Blue Moon Fish Co. Menu

$$$Seafood
4405 Trade Winds Avenue West, Lauderdale-by-the-Sea, FL 33308
  • RAW BAR

    • Florida Stone Crab

      mustard sauce
      MP
    • Jumbo Shrimp Cocktail

      horseradish, cocktail sauce
      24
    • Oysters on the Half Shell *

      daily selections, horseradish, cocktail sauce, mignonette
      4
    • Middleneck Clams *

      horseradish, cocktail sauce
      2
    • "Grande" Chilled Seafood Tower *

      fresh seasonal shellfish, 6 crab claws, 6 oysters, 6 clams, ceviche, 4 jumbo shrimp, tuna poke, lobster cocktail
      167
    • "Petite" Chilled Seafood Tower *

      fresh seasonal shellfish, 3 oysters, 3 clams, 3 crab claws, ceviche, tuna poke
      72
    • Tuna Poke *

      macadamia sticky rice cake, soy, ponzu, cucumber, toasted sesame seeds, cilantro, avocado mousse, crispy taro hay
      24
    • Jumbo Lump Crab Cocktail

      mustard-yuzu aioli, slaw, shiso leaf
      33
  • SALADS

    • Bib and Poached Pear

      radicchio, guanciale, blue cheese, candied walnuts, strawberry-white balsamic vinaigrette
      18
    • Hearts of Romaine Caesar

      shaved parmesan, ciabatta croutons, cracked black pepper
      16
    • Iceberg Wedge

      nueske bacon, tomato, cucumber, carrot, Asher bleu cheese, 8 minute egg, avocado buttermilk dressing
      21
    • Seafood Salad

      octopus, red shrimp, calamari, crab, tarragon, celery, fennel, sweet drop peppers, lemon mint vinaigrette
      27
    • Baby Spinach

      pecan-goat cheese fritters, caramelized onions, house vinaigrette
      17
    • Golden Beet & Heirloom Tomato Carpaccio

      burrata, baby arugula, sherry vinaigrette, pistachio dust
      24
  • STARTERS

    • The Big Easy Seafood Gumbo

      shrimp, crab, crawfish, andouille sausage, okra, file
      16
    • Lobster Bisque

      brandy, cream
      16
    • Rock Shrimp Tempura

      gochujang aioli
      20
    • Shrimp & Chorizo Mofongo Fritters

      curried yellow pepper crema
      18
    • Crispy Calamari

      sweet chili-lime
      19
    • New Orleans Firecracker Oysters

      creole aioli and mango-ginger wasabi crema, crispy leeks
      19
    • Jumbo Lump Crabcake

      sweet corn duo, emulsion and relish
      24
    • Korean Sticky Ribs

      mango slaw, honey-togarashi peanuts
      21
    • Pan Braised Mussels

      miso-coconut lemongrass broth, crispy shallots
      19
    • Baked Olde Salt Clams

      garlic, rosemary, zest, toasted butter crumbs, fennel, orange, radish
      19
    • Baked Brie & Berry Galette

      poached pear, micro arugula, crispy prosciutto, mulled red wine syrup
      17
    • Shrimp & Grits

      nora mills white cheddar grits, miso-bacon butter, lardons
      24
    • Wine Braised Crispy Octopus

      tostones, red mole, charred pineapple pico
      29
    • Crispy Chicken Kimchi Bao Bun

      shaved baby gem, spicy mayo kimchi
      21
    • Seared Scallops

      heart of palm, green mango slaw, coconut-yuzu agua-chili
      25
  • ENTREES

    • Linguini & Shrimp, Clams, Calamari

      calabrian chili, preserved lemon, roasted tomato, zucchini
      39
    • Grilled Swordfish

      lemon pepper risotto, haricot verts, oven dried tomato, whiskey butter
      42
    • Blackened Local Mahi Mahi

      shrimp mac n peas, zucchini noodles, citrus butter
      44
    • Atlantic Salmon

      celery root puree, crispy brussels with shallots, sherry dijon
      36
    • Yellowfin Tuna

      sticky rice cake, shishito peppers, coconut aguachile
      39
    • Yellowtail Snapper

      coconut-lime, crispy boniato cake, sofrito, haricot verts
      42
    • Macadamia-Miso Crusted Seabass

      sticky rice cake, stir fry vegetables, sweet soy glaze, toasted sesame
      59
    • Crispy Whole Market Catch

