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Blue Sushi Sake Grill Menu

$$Sushi
5036 Broadway 220 Suite 220, Nashville, TN 37203
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Soups & SaladsShare PlatesSpecialty NigiriSpecialty SashimiSalmonShellfishFish Roe & OtherTunaWhitefishVeganNot RawRawNot RawRawNot MakiMakiKodomo / KidsDrinksSoups & SaladsShare PlatesSpecialty NigiriSpecialty SashimiNot RawRawNot MakiMakiDessertDessertSmallLargeCustom Maki PlatterNigiri & Sashimi PlattersCocktail AppetizersSpecialty Sashimi SpoonsHand RollsSoups & SaladsShare PlatesSpecialty SashimiNot RawRawVegan MakiSalmonShellfishFish Roe & OtherTunaWhitefishVeganLittle Bento MondayVegan & Sake TuesdayFamily MealsCocktailsSparklingWhiteRedAlcohol FreeHouse SakeSake FlightsCold SakeSpecial Format SakeReserve ListDraft BeersBottled BeersHot TeaWaterNot RawRawVegan Maki

  • Soups & Salads

    • Miso Soup

      classic japanese broth style soup with shiitake mushroom, tofu, wakame and scallion
      $6.50

    • Coconut Crab Soup

      roasted corn, sweet potatoes, yellow curry, coconut milk, cilantro, chili oil
      $10.00

    • Cucumber Sunomono

      marinated and seasoned cucumber with sesame seeds
      $5.50

    • House Salad

      Mixed greens, cucumber, cherry tomato and crispy wonton strips with choice of dressing. Dressings: wasabi soy, sesame honey, carrot ginger
      $6.50

    • Seaweed Salad

      mix of seaweed, cucumber sunomono, scallion, tossed in sesame dressing
      $12.00

    • Chicken Crunch Salad

      napa cabbage, romaine lettuce, radicchio, scallion, crispy wonton strips, shredded all-natural chicken breast and sesame seeds, tossed in sesame honey dressing
      $18.50

  • Share Plates

    • Edamame

      classic with maldon sea salt or spicy with garlic, tamari and togarashi
      $7.50

    • Charred Edamame

      classic with maldon sea salt or spicy with garlic, tamari and togarashi
      $8.50

    • Mango Crab Rangoon

      crispy wonton wrappers stuffed with crab mix, mango, cream cheese and scallion, served with mango and fresno pepper sauces
      $11.50

    • Shishito Peppers

      sautéed japanese peppers with citrus, tamari and togarashi
      $12.00

    • Crispy Brussels Sprouts

      tossed in creamy lemon miso sauce and toasted cashews
      $12.50

    • Calamari

      sesame crusted squid, tempura vegetable, miso aioli
      $19.00

    • Beef Hot Rock

      all-natural beef tenderloin, jalapeño ponzu and yuzu kosho
      $22.00

    • Ceviche*

      tilapia, white shrimp, lime juice, cucumber, cherry tomato, avocado, cilantro, sweet onion, jalapeño salsa, wonton crisps, togarashi and chili oil
      $17.00

    • Crispy Rice Cake

      topped with spicy bigeye tuna, scallion and tataki sauce
      $16.50

    • Dipping Crab

      crispy soft shell crab, cucumber sunomono, tempura sauce
      $15.00

    • Lettuce Wraps

      sautéed all-natural chicken breast with garlic, ginger, cashews and peanut sauce, served with butter lettuce cups, cucumber sunomono, sesame noodles, carrots, crispy rice noodles and sweet chili sauce
      $20.00

    • Tuna Tower

      sesame and ponzu-marinated bigeye tuna, spicy crab mix, avocado and sushi rice, topped with black tobiko and wasabi sprouts, served with honey wasabi, mango and eel sauces
      $22.00

  • Specialty Nigiri

    • Blue Kani

      tempura fried tofu pockets stuffed with spicy crab mix, served with eel sauce
      $10.00

    • Cherry Bomb

      bigeye tuna on top of rice tempura, topped with serrano, sriracha, togarashi and ponzu sauce
      $12.00

    • Itchy Salmon

      baked atlantic salmon on top of spicy crab mix, topped with serrano, cilantro and ponzu sauce
      $10.50

    • Itchy Seabass

      baked seabass on top of spicy crab mix, topped with serrano, cilantro and ponzu sauce
      $12.50

    • "Everything" Smoked Salmon

      smoked salmon on top of cream cheese stuffed rice tempura, topped with everything furikake, scallion and ponzu sauce
      $10.50

  • Specialty Sashimi

    • Truffle Salmon*

      atlantic salmon drizzled with hot sesame oil, topped with ikura, truffle ponzu sauce and wasabi sprouts
      $17.00

    • Hirame Tiradito

      olive flounder topped with cucumber, red onion, cilantro, corn nuts, aji pepper purée, olive oil and maldon sea salt
      $18.00

    • Vegan Tuna Supreme

      plant-based tuna topped with orange supreme, cilantro, serrano, marcona almond and ponzu sauce
      $15.00

    • Tuna Tataki

      pepper seared bigeye tuna topped with daikon momiji, garlic chips, scallion and tataki sauce
      $17.00

