Blue House Korean BBQ Menu

Marinated thinly sliced beef.

House marinated prime beef short ribs.

Non-marinated prime beef tongue.

Non-marinated thinly sliced brisket.

Non-marinated prime beef short ribs.

House marinated bone-in sliced short rib.

NOTE: rice already comes with all menu items EXCEPT for raw meat, bento boxes, and bibimbap. this rice option is for raw meat, bento boxes, and bibimbap orders.

1 lbs of kimchi

5 lettuce leafs, jalapenos, garlic, and soy bean paste

10 sheets of rice paper

Thinly sliced pork marinated in sweet spicy sauce.

House marinated pork belly.

non-marinated cut of pork cheek

House marinated chicken.

Marinated chicken with spicy sauce.

breaded, deep fried, tempura pork cutlet topped with katsu sauce

grilled chicken marinated with teriyaki sauce

6 pieces of deep fried shrimp

breaded deep fried chicken drizzled with katsu sauce

grilled salmon served with teriyaki sauce on top

grilled pork with soy marinated (non-spicy available upon request

5 pieces of deep fried battered chicken wings

Marinated thinly sliced grilled beef

deep fried squid drizzled with house made lemon cream sauce all on top of lemon wedge.

Stir-fried glass noodles with vegetables served with choice of blue house beef, grilled chicken, seafood mix or vegetables and tofu.

sliced and shredded green onions tossed in soy sauce based with red pepper flakes.

Deep-fried Korean style chicken, your choice of flavor: sweet spicy, soy garlic or plain. Served with rice cake and fries. 7 pieces or 14 pieces

2 deep fried to golden crunchy soft shell crab

5 pieces of cripsy golden mochi donut holes stuffed with gooey mozzarella cheese.

Side soups to go with a la carte order.

Korean pan-fried seafood mix and vegetable pancake.

Deep-fried shrimp with house made lemon cream sauce.

6 servings of savory clear glass noodles stuffed with seaweed served with house soy sauce.

Soft rice cake and fish cake and bulgogi with sweet soy sauce.

Deep-fried dumpling with beef and vegetables.

Soft rice cake and fish cake with sweet spicy red sauce deep-fried seaweed roll, deep-fried dumpling included.

Soft rice cake and fish cake with sweet spicy red sauce topped with brisket meat, cheese, deep-fried seaweed roll, deep-fried dumpling.

Korean pan-fried kimchi and vegetable pancake.

Potato starch fried tofu with choice of your sauce.(gluten free)

Deep-fried Korean style chicken, your choice of flavor: sweet spicy, soy garlic or plain. Served with sweet pickled radish, rice cake and fries. 7 pieces

Ddukbokki with Ramen Noodles

Delicious rice cake and sausage skewered and slathered with spicy, tangy sauce.

Dumpling and glass noodle soup in bone broth with green onion and egg.

Slow braised beef short rib soup with glass noodles and green onion.

Dumpling and rice cake soup in bone broth with vegetables and egg.

Kimchi stew choice protine , tofu and vegetables.

Spicy beef soup with glass noodles and vegetables.

Soft tofu in a savory beef broth. (picture has seafood option)

Korean style ramen noodles in beef broth, bean sprouts, corn, boiled egg and choice of protein.

slow braised beef short ribs and dried cabbage, green onions, chopped garlic, and clear glass noodles prepared in warm beef bone broth soup made with soy bean paste

Fusion dish that incorporates American meats such as span, beef sausage, bacon, red pepper paste, and cheese into Korean stew with ramen noodles.

Fried rice with assorted vegetables with your choice of meat and served on top of cheesy corn.

Rice topped with bean sprouts, carrot, shredded radish, spinach, zucchini and a fried egg served with a side of spicy red pepper paste sauce in a hot stone pot. Comes with a choice one of Kimchi soup, Soybean soup, Seafood soft soup, Miso soup, or Steamed egg.

steamed white rice served with sauteed bean sprouts, spinach, shredded carrots, radish, zucchini, black fungus mushroom with a sunny side up fried egg to be enjoyed with red pepper paste sauce.

cold noodles served in chilled broth topped with sliced cucumbers, pickled radish, boiled beef, Asian pear and hard- boiled egg

Korean style ramen noodles in beef broth, bean sprouts, corn, black mushroom, poached egg and choice of protein.

cold noodles served with a sweet, spicy, and tangy Korean chili mix paste topped with sliced cucumbers, pickled radish, boiled beef, Asian pear and hard -boiled egg.