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Bluebeard
Menu
Bluebeard Menu
$$$
·
American
,
Cocktail bar
,
Fine dining
653 Virginia Ave, Indianapolis, IN 46203
IN MEMORIAM
KRS 1000
los vecinos mezcal, china china amaro, honey, orange, lemon
$14.00
SNACKS
GRILLED BREAD
seasonal butters, roasted garlic oil
$12.00
OLIVES
al forno
$8.00
OYSTERS
cocktail sauce, mignonette
$4.00
CHIPS & DIP
house potato chips, avocado ranch
$6.00
NUTS
candied walnut, marcona almond, roasted peanut, wasabi pea, spicy cashew
$8.00
DINNER
CHARCUTERIE & CHEESE
chef's choice two meats & two cheeses, cornichon, caper berry, whole grain mustard, francese
$22.00
PICKLE PLATE
rotating house-made pickles, benedictine
$9.00
FRIED BRUSSELS SPROUTS
agrodolce, pickled red onion
$14.00
CRISPY SMASHED POTATOES
11 herbs & spices, almond romesco lemon zest
$12.00
GRILLED FARMER CARROT
green harissa, honey roasted pecan, baby kale, whipped burrata & goat cheese
$11.00
BROCCOLI PARMESAN SOUP
chive, caramelized onion
$10.00
HAND CUT FRIES
parmesan, herbs, garlic aioli
$12.00
MUSHROOM TARTINE
sage chicken pate, toasted semolina, saba, pickled shallot, marinated mushroom
$15.00
BEET & ALBACORE
garlic confited albacore tuna, roasted & pickled beet, lemon caper aioli, frisee, hazelnut
$18.00
HAMACHI CRUDO
local plum, calabrian chili, fried capers, shaved red onion, mint, lemon
$23.00
OCTOPUS RAGU
house-made rigatoni, grilled spanish octopus, house chorizo, bread crumb
$36.00
HONEYNUT AGNOLOTTI
coffee pasta, brown butter honeynut filling, sage, sake maple butter, shaved cauliflower, ricotta salata
$33.00
BLACK PEPPER LINGUINI
serrano jamon, parmesan fonduta, marjoram, egg yolk, urfa biber
$34.00
WHOLE GRILLED BLACK BASS
roasted sweet potato, burnt chili chimichurri
$42.00
CHAI SMOKED DUCK
rohan duck breast, parsnip, millet, treviso, roasted beet, pomegranate
$37.00
DRY AGED RIBEYE
110 day 14oz fischer farms beef ribeye, mustard cornichon demi, duckfat carrot, orange, chervil
$78.00
SALADS
CHOP
romaine, salumi, tomato, carrot, provolone, pickled pepper, chickpea, hard boiled egg, sunflower seed, buttermilk herb vinaigrette
$10.00
RED LEAF & ROMAINE
ginger dressing, shaved carrot, cucumber, daikon, plum, sesame, edamame, grilled nori
$8.00
FALL PANZANELLA
gem lettuce, treviso, torn bread, sherry dijon vinaigrette, goat cheese, roasted apples, sage, saba
$9.00
BRUSSELS SPROUT "CAESAR"
creamy parmesan dressing, brioche crouton, roasted butternut squash, honeycrisp apple, grana padano cheese, pickled egg, gremolata
$17.00
DRINK FEATURE
HINT OF MINT
old grand-dad 114, braulio alp amaro, fernet branca menta, giffard vanille de madagascar, mole bitters
$14.00
BELL'S HOPSLAM
imperial ipa (10oz)
$6.00
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