    • Yellowtail Serrano*

      yellowtail topped with cilantro, serrano and ponzu sauce
      $17.00

  • Salmon

    • Kunsei Sake*

      atlantic smoked salmon
      $11.00

    • Sake*

      atlantic salmon
      $10.50

    • Sake Toro*

      atlantic salmon belly
      $10.50

    • Aburi Sake Toro*

      seared atlantic salmon belly
      $10.50

  • Shellfish

    • Ama Ebi

      spot prawn with fried head
      $10.00

    • Ebi

      cooked white shrimp
      $8.50

    • Hotate

      hokkiado scallop
      $10.50

    • Uni

      red sea urchin
      $16.00

  • Fish Roe & Other

    • Ikura*

      chum salmon roe
      $10.50

    • Masago

      smelt roe
      $8.50

    • Tako

      spanish octopus
      $10.50

    • Tamago

      egg custard
      $6.00

    • Tobiko

      black flying fish roe
      $9.50

    • Unagi

      bbq american eel
      $12.00

  • Tuna

    • Tombo Ahi*

      seared albacore
      $9.50

    • Maguro

      bigeye tuna
      $11.50

  • Whitefish

    • Dutch Yellowtail*

      hiramasa
      $11.50

    • Black Tuna

      squid ink and soy cured escolar
      $18.50

    • White Tuna

      escolar
      $9.00

    • Hirame

      olive flounder
      $12.50

    • Madai

      red sea bream
      $12.50

  • Vegan

    • Avocado

      $5.00

    • Inari

      fried tofu
      $7.50

    • Unami

      bbq eggplant eel, sweet soy sauce
      $8.00

    • Kaluna

      plant based tuna
      $7.50

    • Tobiko Caviart

      seaweed caviar
      $8.50

  • Not Raw

    • Cali Roll

      crab mix, avocado, cucumber
      $9.50

    • Crunchy Blue

      spicy crab mix, cilantro, crispy panko, eel sauce
      $10.50

    • Crunchy L.A

      crab mix, avocado, cucumber, crispy panko, sweet chili sauce
      $10.50

    • Just Shrimp Tempura Maki

      shrimp tempura
      $9.00

    • Spicy Tako

      spicy octopus
      $11.50

  • Raw

    • Cabo Roll

      spicy bigeye tuna, crab mix, cucumber
      $13.00

    • Negi Yellowtail

      yellowtail, garlic chip, scallion
      $13.00

    • Philadelphia

      smoked or raw salmon, cream cheese, scallion, cucumber
      $14.50

    • Rainbow Roll

      bigeye tuna, salmon, yellowtail, ebi, crab mix, avocado, cucumber
      $17.50

    • Sake

      salmon
      $10.00

    • Spicy Sake

      spicy salmon, cucumber
      $10.00

    • Spicy Tekka

      spicy bigeye tuna, cucumber
      $11.00

    • Spider Maki

      crispy soft shell crab, masago, avocado, cucumber, sriracha, creamy spicy sauce
      $18.00

    • Tekka

      bigeye tuna
      $11.00

  • Not Raw

    • Cloud Nine 2.0

      avocado, spicy crab mix, tempura shrimp, baked seabass, cilantro, serrano, ponzu sauce
      $18.00

    • Crunchy Red

      shrimp tempura, crab and tampico mix, avocado, serrano, beet tempura crisps, eel sauce
      $12.50

    • Hawaiian Roll

      tempura fried, mango, salmon, crab mix, mango sauce
      $15.00

    • Hotel Cali

      tempura fried, spicy crab mix, cream cheese, jalapeño, avocado, sweet chili sauce
      $13.00

    • The Iguana

      shrimp tempura, crab and tampico mix, serrano, eel, avocado, soy paper, cucumber wrap, ponzu and eel sauces
      $17.50

    • Snow White

      crispy seabass, avocado, burdock root, bibb lettuce, soy paper, creamy spicy and eel sauces
      $14.50

    • South Pacific

      eel tempura, cream cheese, pineapple, scallion, eel sauce
      $14.50

    • Super Asparagus

      cooked salmon, cream cheese, asparagus, eel sauce
      $13.00

    • Thriller

      shrimp tempura, spicy crab mix, togarashi, ponzu and creamy thriller sauces
      $16.00

    • Tidal Wave

      shrimp and crab stick tempura, crab mix, cream cheese, honey wasabi and eel sauces
      $16.00

  • Raw

    • Amazon Roll

      red sea bream, olive oil, smoked salmon, crab and tampico mix, jalapeño, wasabi sprouts, maldon sea salt, chino chimichurri sauce
      $18.50

    • The Beach

      seared albacore, spicy bigeye tuna, spicy crab mix, burdock root, avocado, cilantro, serrano, ponzu sauce
      $18.00

    • Flamingo Lingo

      crab mix, cucumber, salmon, bigeye tuna, soy paper, wasabi tobiko
      $17.50

    • Godzilla Bomb

      tempura blue kani, bigeye tuna, yellowtail, togarashi, serrano, ponzu sauce, sriracha
      $18.00

    • Green Eggs & Hama

      yellowtail, garlic chip, wasabi tobiko, spicy salmon, cucumber, ponzu sauce
      $18.50

    • Hot Popper

      smoked salmon, cream cheese, jalapeño tempura, soy paper, sriracha
      $12.00

    • Lion King

      crab mix, cucumber, avocado, spicy salmon, scallion, eel sauce, chili aioli
      $15.00

    • Roja

      bigeye tuna, yellowtail, avocado, cucumber, cilantro, soy paper, sriracha
      $16.00

    • Salmon Skin Roll

      crispy salmon skin, bonito flakes, cucumber, avocado, burdock root, ikura, lemon
      $10.50

    • San Marcos Maki

      bigeye tuna, shrimp tempura, crab and tampico mix, avocado, charred jalapeño, togarashi, serrano ponzu sauce
      $18.00

    • Spanish Fly

      yellowtail, spicy crab mix, bigeye tuna, shallot, cilantro, serrano, yuzu ponzu sauce
      $18.50

    • Spicy Gringo

      salmon, bigeye tuna, dutch yellowtail, ginger, garlic chip, bbq paper, shallot, serrano ponzu sauce
      $15.50

