Blue Ribbon Sushi Bar & Grill - Columbus Circle Menu

Columbus Hotel, 308 W 58th St #6, New York, NY 10019
  • Osuimono Soups

    • Miso Soup

      Dashi and Fresh Shiro Miso
      $7.50
    • Oxtail Ramen

      Oxtail, Soft Boiled Egg, Scallion & Daikon
      $19.00
    • Karai Sakana

      Spicy Seafood Soup
      $19.00
  • Salads

    • Wakame

      Seaweed and Sesame Dressing
      $9.00
    • House Salad

      Avocado, Carrot and Ginger Dressing
      $15.00
    • Tofu Salad

      Radish Sprouts, Lemon, Ginger & Soy
      $15.00
    • Kale Salad

      Avocado, Quinoa, Cucumber, Carrot, Cilantro, Celery, Flaxseed & Yuzu Miso Dressing
      $17.00
    • Kaiso Moriawase

      Mixed Seaweed with Sumiso Sauce
      $16.00
  • Appetizers

    • Bonsai Tree

      Crabstick, Avocado, Masago & Kaiware Wrapped in Cucumber
      $12.00
    • Edamame

      Steamed Soy Beans and Sea Salt
      $10.00
    • Una Kyu

      Eel Wrapped In Cucumber
      $19.00
    • Oshinko

      Assorted Pickles
      $14.00
    • Hamachi Tartare

      Yellowtail Tartare with Quail Egg
      $21.00
    • Sake Tartare

      Salmon Tartare with Quail Egg
      $20.00
    • Usuzukuri

      Thinly Sliced Fluke with Ponzu Sauce
      $27.00
    • Kanpachi Usuzukuri

      Thinly Sliced Amberjack and Yuzu Pepper
      $29.00
    • Gindara Saikyo-Yaki

      Broiled Miso Cured Black Cod
      $38.00
    • Dynamite

      Broiled Scallop and Mushrooms with Masago Mayo
      $26.00
    • Popcorn Shrimp Tempura

      $24.00
    • Hamachi Kama

      Broiled Yellowtail Collar and Sea Salt (or Teriyaki)
      $18.00
    • Blue Ribbon Fried Chicken Wings

      $18.00
    • Hamachi & Serrano Pepper

      Ponzu
      $29.00
    • Grill Lamb Chops

      With butternut squash puree & aka miso dipping sauce
      $29.00
    • Wild Mushroom Roast

      Sea Salt & Herbs
      $19.00
    • Ika Shoga

      Sauteed Squid with Garlic, Ginger & Cilantro
      $21.00
  • Sunomono

    • Kani Sunomono

      Blue Crab Wrapped in Cucumber with Vinegar Sauce
      $26.00
    • King Crab Sunomono

