Bob Evans Menu

Our signature sausage gravy and freshly baked biscuits with two farm-fresh eggs cooked-to-order, choice of premium breakfast meat, and choice of hash browns or home fries.

Slow-roasted for nine hours and served with carrots, caramelized onions, mashed potatoes and homestyle beef gravy. Topped with green onions. Served with dinner rolls.

Our signature breakfast includes your choice of premium breakfast meat, two farm-fresh eggs cooked-to-order, and hash browns or home fries. Served with three hotcakes or two slices of Brioche French toast.

Bob Evans® sausage and hardwood-smoked bacon with two farm-fresh eggs cooked-to-order and your choice of hash browns, home fries, or fresh seasonal fruit. Served with three hotcakes or two slices of Brioche French toast.

A cup of Bob Evans® sausage gravy served with freshly-baked biscuits.

One egg scrambled, two mini hotcakes, home fries and one sausage link or bacon strip.

Bob Evans® sausage gravy served with freshly-baked biscuits.

Our signature slow-roasted pot roast, caramelized onions, melted American cheese and real provolone cheese on grilled sourdough bread served with homestyle beef gravy for dipping.

Made with farm-fresh eggs! Open-faced omelet loaded with Bob Evans® sausage, country gravy, cheddar cheese, and golden-brown home fries. Served with freshly baked biscuits.

Freshly brewed

Four hand-breaded chicken tenders served with ranch and buffalo sauce.

Two soft flour tortillas filled with bacon and sausage crumbles topped with farm-fresh scrambled eggs, cheddar cheese and diced tomatoes. Served with a side of fresh salsa and sour cream. Plus, your choice of hashbrowns, home fries or seasonal fresh fruit.

Three hand-breaded chicken tenders served with your choice of dipping sauce, French fries, coleslaw and freshly baked bread.

Three soft flour tortillas filled with bacon and sausage crumbles topped with farm-fresh scrambled eggs, cheddar cheese and diced tomatoes. Served with a side of fresh salsa and sour cream. Plus, your choice of hashbrowns, home fries or seasonal fresh fruit.

Five hand-breaded chicken tenders served with your choice of dipping sauce, two sides and freshly baked bread.

Fork-Tender Pot Roast with carrots, onions and beef gravy. Topped with green onions. Served with your choice of 2 family size sides and a dozen freshly baked rolls. Now you can upgrade to a 3-course meal! Serves up to 6 - $50.99.

Slow-Roasted Turkey and Dressing paired with your choice of a second entrée, including our Fork-Tender Pot Roast, 12 Homestyle Fried Chicken Tenders, Country-Fried Steak, Hand-Breaded Fried Chicken or Grilled Chicken. Served with three family-size sides and a dozen freshly-baked dinner rolls. Serves up to 8.

Six pieces of Country-Fried Steak topped with country Six pieces of Country-Fried Steak topped with country gravy and served with 2 family size sides and a dozen freshly baked rolls. Now you can upgrade to a 3-course meal! Serves up to 6 - $29.99

Our classic family dinner comes with Slow-Roasted Turkey & Dressing served with chicken gravy, cranberry relish, two family size sides and a dozen freshly baked rolls. Now you can upgrade to a 3-course meal! Serves up to 6 - $44.99.

Old-fashioned egg noodles, tender chicken, hearty vegetables and fragrant herbs in a rich and savory broth in a family size serving for up to 4.

Large cuts of potato blended together in a perfectly seasoned, satisfying, sharp cheddar cheese base. Topped with bacon. Serves up to 4.

Our signature banana bread recipe made with hand-chopped walnuts and baked in our restaurants every morning.

Slow-roasted turkey, hickory-smoked ham, house-made bread & celery dressing, cranberry relish, homestyle mashed potatoes with gravy, green beans with ham, buttered corn, and 12 freshly baked dinner rolls. Serves 6.

12 or 24 Hand-Breaded Chicken Tenders served with choice of dipping sauce, 2 family size sides and a dozen freshly baked rolls.

100% Black Angus beef burgers with American cheese, lettuce, tomatoes and onion. Served with pickles, ketchup, mustard and mayo on the side. Plus your choice of family size side. Serves up to 4.