    • Tataki Maki

      shrimp tempura, spicy salmon, pepper seared bigeye tuna, crispy panko, thai basil, eel sauce
      $17.00

  • Not Maki

    • Kombu Miso Soup

      classic japanese style soup with shiitake mushroom, tofu, wakame and scallion
      $6.50

    • Kaluna Crispy Rice Cake

      topped with avocado, spicy plant based tuna, scallion, and ponzu sauce
      $12.50

    • Tofu Lettuce Wraps

      sautéed tofu with garlic, ginger, cashews and peanut sauce, served with butter lettuce cups, cucumber sunomono, sesame noodles, carrots, crispy rice noodles and sweet chili sauce
      $18.00

    • Tuna Tower

      sesame and ponzu-marinated plant based tuna, avocado and sushi rice, topped with black tobiko caviart and wasabi sprouts, served with sweet agave mustard, mango and sweet soy sauces
      $17.50

  • Maki

    • Spicy Kaluna Crunch

      plant based tuna, cucumber, avocado, crispy quinoa, black tobiko caviart, scallion, vegan spicy aioli
      $12.50

    • Bīto Maki 2.0

      asparagus vegan tempura, vegan cream cheese, roasted beet, almond, thai basil, citrus, sweet agave mustard
      $12.50

    • Avo Kaluna

      plant based tuna, avocado, sesame seeds, scallion, sweet soy sauce
      $13.50

    • Cowgirl

      pickle vegan tempura, sriracha-fried onion rings, bbq paper, vegan mayo, tonkatsu sauce
      $10.00

    • Crunchy Cabbage

      tofu and napa cabbage vegan tempura, scallion, vegan creamy spicy sauce
      $11.50

    • Eden Roll

      sweet potato vegan tempura, grilled asparagus, edamame hummus, sundried tomato, brown rice, soy paper, olive oil, maldon sea salt
      $11.50

    • Green Goddess

      spicy plant based tuna, cucumber, cilantro, shallot, avocado, black tobiko caviart, ponzu sauce
      $16.00

    • Prince Roll

      eggplant vegan tempura, avocado, sweet soy sauce
      $11.50

    • Shiitake To Me

      mushrooms sautéed in coconut milk, shiitake and sweet potato vegan tempura, truffle oil, thai basil, sweet soy sauce
      $15.50

    • Thai Hippie

      tofu vegan tempura, avocado, cucumber, carrot, cashews with thai basil, cilantro, mint and red onion salad, thai peanut sauce
      $12.50

    • Unami Express

      pineapple, red pepper, thai basil, bbq eggplant eel, tobiko caviart, scallion, sweet soy sauce
      $15.00

    • Unami Maki

      bbq eggplant eel, vegan cream cheese, avocado, sweet soy sauce
      $11.00

    • V.L.T

      bibb lettuce, cucumber, cherry tomato, avocado, shallot, smoked tomato paper, maldon sea salt, vegan mayo
      $10.00

    • Vegan South Pacific

      bbq eggplant eel tempura, vegan cream cheese, pineapple, scallion, sweet soy sauce
      $13.50

    • Veggie

      red pepper, vegan cream cheese, avocado, cucumber
      $9.00

  • Kodomo / Kids

    • Little Bento Box

      Choice of maki roll, all natural chicken tenders, shrimp tempura, crispy sweet tofu or pan seared salmon, served with edamame, choice of starch and fruit. Maki roll choices: california roll, crunchy kido, avocado, sake, cowgirl roll, shrimp tempura maki, tekka maki. Starch choices: french fries, white sticky rice, brown sticky rice, sesame noodles
      $13.50

  • Drinks

    • Cocktails

      bluetini, samurai saketini, blue mule, china doll, raspberry mojito, coconut breezy, white peach daiquiri, hapa highball
      $9.50

    • House Lime Margarita

      $7.50

    • Kirin Ichiban Sake Bomb

      $4.50

    • Kirin Draft

      $5.00

    • Michelob Ultra Draft

      $4.50

    • Dogfish Head Citrus Squall

      $4.50

    • House Wines

      chardonnay, cabernet sauvignon, merlot
      $7.50

    • Sho Chiku Bai Sake

      $6.50

    • Gekkeikan Hot Sake

      $8.50

    • Night Swim Sake, Futsu

      $9.50

    • Bushido Way Of The Warrior Sake, Ginjo Genshu

      $9.50

    • Joto One Cup Sake, Futsu

      $9.50

  • Soups & Salads

    • Miso Soup

      classic japanese broth style soup with shiitake mushroom, tofu, wakame and scallion
      $5.50

    • House Salad

      Mixed greens, cucumber, cherry tomato and crispy wonton strips with choice of dressing. Dressings: wasabi soy, sesame honey, carrot ginger
      $5.50

    • Cucumber Sunomono

      marinated and seasoned cucumber with sesame seeds
      $4.50

    • Chicken Crunch Salad

      napa cabbage, romaine lettuce, radicchio, scallion, crispy wonton strips, shredded all-natural chicken breast and sesame seeds, tossed in sesame honey dressing
      $16.00

  • Share Plates

    • Edamame

      classic with maldon sea salt or spicy with garlic, tamari and togarashi
      $6.00

    • Charred Edamame

      classic with maldon sea salt or spicy with garlic, tamari and togarashi
      $6.50

    • Mango Crab Rangoon

      crispy wonton wrappers stuffed with crab mix, mango, cream cheese and scallion, served with mango and fresno pepper sauces
      $9.50

    • Shishito Peppers

      sautéed japanese peppers with citrus, tamari and togarashi
      $10.00

    • Crispy Brussels Sprouts

      tossed in creamy lemon miso sauce and toasted cashews
      $10.50

    • Calamari

      sesame crusted squid, vegetable tempura and miso aioli
      $16.00

    • Ceviche*

      tilapia, white shrimp, lime juice, cucumber, cherry tomato, avocado, cilantro, sweet onion, jalapeño salsa, wonton crisps, togarashi and chili oil
      $13.50

