Bluefin Sushi & Thai Menu

Stir-fried thin rice noodles with shrimp, chicken, green, onions, bean sprouts, eggs, and ground peanuts.

Crispy spring rolls filled with seasoned chicken, shredded vegetables, and a hint of garlic. Two pieces per serving.

Rice noodles with bean sprouts, basil leaves, scallions, onions, fresh jalapeño peppers, cilantro, and lime in a savory beef broth.

Breaded and finished with a sweet and our sauce.

Stir-fried rice with egg, peas, carrots, and you choice of protein or vegetables.

Crispy spring rolls filled with mixed vegetables, deep-fried to golden brown.

Savory fried rice with peas, carrots, scrambled eggs, and seasoned ground meat.

Served with house ginger salad, steamed white rice, shrimp, vegetable tempura, gyoza or California roll. Vegetarian box comes with vegetables tempura and cucumber roll.

Slow braised beef with carrots and onions served over rice noodles with sprouts, basil, jalapeño, and fresh lime.

Thick flour noodles with spinach, vegetables, fish cakes, eggs, chicken, and deep-fried shrimp.

Stir-fried with egg, raisins, peas, carrots, and pineapple. Served in a pineapple shell.

Thick wheat flour or buckwheat noodles with spinach, fish cakes, and shrimp tempura.

Breaded and finished with a sweet and our sauce.

Breaded and finished with a sweet and our sauce.

Breaded and finished with a sweet and our sauce.

Stir-fried chicken, beef, shrimp, scallop, and vegetables in A House sauce.

Stir-fried with garlic and brown sauce.

Spicy. Mixed vegetables with a spicy brown sauce.

Celery, water chestnuts, carrots, and peanuts.

Wok-seared beef with mushrooms, carrots, Bamboo Shoots, scallions, and jalapeños in a spicy sauce.

Spicy. Wok seared beef with mushrooms, carrots, Bamboo Shoots, scallions, and jalapeños in a spicy sauce.

Spicy. Green peppers, onions, water chestnuts, carrots, wood ear mushrooms, and broccoli.

Stir-fried chicken, beef, shrimp, and vegetables in a spicy Sichan sauce.

Tofu in spicy bean paste.

Bell peppers, onions, pineapple, mushrooms, potatoes, and massaman curry sauce.

Bamboo Shoots, carrots, baby corn, mushrooms, zucchini, bell peppers, onions sautéed in a thick, sweet, and creamy curry sauce.

Sautéed with minced garlic, bell peppers, carrots, onions, mushrooms, Bamboo Shoots, and fresh basil leaves.

Sautéed with minced garlic, bell peppers, baby corn, carrots, onions, mushrooms, Bamboo Shoots, zucchini, and roasted cashews.

Sautéed with crushed garlic, white pepper, carrots, mushrooms, onions, baby corn, bell peppers, zucchini, and Bamboo Shoots.

Fresh ginger, chili paste, peas, carrots, mushroom, onions, baby corn, bell peppers, zucchini, and Bamboo Shoots.

Vegetarian. Stir-fried mixed vegetables with special house sauce.

Grilled chicken with cabbage, zucchini, carrots, broccoli, and peanut sauce.

Green curry with choice of vegetarian, tofu, chicken, pork, or shrimp. Aromatic with Thai herbs and spices. Served with a side of rice.

Comes with house ginger salad and steamed white rice.

Comes with house ginger salad and steamed white rice.

Comes with house ginger salad and steamed white rice.

Comes with house ginger salad and steamed white rice.

Comes with house ginger salad and steamed white rice.

Comes with house ginger salad and steamed white rice.

Comes with house ginger salad and steamed white rice.

Vegetarian. Comes with house ginger salad and steamed white rice.

Stir-fried rice with egg, peas, carrots, and you choice of protein or vegetables.

Stir-fried lo mein noodles with onions, carrots, Green Onions, and baby corn.

Stir-fried wide noodles with egg, broccoli, and carrots in a sweet sauce.

