Bob Evans Menu

100% black Angus beef topped with lettuce, tomato, onion and garnished with deli pickles. Served with choice of one or two sides.

Served with mashed potatoes, gravy and broccoli. Topped with green onions.

Eight pieces of made-to-order fried biscuit dough dusted with cinnamon sugar and served with warm cream cheese icing.

Our rich and creamy special recipe made with elbow macaroni and real cheddar cheese.

Our Signature banana bread is baked in restaurant daily.

Made with cage-free eggs! Filled with hickory-smoked ham, sautéed onions, red & green bell peppers, and Cheddar cheese. Served with hashbrowns or home fries and freshly baked biscuits.

Three hotcakes or two slices of brioche French toast topped with strawberry sauce, blueberries, and bananas, powdered sugar and whipped topping. Plus, your favorite farm-famous breakfast meat, two cage-free eggs. Cooked to order, and your choice of hash browns, home fries or fresh seasonal fruit.

A cup of Bob Evans® sausage gravy served with freshly-baked biscuits

Six pieces of country-fried steak topped with country six pieces of country-fried steak topped with country gravy and served with 2 family size sides and a dozen freshly baked rolls. Serves up to 6.

Hotcakes with chocolate sauce, banana slices and one sausage link or bacon strip.

Fluffy pancakes topped with whipped cream, served with a sausage link and a side of syrup.

Served with choice of side, beverage and dessert.

Served with choice of side, beverage and dessert.

Slow-roasted turkey served with choice of side, beverage and dessert.

Five mini hotcakes topped with fresh blueberries, bananas, strawberry sauce, powdered sugar and whipped topping. Served with one sausage link or bacon strip.

French toast with dipping syrup and one sausage link or bacon strip.

Two hand-breaded chicken tenders and choice of dipping sauce served with choice of side, beverage and dessert.

Wild caught Alaska cod fillet with a light, flaky, pub-style batter served with French fries, dill tartar sauce and a lemon wedge.

Served with choice of side, beverage and dessert.

French toast sticks Choice of kids meat 1 link or 1 bacon and apple slices. Served with syrup and caramel for dipping.

Eight pieces of made-to-order fried biscuit dough dusted with cinnamon sugar and served with warm cream cheese icing.

Our “udderly” irresistible chocolate cake covered in rich chocolate sauce and powdered sugar and finished with a milk chocolate cow resting on a cloud of whipped topping. Served with a scoop of creamy vanilla ice cream

Filled with crisp, tart Michigan apples and cinnamon and then baked to crispy, flaky perfection and drizzled with caramel.

Our Signature banana bread is baked in restaurant daily.

Soft and flaky buttermilk biscuits, lightly golden on the outside, tender on the inside, perfect for spreading with butter or jam.

Two scoops of our creamy vanilla ice cream drizzled with chocolate and caramel and topped with pecans and whipped topping.

Traditional white bread, light and fluffy, typically served with a buttery finish.

Giant cookie filled with chocolate chunks.

Rich cream cheese filling topped with caramel, chocolate chips, and candied pecans. Finished with whipped topping

Thickly sliced premium, sugar-cured meat.

Family recipe, farm-famous pork sausage links.

Family recipe, farm-famous pork sausage patties.

Shredded Russet potatoes, cooked to order on our griddle.

Hearty chunks of red-skinned potatoes, lightly seasoned

Center-cut hardwood-smoked bacon strips.

Five strips of center-cut hardwood-smoked bacon glazed with black pepper maple honey.

Eight pieces of made-to-order fried biscuit dough dusted with cinnamon sugar and served with warm cream cheese icing.

A savory alternative to our farm-famous classic.

Our rich and creamy special recipe made with elbow macaroni and real cheddar cheese.

Crispy french fries sliced from Russet potatoes topped with melted cheddar cheese, bacon, sour cream and green onions

Whole kernel sweet corn, lightly buttered and seasoned with salt and pepper.

Homemade dressing seasoned with celery, sage, onion, parsley, salt and pepper.

Crispy French fries sliced from Russet potatoes.

Our creamy, signature coleslaw recipe made in our kitchens daily.

Grown on Grimmway Farms, our whole baby carrots are glazed with real brown sugar.

Fresh greens topped with diced tomatoes, real cheddar cheese and croutons.

Four hand-breaded chicken tenders served with ranch and buffalo sauce.

Thick-cut onion rings battered and fried to crispy perfection.

Apple slices served with caramel sauce for dipping.

Our famous mashed potatoes topped with melted cheddar cheese, bacon, sour cream and green onions.

