Blue Flame Bar and Grill Menu

Cod, special sauce, cheese, cabbage, pickles and tomatoes, on brioche bun. Served with fries.

Black bean veggie patty on brioche bun, cheese, mayo, lettuce, tomato, onions and pickles. Served with fries.

If you like Ruebens, this one's for you. We keep free-styling out of it and deliver a traditional sandwich. Corned beef, sauerkraut, Thousand Island dressing and Swiss cheese served on marble rye bread. Served with fries.

Homemade BBQ sauce over smoked pulled pork on brioche bun with house coleslaw. Served with fries.

Two pieces of deep fried, beer battered cod, served with fries.

Comes with carrots and celery

A hearty mix of vegetables including peas, carrots, and tomatoes in a savory broth.

Crispy, golden-brown onion rings with a light, crunchy coating.

A vibrant blend of diced vegetables, including carrots, peas, and bell peppers, in a savory broth.

Crispy, golden-brown fries with a light, salty seasoning.

Crispy chicken tenders served with golden fries. Choice of ranch, blue cheese, BBQ, or honey mustard dipping sauce (2oz).

Golden-brown corn dog on a stick, served with crispy fries and sides of ketchup and mustard.

Choice of sauce: ranch, blue cheese, Italian, 1,000 island, BBQ, buffalo, tartar, honey mustard.

Shredded cabbage and carrots mixed with a creamy dressing.

Creamy and smooth cheesecake with a rich texture and subtle hints of vanilla.