      rice and pigeon peas, pikliz, red onion mojo
      MP
    • Diver Sea Scallops

      white cheddar grits, bacon collard greens, tomato yuzu jam
      48
    • Dijon Herb Crusted Lamb Chops

      potato gnocchi with maple-butternut sage, swiss chard, saba demi, balsamic pearls
      58
    • 16oz Cheshire Tomahawk Pork Chop

      carolina gold brushed, bourbon baked beans, cider greens, smoked apple chutney
      39
    • 8oz Char-Grilled Filet Mignon

      smoked gouda & sage hash brown, charred broccolini, blue cheese mornay
      52
    • Blue Crab & Corn Roasted Grouper

      wild mushroom & asparagus risotto, red wine butter
      48
  • SIDES

    • Shrimp “Mac n’ Peas”

      20
    • Dijon Honey Bacon Brussels Sprouts

      12
    • Hash Browns with Smoked Gouda and Sage

      12
    • Charred Broccolini Black Tahini

      chili oil, shaved parmesan
      12
    • Truffle & Parmesan Steak Fries

      rosemary aioli
      12
    • Shishito Peppers

      bonito flakes, parmesan, sesame, coconut aguachile
      12
    • Asparagus with Celery Root Puree

      truffle crumbs
      12
  • DESSERT

    • Crunchy Top Creme Brulee

      vanilla bean, spiced rum, brown sugar
      13
    • Key Lime Pie

      toasted coconut meringue, graham cracker crust
      14
    • Cherry Cheesecake

      traditional N.Y. style cheesecake, graham cracker crust, Amarena cherries
      15
    • Icky Sticky Caramel Tarte

      white chocolate bread pudding, banana gelato, caramel sauce
      15
    • Blueberry Cobbler

      vanilla gelato
      15
    • Valhrona Chocolate Cake

      chocolate ganache, raspberry coulis
      15
    • Assorted Sorbets

      11
  • STARTERS

    • THE BIG EASY SEAFOOD GUMBO

      shrimp, crab, crawfish, andouille sausage, okra, file
      Cup
      8
      Bowl
      12
    • SOUP OF THE DAY

      Cup
      7
      Bowl
      10
    • ROCK SHRIMP TEMPURA

      gochujang aioli
      20
    • AHI TUNA POKE

      macadamia sticky rice cake, soy, ponzu, cucumber, toasted sesame seed, cilantro, avocado mousse, crispy taro hay
      24
    • CRISPY CALAMARI

      sweet chili lime
      19
    • SHRIMP & CHORIZO FRITTERS

      curried-yellow pepper crema
      18
    • JUMBO LUMP CRABCAKE

      sweet corn emulsion, corn relish
      24
    • FIRECRACKER OYSTERS

      mango wasabi aioli, remoulade, crispy leeks
      19
    • SMOKED FISH DIP

      celery, carrot, radish, pickled chilis, house chips
      16
    • KOREAN STICKY RIBS

      mango slaw, honey-togarashi peanuts
      21
    • PAN BRAISED MUSSELS

      miso-coconut lemongrass broth, crispy shallots
      19
  • CRISP GREENS

    • HEARTS OF ROMAINE CAESAR

      pecorino romano, ciabatta croutons
      16
    • BABY SPINACH

      pecan-goat cheese fritters, caramelized onions, house vin
      17
    • BABY GEM SEAFOOD SALAD

      octopus, red shrimp, calamari, crab, tarragon, celery, fennel, sweet drop peppers, lemon mint vinaigrette
      27
    • BLACKENED CHICKEN & WATERMELON

      mango, cucumber, cotija cheese, pickeled onions, toasted cumin & lime vinaigrette
      21
    • STEAKHOUSE WEDGE

      4oz steak, iceberg, Nueske bacon, tomato, cucumber, carrot, Danish bleu cheese, avocado ranch dressing
      25
    • SHRIMP COBB

      bleu cheese, 8 minute egg, avocado, bacon, iceberg lettuce, tomato, corn, avocado-ranch dressing
      19
    • BABY KALE SALAD

      carrots, feta, candied pecans, strawberry white balsamic vinaigrette
      18
    • CHUNKY GREEK SALAD

      tomatoes, peppers, cucumber, red onion, feta, kalamata olives, green chick pea hummus
      17
  • SALAD ADD-ONS

