Accidently Left two star review before, but the place was great.
I highly recommend. Fresh sea food. I had Halibut and it was scrumptious. Waiter very pleasant and helpful.
I will go back.
What a disappointment and a shame for this type of restaurant! Everything started with the bread and butter service. When we tried their butter, it didn't taste anything like butter; just a bitter taste and cheap oil. After we asked our waiter what kind of butter it was and what it actually contained, she said it was European-style butter (which many people would assume is probably something healthy). But I asked her to ask in the kitchen what it was actually made of. She said she would bring the package from the kitchen, but when she came back, she just told us the name: SunGlow European-style butter, which they buy in huge buckets and has nothing to do with real butter. After we read all the ingredients, we were shocked...it's not even butter; it's worse than margarine ingredients. Such a disappointment for a good-looking restaurant that tries to do a nice presentation, but serves such bad quality food.
I think customers have the right to know that the butter is not real butter and that they are consuming a bunch of seed oils with fake flavors and colors added. I understand that all kitchens try to optimize costs and use seed oils in cooking, but why would you serve this for bread service? Plus, the crab cakes were the worst experience as well, almost nothing to do with crab meat, mostly just filled with breadcrumbs. After understanding that they are even trying to be cost-effective for a chain restaurant, even on the butter, you can understand that everything served in that restaurant is of the lowest quality and the cheapest ingredients. Is it worth spending that kind of money on that type of food? Definitely not... such a shame.
The service is top notch and I’m trying the different menu items and enjoying them. The outdoor patios have a great ambiance and are dog friendly. My husband loves the snapper and I appreciate the way they can modify the entrees to your liking by grilling the shrimp and scallops instead of frying them with the Fisherman’s platter.
First time here. Sat at the bar and had a couple glasses of wine and the blackened fish tacos. Wines were decently priced and tacos were loaded with fish. Very enjoyable.
Food was good and service was okay. It seemed like our server was spread out to too many tables.
I am from the East Coast, Virginia. The best seafood! The crabcakes & Chiopino was the best I ever ate. I live on Mexico, but will go all the way back to Temecula just to have lunch at the Bluewater Grill. Thank you!!
I like the food. I feel like there should be more options. But the drinks are really good and you can feel them after a couple! Some restaurants don't serve you alcoholic drinks as they should. But blue water grill does :))