Negril Palm Menu

4.3

(250+ Reviews)

Customer Favorites Starters - Salads Starters - Appetizers Starters - Hamburgers Entrées Entrées - From the Sea Entrées - From the Land Entrées - Sides Entrées - Desserts

Customer Favorites
Our most frequently ordered and highly rated selections.
- Rasta Pasta
  Made with coconut cream and fresh herbs. Choice of chicken or shrimp (no side).
  $14.00
- Crab Cakes (2)
  Served with aioli sauce.
  $18.00
- Crispy Flash Fried Brussels Sprouts
  Grated Parmesan, truffle crunch, horseradish foam, sriracha aioli.
  $10.00
- Oxtail
  Stewed down with lima beans, carrots, and dumplings in a brown sauce.
  $27.00
- Jerk Chicken
  Savory jerk marinade with our special blend of 10 herbs.
  $17.00
- Grilled Lamb
  Lollipop lamb chops l, With mint and mustard demi-glace.sauce
  $25.00
- Sesame Salmon
  With a mango-ginger Thai sauce.
  $18.00
- Curry Chicken
  Organic chicken breast with red curry, mango, pineapple and toasted coconut.
  $14.00
- Brown Stew Chicken
  Seasoned chicken, browned, then simmered down with bell peppers, carrots, and green onions.
  $18.00
- Bread Pudding with Rum Sauce
  Bread pudding soaked in a rich custard, baked until golden, and generously drizzled with a smooth rum sauce.
  $8.00
Starters - Salads
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness, especially if you have certain medical conditions.
- Caesar Salad
  Creamy cajun-seasoned dressing, shaved Parmesan and housemade croutons.
  $10.00
- Reggae Jerk Chicken Salad
  Served on top of cabbage, lettuce, tomatoes, cucumbers, shredded carrots, bell peppers, corn, and glazed with our signature sauce.
  $16.00
Starters - Appetizers
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness, especially if you have certain medical conditions.
- Stone Fire Brie
  Wheel of warm brie cheese, wild berry, papaya, apricot, jicama, chutney, housemade crostini.
  $17.00
- Wings (6)
  Jumbo wings tossed in your choice of buffalo, blueprint special sauce, lemon pepper,, barbecue, jerk or honey garlic. Served with ranch or bleu cheese, celery and carrots.
  $14.00
- Crab Cakes (2)
  Served with aioli sauce.
  $18.00
- Chicken Quesadilla
  Seasoned chicken, cheese, onions, mushrooms, and peppers. Served with salsa and sour cream.
  $16.00
- Pepper Shrimp
  Shrimp marinated and sautéed with a blend of peppers, typically includes a savory sauce.
  $14.00
- Calamari
  Calamari breaded served with a sweet and spicy chilli sauce
  $17.00
- Mexican Street Corn
  Charred sweet corn, cilantro crema, cotija cheese, dusted with spices, fresh lime.
  $10.00
- Crispy Flash Fried Brussels Sprouts
  Grated Parmesan, truffle crunch, horseradish foam, sriracha aioli.
  $10.00
Starters - Hamburgers
Served with one side. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness, especially if you have certain medical conditions.
- All American Burger
  With choice of cheese, lettuce, tomato, and onion.
  $15.00
Entrées
Served with choice of two sides. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness, especially if you have certain medical conditions.
- Surf N' Turf
  Lobster tail with filet mignon.
  $55.00
- Rasta Pasta
  Made with coconut cream and fresh herbs. Choice of chicken or shrimp (no side).
  $14.00
Entrées - From the Sea
6 oz protein (unless otherwise noted) served with choice of two sides. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness, especially if you have certain medical conditions.
- Sesame Salmon
  With a mango-ginger Thai sauce.
  $18.00
- Salmon Stuffed with Crab
  Served in a lemon and basil beurre Blanc.