    Add to any salad
    • CHICKEN

      7
    • SHRIMP

      8
    • SALMON

      10
  • TACOS

    served with rice & beans
    • SHRIMP

      charred tomato salsa, avocado crema, queso fresco, cilantro served grilled or blackened
      15
    • MAHI MAHI

      charred tomato salsa, avocado crema, queso fresco, cilantro served grilled or blackened
      16
    • CRISPY KOREAN CHICKEN TACOS

      kimchee, spicy mayo
      17
  • BIG PLATES

    • CHICKEN MILANESE

      parmesan mashed potatoes, chopped tricolore salad, smoked tomato vinaigrette
      25
    • LINGUINI W/ CLAMS

      nduja, preserved lemon, rosemary, white wine, smoked tomato
      19
    • ATLANTIC SALMON

      fingerling potatoes, shallot confit, oyster mushrooms romesco
      25
    • BLACKENED MAHI MAHI

      dijon-honey bacon Brussels sprouts, fingerling potatoes, citrus butter
      26
    • BLACK & BLUE 10oz RIBEYE STEAK

      smoked gouda and sage hash brown, asparagus, blue cheese mornay
      33
    • CRISPY SKIN YELLOWTAIL SNAPPER

      parmesan mashed potatoes, haricot vert, artichoke, caper, tomato, citrus butter
      31
  • BETWEEN THE BREAD

    served with choice of house chips or french fries
    • MAINE LOBSTER & SHRIMP ROLL

      toasted bun, bibb lettuce, pineapple-jalapeno jam
      33
    • BLACKENED MAHI SANDWICH

      lettuce, tomato, onion, remoulade
      19
    • BEER BATTERED COD REUBEN

      kraut, thousand island, Swiss, challah
      18
    • FULL MOON BURGER

      caramelized onion, nueske bacon, lettuce, tomato, brie, smoked tomato ketchup
      18
    • FORK & KNIFE SWORDFISH SANDWICH

      challah bread, malt vinegar aioli, avocado crema, radish, sprouts
      21
    • GRILLED FLATBREAD SANDWICH

      baby arugula, tomato, red onion-rosemary jam, feta, tzatziki
      chicken
      19
      steak
      21
  • SIDES

    7
    • GRILLED ASPARAGUS

    • HOUSE COLE SLAW

    • PARMESAN MASHED POTATOES

    • DIJON-HONEY BACON BRUSSELS SPROUTS

    • SHOESTRING FRENCH FRIES

    • HARICOT VERTS, HEIRLOOM CARROTS

    • CHARRED BROCCOLINI

  • SOMETHING SWEET

    10
    • STRAWBERRY SHORTCAKE BISCUIT

      vanilla gelato
    • ICKY STICKY CARAMEL TARTE

      white chocolate bread pudding, banana gelato
    • KEY LIME PIE

      toasted coconut meringue, graham cracker crust
    • CHOCOLATE BROWNIE

      salted caramel, pretzel crumbs, vanilla gelato
    • CRUNCHY TOP CREME BRULEE

      vanilla bean, spiced rum, brown sugar
  • STARTERS

    • SOUP OF THE DAY

    • BABY KALE

      carrots, feta, candied pecans, strawberry white balsamic vinaigrette
    • SMOKED BRISKET TOSTADA

      creamy slaw, pineapple pico, cilantro crema
    • LOCAL THREE CITRUS CEVICHE WITH SHRIMP

      plantain chips
    • TEMPURA ROCK SHRIMP

      gochujang aioli
  • ENTREES

    • CRISPY SKIN BUTTERFLIED RAINBOW TROUT

      celery root puree, crispy Brussels sprouts & shallots, sherry-grainy mustard glaze
    • HERB SEARED ATLANTIC SALMON

      spinach confit chippolini onions, oyster mushrooms, fingerling potatoes, romesco
    • FILET MIGNON FLATBREAD SANDWICH

      baby arugula, tomato, red onion-rosemary jam, feta, tzatziki
    • LINGUINI WITH CLAMS

      white wine, nduja, smoked tomato, micro basil
    • CHICKEN MILANESE

      parmesan mashed potatoes, tri-color salad, smoked tomato vinaigrette
  • DESSERTS