Seasonal Fresh Fruit

Fresh broccoli florets steamed and lightly buttered.

Hand-Breaded or grilled chicken, corn, diced tomato, Hand-Breaded or grilled chicken, corn, diced tomato, cheddar cheese, crispy fried onions and a drizzle of Bob Evans Wildfire® sauce atop fresh greens. Pairs well with Wildfire® ranch dressing and served with dinner rolls.

Fresh greens topped with diced tomatoes, real cheddar cheese and croutons.

Large cuts of potato blended together in a perfectly seasoned, satisfying, sharp cheddar cheese base. Topped with bacon.

Pick your favorite combination of half-size specialty salad, signature half-sandwich or cup of slow-simmered soup.

Fresh greens with USDA Choice Beef Steak Tips, diced tomatoes, mushrooms, blue cheese crumbles and a drizzle of ranch dressing. Topped with crispy fried onions and green onions. Pairs well with lite balsamic vinaigrette and served with dinner rolls.

Chili made with Bob Evans farm-famous pork sausage and topped with shredded cheddar cheese, diced onions and sour cream.

Fresh greens with grilled chicken, bacon, dried cranberries, blue cheese and pecans. Pairs well with Colonial® dressing and served with dinner rolls.

Grilled chicken, feta cheese, red & green bell peppers, tomatoes and cucumbers on fresh greens. Pairs well with lite balsamic vinaigrette and served with dinner rolls.

Four strips of center-cut hardwood-smoked bacon, lettuce, tomato and mayo on griddled brioche bread served with deli pickles.

Our signature slow-roasted pot roast, caramelized onions, melted American cheese and real provolone cheese on grilled sourdough bread served with homestyle beef gravy for dipping.

100% black Angus beef topped with center-cut hardwood-smoked bacon, grilled mushrooms and caramelized onions, real provolone cheese and A.1.® Original Sauce. Served with choice of one or two sides.

100% black Angus beef topped with lettuce, tomato, onion and garnished with deli pickles. Served with choice of one or two sides.

Two Alaska cod fillets with a light, flaky, pub-style batter, cabbage and dill tartar sauce on a brioche bun. Served with deli pickles and a lemon wedge.

Hand-breaded fried chicken breast topped with real provolone cheese, center-cut bacon, lettuce, tomatoes, onion and pickles on a toasted brioche bun. Served with honey mustard.

Grilled chicken breast topped with real provolone cheese, center-cut bacon, lettuce, tomatoes, onion and pickles on a toasted brioche bun. Served with honey mustard.

Pick your favorite combination of half-size specialty salad, signature half-sandwich or cup of slow-simmered soup.

Beef patty with American cheese, bacon, fried egg, hash browns, tomato, and house sauce on a brioche bun.

A farmer’s club sandwich with slow-roasted turkey, bacon, provolone cheese, lettuce, tomato, onion and mayo on toasted multigrain bread. Served with deli pickles.

USDA Choice Beef Steak Tips grilled with sauteed mushrooms, caramelized onions, two eggs cooked your way and topped with green onions. Served with your choice of hash browns, home fries, or fresh-cut fruit and freshly-baked bread.

USDA Choice Beef Steak Tips grilled with sauteed mushrooms, caramelized onions, and topped with green onions. Served with choice of two sides and choice of freshly baked bread.

Eight golden brown fried shrimp served with a side of cocktail sauce, choice of two sides and dinner rolls.

Three wild caught Alaska cod fillets with a light, flaky, pub-style batter with two onion rings, dill tartar sauce and a lemon wedge. Served with choice of two sides and dinner rolls. Recommended with French fries and coleslaw.

Served with mashed potatoes, gravy and broccoli. Topped with green onions.

Two pieces of lightly breaded tender beef and mashed potatoes smothered with country gravy. Served with green beans.

Two hand-breaded fried chicken breasts with real clover honey, butter, one split biscuit, and your choice of two sides.

A split biscuit topped with mashed potatoes and our signature Chicken-N-Noodles.

Two hand-breaded all white meat chicken breasts served with 2 sides and freshly baked rolls.

Grilled chicken breast atop fire-roasted corn & black beans, broccoli, home fries and cilantro lime cream sauce. Finished with fresh salsa, avocado and green onions. Served with choice of freshly baked bread.

Five hand-breaded chicken tenders served with your choice of dipping sauce, two sides and freshly baked bread.

Two grilled chicken breasts with savory garlic butter, served with a grilled lemon for drizzling. Served with choice of two sides and freshly baked bread.

