Checkle Logo
Checkle
Search
For Businesses

Blues Alley Club Menu

1073 Wisconsin Ave NW, Washington, DC 20007
APPETIZERSSALADSENTRÉESDESSERTSSECOND SET

  • APPETIZERS

    • Chips & Salsa

      House made salsa, served with tortilla chips
      $10.00

    • Spinach & Artichoke Dip

      Topped with cajun spices, served with tortilla chips
      $10.00

    • Seafood Gumbo

      Shrimp, white fish, peppers, rice, and onions in tomato broth
      $10.00

    • Red Beans & Rice

      Topped with red onions and cajun spices
      $10.00

    • Shrimp Cocktail

      8 shrimp served with house mode cocktail sauce
      $14.00

    • Stuffed Mushrooms

      Mushrooms stuffed with onions, poppers, potatoes. cheese, served with a side of marinara sauce
      $10.00

    • Fried Shrimp

      Served with house made cocktail sauce
      $15.00

  • SALADS

    • Mixed Greens Salad

      Tossed in balsamic vinaigrette dressing
      $8.00

    • Caesar Salad

      Tossed in house mode Coosar dressing, served with parmesan cheese & herb croutons
      $10.00

  • ENTRÉES

    • Baked Salmon

      Served with rice &vegetables of the day, topped with ginger-mango chutney
      $24.00

    • Beef Tenderloin Medallions

      Sautéed with shallots, red wine, and green popper sauce, served with seasonal vegetables and baked potato
      $28.00

    • Blackened Catfish

      Crisp-broiled in cajun spices, served with red beans and rice
      $25.00

    • Cajun Chicken

      Braised in cajun spices, served over cheese grits topped with mirepoix
      $26.00

    • Crab Cakes

      Two 3-ounce crab cokes, served with red beans and rice
      $26.00

    • Jambalaya

      Chicken, ham, & andouille sausage, stewed in rich creole sauce, served over rice and vegetables
      $23.00

    • Salmon Cakes

      Two Salmon cokes served with red beans and rice
      $26.00

    • Shrimp & Grits

      Sautéed in a house made shrimp gravy, served over cheddar cheese grits
      $27.00

    • Stuffed Pork Chops

      Stuffed with sautéed opples & onions, served with red beans and rice
      $26.00

  • DESSERTS

    • Bread Pudding

      classic house made bread pudding
      $11.00

    • Cheesecake

      classic cheesecake with graham cracker crust
      $11.00

    • Chocolate Cake

      four layers of rich chocolate filed with smooth milk chocolate mousse
      $11.00

  • SECOND SET

    • Chicken Po' Boy

      Cajun seasoned chicken breast, sliced served on a toasted sub roll with house mode remoulada & cajun fries
      $16.50

    • Catfish Po' Boy

      Crisp-broiled, served on a toasted sub roil with house made remoulade & cajun fries
      $16.50

    • Cajun Fries

      $7.00

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
Menus may not be up to date.

Know a great happy hour or special for this location?

© 2024 Checkle, Inc

Privacy

Terms