    • CREME BRULEE

    • CHOCOLATE PEARL BROWNIE

    • KEY LIME PIE

  • Small Plates

    • Blackened Swordfish

      sofrito, beurre blanc
      0
    • Pancake

      Chocolate chips, peanut butter sauce. whipped cream
      0
    • Pumpkin Ravioli

      pesto
      0
    • Oysters Rockefeller with Shrimp

      0
    • Crabcake

      corn emulsion
      0
    • Taco

      crispy mahi taco, cilantro line crema, Mango pico
      0
    • Scallop

      garlic mash, red onion mojo
      0
    • Lamb Chop

      polenta, olive tapenade
      0
    • Beef Slider

      blue cheese, bacon, fried onions
      0
    • Monte Cristo

      lobster & crab, brie, raspberry mostarda
      0
    • Beef Tip

      mac & cheese, demi
      0
    • Korean Sticky Ribs

      mango slaw, roasted peanuts
      0
  • Omelettes

    • Western

      peppers, onions, ham
      0
    • Veggie

      spinach, mushrooms, onions, tomatoes
      0
    • Custom Omelettes

      available upon request
      0
  • Salad Station

    • Bocconcini Salad

      0
    • Chunky Greek Orzo

      0
    • Fruit Salad

      0
  • Charcuterie Plate

    For the table
    • Prosciutto, Salami

      0
    • Asparagus Peppemata

      0
    • Assorted Cheeses

      0
  • Soup Station

    • Seafood Gumbo

      0
    • Seafood Chowder

      0
  • Carving Station

    • Prime Rib

      0
    • Ham

      0
    • Leg of Lamb

      0
    • Salmon

      en papillote
      0
  • Raw Bar

    • Shrimp Cocktail

      0
    • Alaskan Snow Crab Legs

      0
    • Assorted Sushi Rolls

      0
    • Fresh Shucked Oysters

      0
    • Salmon Gravlax

      0
    • Fresh Fish Ceviche

      0
  • Dessert Station

    • Cannoli

      0
    • Homemade Cookies

      0
    • Tiramisu

      0
    • Chocolate Truffles

      0
    • Caramel Bread Pudding

      0
    • Peanut Butter Parfait

      0
    • Chocolate Torte

      0
    • Profiteroles

      0
    • Mini Key Lime

      0
    • Passion Fruit Mousse

      0
    • Creme Brulee

      0
  • SIGNATURE COCKTAILS

    17
    • Blackberry Mojito

      Bacardi, Fresh mint, Fresh Lime Juice, Fresh Blackberries, Simple Syrup, Splash of Soda
      0
    • Spicy Pineapple Margarita

      Dulce Vida Jalapeno Pineapple Tequila, Ancho Reyes Chili Liqueur, and Fresh Lime
      0
    • Ginger Orange Margarita

      Herradura Blanco, Fresh Lime Juice, Orange Juice, Ginger Syrup
      0
    • Lychee Martini

      Tito’s Vodka, Lychee Liqueur, Pear Nectar and Fresh Lime
      0
    • Passion Fruit Mule

      Ketel One Vodka, Passion Fruit Puree, Fresh Lime Juice, Ginger Beer
      0
    • Tropical Guava Punch

      Captain Morgan Spiced Rum, Pineapple, Guava, and Fresh Lime Juice
      0
    • Sage Hibiscus Paloma

      21 Seeds Grapefruit Hibiscus Tequila, Fresh Lime Juice, Grapefruit, Splash of Soda
      0
    • Smoked Old Fashioned

      Bulleit Rye, Chocolate Bitters, and Simple Syrup
      0
  • COLD BEER

    • Stella Artois

      8
      0
    • Blue Moon

      8
      0
    • Fat Tire

      8
      0
    • Modelo Especial

      8
      0
    • Funky Buddha Hop Gun

      10
      0
    • Heineken 00 Non Alcohol

      7
      0
    • Budweiser

      7
      0
    • Bud Light

      7
      0
    • Michelob Ultra

      7
      0
    • Yuengling

      7
      0
    • Corona

      8
      0
    • Heineken

      8
      0
  • CABERNET SAUVIGNON

    • Bonanza by Caymus Vineyards, California N.V.

