Big Apple Cafe Menu

Home-style cinnamon swirl bread dipped in rich creamy egg batter

Huff and puff and we'll bring you three pancakes rolled around sausage links

Served with sour cream & applesauce

Served with bacon & fries

Poached eggs on an English muffin with Canadian bacon topped with hollandaise sauce. Served with hash browns or grits

Poached eggs, two potato pancakes with Canadian bacon topped with hollandaise sauce. Served with hash browns or grits

Poached eggs on an English muffin with Canadian bacon topped with fresh cooked spinach & fresh slices of tomato and hollandaise sauce. Served with hash browns or grits

Three delicious crepes rolled and stuffed with bacon and scrambled eggs

A huge helping of country gravy with two fluffy biscuits

Scrambled eggs with sautéed green peppers, served with hash browns or grits and toast or pancakes

Two eggs, a generous portion of ham off the bone. Served with hash browns or grits and toast or pancakes

Two eggs with Canadian bacon served with hash browns or grits and toast or pancakes

A charbroiled chicken breast served with two eggs of any style, hash browns or grits, and toast or pancakes

With hash browns or grits, toast, or two pancakes

Three fluffy pancakes, three eggs, any style, and three sausage links or bacon

This omelet is filled with a tender chicken breast, mozzarella cheese, fresh mushrooms and fresh spinach

Layered frittata style with ham, bacon, sausage, onion, and green pepper mixed with fresh cut hash browns. Topped with Cheddar cheese

This light and fluffy omelette is filled with fresh ham, onion and green pepper

Stuffed with garden fresh broccoli, onion, green pepper, spinach, tomato, and mushrooms

With tomato, bacon and avocado

Stuffed full of American, Swiss, and Cheddar

Cajun style andouille sausage, green pepper and onion. Topped with mozzarella & provolone cheese

A USDA choice steak skillet smothered with onions, peppers, & mushrooms

Country fried steak, scrambled eggs, Cheddar cheese smothered with sausage gravy

Ham, bacon, sausage, onions, and peppers

A western tradition! Ham, onions, and green peppers

Ham, bacon, tomato, and onion

Chicken breast and broccoli

Corned beef hash with Swiss cheese

South of the border skillet with chorizo, onion, tomato, green peppers, and a side of salsa

A southern favorite done right! Hearty beef steak seasoned, breaded, fried and topped with our country gravy. Teamed up with two eggs, any style, fresh-cut hash browns, and biscuits

Marinated skirt steak served with two eggs, any style, and fresh-cut hash browns

12 oz certified black Angus chopped steak with onions, green peppers, and two eggs, any style; and fresh cut hash browns

Sliced mushrooms, crisp bacon strips, and BBQ sauce topped with Cheddar cheese

Topped with Swiss cheese, bacon, and avocado

Fresh black Angus beef topped with Cheddar and Jack cheese, bacon, and a fried egg

Scrambled eggs mixed with chorizo sausage

Ham & egg scrambler

Chorizo, onions, tomatoes, and jalapeños

Fried tortillas chips sautéed in a spicy green sauce topped with queso fresco and chopped onion

Fried chicken strips, tomatoes, cucumber, bacon bits, and shredded Cheddar cheese on fresh bed of greens

Strips of tender chicken breast, tomato wedges, and hard-boiled egg on a fresh bed of garden greens

Garden greens topped with julienne strips of ham, turkey, Swiss & American cheese, hard-boiled eggs, tomato, cucumbers, green peppers, and bacon strips

Mixed greens topped with feta cheese, black olives, tomato, onions, cucumbers, green peppers, anchovies, and oregano. Served with our special house dressing

Mixed greens topped with tender slices of marinated, broiled chicken breast, feta cheese, black olives, cucumber, onions, tomato, and hard-boiled egg. Served with our special Greek vinaigrette dressing

Selected fruit served with cottage cheese and homemade banana nut bread

A generous scoop of white albacore tuna and American cheese served on grilled marble rye bread

Hamburger patty between American cheese slices on grilled marble rye bread with grilled onions

Always a favorite. A juicy cut of USDA choice skirt steak served on french bread topped with onions, mushrooms, green peppers, and mozzarella cheese

Lean corned beef and sauerkraut topped with Swiss cheese on grilled marble rye bread

Thinly sliced corned beef stacked on marble rye

Grilled chicken breast topped with ham and Cheddar cheese on a toasted bun with a side of salsa

Marinated in Grecian herbs and spices served on a toasted bun

Tender fried chicken breast topped with Swiss cheese on toasted bun

Grilled to perfection, served on a toasted bun

Roast beef smothered with green peppers, onions, and mushrooms topped with melted mozzarella cheese on toasted french bread

Chicken smothered with green peppers, onions, and mushrooms topped with melted mozzarella cheese on toasted french bread

Your choice of cheese and choice of bread

6 pieces chicken strips served with fries

Grilled chicken breast and romaine lettuce tossed in Caesar dressing

Lean roast beef, onion, and green pepper. Served with au jus sauce

Fried chicken tenders tossed with hot sauce and lettuce

Bacon, lettuce, tomato, and mayo

Topped with lettuce, tomato, and mayo

Roast turkey, fresh avocado, bacon, lettuce, tomato, and mayo

Ham, lettuce, tomato, American and Swiss cheeses, and mayo

Served with fries

Served with fries

Served with bacon or sausage

Any style. Served with bacon or sausage and hash brown

Served with hash brown

A hearty bowl of today's soup accompanied with half a BLT or sliced turkey or tuna salad

A hearty bowl of today's soup and a crisp garden salad with a choice of dressing

Half order