      Wrapped in Cucumber with Vinegar Sauce
      $27.00
    • Mixed Sunomono

      Assorted Seafood in Vinegar Sauce
      $18.00
    • Tako Sunomono

      Octopus in Vinegar Sauce
      $22.00
  • Entrees

    • Blue Ribbon Fried Chicken

      $32.00
    • Salmon Teriyaki

      Bean Sprouts and Watercress
      $34.00
    • Grill 1/2 Chicken

      Bok Choi, Roast Potato & teriyaki Sauce
      $31.00
    • NY Strip Steak

      Miso Pepper Sauce
      $58.00
    • Oxtail Fried Rice

      $36.00
    • Vegetable Fried Rice

      $24.00
    • Unadon

      Broiled Eel, Rice and Pickles
      $36.00
    • Miso Lobster

      1 1/2Lb Steamed Maine Lobster with Miso Butter
      $68.00
  • Sides

    • Sauteed Bok Choi

      $11.00
    • Sauteed Bean Sprouts & Watercress

      $11.00
  • Sushi To Sashimi

    • Masu-No-Suke

      King Salmon
      $10.75
    • Binnaga

      Albacore
      $6.50
    • Kaibashira

      Sea Scallop
      $7.50
    • Tako

      Octopus
      $6.00
    • Madai

      Japanese Red Snapper
      $6.00
    • Masago

      Smelt Roe
      $6.25
    • Kanpachi

      Amberjack
      $7.50
    • Hamachi - Yellowtail

      $6.50
    • Kanikama

      Crabstick
      $5.00
    • Taraba-Gani

      King Crab
    • Sake

      Salmon
      $6.50
    • Sake Toro

      Seared Salmon Belly
      $8.00
    • Spicy Lobster

      $12.00
    • Hon-Maguro

      Blue Fin Tuna
      $8.50
    • Otoro

      Blue Fin Tuna Belly
      $18.00
    • Chu Toro

      $12.00
    • Hamachi - Serrano Pepper

      $6.75
    • Unagi

      Fresh Water Eel
      $7.50
    • Ikura

      Salmon Roe
      $7.50
    • Kani

      Blue Crab
      $7.50
    • Tamago

      Sweet Egg
      $5.50
    • Maguro

      Big Eye Tuna
      $7.00
    • Uni

      Sea Urchin
      $11.00
  • Maki

    • California Roll With Crabstick

      $11.00
    • California Roll With Blue Crab

      $16.00
    • California Roll With Lobster Inside Out

      $29.00
    • Spicy Tuna & Tempura Flake

      Cucumber Inside Out
      $14.50
    • Enoki & Hamachi

      Yellowtail and Straw Mushrooms
      $14.00
    • Negi Hama

      Yellowtail and Scallion
      $13.00
    • Dragon Roll

      Eel, Avocado and Radish Sprouts
      $23.50
    • Sakana San Shu

      Salmon, Yellowtail and Tuna
      $16.00
    • Spicy Crab Roll

      Blue Crab and Shiso
      $17.50
    • Spicy Lobster Roll

      $19.00
    • Spider Roll

      Softshell Crab Tempura, Masago & Cucumber
      $22.00
    • Karai Kaibashira

      Spicy Scallop and Smelt Roe
      $19.50
    • Sake Ikura

      Salmon and Salmon Roe
      $18.00
    • Ebi Tempura Roll

      Fried Shrimp, Radish Sprout and Avocado
      $17.00
    • Niji

      Seven Color Rainbow
      $29.00
    • Blue Ribbon Roll

      Lobster, Shiso Leaf & American Sturgeon Caviar
      $32.00
    • Kyuri Special

      Eel, Crabstick, Avocado, wrapped in Cucumber
      $17.00
    • Sake Kawa

      Salmon Skin
      $12.00
    • Salmon Avocado

      $13.00
    • Fried Oyster Roll

      Panko-crusted fried oysters, boston lettuce and mayonnaise
      $21.00
  • Yasai

    • Avocado

      $13.00
    • Kyuri

      Cucumber
      $11.00
    • Enoki Roll

      $11.00
    • Takuwan

      Pickled Radish
      $11.00
    • Shiitake

      $11.00
    • Norimaki

      Squash
      $11.00
    • Ume Shiso

      Pickled Plum & Shiso
      $13.00
  • Chef's Choice Platters

    • Sushi

      7 Pieces and 1 Roll
      $36.00
    • Sushi Deluxe

      10 Pieces and 1 Roll
      $44.00
    • Sashimi

      12 Pieces
      $41.00
    • Sashimi Deluxe

      18 Pieces
      $52.00
    • Sushi-Sashimi Combination

      Chef's Choice of 9 pieces of Sashimi, 6 pieces of Sushi and Choice of 1 Roll (California, Tuna, Spicy Tuna, or Cucumber)
      $56.00
    • Blue Ribbon Platter

      Very Special Platter
      $200.00
  • Dessert

    • Green Tea Creme Brulee

      $15.00
    • Ginger Bread Pudding

      $15.00
    • Chocolate Bruno

      Flourless Chocolate Cake with Green Tea Ice Cream
      $15.00
    • Key Lime Pie With Yuzu

      with Oreo Crust & Vanilla Ice Cream
      $14.00

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

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