  $37.00
- Grilled Snapper whole
  With fresh herb lemon burre Blanc sauce.
  $30.00
- Steam Snapper Filet
  Steamed down with veggies
  $25.00
- Spicy Jamaican Cajun Shrimp
  Garlic, carrots, bell peppers, onions, and scotch bonnet peppers steamed with white wine.
  $17.00
- Blueprint Special Garlic Shrimp
  Sautéed in butter with garlic and diced vegetables.
  $17.00
- Shrimp Scampi
  Cooked in a cream sauce or tomato marinade, mixed with herbs and spices.
  $21.00
- Steam Snapper Whole
  Steamed down with veggies
  $30.00
- Brown Stew Snapper Whole
  Fried and stewed down with veggies, carrot, onions and tomatoes
  $30.00
- Brown Stew Snapper Filet
  Fried and stewed down with veggies, carrot, onions and tomatoes
  $25.00
- Escoveitch Snapper Whole
  Fried and sauteed with peppers, onions, carrots in a sweet sauce
  $30.00
- Escoveitch Snapper Filet
  Fried and sauteed with peppers, onions, carrots in a sweet sauce
  $30.00
Entrées - From the Land
8 oz protein (unless otherwise noted) served with choice of two sides. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness, especially if you have certain medical conditions.
- New York Strip
  Center cut strip loin steaks with a port wine portabella mushroom sauce.
  $27.00
- Curry Goat
  Goat stewed with a curry base sauce, (ginger, garlic peppers, and a variety of spices).
  $20.00
- Brown Stew Chicken
  Seasoned chicken, browned, then simmered down with bell peppers, carrots, and green onions.
  $18.00
- Jerk Chicken
  Savory jerk marinade with our special blend of 10 herbs.
  $17.00
- Jerk Pork
  Savory jerk marinade with our special blend of 10 herbs.
  $19.00
- Curry Chicken
  Organic chicken breast with red curry, mango, pineapple and toasted coconut.
  $14.00
- BBQ Ribs
  Slow roasted with housemade mango BBQ sauce.
  $17.00
- Grilled Lamb
  Lollipop lamb chops l, With mint and mustard demi-glace.sauce
  $25.00
- Oxtail
  Stewed down with lima beans, carrots, and dumplings in a brown sauce.
  $27.00
Entrées - Sides
À la carte. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness, especially if you have certain medical conditions.
- Vegetable of the Day
  Daily selection of freshly prepared vegetables, varying based on seasonal availability.
  $8.00
- Garlic Mashed Potatoes
  Creamy mashed potatoes infused with roasted garlic flavor
  $8.00
- Sautéed Spinach
  Sautéed green goodness, perfect for health-conscious diners seeking a flavorful leafy greens option.
  $6.00
- French Fries
  Crispy golden strips of deliciousness served hot and seasoned to perfection.
  $5.00
- Sweet Potato Fries
  Crispy and flavorful fries made from sweet potatoes, a delightful twist on a classic favorite.
  $6.00
- String Beans
  Fresh string beans, typically prepared by sautéing with garlic to enhance their natural flavors.
  $6.00
- Peas N' Rice
  Basmati rice and peas, typically simmered in a blend of spices and coconut milk, offering a simple yet satisfying take on the classic dish.
  $6.00
- White Rice
  Light and fluffy white rice.
  $5.00
- Asparagus
  $7.00
Entrées - Desserts
- Bread Pudding with Rum Sauce
  Bread pudding soaked in a rich custard, baked until golden, and generously drizzled with a smooth rum sauce.
  $8.00
- Red Velvet Cake
  Luxurious Red Velvet, Cream Cheese Frosting, Subtle Cocoa. A Classic Indulgence.
  $7.00
- Cheesecake
  Smooth and rich, our Creamy Cheesecake is the perfect way to satisfy your sweet tooth.
  $8.00
- Chocolate Cake
  Decadent chocolate delight, lavished with rich frosting and served with a dollop of indulgence.
  $6.00