Bobby J's Italian American Grille Menu

1/2 pound burger w/ cheddar cheese comes with lettuce tomato pickle & slaw.

Topped with sautéed mushrooms & cheddar.

Topped with bleu cheese crumbles.

Moonlight mushroom caps filled with an italian herb stuffing & imported cheeses.

Denotes House Specialty, Voted Buffalo’s Best Ch. 4. Semi-hot peppers filled with imported cheeses. sautéed with garlic & extra virgin olive oil. Served with Italian bread.

Lightly breaded, served golden brown with red sauce and lemon aioli.

2 risotto balls, lightly breaded served golden brown with our homemade red sauce.

Denotes House Specialty. Whole artichoke stuffed with seasoned bread crumbs and imported cheese.

Denotes House Specialty. Golden brown eggplant stacked with fresh mozzarella & tomato.

Denotes House Specialty, Local Favorite. Golden brown served with our zesty cocktail sauce.

Topped with homemade croutons & melted cheese.

Roma tomato, virgin olive oil, garlic & italian spices served on crostini.

Melted mozzarella cheese. Served with red dipping sauce.

Green salad with caesar dressing and cheese.

Choice of dressing

Homemade & fresh! Always tasty!

(Serves 2-4) Extra Virgin Olive Oil, Red wine & balsamic vinegar, Italian spices, & herbs served with Italian Bread.

Homemade & fresh! Always tasty!

Homemade & fresh! Always tasty!

Topped with melted mozzarella cheese.

Spaghetti, sautéed garlic, extra virgin olive oil, imported cheese, mushrooms & italian herbs.

Linguine pasta topped with our homemade romano cream sauce.

Pillow puffed pasta filled with ricotta cheese topped with homemade meatballs & our own red sauce.

Gluten-free. Served in our own red sauce.

Denotes House Specialty. 2 homemade crepes filled with seasoned ricotta cheese. Served with 2 meatballs & red sauce.

Layers of italian beef, ricotta cheese & flat pasta baked in our homemade sauce.

Delicious potato gnocchi with homemade marinara sauce.

Denotes house specialty. add chicken for an additional charge.

Topped with our homemade red sauce & meatballs.

Eggplant cutlets baked with cheese. served with a side of spaghetti.

Denotes House Specialty. Served with a side of spaghetti.

Served with a side of spaghetti.

in meatless marinara sauce

lightly breaded served w/ pasta garlic/oil & Italian greens

Each.

Each.

Denotes House Specialty. Lightly breaded served with pasta garlic / oil & italian greens.

Denotes House Specialty. Our famous chicken parm topped off with sautéed banana peppers. "Just enough to give it a little kick". Served with side of spaghetti.

Sautéed with mushrooms & roasted garlic. served with pasta & vegetable.

Tiger shrimp sautéed in garlic, lemon, italian herbs, drawn butter and a touch of white wine over a bed of linguine.

Baked with bruschetta, italian bread crumbs & imported cheese. Served with risotto & vegetable.

House Specialty. Sautéed shrimp & semi-hot banana peppers highlighted in our tasty tomato cream sauce. presented over a bed of linguine.

Sautéed shrimp & seasoned greens, tossed in linguine with garlic, white wine, lemon & extra virgin olive oil.

Denotes House Specialty. Pan-seared scallops, over a bed of pasta. tossed in our tomato cream sauce.

Gluten-Free. Pan-seared scallops. Served over risotto & vegetable.

Gluten-Free. Served with risotto & vegetable.

Golden brown. Served with fries, slaw & cocktail sauce.

Gluten-Free. Generous cut of tender ribeye brushed with seasoned butter then cooked over an open flame. Served with risotto & vegetable.

Scallops, shrimp, calamari over spicy linguine marinara.

Plum tomato sauce, basil & fresh mozzarella.

Denotes House Specialty.

Gluten-Free. Mixed field greens with grilled chicken, craisins, glazed walnuts & goat cheese tossed in a balsamic vinaigrette.

Gluten-Free. Mixed field greens. Topped with grilled ribeye steak, crumbly bleu & italian vinaigrette dressing.

Denotes House Specialty. Mixed salad greens. topped with homemade meatballs, goat cheese & italian vinaigrette dressing.

Green salad with caesar dressing and cheese.

Choice of dressing

Thinly sliced steak, italian greens & melted mozzarella.

Fried golden brown served with celery, carrots & bleu cheese.

Gluten-Free. Served with celery, carrots & bleu cheese.

served with dipping sauce

Layered custard lemon cake.