mixed greens, cucumber, cherry tomato and crispy wonton strips with choice of dressing
$5.78
HOUSE LARGE (VG)
mixed greens, cucumber, cherry tomato and crispy wonton strips with choice of dressing
$9.98
SEAWEED (VG)
mix of seaweed, cucumber sunomono, scallion, tossed in sesame dressing
$10.50
CUCUMBER SUNOMONO (VG)
marinated and seasoned cucumber with sesame seeds
$5.25
SHARED PLATES
MANGO CRAB RANGOON
crispy wonton wrappers stuffed with crab mix, mango, cream cheese and scallion, served with mango and fresno pepper sauces the seafood in this product carries an eco-certification
$9.98
SHISHITO PEPPERS
sautéed japanese peppers with citrus, tamari and togarashi
$9.98
CRISPY BRUSSELS SPROUTS (VG)
tossed in a creamy lemon miso sauce and toasted cashews
$10.50
CALAMARI
sesame crusted squid, tempura vegetable, miso aioli the seafood in this product carries an eco-certification
$16.80
CEVICHE
tilapia, white shrimp, lime juice, cucumber, cherry tomato, avocado, cilantro, sweet onion, jalapeño salsa, wonton crisps, togarashi and chili oil the seafood in this product carries an eco-certification
$15.75
SALMON POKE
sockeye salmon, sweet onion, wakame and avocado, tossed in sesame dressing, served with nori crisps and cucumber sunomono the seafood in this product carries an eco-certification
$16.80
CRISPY RICE CAKE
topped with spicy bigeye tuna, scallion and tataki sauce
napa cabbage, romaine lettuce, radicchio, scallion, crispy wonton strips, shredded all-natural chicken breast and sesame seeds, tossed in sesame honey dressing
$17.85
LETTUCE WRAPS
sautéed all-natural chicken breast with garlic, ginger, cashews and peanut sauce, served with butter lettuce cups, cucumber sunomono, sesame noodles, carrots, crispy rice noodles and sweet chili sauce tofu available (VG) (VG) tofu available
$18.38
TUNA TOWER
sesame and ponzu-marinated bigeye tuna, spicy crab mix, avocado and sushi rice, topped with black tobiko and wasabi sprouts, served with honey wasabi, mango and eel sauces
$19.95
LETTUCE WRAPS [VEGAN]
tofu, cashews and peanut sauce with butter lettuce cups, cucumber sunomono, sesame noodles, carrots, crispy rice noodles and sweet chili sauce,
$18.38
SPECIALTY NIGIRI & SASHIMI
BLUE KANI
tempura fried tofu pockets stuffed with spicy crab mix, served with eel sauce (4 pcs) the seafood in this product carries an eco-certification
$9.45
CHERRY BOMB
bigeye tuna on top of rice tempura, topped with serrano, sriracha, togarashi and ponzu sauce (2 pcs)
$10.50
ITCHY SALMON
baked atlantic salmon on top of spicy crab mix, topped with serrano, cilantro and ponzu sauce (2 pcs) the seafood in this product carries an eco-certification
$9.98
ITCHY SEABASS
baked seabass on top of spicy crab mix, topped with serrano, cilantro and ponzu sauce (2 pcs) the seafood in this product carries an eco-certification
$10.50
"EVERYTHING" SMOKED SALMON
smoked salmon on top of cream cheese stuffed rice tempura, topped with everything furikake, scallion and ponzu sauce (2 pcs)
$9.98
TRUFFLE SALMON
thinly sliced atlantic salmon, drizzled with hot sesame oil, topped with ikura, truffle ponzu sauce and wasabi sprouts (5 pcs) the seafood in this product carries an eco-certification
$16.80
TUNA TATAKI
Pepper seared big eye tuna topped with daikon Momiji, garlic chips, scallion and tataki sauce (5 pcs)*
$16.80
YELLOWTAIL SERRANO
dutch yellowtail topped with cilantro, serrano and ponzu sauce (5 pcs)
$17.33
HIRAME TIRADITO
olive flounder topped with cucumber, red onion, cilantro, corn nuts, aji pepper puree, olive oil and maldon sea salt
$17.33
VEGAN TUNA SUPREME
plant-based tuna topped with orange supreme, cilantro, serrano, marcona almond and ponzu sauce
sesame and ponzu-marinated plant based tuna, avocado and sushi rice, topped with black tobiko and wasabi sprouts, served with mango and sweet soy sauce
mixed greens, cucumbers, cherry tomato with carrot ginger vinaigrette
$5.78
HOUES SALAD - LARGE (VG) (GF)
mixed greens, cucumbers, cherry tomato with carrot ginger vinaigrette
$9.98
CUCUMBER SUNOMONO (VG) (GF)
marinated and seasoned cucumber with sesame seeds
$5.25
SHISHITO PEPPERS (GF)
sautéed japanese peppers with citrus, tamari and togarashi
$9.98
TRUFFLE SALMON (GF)
atlantic salmon, drizzled with hot sesame oil, topped with ikura, truffle ponzu sauce and wasabi sprouts (5 pcs) the seafood in this product carries an eco-certification
$16.80
YELLOWTAIL SERRANO (GF)
dutch yellowtail topped with cilantro, serrano and ponzu sauce (5 pcs)