Blue Menu

Romaine, parmesan, croutons,

Lobster, Vodka Rosa Sauce, Roasted Corn, Blistered Tomatoes, Leeks, Pearl Onions, Parmesan

Scalloped Potatoes, Bacon, Mushrooms, Pearl Onions, Spinach, Bourbon Au Poivre

Chef's Daily Preparation

Romesco, Polenta, Grilled Broccolini, Beurre Rouge

Pan Seared Duck Breast, Duck Confit Quinoa, Pistachios, Apricots, Roasted & Glazed Carrots, Port Wine Reduction, Fried Sage

Rich, decadent pudding with a warm, fluffy texture, served with a creamy sauce.

Vanilla creme brulee, strawberry, whipped cream

Spring Mix, Bacon, Bleu Cheese Dressing, Heirloom Tomatoes, Red Onions, Gorganzola, Balsamic Reduction

Fennel & Garlic Soubise, Herb Roasted Fingerlings, Bell Peppers, Onions, Grilled Asparagus, Chicken Veloute

Crisp Citrus-Flavored Soda with a Refreshing Burst of Energy

Refreshing, crisp ginger-flavored carbonated soft drink.

Refreshing citrus beverage.

Sparkling H2O beverage, perfect for refreshing your palate and adding zest to cocktails.

Refreshing chilled tea, perfectly brewed for a revitalizing experience.

Classic citrus refreshment.

Tangy cranberry delight, a refreshing concoction that will keep you craving more.

Fresh, cold, and creamy whole milk, perfectly refreshing and nutritious.

Classic, refreshing cola soda.

Refreshing, crisp lemon-lime soda, perfect for quenching your thirst.

Romaine, parmesan, croutons,

Salsicca Broth, Roasted Corn, Twice-Cooked Fingerlings, Grilled Baguette

Chef's selection of five cured meats and cheeses, accoutrements, crostinis

Creamy burrata paired with crispy fried tomatoes, cherry tomatoes, fresh basil, and a drizzle of balsamic glaze.

Chefs Daily Preparation

Chef's Daily Preparation

Lobster, Vodka Rosa Sauce, Roasted Corn, Blistered Tomatoes, Leeks, Pearl Onions, Parmesan

Scalloped Potatoes, Bacon, Mushrooms, Pearl Onions, Spinach, Bourbon Au Poivre

Romesco, Polenta, Grilled Broccolini, Beurre Rouge

Rotini, Monray, Parmesan, Fontina, Breadcrumbs, Truffle Oil

Mayport Shrimp, Crab, Crawfish, Linguine, Spicy Creole Compound Butter, White Wine, Lemon, Garlic

Pan Seared Crispy Skin, Tomato Concasse, Buttered Leeks, Truffle Mashed Potatoes, Orange Buerre Blanc

Smoked Gouda Risotto, Bacon Lardons, Holy Trinity, Romesco, Shaved Asparagus, Saffron Beurre Blanc

Pan Seared Duck Breast, Duck Confit Quinoa, Pistachios, Apricots, Roasted & Glazed Carrots, Port Wine Reduction, Fried Sage

Tomato Sauce, Roasted Garlic, Capers, Shallots, Queen Olives, Kalamata Olives, Piquillo Peppers, Parsley, Parmesan

Ricotta, Mayport Shrimp, Bell Peppers, Onions, Roasted Jalapenos, Bacon Goat Cheese, Green Onions

Grilled green spears served fresh, aromatic and lightly seasoned, a delightful treat for vegetable lovers.

Crispy golden fries, perfectly seasoned, ideal as a delicious side.

Vanilla creme brulee, strawberry, whipped cream

White chocolate panna cotta, passiuon fruit gelee, mixed berry caviar, mixed berry sauce, pistachio crumb