Four blueberry hotcakes topped with blueberry topping, whipped topping and powdered sugar. Served with your choice of premium breakfast meat or fresh fruit.

Two slices of thick-cut brioche French toast topped with strawberry sauce, blueberries, and bananas, powdered sugar and whipped topping. Served with your choice of breakfast meat or fresh fruit.

Four chocolate chip-loaded hotcakes topped with chocolate chips, chocolate sauce, whipped topping and powdered sugar. Served with your choice of premium breakfast meat or fresh fruit

Four buttermilk hotcakes topped with strawberry sauce, blueberries, and bananas, powdered sugar and whipped topping. Served with your choice of breakfast meat or fresh fruit.

Four buttermilk hotcakes topped with strawberry sauce, blueberries, and bananas, powdered sugar and whipped topping.

Two slices of Brioche bread, hand-dipped in egg batter, vanilla and cinnamon then griddled. Served with butter and syrup and topped with powdered sugar. Served with your choice of premium breakfast meat or fresh fruit.

Rolled oat oatmeal topped with wild blueberries, blueberry sauce and fresh banana slices. Served with pecans, fresh milk and a side of freshly baked banana nut bread. Available weekdays until 11am, weekends until 2pm.

A blend of cold brew, chocolate milk and caramel finished with whipped topping, caramel and chocolate sauces.

Four hand-breaded chicken tenders served with ranch and buffalo sauce.

Two soft flour tortillas filled with bacon and sausage crumbles topped with cage-free scrambled eggs, Cheddar cheese and diced tomatoes. Served with a side of fresh salsa and sour cream. Plus, your choice of hashbrowns, home fries or seasonal fresh fruit.

Three hand-breaded chicken tenders served with your dipping sauce, French fries, coleslaw and freshly baked bread.

12 or 24 hand-breaded chicken tenders served with dipping sauce, 2 family size sides and a dozen freshly baked rolls.

100% black Angus beef burgers with American cheese, lettuce, tomatoes and onion. Served with pickles, ketchup, mustard and mayo on the side. Plus your choice of family size side. Serves up to 4.

Four grilled chicken sandwiches served with provolone cheese, lettuce, tomatoes and onion. Served with mayo and pickles on the side. Plus your choice of family size side. Serves up to 4.

Four hand-breaded fried chicken sandwiches served with provolone cheese, lettuce, tomatoes and onion. Served with mayo and pickles on the side. Plus your choice of family size side. Serves up to 4.

Six boneless grilled chicken breasts with savory garlic butter, served with grilled lemons for drizzling. Served with 2 family size sides and a dozen freshly baked rolls. Serves up to 6.

Our classic family dinner comes with slow-roasted turkey & dressing served with chicken gravy, cranberry relish, two family size sides and a dozen freshly baked rolls. Serves up to 6.

Fork-tender pot roast with carrots, onions and beef gravy. Topped with green onions. Served with your choice of 2 family size sides and a dozen freshly baked rolls. Serves up to 6.

Six hand-breaded fried chicken breasts with real clover honey, butter, six biscuits, your choice of 2 family size sides and a dozen freshly baked rolls. Serves up to 6.

Six pieces of country-fried steak topped with country six pieces of country-fried steak topped with country gravy and served with 2 family size sides and a dozen freshly baked rolls. Serves up to 6.

Six freshly grilled chicken breasts topped with fire-roasted corn & black beans, our new fresh salsa, avocado, cilantro lime cream sauce and green onions. Served with two family-sized sides and dinner rolls. Serves up to 6.

Six hand-breaded all white meat chicken breasts served with 2 family size sides and a dozen freshly baked rolls. Serves up to 6.

Grilled chicken, feta cheese, red & green bell peppers, tomatoes and cucumbers on fresh greens. Pairs well with lite balsamic vinaigrette and served with dinner rolls.

Fresh greens with USDA choice beef steak tips, diced tomatoes, mushrooms, blue cheese crumbles and a drizzle of ranch dressing. Topped with crispy fried onions and green onions. Pairs well with lite balsamic vinaigrette and served with dinner rolls.

Fresh greens with grilled chicken, bacon, dried cranberries, blue cheese and pecans. Pairs well with Colonial® dressing and served with dinner rolls.

Fresh greens topped with diced tomatoes, real Cheddar cheese and croutons.

Choose 2 family size soups.

Chili made with Bob Evans farm-famous pork sausage and topped with shredded Cheddar cheese, diced onions and sour cream.

