Blue Fin Restaurant And Bar Menu

Romaine, Parmesan cheese, Ceasar dressing, croutons.

Cucumbers, tomatoes, Cheddar cheese, croutons .

Romaine, Parmesan cheese, Ceasar dressing, croutons.

Tomatoes, bacon, croutons, blue cheese crumbles, Blue cheese dressing.

Basil, olive oil, balsamic vinaigrette.

Bacon, Cheddar cheese, tomatoes, onions, sweet potato fries, broccoli.\n

Mashed potatoes, sweet corn, black eyed peas, cherry tomatoes, leeks, whole grain mustard\n

Apple puree, spinach, sweet potatoes, port-cherry sauce.\n

Power vegetable mix, baby potatoes, chipotle pineapple sauce, pineapple Pico de Gallo.\n

Shrimp, andouille sausage, andouille sauce, scallions, tomatoes, spinach, Cheddar grits.\n

Fried brussel sprouts, shrimp fried rice, ginger soy vinaigrette.\n

Mashed potatoes, collard greens, brown country gravy.\n

Grilled 8oz filet mignon, shrimp, crab cake, collard greens, mashed potatoes, lemon wine butter.\n

Leeks, shitake mushrooms, tomatoes, fresh corn, orange chili soy vinaigrette.\n

Cheddar grit cake, shitakes, andouille sausage, okra, tomatoes, rock shrimp pan gravy.\n

Black eyed peas, okra, butter beans, leeks, creole mustard sauce.\t\t\t\n

Mixed vegetables, herb Ricotta, shallots, chive cream.

Onions, peppers, tomatoes, creamy Parmesan.

Onions, peppers, tomatoes, creamy Parmesan.

Onions, peppers, tomatoes, creamy Parmesan.

Slaw, Pico de Gallo, guacamole, chipotle sauce.

Peppers, onions, shitake mushrooms, Cheddar cheese, salsa.

Brioche bun, bacon, spinach, aioli, tomato, Swiss cheese.

8 oz.

12oz.

5 oz.

Blackened shrimp topped with chipotle sauce.

Lemon breadcrumbs and toasted baguette.

Sweet corn, black eyed peas, tomatoes, leeks, whole grain mustard butter.

Sweet chili sake sauce, Asian slaw.

Sweet chili sauce.

Spinach, apple smoked bacon, parmesan, breadcrumbs.

Cranberry chutney, apple relish, roasted garlic, flat bread.

Cucumber peanut salad, hot Chinese mustard.

Creole mustard, sweet chili, cucumber peanut salad.

Romaine, Parmesan cheese, Ceasar dressing, croutons.

Cucumbers, tomatoes, Cheddar cheese, croutons .

Romaine, Parmesan cheese, Ceasar dressing, croutons.

Tomatoes, bacon, croutons, blue cheese crumbles, Blue cheese dressing.

Basil, olive oil, balsamic vinaigrette.

Lettuce, tomato, tartar, hoagie roll.

Spicy shrimp, pico slaw, Cheddar cheese guacamole, chipotle sauce, flour tortillas.

Lettuce, tomato, tartar, hoagie roll.

Chicken, aioli, bacon, spinach, tomato, Swiss cheese, brioche bun.

Swiss cheese, lettuce, tomato, tartar, coleslaw, brioche bun.

Lettuce, tomato, choice of Blue cheese, Swiss, or Cheddar, brioche bun.

Mahi mahi, guacamole, pico slaw, Cheddar cheese, chipotle sauce, flour tortillas.

Tomato, cucumber, onion, Parmesan cheese.

Bacon, lettuce, tomato, choice of Blue cheese, Swiss, or Cheddar, brioche bun.

Andouille sausage and sauce, scallions, tomatoes, spinach, Cheddar grits.

Mashed potatoes, mixed vegetables, lemon wine butter.

Sweet potato fries, collard greens, tartar, cocktail.

Mashed potatoes, mixed vegetables, chili soy vinaigrette.

Mashed potatoes, mixed vegetables, chipotle cilantro vinaigrette.

8oz. flatiron, 2 eggs, potato cake, mixed vegetables, balsamic brown butter.

Peppers, onions, broccoli, carrots, mushrooms.

Mashed potatoes, mixed vegetables, brown gravy.

Peppers, onions, broccoli, carrots, mushrooms.

Mashed potatoes, mixed vegetables, whole grain mustard butter.

Sweet potato fries, collard greens, tartar, cocktail.

Penne, broccoli, creamy Alfredo.

Penne, broccoli, creamy Alfredo.

Penne, basil, sun dried tomatoes, broccoli, Blue cheese cream sauce.

Cherry tomatoes, sun dried tomatoes, carrots, peas, creamy Alfredo.

Bacon, Cheddar cheese, tomatoes, onions, sweet potato fries, broccoli.\n

Mashed potatoes, sweet corn, black eyed peas, cherry tomatoes, leeks, whole grain mustard\n

Apple puree, spinach, sweet potatoes, port-cherry sauce.\n

Power vegetable mix, baby potatoes, chipotle pineapple sauce, pineapple Pico de Gallo.\n

Shrimp, andouille sausage, andouille sauce, scallions, tomatoes, spinach, Cheddar grits.\n

Fried brussel sprouts, shrimp fried rice, ginger soy vinaigrette.\n

Mashed potatoes, collard greens, brown country gravy.\n

Grilled 8oz filet mignon, shrimp, crab cake, collard greens, mashed potatoes, lemon wine butter.\n

Leeks, shitake mushrooms, tomatoes, fresh corn, orange chili soy vinaigrette.\n

Cheddar grit cake, shitakes, andouille sausage, okra, tomatoes, rock shrimp pan gravy.\n

Black eyed peas, okra, butter beans, leeks, creole mustard sauce.\t\t\t\n

Mixed vegetables, herb Ricotta, shallots, chive cream.

Onions, peppers, tomatoes, creamy Parmesan.

Onions, peppers, tomatoes, creamy Parmesan.

Onions, peppers, tomatoes, creamy Parmesan.

Slaw, Pico de Gallo, guacamole, chipotle sauce.

Peppers, onions, shitake mushrooms, Cheddar cheese, salsa.

Brioche bun, bacon, spinach, aioli, tomato, Swiss cheese.

8 oz.

12oz.

5 oz.

Romaine, Parmesan cheese, Ceasar dressing, croutons.

Chicken, ham, green and black olives, Blue cheese crumbles, avocado, egg, bacon, tomatoes, pepperoncini, red onions, Blue cheese dressing.

Basil, olive oil, balsamic vinaigrette.

Cucumbers, tomatoes, Cheddar cheese, croutons.

Poached apples, candied walnuts, Blue cheese crumbles, red wine vinaigrette.

Tomatoes, bacon, croutons, Blue cheese crumbles, Blue cheese dressing.

Blackened shrimp topped with chipotle sauce.

Lemon breadcrumbs and toasted baguette.

Sweet corn, black eyed peas, tomatoes, leeks, whole grain mustard butter.

Sweet chili sake sauce, Asian slaw.

Sweet chili sauce.

Spinach, apple smoked bacon, parmesan, breadcrumbs.

Cranberry chutney, apple relish, roasted garlic, flat bread.

Cucumber peanut salad, hot Chinese mustard.

Creole mustard, sweet chili, cucumber peanut salad.