      55
      Glass
      15
    • Decoy, Sonoma County 2021

      70
      0
    • Daou, Paso Robles 2022

      67
      Glass
      18
    • Swanson, Napa Valley 2021

      75
      Glass
      20
    • Faust, Napa Valley 2021

      95
      0
    • Hendry Vineyards, Napa Valley 2017

      120
      0
    • Jordan, Alexander Valley 2019

      135
      0
    • Merryvale, Napa Valley 2018

      145
      0
    • Adaptation by Plumpjack, Napa Valley North Coast 2018

      152
      0
    • Stag’s Leap Winery, Artemis, Napa Valley 2020

      155
      0
    • Cakebread Cellars, Napa Valley 2020

      165
      0
    • Heitz Cellars, Napa Valley 2018

      168
      0
    • Nickel & Nickel, DeCarle Vineyards, Rutherford 2019

      185
      0
    • Cade Estate, Howell Mountain, Napa Valley North Coast 2019

      190
      0
    • Caymus, Napa Valley 2021

      195
      0
    • Far Niente, Napa Valley 2019

      200
      0
    • Darioush, Napa Valley North Coast 2021

      215
      0
    • Groth Reserve, Oakville 2019

      240
      0
    • Silver Oak, Napa Valley 2019

      275
      0
    • Opus One, Oakville 2019

      450
      0
  • CHAMPAGNE/SPARKLING

    • Chandon, Brut Split, California N.V.

      20
      0
    • Chandon, Rosé Split, California N.V.

      20
      0
    • San Giovanni, Prosecco, Brut DO, Italy N.V.

      51
      Glass
      14
    • Faire La Fete Brut, Cremant De Limoux, France N.V

      64
      Glass
      16
    • Mumm, Brut Rose, Napa Valley N.V.

      75
      0
    • Perrier Jouet "Grand Brut", Epernay, France N.V.

      110
      0
    • Taittinger “La Francaise” Brut, Champagne N.V.

      130
      0
    • Ruinart Rosé, Reims, France N.V.

      160
      0
    • Veuve Clicquot, Brut "Yellow Label", Reims. France N.V.

      170
      0
    • Dom Perignon, Epernay, France 2013

      375
      0
  • ALTERNATIVE WHITES

    • Caposaldo Moscato, Lombardy, Italy N.V.

      43
      Glass
      12
    • The Seeker Riesling, Mosel, Germany 2021

      43
      Glass
      12
    • Nora Albarino, Rias Baixas, Spain 2022

      51
      Glass
      14
    • San Simeon Viognier, Paso Robles 2022

      52
      0
    • Chateau D’ Esclans Whispering Angel, Rosé, Cotes De Provence 2022

      55
      Glass
      15
    • Comptes de la Chevalier , Sancerre Rosé, Loire Valley, France N/V

      72
      0
  • PINOT GRIGIO / PINOT GRIS

    • Caposaldo Pinot Grigio, delle Venezie, Italy 2023

      48
      Glass
      12
    • Maysara Pinot Gris, Arsheen, Oregon 2023

      55
      Glass
      15
    • Santa Margherita Pinot Grigio, Alto Adige, Italy 2023

      65
      Glass
      18
    • Jermann Pinot Grigio, Fruili-Venezia Giulia, Italy 2022

      75
      0
  • SAUVIGNON BLANC

    • White Haven, Marlborough 2023

      47
      Glass
      13
    • Invivo X by SJP, Marlborough 2023

      55
      0
    • Justin, Central Coast 2022

      58
      0
    • Kim Crawford, Marlborough 2023

      55
      Glass
      15
    • Clement et Florian Berthier L’instant, Loire Valley, France 2022

      59
      Glass
      16
    • Frog’s Leap Winery, Rutherford 2022

      78
      0
    • Domaine De Champarlan Sancerre, France 2023

      79
      Glass
      21
  • CHARDONNAY

    • Embroidery, Monterey 2021

      47
      Glass
      13
    • Chalk Hill, Sonoma County 2022

      58
      Glass
      15
    • Sonoma Cutrer, Russian River 2022

      65
      Glass
      17
    • Louis LaTour Pouilly Fuisse, Burgundy France 2022

      75
      0
    • ZD, California 2022

      85
      0
    • Trefethen Vineyards, Oak Knoll District 2021

      88
      0
    • Jordan, Russian River 2021

      95
      0
    • Cakebread Cellars, Napa Valley 2022

      97
      0
    • Frank Family, Carneros 2021

      105
      0
    • Newton, Unfiltered, Napa Valley 2021

      90
      0
    • PlumpJack Reserve, Napa Valley North Coast 2022

      118
      0
    • Far Niente, Napa Valley 2022

      125
      0
    • Wayfarer Estates, Fort Ross-Seaview, California 2019

      165
      0
    • Louis LaTour Puligny Montrachet, Burgundy France 2022

      200
      0
  • BLENDS & ALTERNATIVE REDS

    • Banfi Chianti Classico Riserva,Tuscany 2019

      48
      0
    • Norton Malbec D.O.C., Mendoza, Argentina 2022

      48
      Glass
      13
    • Clos De Los Siete, Red Blend, Valle DeUco, Argentina 2020

      55
      0
    • Casadei Sogno Mediterraneo Red Blend, Super Tuscan, Italy 2021

      60
      0
    • Saldo Zinfandel, Napa Valley 2021

      75
      0
    • Caymus “Suisun Grand Durif”, Suisun Valley, California 2021

      78
      0
    • Transit 3 by Caymus, Shiraz, Barossa, Australia N.V.