Stir-fried rice with egg, onions, Chinese broccoli, and fresh basil leaves.

Stir-fried noodles with basil leaves, chili paste, tomatoes, carrots, bell peppers, onions, and mushrooms.

Stir-fried wide noodles with onions, mushrooms, Chinese broccoli, carrots, baby corn, and eggs in a gravy sauce.

Stir-fried clear bean thread noodles with eggs, onions, carrots, baby corn, bell peppers, and bean sprouts.

Pan-fried dumplings filled with seasoned ground meat and vegetables, served with a savory dipping sauce.

Crispy spring rolls filled with mixed vegetables, deep-fried to golden brown.

Steamed and salted young soybeans in the pod, a classic and healthy appetizer.

Fried wontons typically stuffed with crab meat and cream cheese, deep-fried to a golden crisp.

Crispy spring rolls filled with seasoned chicken, shredded vegetables, and a hint of garlic. Two pieces per serving.

Crispy battered shrimp served with a savory dipping sauce.

Stir-fried egg noodles with shrimp, zucchini, red bell peppers, baby corn, onions, bamboo shoots, and cashews.

Steamed shrimp dumplings, delicate and delicious

Boiled soybeans sautéed with garlic sauce.

Clear rice wrappers typically filled with shrimp, fresh vegetables, and herbs. Serve with a peanut dipping sauce.

Crispy assortment of veggies lightly battered and fried

Grilled chicken skewers marinated in a savory blend of spices, served on wooden sticks.

Savory diced chicken, water chestnuts, and green onions, served in crisp lettuce leaves.

Fluffy, steamed white rice, perfect for complementing any sushi dish.

Deep-fried shrimp typically served with a tangy cocktail sauce.

Nutty and chewy brown rice, ideal as a hearty side dish.

Crispy, golden-brown calamari rings served with fresh lemon wedges.

Crispy chicken tenders dipped in savory tempura batter

Lightly battered and crispy asparagus spears served with a dipping sauce.

Deep-fried soft shell crab with house special sauce.

Jumbo lump crab cake, typically served with spicy mayo and wasabi aioli.

Grilled squid with a savory char, seasoned and broiled to perfection.

Crispy tofu cubes in a savory broth, garnished with grated radish, green onions, and a sprinkle of chili powder.

Grilled Yellowtail Collar fish, delicately seasoned for a rich, flavorful experience

Fried Brussels sprouts with garlic crumb, pickled ginger, crispy shallots, peanuts, and tamarind dressing.

A tangy broth with tofu, mushrooms, bamboo shoots, and a hint of spice, garnished with fresh basil.

Coconut milk soup with chicken, mushrooms, galangal, lemongrass, lime juice, and cilantro.

Savory broth with delicate wontons and fresh green onions.

Spicy and sour soup with shrimp, mushrooms, lemongrass, lime juice, and Thai herbs.

Delightful mix of fresh seaweed, tossed in a savory dressing.

Crisp cucumber slices tossed in a light, refreshing vinaigrette.

Tender Squid tossed in crisp vegetables

Thinly sliced seared tuna on a bed of fresh greens, garnished with sesame seeds.

Shrimp tempura, crunch inside, topped with fried oyster avocado, eel sauce, and spicy mayonnaise.

Seared tuna, cucumbers inside topped with jumbo crab cake, spicy mayonnaise, and crunch.

Shrimp, cucumber, and crunchy wrap with super white tuna.

Shrimp tempura, cucumber wrap with spicy crawfish avocado, and flying fish eggs.

Crab, cucumber inside topped with avocado, blue crab meat, and top with creamy white sauce.

Seared tuna with mixed vegetables, and your choice of red curry sauce or tamarind sauce. Served with house ginger salad and steamed white rice.

Deep-fried with bread crumbs and served with a sautéed vegetable medley topped with tamarind sauce. Served with house ginger salad and steamed white rice.

Sautéed giant prawn, mixed vegetables, with sweet, and sour pineapple sauce. Served with house ginger salad and steamed white rice.