    • Crispy Rice Cake

      topped with spicy bigeye tuna, scallion and tataki sauce
      $13.50

    • Lettuce Wraps

      sautéed all-natural chicken breast with garlic, ginger, cashews and peanut sauce, served with butter lettuce cups, cucumber sunomono, sesame noodles, carrots, crispy rice noodles and sweet chili sauce
      $17.00

  • Specialty Nigiri

    • Blue Kani

      tempura fried tofu pockets stuffed with spicy crab mix, served with eel sauce
      $8.00

    • Cherry Bomb

      bigeye tuna on top of rice tempura, topped with serrano, sriracha, togarashi and ponzu sauce
      $9.50

    • Itchy Salmon

      baked atlantic salmon on top of spicy crab mix, topped with serrano, cilantro and ponzu sauce
      $8.50

    • "Everything" Smoked Salmon

      smoked salmon on top of cream cheese stuffed rice tempura, topped with everything furikake, scallion and ponzu sauce
      $8.50

  • Specialty Sashimi

    • Truffle Salmon*

      atlantic salmon drizzled with hot sesame oil, topped with ikura, truffle ponzu sauce and wasabi sprouts
      $15.00

    • Hirame Tiradito

      olive flounder topped with cucumber, red onion, cilantro, corn nuts, aji pepper purée, olive oil and maldon sea salt
      $14.50

    • Tuna Tataki

      pepper seared bigeye tuna topped with daikon momiji, garlic chips, scallion and tataki sauce
      $15.00

    • Vegan Tuna Supreme

      plant-based tuna topped with orange supreme, cilantro, serrano, marcona almond and ponzu sauce
      $11.50

    • Yellowtail Serrano

      dutch yellowtail topped with cilantro, seranno and ponzu sauce
      $16.00

  • Not Raw

    • Cali Roll

      crab mix, avocado, cucumber
      $8.00

    • Crunchy Blue

      spicy crab mix, cilantro, crispy panko, eel sauce
      $8.50

    • Crunchy L.A

      crab mix, avocado, cucumber, crispy panko, sweet chili sauce
      $8.50

    • Hawaiian Roll

      tempura fried, mango, salmon, crab mix, mango sauce
      $12.00

    • Just Shrimp Tempura Maki

      shrimp tempura
      $8.00

    • Snow White

      crispy seabass, avocado, burdock root, bibb lettuce, soy paper, creamy spicy and eel sauces
      $11.00

    • Spicy Tako

      spicy octopus
      $9.50

    • Super Asparagus

      cooked salmon, cream cheese, asparagus, eel sauce
      $10.50

    • Tidal Wave

      shrimp and crab stick tempura, crab mix, cream cheese, honey wasabi and eel sauces
      $13.50

  • Raw

    • Cabo Roll

      spicy bigeye tuna, crab mix, cucumber
      $10.00

    • Hot Popper

      smoked salmon, cream cheese, jalapeño tempura, soy paper, sriracha
      $10.00

    • Lion King

      crab mix, cucumber, avocado, spicy salmon, scallion, eel sauce, chili aioli
      $12.00

    • Negi Yellowtail

      yellowtail, garlic chip, scallion
      $11.00

    • Philadelphia

      smoked or raw salmon, cream cheese, scallion, cucumber
      $11.50

    • Roja

      bigeye tuna, yellowtail, avocado, cucumber, cilantro, soy paper, sriracha
      $13.00

    • Sake

      salmon
      $8.00

    • Salmon Skin Roll

      crispy salmon skin, bonito flakes, cucumber, avocado, burdock root, ikura, lemon
      $8.50

    • Spicy Gringo

      salmon, bigeye tuna, dutch yellowtail, ginger, garlic chip, bbq paper, shallot, serrano ponzu sauce
      $13.00

    • Spicy Sake

      spicy salmon, cucumber
      $8.00

    • Spicy Tekka

      spicy bigeye tuna, cucumber
      $9.00

    • Tekka

      bigeye tuna
      $9.00

  • Not Maki

    • Kombu Miso Soup

      classic japanese style soup with shiitake mushroom, tofu, wakame and scallion
      $5.50

    • Kaluna Crispy Rice Cake

      topped with avocado, spicy plant based tuna, scallion, and ponzu sauce
      $9.90

    • Tofu Lettuce Wraps

      sautéed tofu with garlic, ginger, cashews and peanut sauce, served with butter lettuce cups, cucumber sunomono, sesame noodles, carrots, crispy rice noodles and sweet chili sauce
      $15.00

  • Maki

    • Spicy Kaluna Crunch

      plant based tuna, cucumber, avocado, crispy quinoa, black tobiko caviart, scallion, vegan spicy aioli
      $10.00

    • Bīto Maki 2.0

      asparagus vegan tempura, vegan cream cheese, roasted beet, almond, thai basil, citrus, sweet agave mustard
      $10.00

    • Avo Kaluna

      plant based tuna, avocado, sesame seeds, scallion, sweet soy sauce
      $11.00

    • Cowgirl

      pickle vegan tempura, sriracha-fried onion rings, bbq paper, vegan mayo, tonkatsu sauce
      $8.50

    • Crunchy Cabbage

      tofu and napa cabbage vegan tempura, scallion, vegan creamy spicy sauce
      $9.50

    • Green Goddess

      spicy plant based tuna, cucumber, cilantro, shallot, avocado, black tobiko caviart, ponzu sauce
      $13.00

