Boathouse Restaurant Menu

lightly breaded and fried and served with marinara sauce

Hand breaded

Served with Mango Chutney

our housemade gouda mac n cheese hand breaded and deep fried. Served with sweet thai chili glaze

Fried and tossed in buffalo sauce

Deep fried pickle chips served with chipotle ranch

tossed in your choice of sauce

spinach, artichokes, cream cheese and seasonings, broiled and topped with tomatoes. Served with pita points

Mixed greens, carrots, bacon, tomatoes and boiled egg

Mixed greens, carrots, bacon, tomatoes and boiled egg

Mixed greens, carrots, bacon, tomatoes and boiled egg

Mixed greens, carrots, bacon, tomatoes and boiled egg

Mixed greens, carrots, bacon, tomatoes and boiled egg

Mixed greens, carrots, bacon, tomatoes and boiled egg

Topped with boiled egg, red onion, bacon and mushrooms

Mixed greens, cucumbers, bacon, tomatoes, red onion, cheese, turkey & ham and boiled egg

Sauteed red & yellow bell peppers, spinach, mushrooms, tomatoes and broccoli wrapped in a Whole Wheat Wrap.

Grilled or blackened chicken breast on a Kaiser roll with lettuce, tomato and mayo

Corned Beef or Turkey, Swiss Cheese, 1000 Island Dressing and Rye bread with Sauerkraut

Grilled Black Bean Patty served on a kaiser roll with lettuce, tomato and chipotle mayo

Ham, turkey, roast beef, mayo, provolone cheese, lettuce, tomato, red onion and mustard. Served hot or cold.

8 oz patty on a grilled Kaiser roll served with a fried green tomato, fried egg and bacon with gouda cheese.

10 Oz flounder filet lightly breaded and fried and served on a toasted hoagie roll

Our delicious jumbo lump crab cake on a grilled Kaiser roll and topped with lettuce, tomato and served with Chipotle Mayo.

Tender sliced roast beef and topped with melted cheddar on a Kaiser roll with lettuce, tomato and horseradish cream sauce

Sliced turkey, ham, bacon, lettuce, tomato and cheese stacked

Lettuce, tomato, honey mustard served on grilled rye bread

Slow roasted roast beef topped with grilled onions and provolone cheese with Au Jus

Lightly breaded shrimp piled high on a grilled hoagie roll

Lightly breaded oysters piled high on a grilled kaiser roll

Grilled or blackened and topped with lettuce, tomato and mango chutney

Grilled or blackened and topped with lettuce, tomato and mango chutney

Grilled or blackened and topped with lettuce, tomato and mango chutney

2 boneless chicken breasts Grilled or blackened and smothered with creamy mushroom sauce and pepper jack cheese

2 boneless chicken breasts coated in pesto and grilled. Topped with feta cheese, tomatoes. Served over sauteed baby spinach

2 pork tenderloins grilled or fried. Served with 2 sides

2 boneless chicken breasts marinated in caribbean glaze, grilled or blackened and topped with pineapple salsa and pepper jack cheese.

cooked in house, Dry Rubbed and coated in Cattleman's BBQ sauce

cooked in house, Dry Rubbed and coated in Cattleman's BBQ sauce

seasoned and served with grilled onions and gravy

8 Oz Ahi Tuna topped with pineapple salsa. Served with 2 sides

8 Oz filet served with mango chutney. Served with 2 sides

Jumbo lump crab cakes with peppers, parsley and secret ingredients and served with Chipotle Mayo. Served with 2 sides

Grilled with olive oil, fresh garlic & our special seasoning

Topped with roasted red & yellow bell pepper coulis

Herb seasoned and topped with fresh basil, tomatoes and feta cheese. Served over wild rice and choice of 1 side.

Served with corn on the cob and drawn butter

Served with 2 sides

Served with 2 sides

Served with 2 sides

Served with 2 sides

Served with 2 sides

Served with 2 sides

Served with 2 sides

Served with 2 sides

Served with 2 sides

Served with 2 sides

Served with 2 sides

Served with 2 sides

Served with 2 sides

Served with 2 sides

Served with 2 sides

Served with 2 sides

Served with 2 sides

Served with 2 sides

Grilled or blackened jumbo shrimp over linguine noodles in alfredo sauce

Jumbo blackened shrimp with red & yellow bell peppers, red onion. Tossed in pesto sauce over linguine with parmesan

red & yellow bell peppers, onions, mushrooms, tomatoes and spinach. Tossed in pesto over linguine.

Jumbo shrimp sauteed over linguine noodles with a garlic white wine butter sauce and diced tomatoes

Panko breaded and fried stone ground cheddar grit cakes topped with shrimp, andouille, peppers, onions, mushrooms in a rich cajun cream sauce

Linguine topped with marinara and served with garlic toast