Old-fashioned egg noodles, tender chicken, hearty vegetables and fragrant herbs in a rich and savory broth in a family size serving for up to 4.

Large cuts of potato blended together in a perfectly seasoned, satisfying, sharp Cheddar cheese base. Topped with bacon. Serves up to 4.

Thick-cut onion rings battered and fried to crispy perfection.

Our famous mashed potatoes served with your choice of homemade chicken, beef or country gravy. Serves up to 6.

Homemade in our kitchens daily with our farm-famous sausage! Serves up to 6.

Our rich and creamy special recipe made with elbow macaroni and real cheddar cheese. Serves up to 6.

Slow-simmered with ham, onions, salt & pepper. Serves up to 6.

Whole kernel sweet corn, lightly buttered and seasoned with salt and pepper. Serves up to 6.

Seasonal fresh fruit. Serves up to 6.

Fresh broccoli florets steamed and lightly buttered. Serves up to 6.

Grown on Grimmway farms, our whole baby carrots are glazed with real brown sugar. Serves up to 6.

Homemade dressing seasoned with celery, sage, onion, parsley, salt and pepper. Serves up to 6.

Crispy French fries sliced from Russet potatoes. Serves up to 6.

Our creamy, signature coleslaw recipe made in our kitchens daily.

Our signature banana bread recipe made with hand-chopped walnuts and baked in our restaurants every morning.

Made-to-order fried biscuit dough dusted with cinnamon sugar and served with warm cream cheese icing. Serves 10.

Our signature breakfast includes sausage links, cage-free scrambled eggs, home fries, and hotcakes. Serves up to 6.

Our signature sausage gravy and a dozen freshly baked biscuits with cage-free scrambled eggs, sausage links, and home fries. Serves up to 6.

Eight soft flour tortillas filled with hardwood-smoked bacon and sausage crumbles topped with cage-free scrambled eggs, Cheddar cheese and diced tomatoes. Served with a side of fresh salsa and sour cream. Plus, your choice of hashbrowns, home fries or seasonal fresh fruit.

Six classic biscuit sandwiches with cage-free fried eggs, American cheese, and choice of bacon or sausage, plus your choice of family-size home fries, hashbrowns, or fresh fruit. Serves up to 6.

Cage-free scrambled eggs, bacon, home fries, and a dozen freshly baked biscuits. Serves up to 6.

6 freshly baked biscuits served with our homemade farm-famous sausage gravy. Serves up to 6.

Shredded russet potatoes, cooked to order on our griddle. Serves up to 6.

Hearty chunks of red-skinned potatoes, lightly seasoned. Serves up to 6.

12 family recipe, farm-famous pork sausage links.

8 family recipe, farm-famous pork sausage patties.

12 strips of center-cut hardwood-smoked bacon.

4 slices of our hickory-smoked ham.

Three hotcakes or two slices of brioche French toast topped with strawberry sauce, blueberries, and bananas, powdered sugar and whipped topping. Plus, your favorite farm-famous breakfast meat, two cage-free eggs. Cooked to order, and your choice of hash browns, home fries or fresh seasonal fruit.

Two griddle stackers with a sausage patty, American cheese, bacon, and a cage-free fried egg between three mini hotcakes, topped with powdered sugar. Served with black pepper maple honey and choice of hash browns, home fries, or fresh seasonal fruit.

Two buttermilk biscuit breakfast sandwiches, one with sausage and one with bacon. Each with a cage-free fried egg and American cheese. Served with house-made sausage gravy for dipping and your choice of hash browns, home fries, or fresh seasonal fruit.

Our signature breakfast includes your choice of premium breakfast meat, two cage-free eggs. Cooked-to-order, and hash browns or home fries. Served with three hotcakes or two slices of brioche French toast.

Bob Evans® sausage and hardwood-smoked bacon with two cage-free eggs. Cooked-to-order and your choice of hashbrowns, home fries, or fresh seasonal fruit. Served with three hotcakes or two slices of brioche French toast.

Choice of premium breakfast meat with two cage-free eggs. Cooked-to-order and your choice of hash browns, home fries, or fresh seasonal fruit. Served with three blueberry hotcakes topped with fresh bananas.

Two cage-free eggs. Cooked-to-order with your choice of premium breakfast meat, choice of hash browns, home fries, or fresh seasonal fruit, and freshly baked biscuits.

Our signature sausage gravy and freshly baked biscuits with two cage-free eggs. Cooked-to- order, choice of premium breakfast meat, and choice of hashbrowns or home fries.

