Blue Dixie Kitchen Menu

Golden fried cheese sticks served with marinara sauce

Crispy pickle spears served with ranch

Crisp mixed greens topped with Texas flavored boneless chicken bites & choice of dressing

Thinly sliced sirloin steak with sliced mushrooms, bell peppers, onions, & provolone cheese on a hoagie bun

Thinly sliced corned beef with sauerkraut, Thousand Island dressing, & Swiss cheese on rye bread

Breaded boneless chicken breast with spicy remoulade sauce & pepper jack cheese on a sesame seed bun

Smoked shaved turkey breast with lettuce, tomatoes, avocado, shredded pepper jack and pesto mayo on a whole wheat tortilla wrap

Sliced cucumber, tomatoes, lettuce, avocado, mozzarella cheese, with pesto mayo on a whole wheat tortilla wrap

Texas beef off the grill topped with infused rosemary butter

Grilled, bone-in pork chop seasoned with lemon pepper garlic butter, served with mashed potatoes and vegetables

Mesquite grilled chicken pasta tossed in a Texas cream sauce

Creamy horseradish sauce choice of side

A southern favorite served with traditional gravy & mashed potatoes as the side

Cajun cream sauce

3 PC chicken tenders with Texas fries

Served with strawberry sauce

Pecan brownie buried in caramel sauce, vanilla ice cream, topped with freshly whipped cream and shaved dark chocolate

Served with chocolate sauce

Served with vanilla ice cream and shaved dark chocolate