Four grilled chicken sandwiches served with provolone cheese, lettuce, tomatoes and onion. Served with mayo and pickles on the side. Plus your choice of family size side. Serves up to 4.

Four hand-breaded fried chicken sandwiches served with provolone cheese, lettuce, tomatoes and onion. Served with mayo and pickles on the side. Plus your choice of family size side. Serves up to 4.

Six boneless grilled chicken breasts with savory garlic butter, served with grilled lemons for drizzling. Served with 2 family size sides and a dozen freshly baked rolls. Serves up to 6 - $38.99.

Six hand-breaded fried chicken breasts with real clover honey , butter, six biscuits, your choice of 2 family size sides and a dozen freshly baked rolls. Serves up to 6 - $50.99

Six freshly grilled chicken breasts topped with fire-roasted corn & black beans, our new fresh salsa, avocado, cilantro lime cream sauce and green onions. Served with two family-sized sides and dinner rolls. Serves up to 6 - $53.99.

Six hand-breaded all white meat chicken breasts served with 2 family size sides and a dozen freshly baked rolls. Now you can upgrade to a 3-course meal! Serves up to 6 - $41.99.

Grilled chicken, feta cheese, red & green bell peppers, tomatoes and cucumbers on fresh greens. Pairs well with lite balsamic vinaigrette and served with dinner rolls.

Fresh greens with USDA Choice Beef Steak Tips, diced tomatoes, mushrooms, blue cheese crumbles and a drizzle of ranch dressing. Topped with crispy fried onions and green onions. Pairs well with lite balsamic vinaigrette and served with dinner rolls.

Fresh greens topped with Homestyle fried or grilled chicken, corn, diced tomato, cheddar cheese, crispy fried onions and a drizzle of Bob Evans Wildfire® sauce. Pairs well with Wildfire® ranch dressing and served with dinner rolls.

Fresh greens with grilled chicken, bacon, dried cranberries, blue cheese and pecans. Pairs well with Colonial® dressing and served with dinner rolls.

Chili made with Bob Evans farm-famous pork sausage and topped with shredded cheddar cheese, diced onions and sour cream.

Thick-cut onion rings battered and fried to crispy perfection.

Homemade in our kitchens daily with our farm-famous sausage! Serves up to 6.

Our rich and creamy special recipe made with elbow macaroni and real cheddar cheese. Serves up to 6.

Slow-simmered with ham, onions, salt & pepper. Serves up to 6.

Whole kernel sweet corn, lightly buttered and seasoned with salt and pepper. Serves up to 6.

Seasonal fresh fruit. Serves up to 6.

Fresh broccoli florets steamed and lightly buttered. Serves up to 6.

Grown on Grimmway Farms, our whole baby carrots are glazed with real brown sugar. Serves up to 6.

Homemade dressing seasoned with celery, sage, onion, parsley, salt and pepper. Serves up to 6.

Crispy French fries sliced from Russet potatoes. Serves up to 6.

Our creamy, signature coleslaw recipe made in our kitchens daily. Serves up to 6.

Made-to-order fried biscuit dough dusted with cinnamon sugar and served with warm cream cheese icing. Serves 10.

Our famous mashed potatoes served with your choice of homemade chicken, beef or country gravy. Serves up to 6.

Fresh greens topped with diced tomatoes, real cheddar cheese and croutons.

Feed your whole family with these favorites! Large portion of farm-fresh scrambled eggs, 12 hotcakes with butter and syrup, 12 strips of center-cut hardwood-smoked bacon, 12 sausage links, a dozen freshly baked buttermilk biscuits, homemade sausage gravy, and a family-size portion of home fries. Serves up to 8.

Our signature sausage gravy and a dozen freshly baked biscuits with farm-fresh scrambled eggs, sausage links, and home fries. Serves up to 6.

Farm-fresh scrambled eggs, bacon, home fries, and a dozen freshly baked biscuits. Serves up to 6.

Hearty chunks of red-skinned potatoes, lightly seasoned. Serves up to 6.

8 family recipe, farm-famous pork sausage patties.

Eight soft flour tortillas filled with hardwood-smoked bacon and sausage crumbles topped with farm-fresh scrambled eggs, cheddar cheese and diced tomatoes. Served with a side of fresh salsa and sour cream. Plus, your choice of hashbrowns, home fries or seasonal fresh fruit.