Grilled salmon served with sautéed vegetables, topped with delicious coconut sauce, and basil leaves. Served with house ginger salad and steamed white rice.

Crispy tilapia sautéed with zucchini, basil leaves, and red curry sauce. Served with house ginger salad and steamed white rice.

Deep-fried with bread crumbs and served with a sautéed vegetable medley topped with tamarind sauce. Served with house ginger salad and steamed white rice.

Spicy. Fillet of catfish sautéed with zucchini, basil leaves, and red curry sauce. Served with house ginger salad and steamed white rice.

Sautéed shrimp, scallop, squid, mussel, bell pepper, carrots, tomatoes, Bamboo Shoots, and mushrooms. Finished with basil leaves and chili sauce. Served with house ginger salad and steamed white rice.

Served with house ginger salad, steamed white rice, shrimp, vegetable tempura, gyoza or California roll. Vegetarian box comes with vegetables tempura and cucumber roll.

Served with house ginger salad, steamed white rice, shrimp, vegetable tempura, gyoza or California roll. Vegetarian box comes with vegetables tempura and cucumber roll.

Served with house ginger salad, steamed white rice, shrimp, vegetable tempura, gyoza or California roll. Vegetarian box comes with vegetables tempura and cucumber roll.

Vegetarian. Served with house ginger salad, steamed white rice, shrimp, vegetable tempura, gyoza or California roll. Vegetarian box comes with vegetables tempura and cucumber roll.

Served with house ginger salad, steamed white rice, shrimp, vegetable tempura, gyoza or California roll. Vegetarian box comes with vegetables tempura and cucumber roll.

Spicy crab & cucumber inside and wrap with tuna & avocado topped with spicy mayo and eel sauce.

Shrimp tempura, cucumber inside, wrap with avocado, spicy tuna, and topped with spicy mayonnaise.

Crab, cucumber inside wrap with variety of fish, and avocado on the outside.

Avocado stuffed with spicy tuna lightly tempura fried & topped with blue crab meat, crunchy, green onions, spicy mayo + eel sauce and no rice.

Crab, shrimp, avocado, deep-fried, and topped with spicy mayonnaise.

Vegetarian. Avocado, cucumber, carrot.

Spicy tuna, cucumbers inside, topped with tuna, smelt roe, and sesame seed.

Salmon, cream cheese, lightly fried; topped with blue crab meat and sweet chili sauce.

Crunchy crab inside and topped with spicy crab.

Spicy tuna and crab inside wrapped with cucumber.

Salmon, crab, cream cheese deep- fried w/ sweet plum & eel sauce.

Salmon, avocado, crab, egg custard, deep-fried, and topped with sweet chili sauce.

Lobster tail, crab, avocado, cucumber, smelt.

Smoked salmon, cucumber, cream cheese, wrap with tempura snapper, blue crab meat, and scallions with brown, and white sauce.

Blue crab meat, cream cheese, pineapple. Wrap with salmon, crunchy and red spicy mayo sauce.

Shrimp tempura , asparagus,wrap with seared tuna & sweet chili sauce.

Spicy tuna, cream cheese, deep-fried, and topped with house spicy sauce.

Crab and cucumber inside wrap with lobster tempura, strawberry, and avocado outside with lemon ginger sauce.

Tempura crab, cucumber, wrap with seared salmon, jalapeños, lemon, and special spicy sauce.

Shrimp tempura, avocado wrap with mango, strawberry, and sweet chili sauce.

Crab, asparagus tempura inside, avocado, and salmon outside.

Crab, cucumber inside, wrap with fresh salmon, cream cheese, and avocado.

Lobster, cream cheese, crunchy, wrap with smoked salmon, and pineapple.

Shrimp tempura, spicy crab inside. Topped with beef, Green Onions, avocado, jalapeños, eel sauce, and wasabi sauce.

Shrimp, cucumber, and crunchy wrap with super white tuna.

Crab, cucumber wrap with avocado, crusted coffee tuna, and topped with caper mustard sauce.