      80
      0
    • Palazzo Left Bank, Master Blend Series, Napa Valley 2018

      88
      0
    • Red Schooner Voyage 11 by Caymus, Malbec, Argentina N.V.

      79
      0
    • Château Peyrabon, Haut-Medoc, Bordeaux 2006

      90
      0
    • The Prisoner, Red Blend, Napa Valley 2021

      80
      Glass
      25
    • Bon Ton Wine Cellars, Red Blend, Napa Valley 2020

      75
      Glass
      25
    • Bodyguard by Daou, Red Blend, Paso Robles 2020

      105
      0
    • Abstract by Orin Swift ,Red Blend, Sonoma County 2022

      110
      0
    • Château Lassegue, Saint Emilion Grand Cru ,Bordeaux France 2019

      125
      0
    • Château La Nerthe Châteauneuf-du-Pape Rouge, Rhone Valley 2020

      135
      0
    • Banfi Brunello di Montalcino, Tuscany 2018

      152
      0
    • Justin Isosceles, Red Blend, Paso Robles 2019

      170
      0
    • Insignia by Joseph Phelps, Red Blend, Napa Valley 2018

      450
      0
  • PINOT NOIR

    • Cherry Pie, Sonoma County 2021

      47
      Glass
      13
    • Meiomi, California 2021

      55
      Glass
      15
    • Steele, Carneros 2020

      60
      0
    • J.Hoffstatter, Vignetti delle Dolomiti, Italy 2022

      65
      0
    • Louis Jadot, Bourgogne Burgundy, France 2022

      68
      0
    • Ken Wright, Willamette Valley 2022

      70
      0
    • King Estate, Inscription, Willamette Valley 2022

      67
      Glass
      18
    • Flowers, Sonoma Coast 2022

      85
      0
    • Belle Glos, Clark & Telephone, Santa Barbara County 2022

      99
      0
    • Duckhorn “Goldeneye” Anderson Valley 2021

      105
      0
    • ZD, Carneros 2021

      113
      0
    • Kosta Browne, Russian River 2021

      195
      0
  • MERLOT

    • St. Francis, Sonoma County 2021

      60
      Glass
      15
    • Stag’s Leap Winery, Napa Valley 2020

      69
      0
    • Duckhorn, Napa Valley 2021

      79
      0
  • Starters

    • Oysters on the Half Shell

      James River, Va., w/ Housemade Cocktail & Mignonette
      2
    • Crispy Chicken Bao Bun

      shaved baby gem, kimchee, spicy mayo
      8
    • Papas Bravas

      crispy potato, romesco, rosemary ailoi, queso fresco
      7
    • Smoked Brisket Tostada

      pineapple pico, cilantro lime crema
      7
    • Shrimp & Chorizo Mofongo Fritters

      curried-yellow pepper crema
      8
    • Fish Dip

      crudité, chips
      8
    • Crispy Calamari

      sweet chili-lime
      9
    • Ceviche

      local fish, shrimp, red onion, peppers, plantain chips
      9
  • Domestics

    $5
    • Blue Moon

    • Budweiser

    • Bud Light

    • Michelob Ultra

    • Yuengling

  • Import/Craft

    $6
    • Corona

    • Heineken

    • Stella Artois

    • Fat Tire

    • Funky Buddha Hop Gun IPA

  • White Wine by the Glass

    $8
    • Caposaldo Pinot Grigio

    • WhiteHaven Sauvignon Blanc

    • Embroidery Chardonnay

    • Caposaldo Moscato

    • The Seeker Reisling

  • Red Wine by the Glass

    $8
    • Cherry Pie, Pinot Noir, Sonoma

    • St. Francis, Merlot, Sonoma

    • Bonanza, Cabernet Sauvignon

    • Norton, Malbec

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