Blue Crab Grill Menu

322 Suburban Dr, Newark, DE 19711
  • Appetizers

    • Drunken Clams

      A dozen little neck clams steamed in white wine with fresh garlic, scallions and lemon, served with garlic bread
      $10.00
    • Oysters Rockefeller

      With spinach, bacon and cheddar
      $10.00
    • Half Pound Of Steamed Shrimp

      Peel and eat, served with drawn butter and cocktail sauce
      $13.00
    • Calamari

      Coated with seasoned flour, deep-fried served with a tomato chipotle dipping sauce
      $9.00
    • Deep-Fried Jumbo Clam Strips

      With tartar
      $9.00
    • Crab Nachos

      Corn tortilla chips, crab, jalapeno, black bean corn salsa, sour cream, salsa, avocado and cheddar jack cheese
      $13.00
    • Crab Stuffed Jalapeno Poppers

      With cheddar jack cheese
      $8.00
    • Barbequed Bacon Wrapped Shrimp

      Stuffed with dijon and horseradish
      $10.00
    • Hummus, Feta Cheese, Capers, Radish And Mixed Olives

      With pita bread
      $9.00
    • Crab Stuffed Deviled Eggs

      Paddlefish caviar, parmesan crisps
      $8.00
  • Mussels

    • Classic French Mussels

      With garlic, shallots, white wine and cream
      $12.00
    • Mussels Diavlo

      In a spicy red sauce with garlic and basil
      $12.00
    • Mussels Caprese

      Steamed in white wine, with anchovy, garlic, lemon, basil, sun-dried tomato, olive oil and fennel seed
      $12.00
  • Soups

    • Four Onion Soup

      $7.00
    • Creamy Crab Bisque

      With lump crab and sherry
    • Soup Of The Day

      Chef's choice, always house made
  • Salads

    • Lobster And Shrimp Wedge Salad

      With bleu cheese, pepper bacon, tomato and creamy tarragon dressing
      $14.00
    • Chopped Salad

      Romaine heasrts, arugula, cucumber,red cabbage, tomato, avocado, green apple, citrus vinaigrette
      $10.00
    • Cobb Salad

      Chopped romaine, mixed greens, bacon, egg, tomato, onion, olives, avocado, bleu cheese, and shredded cheddar jack with grilled chicken
      $12.00
    • Tabouli Salad

      Cracked wheat, tomato, onion, cucumber, spinach, chickpeas, feta over baby arugula
      $8.00
    • Southwestern Steak Salad

      Spicy flank steak strips, black bean and corn salsa, roasted red pepper, olives, avocado and topped with spicy ranch dressing and onion straws
      $12.00
    • Caesar Salad

      Hearts of romaine, romano, croutons and house made caesar dressing
      $7.00
    • Seafood Chef Salad

      With smoked salmon, lump crab deviled eggs, shrimp, crispy calamari, manchego cheese and gruyere cheese
      $14.00
    • Chopped Greek Salad

      Spinach, baby arugula, tomato, onion, cucumber, mixed olives, toasted chick peas, feta, and a parley lemon vinagrette
      $10.00
  • Sides

    • Mac And Cheese

      A blend of cheddar, jack, asiago, aged provolone
      $7.00
    • Sweet Potato Fries

      Beet ketchup
      $5.00
    • Sautéed Fresh Spinach

      In olive oil and garlic
      $5.00
    • Fresh Vegetable Medely

      $5.00
    • Garden Risotto

      With fresh vegetables
      $9.00
    • Crispy Fries

      $4.00
    • Country Potato Salad

      $4.00
    • Cole Slaw

      $3.00
    • Stuffed Baked Potato

      With broccoli and cheddar
      $6.00
  • Entrées

    • Seafood Bouillie

      Lobster, salmon, shrimp, scallops, clams and mussels in a roasted garlic cream served in a bread bowl
      $28.00
    • Drunken Snow Crab Legs

      Steamed in white wine, garlic, olive oil, butter, tomato and herbs served with garlic bread
      $27.00
    • Lobster And Shrimp Mac And Cheese

      Aged provolone, asiago, sharp cheddar, romano
      $26.00
    • Crazy Jambalaya

      Andouille sausage, chicken, shrimp, scallops, mussels, clams and crab legs over rice
      $27.00
    • Seared Scallops

      Artichoke hearts, leeksm garlic, white wine, cream, over risotto
      $29.00
    • Lump Back-Fin Crab Cake