Six classic biscuit sandwiches with farm-fresh fried eggs, American cheese, and choice of bacon or sausage, plus your choice of family-size home fries, hash browns, or fresh fruit. Serves up to 6.

Shredded Russet potatoes, cooked to order on our griddle. Serves up to 6.

12 family recipe, farm-famous pork sausage links.

4 slices of our hickory-smoked ham.

6 freshly baked biscuits served with our homemade farm-famous sausage gravy. Serves up to 6.

12 strips of center-cut hardwood-smoked bacon.

Our signature sausage gravy and freshly baked biscuits with two farm-fresh eggs cooked-to-order, choice of premium breakfast meat, and choice of hash browns or home fries.

Our signature breakfast includes your choice of premium breakfast meat, two farm-fresh eggs cooked-to-order, and hash browns or home fries. Served with three hotcakes or two slices of Brioche French toast.

USDA Choice Beef Steak Tips grilled with sautéed mushrooms, caramelized onions, two farm-fresh eggs cooked your way, and topped with green onions. Served with your choice of hash browns, home fries, or fresh seasonal fruit and freshly baked bread.

Go hog wild for our farm-famous meats! Two strips of crispy bacon, two sausage patties, two sausage links, one slice of hickory-smoked ham, two farm-fresh eggs cooked-to-order, one hotcake, and one slice of brioche French toast. Plus, your choice of golden brown home fries or hash browns.

Bob Evans® sausage gravy served with freshly-baked biscuits.

Two farm-fresh eggs cooked-to-order with your choice of premium breakfast meat, choice of hash browns, home fries, or fresh seasonal fruit, and freshly baked biscuits.

Lightly breaded tender premium beef smothered with country gravy and served with two farm-fresh eggs cooked-to-order with your choice of hash browns or home fries and freshly baked biscuits.

Three farm-fresh eggs cooked-to-order with your choice of premium breakfast meat, choice of hash browns or home fries, and freshly baked biscuits.

Center-cut hardwood-smoked bacon strips.

Eight pieces of made-to-order fried biscuit dough dusted with cinnamon sugar and served with warm cream cheese icing.

Five strips of center-cut hardwood-smoked bacon glazed with black pepper maple honey.

Classic biscuit sandwich with a farm-fresh fried egg, American cheese, and choice of bacon or sausage. Served with hash browns, home fries, or fresh seasonal fruit.

A buttermilk biscuit topped with one farm-fresh egg cooked-to-order, crumbled Bob Evans® sausage, country gravy, and cheddar cheese. Served with hash browns or home fries.

Family recipe, farm-famous pork sausage links.

Family recipe, farm-famous pork sausage patties.

Shredded Russet potatoes, cooked to order on our griddle.

Hearty chunks of red-skinned potatoes, lightly seasoned.

Includes Bob Evans® sausage, hickory-smoked ham, hardwood-smoked bacon, three farm-fresh scrambled eggs, tomatoes, green onions, cheddar cheese, and hollandaise sauce on a bed of hash browns. Served with a biscuit.

Three soft flour tortillas filled with bacon and sausage crumbles topped with farm-fresh scrambled eggs, cheddar cheese and diced tomatoes. Served with a side of fresh salsa and sour cream. Plus, your choice of hashbrowns, home fries or seasonal fresh fruit.

Three hotcakes or two slices of brioche French toast topped with strawberry sauce, blueberries, and bananas, powdered sugar and whipped topping. Plus, your favorite farm-famous breakfast meat, two farm-fresh eggs cooked to order, and your choice of hash browns, home fries or fresh seasonal fruit.

Two Griddle Stackers with a sausage patty, American cheese, bacon, and a farm-fresh fried egg between three mini hotcakes, topped with powdered sugar. Served with black pepper maple honey and choice of hash browns, home fries, or fresh seasonal fruit.

Two soft flour tortillas filled with bacon and sausage crumbles topped with farm-fresh scrambled eggs, cheddar cheese and diced tomatoes. Served with a side of fresh salsa and sour cream. Plus, your choice of hashbrowns, home fries or seasonal fresh fruit.