    • Prince Roll

      eggplant vegan tempura, avocado, sweet soy sauce
      $9.50

    • Shiitake To Me

      mushroom sautéed in coconut milk, shiitake and sweet potato tempura, truffle oil, thai basil, sweet soy sauce
      $12.50

    • Thai Hippie

      tofu vegan tempura, avocado, cucumber, carrot, cashews with thai basil, cilantro, mint and red onion salad, thai peanut sauce
      $10.50

    • Unami Express

      pineapple, red pepper, thai basil, bbq eggplant eel, tobiko caviart, scallion, sweet soy sauce
      $12.00

    • Unami Maki

      bbq eggplant eel, vegan cream cheese, avocado, sweet soy sauce
      $10.00

    • V.L.T

      bibb lettuce, cucumber, cherry tomato, avocado, shallot, smoked tomato paper, maldon sea salt, vegan mayo
      $8.00

    • Vegan South Pacific

      bbq eggplant eel tempura, vegan cream cheese, pineapple, scallion, sweet soy sauce
      $11.50

  • Dessert

    • Chocolate Torte

      chocolate ganache with coconut milk, layered with toasted coconut and cashew, raspberry sorbet
      $8.50

  • Dessert

    • Chocolate Spring Rolls

      crispy wonton wrappers stuffed with toasted cashews, raspberry purée and chocolate syrup, served with vanilla ice cream
      $10.50

    • Chocolate Torte

      chocolate ganache with coconut milk, layered with toasted coconut and cashew, raspberry sorbet
      $9.50

    • Tempura Fried Ice Cream

      pound cake, vanilla ice cream, topped with chocolate sauce, raspberry purée and powdered sugar
      $10.50

    • Mochi Ice Cream - Mix & Match^

      (minimum of 3) sticky rice cake filled with your choice of the following ice cream flavors: black sesame, mango, matcha, espresso (Vegan), lychee (Vegan), or seasonal
      $3.50

    • Ice Cream

      choice of green tea or vanilla ice cream, or raspberry sorbet (Vegan)
      $5.50

  • Small

    • Classic

      cabo rolls*, cali rolls, crunchy blue, crunchy l.a., sake*, spicy tekka*, rainbow roll*
      $85.00

    • Specialty

      the beach*, philadelphia*, tidal wave, hot popper*, south pacific, flamingo lingo*, spanish fly*
      $110.00

    • Vegan

      avo kaluna, cowgirl, eden, v.l.t., vegan south pacific, green goddess, unami maki
      $90.00

  • Large

    • Classic

      cabo rolls* (2), cali rolls (2), crunchy blue (2), crunchy l.a., sake*, spicy tekka*, rainbow roll*
      $105.00

    • Specialty

      the beach* (2), philadelphia* (2), tidal wave, hot popper* (2), south pacific, flamingo lingo*, spanish fly*
      $125.00

    • Vegan

      avo kaluna, cowgirl (2), eden (2), v.l.t., vegan south pacific, green goddess (2), unami maki
      $105.00

  • Custom Maki Platter

    • Custom Maki Platter

      Please call for pricing. Rolls made with tempura are not available

  • Nigiri & Sashimi Platters

    • Classic

      sake*, maguro*, albacore*, yellowtail*, hirame*, ebi
      $115.00

    • Specialty

      aburi sake toro*, tako, unagi, black tobiko*, black tuna* (sashimi only)
      $130.00

  • Cocktail Appetizers

    • Edamame

      classic with maldon sea salt or spicy with garlic, tamari and togarashi (serves 5-7 per pound)
      $20.00

    • Shishito Peppers

      garlic, soy, lime, butter, shichimi (serves 5-7 per pound)
      $20.00

    • Ceviche

      white fish, white shrimp, cucumber, cherry tomatoes, avocado, cilantro, sweet onion jalapeño salsa, wonton crisps, chili oil (serves 8-10 per pound)
      $45.00

    • Mango Crab Rangoon

      mango and mirin purée, fire-roasted red pepper sauce
      $2.00

    • Lettuce Wraps

      sautéed chicken with garlic, ginger, cashews and peanut sauce, served with butter lettuce cups, cucumber sunomono, sesame noodles, carrots, crispy rice noodles and sweet chili sauce
      $3.00

    • Tofu Lettuce Wraps

      tofu with garlic, ginger, cashews and peanut sauce, served with butter lettuce cups, cucumber sunmono, sesame noodles, carrots, crispy rice noodles and sweet chili sauce
      $3.00

    • Edamame Hummus

      cucumbers, olive oil, toasted sesame seeds (serves 5-7 per pound)
      $16.00

  • Specialty Sashimi Spoons

    • Truffle Salmon

      thinly sliced and drizzled with hot sesame oil, topped with ikura and ponzu sauce

    • Hirame Tiradito

      olive flounder topped with cucumber, red onion, cilantro, corn nuts, aji pepper pureé, olive oil and maldon sea salt

    • Tuna Tataki

      thinly sliced pepper seared bigeye tuna with daikon momiji, garlic chips, scallion and tataki sauce

    • Yellowtail Serrano

      thinly sliced yellowtail, topped with cilantro, serrano and ponzu sauce

  • Hand Rolls

    • Negi Yellowtail

      yellowtail, garlic chip, scallion
      $10.50

    • Sake

      salmon
      $8.50

  • Soups & Salads

    • House Salad

      mixed greens, cucumber, cherry tomato with carrot ginger dressing
      $6.50

    • Cucumber Sunomono

      marinated and seasoned cucumber with sesame seeds
      $5.50

  • Share Plates

    • Edamame

      classic with maldon sea salt or spicy with garlic, tamari and togarashi
      $7.50

    • Charred Edamame

      classic with maldon sea salt or spicy with garlic, tamari and togarashi
      $8.50

