Boat Shed Restaurant Menu

101 Shore Dr, Bremerton, WA 98310
  • Starters & Salads

    • Steamed Manila Clams

      Served with our house Bread
      $20.00
    • Calamari

      Served with Garlic & Wasabi Aioli
      $18.00
    • Boat Shed Wings

      Served with our signature sauce
      $18.00
    • Crab & Shrimp Stuffed Mushrooms

      Baked with Butter & Asiago Cheese
      $20.00
    • Teriyaki Chicken Skewers

      Served with Jasmine Rice & Peanut Sauce
      $18.00
    • New England Clam Chowder

      Multiple Award Winning recipe
      $8.00
    • Manette Salad

      Fresh Romaine, Grilled Chicken, Feta, Walnuts, Tomato, Cucumber, Craisins, and Apples with Balsamic Dressing with a Honey drizzle
      $24.00
    • Shrimp Louie

      Fresh Romaine, Chopped Egg, Bell Pepper, Tomato, cucumber and Red Onion, with 1000 Island Dressing
      $22.00
    • Black And Blue

      Fresh Romaine, Tomato, Cucumber, Blue Cheese dressing, and Onion Frizzles Topped With our Blackened Steak, and Blue Cheese Crumbles
      $26.00
    • Caesar Salad

      Fresh Romaine tossed in our house Caesar dressing with Asiago Cheese, and Croutons
      $9.00
    • Boat Shed House Salad

      Spinach, Cucumber, Tomato, Feta cheese, Red onion & Boat Shed Poppy Seed Dressing
      $10.00
    • Spinach Salad

      Fresh Spinach tossed in balsamic Ranch Vinaigrette with Tomato, Mushrooms, Cucumber, Bacon, Chopped Egg & Asiago Cheese
      $18.00
  • From The Sea

    • Arctic Cod Fish & Chips

      Traditional Tempura or Cajun Seasoned , Served with French Fries, Coleslaw, and Tatar
      $22.00
    • Garlic & Herb Tiger Prawn Skewers

      Charbroiled and basted with Zesty Cilantro, Garlic and Herbs. Served with Rice and Vegetables.
      $32.00
    • Salmon Your Way!

      Salmon grilled with Garlic and Herbs or pan-seared Wasabi Style. Served with Rice and Vegetables
      $40.00
    • Cioppino

      Variety of fish and shellfish in a bay style tomato sauce with Asiago Cheese
      $34.00
    • Mixed Grill

      Ask your server for todays selections
      $45.00
  • Steak & Chicken

    • Flat Iron Steak

      Served with Mashed Potatoes & Vegetables
      $32.00
    • Prime Top Sirloin

      Served with Mashed Potatoes & Vegetables
      $42.00
    • Chicken Piccata

      Served with Mashed Potatoes & Vegetables
      $26.00
    • Ribeye

      Served with Mashed Potatoes & vegetables
      $52.00
  • Pasta

    • Seafood Linguine

      Prawns, Scallops, Clams, Mussels, Salmon, and Cod tossed in Garlic and Herb Cream Sauce
      $28.00
    • Rosemary Chicken Linguine

      Chicken, Tomato, Mushrooms, Garlic & Onion tossed in Rosemary White Wine Sauce
      $24.00
    • Smoked Salmon Linguine

      Smoked Northwest Salmon with Onions & Asiago in a Garlic Dill Cream Sauce
      $26.00
    • Clam Linguine

      Clams, Garlic & Onion Sauteed in Olive Oil with Lemon, Thyme & Parsley in a White Wine Butter Sauce
      $24.00
  • Burgers

    • Boat Shed Kobe

      1/2lb Kobe Burger with Swiss, and Cheddar
      $20.00
    • Classic Cheese

      Cheddar Cheese, Pickles, and 1000 Island
      $18.00
    • Smoked Gouda Chicken

      Grilled chicken with Bacon, Gouda Cheese, and Chipotle mayo
      $18.00
  • Specialty Sandwiches

    • Salmon BLT

      4oz Grilled Salmon, Mayo, Bacon, Iceberg, Tomato with Lemon Dill aioli on Sourdough
      $24.00
    • Crab And Shrimp Sandwich

      Crab and Shrimp salad with Lettuce, Tomato, and mayo on 9 grain toast
      $18.00
    • The Ketch

      Classic Club house with Turkey, Bacon, Cheddar, Lettuce, Tomato, and Mayo on 9 grain toast
      $18.00
    • The Sloop

      Corned Beef, Swiss Cheese, Sauerkraut & Secret Sauce, served on hot Rye Bread with our own horseradish & sweet mustard
      $18.00
  • Delicious Desserts

    • Tiramisu

      Our Italian Delight served with Lady Fingers, Mascarpone, Cream Cheese, Cocoa, and a espresso
    • Belgian Chocolate Mousse

      Made with Love Combining Rich Heavy Cream and Chocolate
    • Upside Down Apple Pie

      Baked Upside Down Smothered in Candied Walnut with a Brown Sugar Glaze. Served warm and topped with Vanilla Ice Cream
    • Bread Pudding

      House made served with a Scoop of Vanilla Ice Cream
    • Black Berry Crisp

      A Boat Shed traditional, House Made Berry Compote and a Brown Sugar Oat crust served with a Scoop of Ice Cream
    • Crème Caramel

      A Rich Custard base Topped with a layer of soft Caramel and Whipped Cream on top
    • New York Cheesecake

      A Thick layer of soft Cream Cheese, Eggs, and Sugar. The base Consists of a crust of crushed Graham Crackers
    • Tuxedo Cake

      Chocolate Marble Cake Layered with a Chocolate Truffle Cream and topped with a thin layer of Marble Chocolate Ganache

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

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