Sausage patty, American cheese, bacon, and a farm-fresh fried egg between three mini hotcakes, topped with powdered sugar. Served with black pepper maple honey and hash browns, home fries, or fresh seasonal fruit.

Sausage patty, farm-fresh fried egg, and American cheese on a brioche bun. Served with choice of hash browns, home fries, or fresh seasonal fruit.

One farm-fresh egg cooked-to-order, with your choice of hash browns, home fries, or fresh-cut fruit, plus your choice of premium breakfast meat, two sausage links, or two hardwood-smoked bacon strips, and a freshly baked biscuit.

A savory alternative to our farm-famous classic.

Thickly sliced premium, sugar-cured meat.

Two buttermilk biscuit breakfast sandwiches, one with sausage and one with bacon. Each with a farm-fresh fried egg and American cheese. Served with house-made sausage gravy for dipping and your choice of hash browns, home fries, or fresh seasonal fruit.

Choice of premium breakfast meat with two farm-fresh eggs cooked-to-order and your choice of hash browns, home fries, or fresh seasonal fruit. Served with three blueberry hotcakes topped with fresh bananas.

Made with farm-fresh eggs! Filled with hickory-smoked ham, sautéed onions, red & green bell peppers, and cheddar cheese. Served with hash browns or home fries and freshly baked biscuits.

Made with farm-fresh eggs! Build your own 3-egg omelet with your choice of two ingredients. Served with your choice of hash browns, home fries, or fresh seasonal fruit with choice of freshly baked bread.

Made with farm-fresh eggs! Three-egg omelet filled with chicken sausage, mushrooms, red & green bell peppers, tomatoes, caramelized onions, feta cheese, provolone cheese and arugula. Served with your choice of hash browns, home fries or fresh fruit.

Made with farm-fresh eggs! Three-egg omelet filled with farm-famous sausage, fire-roasted corn & black beans, cheddar cheese, and cilantro lime cream sauce. Topped with fresh salsa, avocado, and diced tomatoes. Served with your choice of hash browns, home fries, or fresh seasonal fruit with choice of freshly baked bread.

Made with farm-fresh eggs! Three-egg omelet filled with USDA Choice Beef Steak Tips grilled with sautéed mushrooms, caramelized onions, diced bell peppers, and real cheddar cheese. Topped with fresh salsa and green onions. Served with your choice of hash browns, home fries, or fresh seasonal fruit with choice of freshly baked bread.

Four blueberry hotcakes topped with blueberry topping, whipped topping and powdered sugar. Served with your choice of premium breakfast meat or fresh fruit.

Four buttermilk hotcakes served with butter and syrup and your choice of premium breakfast meat or fresh fruit.

Two slices of Brioche bread, hand-dipped in egg batter, vanilla and cinnamon then griddled. Served with butter and syrup and topped with powdered sugar. Served with your choice of premium breakfast meat or fresh fruit.

Four buttermilk hotcakes topped with strawberry sauce, blueberries, and bananas, powdered sugar and whipped topping.

Four buttermilk hotcakes topped with strawberry sauce, blueberries, and bananas, powdered sugar and whipped topping. Served with your choice of breakfast meat or fresh fruit.

Two slices of thick-cut brioche French toast topped with strawberry sauce, blueberries, and bananas, powdered sugar and whipped topping. Served with your choice of breakfast meat or fresh fruit.

Rolled oat oatmeal topped with wild blueberries, blueberry sauce and fresh banana slices. Served with pecans, fresh milk and a side of freshly baked banana nut bread. Available weekdays until 11am, weekends until 2pm.

Two hand-breaded fried chicken breasts with real clover honey, butter, one split biscuit, and your choice of two sides.

Two grilled chicken breasts with savory garlic butter, served with a grilled lemon for drizzling. Served with choice of two sides and freshly baked bread.

Slow-roasted turkey, two hickory-smoked ham steaks, house-made bread & celery dressing, homestyle mashed potatoes with gravy and green beans with ham. Served with cranberry relish, homestyle gravy and two freshly baked dinner rolls.

Five hand-breaded chicken tenders served with your choice of dipping sauce, two sides and freshly baked bread.