    • Shishito Peppers

      sautéed japanese peppers with citrus, tamari and togarashi
      $12.00

    • Beef Hot Rock

      all-natural beef tenderloin, jalapeño ponzu and yuzu kosho
      $22.00

    • Vegan Tuna Tower

      sesame and ponzu-marinated plant based tuna, avocado and sushi rice, topped with black tobiko caviart and wasabi sprouts, served with sweet agave mustard, mango and gluten-free sweet soy sauces
      $17.00

  • Specialty Sashimi

    • Truffle Salmon*

      atlantic salmon drizzled with hot sesame oil, topped with ikura, truffle ponzu sauce and wasabi sprouts
      $17.00

    • Hirame Tiradito

      olive flounder topped with cucumber, red onion, cilantro, corn nuts, aji pepper purée, olive oil and maldon sea salt
      $18.00

    • Vegan Tuna Supreme

      plant-based tuna topped with orange supreme, cilantro, serrano, marcona almond and ponzu sauce
      $15.00

    • Yellowtail Serrano

      dutch yellowtail topped with cilantro, serrano and ponzu sauce
      $18.00

  • Not Raw

    • Cali Roll

      crab mix, avocado, cucumber
      $9.50

  • Raw

    • Flamingo Lingo

      crab mix, cucumber, salmon, bigeye tuna, soy paper, wasabi tobiko
      $17.50

    • Negi Yellowtail

      yellowtail, garlic chip, scallion
      $13.00

    • Philadelphia

      smoked salmon or raw salmon, cream cheese, scallion, cucumber
      $14.50

    • Rainbow Roll

      bigeye tuna, salmon, yellowtail, ebi, crab mix, avocado, cucumber
      $17.50

    • Roja

      bigeye tuna, yellowtail, avocado, cucumber, cilantro, soy paper, sriracha
      $16.00

    • Sake

      salmon
      $10.00

    • Tekka

      bigeye tuna
      $10.00

  • Vegan Maki

    • Avo Kaluna

      plant based tuna, avocado, sesame seeds, scallion, gluten-free sweet soy sauce
      $13.50

    • Green Goddess

      spicy plant based tuna, cucumber, cilantro, shallot, avocado, black tobiko caviart, ponzu sauce
      $16.00

    • Unami Express

      pineapple, red pepper, thai basil, bbq eggplant eel, tobiko caviart, scallion, gluten-free sweet soy sauce
      $15.00

    • Unami Maki

      bbq eggplant eel, vegan cream cheese, avocado, gluten-free sweet soy sauce
      $11.00

    • V.L.T

      bibb lettuce, cucumber, cherry tomato, avocado, shallot, smoked tomato paper, maldon sea salt, vegan mayo
      $10.00

    • Veggie

      red pepper, vegan cream cheese, avocado, cucumber
      $9.00

  • Salmon

    • Kunsei Sake*

      Verlasso smoked atlantic salmon. Chile, marine net pen
      $11.00

    • Sake*

      Atlantic salmon. British Columbia, Faroe Islands, Norway, marine net pen
      $10.50

    • Sake Toro*

      Atlantic salmon belly. British Columbia, Faroe Islands, Norway, marine net pen
      $10.50

    • Aburi Sake Toro*

      Seared atlantic salmon belly. British Columbia, Faroe Islands, Norway, marine net pen
      $10.50

  • Shellfish

    • EBI

      Cooked white shrimp. USA, Gulf of Mexico, bottom trawls
      $8.50

    • Hotate

      Hokkaido scallop. Japan, off bottom culture
      $10.50

    • Uni

      Red sea urchin. Canada, Pacific Northwest, diver caught
      $16.00

  • Fish Roe & Other

    • Ikura*

      Chum salmon roe. Alaska, purse seines
      $10.50

    • Tako

      Spanish octopus. Spain, pots
      $10.50

    • Tobiko

      Black flying fish roe. China, Brasil, Indonesia, traps
      $9.50

  • Tuna

    • Tombo Ahi*

      Seared albacore. Canada & Alaska, pole caught
      $9.50

    • Maguro

      Bigeye tuna. Hawaii, deep set longline
      $11.50

  • Whitefish

    • Dutch Yellowtail*

      Hiramasa. Netherlands, recirculating aquaculture system
      $11.50

    • White Tuna

      Escolar. Hawaii, deep set longline
      $9.00

    • Hirame

      Olive flounder. Je Ju Island, Korea, indoor flowthrough tank
      $12.50

    • Madai

      Red sea bream. Japan, marine net pens
      $12.50

  • Vegan

    • Unami

      bbq eggplant eel, gluten-free sweet soy sauce
      $8.00

    • Kaluna

      plant based tuna
      $7.50

    • Tobiko Caviart

      seaweed caviar
      $8.50

  • Little Bento Monday

    • Little Bento Box

      Choice of maki roll, all natural chicken tenders, shrimp tempura, crispy sweet tofu or pan seared salmon, served with edamame, choice of starch and fruit. **Special does not include pan seared salmon option.
      $7.00

  • Vegan & Sake Tuesday

    • 25% Off All Vegan Maki

      Every Tuesday, All Day

    • Half-Off Sake Bottles

      Every Tuesday, All Day

  • Family Meals

    • Coconut Crab Soup

      Feeds 4-6 people. Served cold, please reheat at your convenience!
      $20.00

  • Cocktails

    • Bluetini

      blueberry-infused svedka vodka, chambord, lime
      $14.00

    • Dirty Blue

      grey goose vodka or bombay sapphire east gin, olive brine, blue cheese stuffed olive
      $15.00

