Blue Mango Menu

Steamed Japanese white rice, a simple and classic staple.

W/ pea, basil, bell pepper & carrot. Please order rice separately.

W/ flat rice noodles, egg, broccoli and carrot.

Thin rice noodles w/ prawn, chicken, fried tofu, egg, peanut beansprout, cabbage & green onion.

Fried tofu, mango, lettuce, cucumber, cilantro & mint wrapped in rice paper. Served w/ peanut sauce.

Served with yellow, green or panang curry

Pad Thai w/ tofu or vegetables, with or without egg.

Inside: sweet potato, cucumber, avocado, picked radish deep-fried. Garnish: unagi sauce.

Thai Iced Tea with cream

W/ green bean, bell pepper, onion & basil.

W/ flat rice noodles, tomato, onion, beansprout, basil & bell pepper over lettuce.

Pad Thai w/ tofu or vegetables, with or without egg.

W/ cashew, tomato, onion, cilantro & raisin.

Pad Thai w/ chunks of real crab.

Chicken fried rice topped w/ sweet garlic pork & cilantro.

Pad Thai w/ prawn, scallop, mussel, basa fish and calamari.

Thin rice noodles w/ prawn, chicken, fried tofu, egg, peanut beansprout, cabbage & green onion.

Real crab meat w/ tomato, egg, cilantro & onion.

W/ tomato, egg & onion.

Stir-fried rice noodles with chicken, garnished with fresh green vegetables and a side of lime.

Real crab meat w/ tomato, egg, cilantro & onion.

Thin rice noodles w/ prawn, chicken, fried tofu, egg, peanut beansprout, cabbage & green onion.

Potato, onion and carrot float around in yellow coconut milk curry

W/ bell pepper & onion. Please order rice separately.

With galangal, lemongrass, kaffir leaves, mushroom, tomato & cilantro.

Iced tea infused with the delicate aroma of jasmine and the sweet essence of mango.

Bubbly soda enhanced with the delicate sweetness of lychee, offering a refreshing and slightly sweet experience.

A carbonated beverage combining the sweetness of mango with the effervescence of soda for a refreshing drink.

Strawberry soda typically includes carbonated water infused with sweet strawberry essence, offering a refreshing and bubbly beverage experience.

Sliced sweet egg atop a small mound of vinegared rice, garnished with a delicate brush of soy sauce.

Eel nigiri consists of tender grilled freshwater eel atop vinegared sushi rice, typically garnished with unagi sauce and a sprinkle of sesame seeds.

A hand-rolled sushi cone featuring fresh salmon, crisp seaweed, and seasoned rice.

Fresh tuna wrapped in a seaweed cone, typically includes sushi rice.

Crispy shrimp tempura wrapped with sushi rice in seaweed, typically includes cucumber and avocado.

Marinated eel, sushi rice, and cucumber, wrapped in seaweed with a touch of unagi sauce.

A hand-rolled sushi featuring succulent yellowtail, crisp vegetables, and sushi rice, wrapped in a nori seaweed sheet.

W/ pineapple, raisin, tomato, bell pepper, cashew, basil & peanut sauce.Please order rice separately.

W/ pea, basil, bell pepper & carrot. Please order rice separately.

W/ potato, onion, ginger, carrot & peanut. please order rice separately.

W/ potato, onion & carrot. Please order rice separately.

Pumpking curry infused with mango flavor. Choose from chicken, beef, prawn, and more. Select spicy level 1-10.

Inside: mango, cucumber, sweet potato. top: mandarin orange. garnish: creamy sauce.

Inside: sweet potato, cucumber, avocado, picked radish deep-fried. Garnish: unagi sauce.

Inside: spicy avocado, sweet potato. Top: cucumber, jalepeno. Garnish: spicy sauce.

Fresh cucumber wrapped in seasoned rice and seaweed, a delightful vegetarian choice.

Fresh avocado wrapped in seasoned rice and seaweed, a vegetarian delight.

Baked. Inside: shiitake mushroom, avocado, cucumber, sweet egg. Garnish: creamy sauce.

Inside: shiitake mushroom, cucumber, fried tofu. Top: avocado.

Spicy seafood soup with prawn, basa fish, scallop, calamari & mussel flavored with lemongrass and ginger. Available in "pot" size only.

Mixed vegetables in a light black pepper broth.

With lemongrass, kaffir leaves, galangal, mushroom, tomato & cilantro.

Silver noodles, cabbage, carrot, and celery. Deep-fried. Served w/ sweet & sour.

Fried tofu, mango, lettuce, cucumber, cilantro & mint wrapped in rice paper. Served w/ peanut sauce.

Grilled chicken on a stick served w/ cucumber salad & peanut sauce.

Chicken sate, garlic edamame, cream cheese wontons, coconut prawn, curry fries & veggie roll. With peanut sauce, cucumber salad, panang curry and sweet and sour sauce.

Curly fries seasoned with paprika, served with yellow, panang or green curry.