Go hog wild for our farm-famous meats! Two strips of crispy bacon, two sausage patties, two sausage links, one slice of hickory-smoked ham, two cage-free eggs cooked-to-order, one hotcake, and one slice of brioche French toast. Plus, your choice of golden brown home fries or hashbrowns.

Includes Bob Evans® sausage, hickory-smoked ham, hardwood-smoked bacon, three cage-free scrambled eggs, tomatoes, green onions, Cheddar cheese, and hollandaise sauce on a bed of hash browns. Served with a biscuit.

Lightly breaded tender premium beef smothered with country gravy and served with two cage-free eggs. Cooked-to-order with your choice of hashbrowns or home fries and freshly baked biscuits.

USDA choice beef steak tips grilled with sautéed mushrooms, caramelized onions, two cage- free eggs and topped with green onions. Served with your choice of hashbrowns, home fries, or fresh seasonal fruit and freshly baked bread.

Two soft flour tortillas filled with bacon and sausage crumbles topped with cage-free scrambled eggs, Cheddar cheese and diced tomatoes. Served with a side of fresh salsa and sour cream. Plus, your choice of hashbrowns, home fries or seasonal fresh fruit.

Classic biscuit sandwich with a cage-free fried egg, American cheese, and choice of bacon or sausage. Served with hash browns, home fries, or fresh seasonal fruit.

Sausage patty, American cheese, bacon, and a cage-free fried egg between three mini hotcakes topped with powdered sugar. Served with black pepper maple honey and hash browns, home fries, or fresh seasonal fruit.

Sausage patty, cage-free fried egg, and American cheese on a brioche bun. Served with choice of hash browns, home fries, or fresh seasonal fruit.

A buttermilk biscuit topped with one cage-free egg. Cooked-to-order, crumbled bob Evans® sausage, country gravy, and Cheddar cheese. Served with hashbrowns or home fries.

One cage-free egg. Cooked-to-order, with your choice of hash browns, home fries, or fresh-cut fruit, plus your choice of premium breakfast meat, two sausage links, or two hardwood-smoked bacon strips, and a freshly baked biscuit.

Five strips of center-cut hardwood-smoked bacon glazed with black pepper maple honey.

Eight pieces of made-to-order fried biscuit dough dusted with cinnamon sugar and served with warm cream cheese icing.

690 - 1350 cal Three farm-fresh eggs cooked-to-order with your choice of premium breakfast meat, choice of hash browns or home fries, and freshly baked biscuits

770 - 2100 cal Bob Evans® sausage gravy served with freshly-baked biscuits.

Family recipe, farm-famous pork sausage links.

Typically includes scrambled eggs, hash browns, and toast.

Family recipe, farm-famous pork sausage patties.

Shredded Russet potatoes, cooked to order on our griddle.

Chicken sausage typically served with breakfast items like scrambled eggs and toast.

Thickly sliced premium, sugar-cured meat.

Hearty chunks of red-skinned potatoes, lightly seasoned.

Two Griddle Stackers with a sausage patty, American cheese, bacon, and a farm-fresh fried egg between three mini hotcakes, topped with powdered sugar. Served with black pepper maple honey and choice of hash browns, home fries, or fresh seasonal fruit

Made with cage-free eggs! Three-egg omelet filled with USDA choice beef steak tips grilled with sautéed mushrooms, caramelized onions, diced bell peppers, and real Cheddar cheese. Topped with fresh salsa and green onions. Served with your choice of hashbrowns, home fries, or fresh seasonal fruit with freshly baked bread.

Made with cage-free eggs! Three-egg omelet filled with farm-famous sausage, fire-roasted corn & black beans, Cheddar cheese, and cilantro lime cream sauce. Topped with fresh salsa, avocado, and diced tomatoes. Served with your choice of hashbrowns, home fries, or fresh seasonal fruit with freshly baked bread.

Made with cage-free eggs! Filled with hickory-smoked ham, sautéed onions, red & green bell peppers, and Cheddar cheese. Served with hashbrowns or home fries and freshly baked biscuits.

Made with cage-free eggs! Open-faced omelet loaded with Bob Evans® sausage, country gravy, Cheddar cheese, and golden-brown home fries. Served with freshly baked biscuits.

Made with farm-fresh eggs! Build your own 3-egg omelet with your choice of two ingredients. Served with your choice of hash browns, home fries, or fresh seasonal fruit with choice of freshly baked bread.

Served with mashed potatoes, gravy and green beans.

Served with mashed potatoes and gravy.

Served with mashed potatoes, gravy and broccoli. Topped with green onions.

Served with home fries and broccoli.