    • Samurai Saketini

      cucumber infused svedka vodka, unfiltered sake, lime
      $14.00

    • Espresso Martini

      titos vodka, cold brew, frangelico cream
      $15.00

    • Blue Mule

      titos vodka, house "blue" sour, q ginger beer
      $13.00

    • China Doll

      skyy blood orange vodka, jasmine tea, pomegranate, lime
      $14.00

    • Raspberry Mojito

      bacardi rum, raspberry, lime, mint
      $12.00

    • Coconut Breezy

      cruzan mango rum, coconut, lime, hibiscus, ginger
      $14.00

    • White Peach Daiquiri

      bacardi rum, white peach, lime, sparkling peach sake, peach boba
      $14.00

    • Ultra Margarita

      herradura ultra anejo tequila, lime, agave
      $17.00

    • Cucumber Jalapeño Margarita

      cucumber infused casa noble tequila, grand marnier, lime, jalapeño
      $15.00

    • Strawberry Daisy

      patrón silver tequila, naranja, strawberry, rose, lemon
      $15.00

    • Hapa Highball

      toki japanese whisky, pineapple, yuzu, bubbles
      $15.00

    • Kokuto Whiskey

      legent bourbon, japanese black sugar, sansho infused angostura orange
      $16.00

  • Sparkling

    • Honey Bubbles Moscato, Italy

      $11.00

    • Candoni Prosecco, Veneto, Italy

      $12.00

    • Ruffino Sparkling Rosé, Tuscany, Italy

      $12.00

    • Domaine Carneros Brut, Napa Valley, California

      $70.00

  • White

    • Chardonnay, Charles Krug Mondavi, California

      $10.00

    • Chardonnay, Sonoma-Cutrer, Sonoma County, California

      $14.00

    • Riesling, Tattoo Girl, Washington

      $11.00

    • Pinot Grigio, Guinigi, Delle Venezie, Italy

      $11.00

    • Pinot Gris, King Estate, Willamette Valley, Oregon

      $12.00

    • Sauvignon Blanc, Tangent, San Luis Obispo, California

      This wine was sustainably produced with practices mindful of the earth and people, and the futures of both
      $11.00

    • Sauvignon Blanc, Duckhorn, Napa Valley, California

      $14.00

    • Rosé, Bouchaine, Napa Valley, California

      $14.00

    • Chardonnay, Rombauer, Carneros, California

      $100.00

  • Red

    • Merlot, Charles Krug Mondavi, California

      $10.00

    • Cabernet Sauvignon, Charles Krug Mondavi, California

      $10.00

    • Red Blend, The Crusher, California

      $11.00

    • Cabernet Sauvignon, Gunsight Rock, Paso Robles, California

      $12.00

    • Cabernet Sauvignon, Aquinas, North Coast, California

      $13.00

    • Pinot Noir, Bouchaine, Napa Valley, California

      $14.00

    • Cabernet Sauvignon, Long Meadow Ranch, Napa Valley, California

      $95.00

    • Cabernet Sauvignon, Honig, Napa Valley, California

      $100.00

  • Alcohol Free

    • Coco Hydration

      organic coconut water, strawberry, fresh squeezed lemonade
      $7.00

    • Hibiscus Squeeze

      fresh squeezed lemonade, hibiscus, pomegranate
      $7.00

    • Dragon Fruit Lemonade

      fresh squeezed lemonade, dragon fruit
      $7.00

  • House Sake

    • Gekkeikan

      served hot
      $11.00

    • Kirin Ichiban Sake Bomb

      $6.00

  • Sake Flights

    • Partly Cloudy

      sho chiku bai, moonstone coconut lemongrass and momokawa organic – 2 oz each
      $13.00