Grilled chicken breast atop fire-roasted corn & black beans, broccoli, home fries and cilantro lime cream sauce. Finished with fresh salsa, avocado and green onions. Served with choice of freshly baked bread.

Slow-roasted in the kitchen for hours with our savory blend of herbs and spices. Served with bread & celery dressing, homestyle gravy, cranberry relish, choice of two sides and dinner rolls.

A split biscuit topped with mashed potatoes and our signature Chicken-N-Noodles.

Two pieces of lightly breaded tender beef and mashed potatoes smothered with country gravy. Served with green beans.

Three wild caught Alaska cod fillets with a light, flaky, pub-style batter with two onion rings, dill tartar sauce and a lemon wedge. Served with choice of two sides and dinner rolls. Recommended with French fries and coleslaw.

USDA Choice Beef Steak Tips grilled with sauteed mushrooms, caramelized onions, and topped with green onions. Served with choice of two sides and choice of freshly baked bread.

Eight golden brown fried shrimp served with a side of cocktail sauce, choice of two sides and dinner rolls.

Slow-roasted for nine hours and served with carrots, caramelized onions, mashed potatoes and homestyle beef gravy. Topped with green onions. Served with dinner rolls.

Served with mashed potatoes, gravy and broccoli. Topped with green onions.

100% black Angus beef topped with lettuce, tomato, onion and garnished with deli pickles. Served with choice of one or two sides.

A farmer’s club sandwich with slow-roasted turkey, bacon, provolone cheese, lettuce, tomato, onion and mayo on toasted multigrain bread. Served with deli pickles.

Hand-breaded fried chicken breast topped with real provolone cheese, center-cut bacon, lettuce, tomatoes, onion and pickles on a toasted brioche bun. Served with honey mustard.

Our legendary breakfast—and a burger— in every bite! 100% black Angus beef patty with crispy, seasoned hash browns, melted American cheese, hardwood-smoked bacon and a farm-fresh fried egg on a warm brioche bun. Served with our simply delicious spicy maple honey and choice of one or two sides.

Our signature slow-roasted pot roast, caramelized onions, melted American cheese and real provolone cheese on grilled sourdough bread served with homestyle beef gravy for dipping.

Pick your favorite combination of half-size specialty salad, signature half-sandwich or cup of slow-simmered soup.

Grilled chicken breast topped with real provolone cheese, center-cut bacon, lettuce, tomatoes, onion and pickles on a toasted brioche bun. Served with honey mustard.

Two Alaska cod fillets with a light, flaky, pub-style batter, cabbage and dill tartar sauce on a brioche bun. Served with deli pickles and a lemon wedge.

Four strips of center-cut hardwood-smoked bacon, lettuce, tomato and mayo on griddled brioche bread served with deli pickles.

100% black Angus beef topped with center-cut hardwood-smoked bacon, grilled mushrooms and caramelized onions, real provolone cheese and A.1.® Original Sauce. Served with choice of one or two sides.

Old-fashioned egg noodles, tender chicken, hearty vegetables and fragrant herbs in a rich and savory broth.

Large cuts of potato blended together in a perfectly seasoned, satisfying, sharp cheddar cheese base. Topped with bacon.

Chili made with Bob Evans farm-famous pork sausage and topped with shredded cheddar cheese, diced onions and sour cream.

Pick your favorite combination of half-size specialty salad, signature half-sandwich or cup of slow-simmered soup.

Fresh greens topped with diced tomatoes, real cheddar cheese and croutons.

Fresh greens with grilled chicken, bacon, dried cranberries, blue cheese and pecans. Pairs well with Colonial® dressing and served with dinner rolls.

Grilled chicken, feta cheese, red & green bell peppers, tomatoes and cucumbers on fresh greens. Pairs well with lite balsamic vinaigrette and served with dinner rolls.

Fresh greens with USDA Choice Beef Steak Tips, diced tomatoes, mushrooms, blue cheese crumbles and a drizzle of ranch dressing. Topped with crispy fried onions and green onions. Pairs well with lite balsamic vinaigrette and served with dinner rolls.

Served with mashed potatoes, gravy and corn.

Served with mashed potatoes and gravy.

Three hand-breaded chicken tenders served with your choice of dipping sauce, French fries, coleslaw and freshly baked bread.