Crispy chicken wings or tofu tossed with garlic cilantro spicy sauce, topped with crispy basil.

Served with yellow, green or panang curry

Coated with shreds of coconut and served with sweet and sour sauce.

Deep-fried tofu served with peanuts, sweet & sour sauce.

Mini pie puffs stuffed with potato, carrot and curry powder.

Please order rice separately.

Please order rice separately.

Prawn, basa fish, scallop, mussel & calamari.Please order rice separately.

Deep fried catfish tossed with red curry paste. Please order rice separately.

Chicken or tofu w/ peanut sauce over spinach. Please order rice separately.

Perfectly steamed sushi-grade rice, subtly seasoned for an authentic taste.

Steamed short-grain brown rice with a nutty flavor and chewy texture.

Traditional Japanese broth with tofu, seaweed, and green onions. Comfort in a bowl.

Stir-fried rice infused with garlic, typically includes eggs, peas, and carrots.

Wok-tossed noodles with a blend of garlic, butter, and a hint of soy sauce, typically garnished with green onions and sesame seeds.

Marinated seaweed mixed with sliced cucumbers, carrots, and a sprinkle of sesame seeds.

Crisp cucumber slices tossed in a light, refreshing vinaigrette.

Coconut-infused rice, a delightful tropical twist to elevate your dining experience.

Diced salmon, tuna, avocado, and mango over sushi rice and topped with fish roe.

Salmon, tuna, yellowtail.

W/ bell pepper & onion. Please order rice separately.

Over cabbage. Please order rice separately.

Fresh ginger, mushroom & onion. Please order rice separately.

W/ onion, cashew & bell pepper. Please order rice separately.

W/ bell pepper, basil & onion. Please order rice separately.

Three pieces of thinly sliced yellowtail (hamachi), traditionally served raw to highlight its natural flavor.

Three pieces of freshly sliced salmon, typically served with a garnish to complement the delicate flavors of the fish.

Seared Ahi tuna with seaweed and cucumber.

A mix of seaweed, shrimp, cucumber, carrot, and cashews, garnished with yellow bell pepper strips.

Grounded chicken or tofu seasoned w/ lime, chili, mint, red onion, cilantro and rice powder; served over lettuce.

Green papaya strips beaten w/ tomato, lime, cashew, green bean, carrot & tiger prawn.

Grilled chicken breast, lettuce, spinach, tomato, carrot, onion and cucumber covered with our homemade peanut sauce.

Grilled slices of tender beef, tomato, cilantro, red onion, onion and mint tossed in tangy dressing.

Strips of mango, green apple, carrot, cashew, tomato & tiger prawn in a tangy dressing.

Non-raw rolls. Inside: shrimp tempura, cucumber, imitation crab top: masago garnish: creamy sauce

Non-raw rolls. Baked. Inside: imitation crab, avocado. Top: salmon, green onion. Garnish: creamy & unagi sauce.

Inside: spicy yellowtail, jalapeño, cucumber. Top: yellowtail, jalapeño. Garnish: spicy sauce.

Non-raw rolls. Deep-fried. Inside: eel, spicy crab, avocado, cucumber. Garnish: creamy, spicy and unagi sauce.

Inside: imitation crab meat, cucumber, eel. Top: salmon, tuna, avocado. Garnish: creamy and unagi sauce.

Inside: shrimp tempura, cream cheese, cucumber. Top: avocado garnish: unagi sauce.

Inside: Salmon, cream cheese, avocado Garnish: creamy sauce

Inside: salmon, eel, cucumber. Top: spicy tuna, tobiko. Garnish: creamy and unagi sauce.

Inside: tempura shrimp, cucumber, spicy tuna. Top: tuna, avocado. Garnish: creamy and unagi sauce.

Inside: tempura shrimp, cucumber, spicy tuna. Top: salmon, tobiko. Garnish: creamy sauce.

Non-raw rolls. Inside: tempura shrimp, cucumber. Top: eel, avocado. Garnish: unagi sauce.

Non-raw rolls. Inside: Imitation crab, avocado, cucumber garnish: spicy sauce

W/ bell pepper, onion & garden mushroom. Please order rice separately.

Chef’s choice. Please order rice separately.

Please order rice separately.

Please order rice separately.

Crispy salmon skin maki with a drizzle of savory sauce, garnished with sesame seeds and a touch of greenery.

Yellowtail fish and sushi rice rolled in seaweed, topped with spicy sauce and garnished with green onions.

Sushi roll with yellowtail, avocado, and cucumber, topped with toasted sesame seeds and drizzled with soy-based sauce.

Freshwater eel and cucumber, typically wrapped in sushi rice and nori, finished with a sweet unagi sauce.

Fresh tuna and sushi rice, traditionally rolled in a sheet of nori (seaweed).

Sushi rice and salmon rolled in seaweed, sliced into bite-sized pieces.

Shrimp tempura maki typically includes shrimp tempura, avocado, cucumber, and eel sauce, often garnished with masago.