    • Sky Guardian

      hakutsuru sho une, g joy and sakemoto – 2 oz each
      $15.00

  • Cold Sake

    • Sho Chiku Bai, Nigori

      bold & sweet, notes of strawberry & rice custard
      $8.00

    • Moonstone Coconut Lemongrass, Nigori Ginjo

      velvety & lush, creamy coconut with exotic lemongrass
      $9.00

    • Sakemoto, Junmai

      semi-dry, notes of asian pear, candy nougat, & honey
      $9.00

    • Momokawa Organic, Nigori Ginjo

      dry & rich, hints of coconut, pineapple, & banana
      $9.00

    • Tozai Blossom Of Peace, Plum Sake

      balanced, juicy & tart plum with marzipan aromas
      $11.00

    • G Joy, Junmai Ginjo Genshu

      balanced, with wisps of melon, cherry, & pepper
      $11.00

    • Yoshinogawa Winter Warrior, Junmai Ginjo

      dry, notes of tropical melon & honeydew
      $13.00

    • Hakutsuru Sho Une, Junmai Daiginjo

      balanced, velvety smooth with fruity aroma
      $13.00

  • Special Format Sake

    • Night Swim, Futsu

      dry & light, notes of banana, orange, & mint
      $14.00

    • Bushido Way Of The Warrior, Ginjo Genshu

      dry & rich, notes of asian pear, watermelon, & spice
      $14.00

    • Joto One Cup, Futsu

      slightly sweet, hints of juicy green grape & watermelon
      $14.00

    • Ozeki Hana Awaka, Sparkling Peach

      bubbly, sweet, bold fruit flavor and aroma
      $22.00

    • Hakutsuru Awa Yuki, Sparkling Sweet

      bubbly, notes of tropical fruits, banana cream, hazelnut
      $23.00

  • Reserve List

    • Takatenjin Sword Of The Sun, Honjozo

      dry & crisp, notes of juniper and cucumber
      $75.00

    • Shichi Hon Yari Seven Spearsmen, Junmai Ginjo

      dry & rich, notes of mushroom & earth, melon, grapefruit
      $75.00

    • Yuki No Bosha Cabin In The Snow, Junmai Ginjo

      dry & crisp, notes of mango, strawberry, white pepper
      $90.00

  • Draft Beers

    • Kirin

      $8.00

    • Michelob Ultra

      $8.00

    • Wicked Weed Pernicious IPA

      $8.00

    • Hitachino Nest White Ale

      $11.00

  • Bottled Beers

    • Kirin Light

      $7.00

    • Kirin

      $8.00

    • Asahi

      $8.00

    • Lucky Buddha

      $8.00

    • Kona Big Wave Golden Ale

      $8.00

    • Mill Creek Lil Darlin American Pale Wheat

      local
      $8.00

    • Yee-Haw IPA

      local
      $8.00

    • Dogfish Head Citrus Squall

      $7.00

    • Blue Moon Belgian White Ale

      $7.00

    • Corona

      $8.00

    • Miller Lite

      $7.00

    • Coors Light

      $7.00

    • Bud Light

      $7.00

    • Run Wild IPA

      non-alcoholic
      $7.00

  • Hot Tea

    • China Jasmine

      $6.00

    • Orange Blossom Rooibos (Roy-Bus)

      $6.00

    • Organic Moroccan Mint

      $6.00

    • Organic Sencha

      $6.00

    • Organic White Peach

      $6.00

  • Water

    • Acqua Panna

      $6.00

    • San Pellegrino

      $6.00

  • Not Raw

    • Cali Roll

      crab mix, avocado, cucumber (8 pcs)

    • Crunchy Blue

      spicy crab mix, cilantro, crispy panko, eel sauce (8 pcs)

    • Crunchy L.A

      crab mix, avocado, cucumber, crispy panko, sweet chili sauce (8 pcs)

    • Hawaiian Roll

      tempura fried, mango, salmon, crab mix, mango sauce (6 pcs); Add +$1

    • Hotel Cali

      tempura fried, spicy crab mix, cream cheese, jalapeño, avocado, sweet chili sauce (8 pcs)

    • Just Shrimp Tempura Maki

      shrimp tempura (8 pcs)

    • Spicy Tako

      spicy octopus (5 pcs)

    • Super Asparagus

      cooked salmon, cream cheese, asparagus, eel sauce (8 pcs)

    • Tidal Wave

      shrimp and crab stick tempura, cream cheese, honey wasabi and eel sauces (8 pcs)

  • Raw

    • Cabo Roll

      spicy bigeye tuna, crab mix, cucumber (8 pcs); Add +$1

    • Hot Popper

      smoked salmon, cream cheese, jalapeño tempura, soy paper, sriracha (5 pcs)

    • Lion King

      crab mix, cucumber, avocado, spicy salmon, scallion, eel sauce, chili aioli (8 pcs)

    • Negi Yellowtail

      yellowtail, garlic chip, scallion (8 pcs); Add +$1

    • Philadelphia

      smoked or raw salmon, cream cheese, scallion, cucumber (8 pcs)

    • Roja

      bigeye tuna, yellowtail, avocado, cucumber, cilantro, soy paper, sriracha (5 pcs); Add +$1

    • Sake

      salmon (5 pcs)

    • Salmon Skin Roll

      crispy salmon skin, bonito flakes, cucumber, avocado, burdock root, ikura, lemon (8 pcs)

    • Spicy Gringo

      salmon, bigeye tuna, dutch yellowtail, ginger, garlic chip, bbq paper, shallot, serrano ponzu sauce (5 pcs)

    • Spicy Sake

      spicy salmon, cucumber (5 pcs)

    • Spicy Tekka

      spicy bigeye tuna, cucumber (5 pcs); Add +$1

    • Tekka

      bigeye tuna (5 pcs); Add +$1

  • Vegan Maki

    • Spicy Kaluna Crunch

      plant based tuna, cucumber, avocado, crispy quinoa, black tobiko caviart, scallion, vegan spicy aioli (8 pcs)

    • Bīto Maki 2.0

      asparagus vegan tempura, vegan cream cheese, roasted beet, almond, thai basil, citrus, sweet agave mustard (8 pcs)

    • Avo Kaluna

      plant based tuna, avocado, sesame seeds, scallion, sweet soy sauce (8 pcs)

    • Cowgirl

      pickle vegan tempura, sriracha-fried onion rings, bbq paper, vegan mayo, tonkatsu sauce (5 pcs)

    • Crunchy Cabbage

      tofu and napa cabbage vegan tempura, scallion, vegan creamy spicy sauce (8 pcs)

    • Green Goddess

      spicy plant based tuna, cucumber, cilantro, shallot, avocado, black tobiko caviart, ponzu sauce (8 pcs)

    • Prince Roll

      eggplant vegan tempura, avocado, sweet soy sauce (8 pcs)

    • Shiitake To Me

      mushrooms sautéed in coconut milk, shiitake and sweet potato vegan tempura, truffle oil, thai basil, sweet soy sauce (8 pcs)

    • Thai Hippie

      tofu vegan tempura, avocado, cucumber, carrot, cashews with thai basil, cilantro, mint and red onion salad, thai peanut sauce (8 pcs)

    • Unami Express

      pineapple, red pepper, thai basil, bbq eggplant eel, tobiko caviart, scallion, sweet soy sauce (8 pcs)

    • Unami Maki

      bbq eggplant eel, vegan cream cheese, avocado, sweet soy sauce (5 pcs)

    • V.L.T

      bibb lettuce, cucumber, cherry tomato, avocado, shallot, smoked tomato paper, maldon sea salt, vegan mayo (5 pcs)

    • Vegan South Pacific

      bbq eggplant eel tempura, vegan cream cheese, pineapple, scallion, sweet soy sauce (8 pcs)

    • Veggie

      red pepper, vegan cream cheese, avocado, cucumber (8 pcs)

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6
Menus may not be up to date.

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