Fried snapper, cucumber, cream cheese inside topped with blue crab claws, Green Onions, and sweet chili mustard.

Blue crab meat, asparagus inside outside wrap with tempura snapper, and special sauce.

Tempura salmon, asparagus, topped with avocado, seared scallop, green onion, smelt, and lemon ginger sauce.

Mango, pineapple, inside; topped with strawberry, avocado, sesame seeds, pecan, and raspberry sauce.

Crab and cucumber inside, wrap with eel and topped with eel sauce.

Crab, shrimp, avocado; wrap with cucumber (with sweet vinegar sauce ).

Shrimp tempura inside; wrap with eel, avocado, smelt , and eel sauce.

Crab and scallop baked with spicy sauce.

Seared tuna, cucumbers inside topped with jumbo crab cake, spicy mayonnaise, and crunch.

Crab, crunch, cucumber, wrap with tuna, pineapple, and spicy mayonnaise sauce.

Spicy tuna , cucumber inside, topped with tempura scallop and avocado and spicy coconut sauce.

Tempura crab, cucumber inside, wrap with seared tuna mango, cream cheese, and raspberry sauce.

Tempura salmon, cream cheese cucumber ; wrap with avocado, pecan, coconut sauce & wasabi sauce.

Shrimp tempura & crunchy wrap with crab cake, avocado and topped with spicy mayo.

Shrimp tempura, pineapple topped with salmon, strawberry, and avocado.

Crab, cucumber, and avocado, rolled with fresh salmon, and topped with ikura (salmon roe).

Fresh avocado slices rolled in seaweed and sushi rice, a vegetarian delight.

Blue crab, avocado, cucumber, and spicy mayo wrapped in soy paper.

Eel and cucumber rolled with sushi rice, topped with avocado and eel sauce.

Crab salad, avocado, and shrimp tempura wrapped in soy paper, topped with crunchy tempura flakes.

Tempura shrimp, avocado, and spicy mayo rolled and topped with tempura crunchies.

Spicy tuna and avocado, deep-fried and drizzled with sweet chili and wasabi sauce.

Tempura lobster & asparagus inside; wrap with avocado and shrimp outside.

Lobster tail, crab, avocado, cucumber, smelt.

Spicy tuna roll topped with avocado, drizzled with a spicy mayo and eel sauce, served with pickled ginger, wasabi, and garnished with a purple cabbage.

Thinly sliced yellowtail sashimi topped with jalapeño and ponzu sauce.

Lightly seared tuna sashimi, typically accompanied by ponzu sauce.

Deep-fried roll with spicy tuna, avocado, and crab, topped with spicy mayo and eel sauce.

Crab, asparagus tempura inside, avocado, and salmon outside.

Crab-topped sushi roll filled with creamy avocado and fresh salmon, drizzled with a savory teriyaki glaze.

Imitation crab, creamy avocado, and crisp cucumber wrapped in seasoned sushi rice and seaweed.

Deep-fried roll with avocado, cream cheese, and crab stick, topped with spicy mayonnaise.

Spicy tuna and crab inside wrapped with cucumber.

Shrimp tempura, crab meat, cucumber, tuna, salmon, and avocado rolled in sushi rice and nori.

Crab, avocado, and cucumber roll topped with fresh tuna, tempura flakes, and drizzled with a savory sauce.

Crab, avocado, cucumber, and spicy mayo, topped with tempura flakes.

Shrimp tempura, cucumber inside, wrap with avocado, spicy tuna, and topped with spicy mayonnaise.

Crab and cucumber wrapped with avocado, crusted coffee tuna, and topped with caper mustard sauce.

Deep-fried roll with salmon, avocado, crab salad, and cream cheese, topped with eel sauce and spicy mayo.

Crunchy shrimp inside topped with smoked salmon, spicy mayonnaise, eel sauce, and crunch.

Shrimp tempura and cucumber roll topped with spicy tuna.

Tempura-fried mushroom topped with spicy crab salad, drizzled with eel sauce, and garnished with green onions and a touch of tempura flakes.

