fish served on a fresh bun with tartar sauce, lettuce, tomatoes, onions and pickles.

A half-pound USDA beef patty cooked to order and served with lettucce, tomatoes, onions and pickles on sesame seed bun.

Crispy bacon, lettuce, and tomatoes, on white toast.

Crispy bacon, lettuce, and tomatoes, on a sub.

Fresh ham, capicola, salami, with provolone cheese & italian dressing.

3 layers of roasted turkey, ham, and bacon, served with cheese.

With turkey, ham, cheese and eggs.

Romaine lettuce, tomatoes, red onions, olives & Feta cheese, topped with olive oila and red wine vinegar.