Served with home fries and broccoli.

One Country Fried Steak, mashed potatoes, gravy and green beans.

Served with mashed potatoes, gravy and green beans.

Five strips of center-cut hardwood-smoked bacon glazed with black pepper maple honey.

Our famous mashed potatoes served with your choice of homemade chicken, beef or country gravy.

Homemade dressing seasoned with celery, sage, onion, parsley, salt and pepper.

Our rich and creamy special recipe made with elbow macaroni and real cheddar cheese.

Slow-simmered with ham, onions, salt & pepper.

Our creamy, signature coleslaw recipe made in our kitchens daily.

Eight pieces of made-to-order fried biscuit dough dusted with cinnamon sugar and served with warm cream cheese icing.

Fresh greens topped with diced tomatoes, real cheddar cheese and croutons.

Crispy French fries sliced from Russet potatoes.

Grown on Grimmway Farms, our whole baby carrots are glazed with real brown sugar.

Seasonal fresh fruit.

Crispy french fries sliced from Russet potatoes topped with melted cheddar cheese, bacon, sour cream and green onions.

Whole kernel sweet corn, lightly buttered and seasoned with salt and pepper.

Fresh broccoli florets steamed and lightly buttered.

Shredded Russet potatoes, cooked to order on our griddle.

Family recipe, farm-famous pork sausage patties.

Thickly sliced premium, sugar-cured meat.

Family recipe, farm-famous pork sausage links.

Four hand-breaded chicken tenders served with ranch and buffalo sauce.

Thick-cut onion rings battered and fried to crispy perfection.

Apple slices served with caramel sauce for dipping.

Our famous mashed potatoes topped with melted cheddar cheese, bacon, sour cream and green onions.

A savory alternative to our farm-famous classic.

Hearty chunks of red-skinned potatoes, lightly seasoned.

Center-cut hardwood-smoked bacon strips.

Rich cream cheese filling topped with caramel, chocolate chips, and candied pecans. Finished with whipped topping.

Our Signature banana bread is baked in restaurant daily.

Eight pieces of made-to-order fried biscuit dough dusted with cinnamon sugar and served with warm cream cheese icing.

Giant cookie filled with chocolate chunks.

Two scoops of our creamy vanilla ice cream drizzled with chocolate and caramel and topped with pecans and whipped topping.

Chocolate cookie Crust filled with creamy peanut butter filling and topped with whipped topping and Reese's® Peanut Butter Cups.

Our “udderly” irresistible chocolate cake covered in rich chocolate sauce and powdered sugar and finished with a milk chocolate cow resting on a cloud of whipped topping. Served with a scoop of creamy vanilla ice cream.

One egg scrambled, two mini hotcakes, home fries and one sausage link or bacon strip.

Hotcakes with chocolate sauce, banana slices and one sausage link or bacon strip.

Served with choice of side, beverage and dessert.

Served with choice of side, beverage and dessert.

Five mini hotcakes topped with fresh blueberries, bananas, strawberry sauce, powdered sugar and whipped topping. Served with one sausage link or bacon strip.

French toast with dipping syrup and one sausage link or bacon strip.

Served with choice of side, beverage and dessert.

French toast sticks Choice of kids meat 1 link or 1 bacon and apple slices. Served with syrup and caramel for dipping.

Two hand-breaded chicken tenders and choice of dipping sauce served with choice of side, beverage and dessert.

Wild caught Alaska cod fillet with a light, flaky, pub-style batter served with French fries, dill tartar sauce and a lemon wedge.

Five mini hotcakes with whipped topping served with one sausage link or bacon strip.

Served with choice of side, beverage and dessert.

Slow-steeped, creamy and sweet – our smooth cold brew blend is hand-crafted in small batches and served over ice.

A refreshing mix of pomegranate and 100% apple juice.

A blend of hot chocolate, our Bold Coffee and a splash of caramel. Finished with whipped topping and drizzles of caramel and chocolate sauces.

Freshly brewed

Freshly brewed

Refreshing combination of lemonade and freshly brewed iced tea.

A blend of Cold brew, chocolate milk and caramel finished with whipped topping, caramel and chocolate sauces.