  • Draft Beer

    • Blue Earl Brewing

    • Honeysuckle Rose

      Belgian blonde ale
    • Evolution Lot #3

    • Dogfish Head 60min Ipa

    • Big Oyster Noir Et Bleu

    • Victory Golden Monkey

    • Yuengling Lager

    • Rouge Dead Guy Ale

    • Six Point Brewery

      Resin ale
  • Domestic Bottled Beer

    • Michelob Ultra

    • Stella Artois

    • Miller Light

    • Samuel Adams

      Boston lager
    • Samuel Adams

      Winter lager
    • Heineken

    • Corona

    • Coors Light

    • Blue Moon

    • Budweiser

  • Desserts

    • Flourless Chocolate Cake

    • Key Lime Pie

      With lemon curd
    • Crème Brulee'

      With fresh berries
    • Carrot Cake

      With walnuts, raisins, pineapple and cream cheese frosting
    • Pumpkin Cheese Cake

      With woodside creamery pumpkin ice cream
    • Smith Island Cake

    • Woodside Creamery Ice Cream

      Chocolate thunder, vanilla, pumpkin
  • Cocktails & Martinis

    • Sazerac

      Traditional new orleans drink with rye whiskey sugar, bitters and a splash of absinthe.
      $10.00
    • Irish Gin & Tonic

      Drumshambo irish gin, fever tree tonic, grapefruit
      $10.00
    • Blue Crab Rum Punch

      Dark and gold rum mixed with cranberry. pineapple and orange juices, topped with our house made grenadine
      $10.00
    • Pineapple Upside Down Cake Martini

      Absolute vanilla vodka, amaretto, pineapple juice, simple syrup, grenadine
      $9.00
    • Cucumber Jalapeno Margarita

      Sauza tequila, triple sec, fresh lime juice, agave syrup, fresh jalapeno and cucumber
      $10.00
    • Fresh Squeeze Margarita

      Our hand crafted margarita with sauza tequila, cointreau, and fresh squeezed lemon and lime juices: ask about flavors
      $10.00
    • L'orange Cosmo

      Grey goose l'orange, cointreau, cranberry and a splash of lime
      $10.00
    • The 46

      Makers mark 46 manhatten with a house made ginger infused simple syrup, a dash of mint bitters and tart cherry juice
      $12.00
    • Grapefruit Basil Martini

      Kettle one, fresh grapefruit juice, basil, simple syrup
      $10.00
    • Blue Crab Old Fashioned

      A twist on a classic woodford reserve bourbon, orange bitters with brandied cherries
      $12.00
  • Scotch, Bourbon, Rye

    • Woodford Reserve

      $12.00
    • Hudson Manhatten Rye

      $14.00
    • Bulleit Rye

      $12.00
    • Bowmore Islay

      12 year
      $12.00
    • Oban

      14 year
      $14.00
    • Rough Rider Bourbon

      $12.00
    • Woodford Reserve Double Oaked

      $14.00
    • Woodford Reserve Rye

      $12.00
    • Rough Rider Rye

      $12.00
    • Calumet

      $12.00
    • Mcclellands Highland

      $12.00
    • Glenlivet

      15 year
      $13.00
    • Sheep Dip

      $10.00
    • Sagamore Rye

      $12.00
    • Basil Hayden

      $14.00
    • Bulleit Bourbon

      $12.00
    • Glennfiddich

      12 year
      $12.00
    • Chivas Regal

      $12.00
    • Knob Creek

      $12.00
  • House Smoked Ribs

    • Crab Cake And Ribs

      House smoked bbq pork ribs with our lump crab cake served with potato wedges and cole slaw
      $25.00
    • House Smoked Dry Rub Ribs

      Potato wedges, cole slaw, bbq sauce
      $22.00
    • Fried Shrimp And Ribs

      House smoked bbq ribs, five jumbo shrimp served with potato wedges and cole slaw
      $25.00
  • Pasta

    • Linguini

      Middle neck clams, white wine, fresh basil and garlic sauce
    • Eggplant Portabella Parmesan

      Layers of panko crusted eggplant, portabella mushroom, ricotta, aged provolone, asiago, mozzarella, spinach, roasted red pepper with a pomodora sauce over penne
      $18.00
    • Baked Penne And Chicken

      With artichoke, sun-dried tomato, prosciutto, aged provolone, asiago, cheddar and romano cheese
      $18.00
    • Shrimp Sambuca

      Jumbo shrimp, flamed in sambuca with tomato, olives, fresh basil and feta cheese tossed with penne pasta
      $24.00

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6
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