Spicy tuna, avocado, and cucumber topped with spicy mayo, unagi sauce, and tempura flakes.

Salmon and avocado roll topped with tuna and tobiko.

Tempura shrimp roll topped with spicy tuna, snow crab, masago, and special sauce.

Fresh yellowfin tuna, avocado, and crab stick wrapped in sushi rice and seaweed.

Fried snapper, cucumber, cream cheese inside topped with blue crab claws, green onions, and sweet chili mustard.

Seared tuna, cucumbers inside topped with jumbo crab cake, spicy mayonnaise, and crunch.

Lobster, cream cheese, and crunchy bits wrapped with smoked salmon and pineapple.

Shrimp tempura , asparagus,wrap with seared tuna & sweet chili sauce.

Shrimp tempura, avocado, and masago, topped with baked krab and eel sauce.

Shrimp tempura, avocado wrap with mango, strawberry, and sweet chili sauce.

Spicy tuna, tempura flakes, and avocado rolled in seaweed and rice, topped with spicy mayo and tobiko.

Crispy shrimp tempura, avocado, and crab wrapped in sushi rice and a thin egg omelette.

Blue crab meat, cream cheese, pineapple. wrap with salmon, crunchy and red spicy mayo sauce.

Spicy crab & cucumber inside and wrap with tuna & avocado topped with spicy mayo and eel sauce.

Shrimp tempura, cucumber, and avocado roll topped with spicy tuna, eel sauce, spicy mayo, and tobiko.

Crab, cucumber inside, wrap with shrimp, and avocado on the outside.

Crab, cucumber inside wrap with variety of fish, and avocado on the outside.

Tempura salmon, cream cheese cucumber ; wrap with avocado, pecan, coconut sauce & wasabi sauce.

Crab, shrimp, avocado; wrap with cucumber (with sweet vinegar sauce ).

Crab, cucumber inside, wrap with fresh salmon, cream cheese, and avocado.

Salmon, cream cheese, lightly fried; topped with blue crab meat and sweet chili sauce.

Spicy tuna , cucumber inside, topped with tempura scallop and avocado and spicy coconut sauce.

Crispy sushi rolls topped with fresh avocado slices, tender salmon, and capers.

Fresh sushi roll with crab, avocado, and cucumber, topped with alternating slices of tuna and white fish, garnished with pickled ginger and wasabi.

Soft shell crab, avocado, cucumber, and masago with eel sauce.

Shrimp tempura inside; wrap with eel, avocado, smelt , and eel sauce.

Mango, pineapple, inside; topped with strawberry, avocado, sesame seeds, pecan, and raspberry sauce.

Crab, egg, avocado, cucumber, asparagus, and pickled radish wrapped in seaweed and rice.

Shrimp tempura, crab mix, topped with tuna, salmon, and fish eggs.

Tempura shrimp and spicy crab topped with salmon, avocado, ponzu sauce, tower sauce, spicy mayo, and cucumber salsa.

Spicy tuna, avocado, crabstick, and jalapeño, deep-fried and finished with spicy mayo, sriracha, eel sauce, and wasabi mayo.

Filled with avocado and crab, topped with spicy tuna and jalapeño slices.

Shrimp tempura, cucumber, and spicy tuna inside, topped with yellowtail and avocado.

Spicy crabmeat, avocado, and cucumber inside, topped with salmon and crunchy tempura bits.

Delicate sushi roll with crab stick, creamy avocado, and a topping of baked spicy mayo sauce.

(7 pieces + 1 roll) chef' choice.

9 pieces +2 roll (chef's choice ).

Assorted sashimi, including tuna, salmon, and yellowtail, served over sushi rice with seaweed salad and tamago (sweet egg).

Salmon sashimi served over sushi rice, typically accompanied by sesame seeds, wasabi, ginger, and pickles.

Freshly sliced tuna on a bed of sushi rice, typically accompanied by green onions and sesame seeds.

Freshwater eel, avocado, and seaweed salad on sushi rice, drizzled with eel sauce.