Bluefin Sushi Bar Menu

All served with rice, salad, tempura and 4 piece of California roll.

Tender mussels topped with a savory sauce and garnished with sesame seeds, served with a lemon wedge.

Sushi bento with customizable nigiri and sashimi options. Choose from salmon, tuna, hamachi, shrimp, albacore, mackerel, super white tuna, snapper for both nigiri and sashimi selections.

Steamed and salted young soybeans in the pod, a classic and healthy appetizer.

Chicken, coated in a sauce, deep-fried to achieve a crispy exterior, typically includes a blend of spices and a hint of sweetness.

All served with rice, salad, tempura and 4 piece of California roll.

Crispy fried tofu cubes in a dashi-based sauce

Shrimp and a selection of vegetables, lightly battered and deep-fried, typically accompanied by a dipping sauce.

Dumplings filled with pork and vegetables, typically pan-fried to achieve a crisp exterior.

All served with rice, salad, tempura and 4 piece of California roll.

Grilled Yellowtail Collar.

Steamed and salted young soybeans in the pod, a classic and healthy appetizer.

Chicken, coated in a sauce, deep-fried to achieve a crispy exterior, typically includes a blend of spices and a hint of sweetness.

Crispy calamari topped with shredded carrots, green onions, and sesame seeds, served with a hint of spice.

Dumplings filled with pork and vegetables, typically pan-fried to achieve a crisp exterior.

Tender mussels topped with a savory sauce and garnished with sesame seeds, served with a lemon wedge.

Soft shell crab, lightly battered and deep-fried, typically served with a ponzu sauce and garnished with green onions and masago.

Grilled Yellowtail Collar.

5 pcs.

Crispy fried tofu cubes in a dashi-based sauce

Shrimp and a selection of vegetables, lightly battered and deep-fried, typically accompanied by a dipping sauce.

Mixed seaweed salad with choice of ranch, Italian, Caesar, or vinaigrette dressing.

Salmon poke over fresh greens, choice of ranch, Italian, Caesar, or vinaigrette dressing.

Fresh greens topped with lightly seared ahi tuna. Choice of ranch, Italian, Caesar, or vinaigrette dressing.

Albacore on greens with options of ranch, Italian, Caesar, or vinaigrette dressing.

Crispy salmon skin over fresh greens. Choice of ranch, Italian, Caesar, or vinaigrette dressing.

Crisp cucumber, succulent shrimp topped with choice of ranch, Italian, Caesar, or vinaigrette dressing.

Ahi tuna poke over mixed greens, choice of ranch, Italian, Caesar, or vinaigrette dressing.

Thinly sliced octopus, cucumber. Options for ranch, Italian, Caesar, or vinaigrette dressing.

All served with rice, salad, tempura and 4 piece of California roll.

All served with rice, salad, tempura and 4 piece of California roll.

All served with rice, salad, tempura and 4 piece of California roll.

All served with rice, salad, tempura and 4 piece of California roll.