Blue Corn Restaurant Menu

Served with home fries and toast.

Fried eggs topped with Tomatillo salsa served with beans and tortillas

Crispy tortilla chips tossed in a tomatillo salsa topped with onion, cheese, and sour cream with eggs of your choice

2 eggs any style, home fries, toast, and choice of bacon or beef sausage.

Scrambled eggs with fresh jalapeno, tomato, and onions. Served with beans and tortillas.

Grilled skirt steak, home fries, toast, and eggs cooked your way.

Classic pancakes or add chocolate chips for addition charges. Make it a meal: eggs, bacon for addition charges.

12" flour tortilla stuffed with eggs, home fries, cheese, pico de gallo, and avocado.

Over easy eggs on a crispy tortilla with green tomatillo salsa, topped with onions, avocado, and cheese. Served with beans.

Toast with citrus avocado spread, topped with poached eggs and mixed green salad.

Onions, jalapeño peppers, diced tomatoes, and cheddar. Served with home fries and toast.

Crispy blue corn tortilla chips tossed in green tomatillo salsa topped with onions, sour cream, cheese, and eggs of your choice.

Homemade chorizo, onions, potatoes, and zucchini. Served with home fries and toast.

Grilled skirt steak, home fries, toast, and eggs of your choice.

order of 2 tostadas topped with beans, lettuce, cheese, mexican cream and protein of choice

Crispy corn tortilla chips topped with, melted cheese, beans, fresh guac, mexican cream, lettuce, pico de gallo and pickled jalepenos.

Crispy Calamari with a hint of lime accompanied by Chipotle aioli and Spicy marinara.

12" Flour Tortilla filled with protein of choice and mozzarella. Served with Guacamole, pico de gallo, and mexican cream.

Mashed Avocado, Cilantro, onions, tomatoes, lime juice served with crisp tortilla chips and Chicharrones.

8pc, choice of sauce: Buffalo, BBQ, or Sweet and Sour. Served with Celery, and Carrots.

Golden, sweet and crispy cocunut shrimp served with sweet chili sauce

Curry, lemongrass, and apple, served with garlic bread.

Fried calamari, chicken wings, tempura shrimp.

Crunchy romaine lettuce, tossed with golden, garlic-infused croutons, Parmesan cheese, and our creamy Caesar dressing.

Avocado, peppery arugula, red onion, and a delightful crunch of roasted sesame, sunflower, and pumpkin seeds, all dressed in our tangy tamarind vinaigrette.

Spinach, crunchy apple bits and cool cucumber, with sweet corn. All topped off by our bright strawberry vinaigrette.

Crumbled spicy chorizo with cilantro and Onion.

Marinated Skirt steak with Cilantro and Onion.

Choice of baja tempura or sauteed with shredded cabbage in a mustard sauce.

Choice of: baja tempura or sautéed with shredded cabbage in a mustard sauce.

Mexican Seafood Soup. With shrimp, mussels, fish and crab served with warm tortillas

12’ ’ flour tortilla filled with spanish Rice and Beans. Served with Pico de gallo, Sour cream, Guacamole topped with Salsa and Cheese.

Poblano peppers, stuffed with a medley of veggies. Nestled on a bed of creamy smashedcauliflower, Paired with spanish rice and beans.

Classic Fajitas served with spanish rice, beans and warm tortillas

Pulled chicken wrapped inside soft tortillas, all drenched in mole sauce. Topped with mexican cream, fresh onions, and melted cheese. Comes with a side of Spanish rice and beans.

Pulled chicken wrapped inside soft tortillas bathed in a Tomatillo sauce. Topped with Cheese, Onions, and slices of Avocado. comes with Spanish Rice and Beans.

Carnitas served wtih spanish rice, beans and maduros

Flame grilled juicy pork chops served with spanish rice, beans and maduros

Half chicken, marinated in a signature Al Pastor sauce from scratch. Baked to perfection and paired with spanish rice and beans.

Churrasco Skirt Steak bathed in a rich chimmi churri sauce accompanied with crispy baby potatoes and sauteed vegetables

Grilled salmon, draped in a creamy chipotle sauce. Paired with sautéed Broccoli and our buttery, homemade mashed potatoes.

Linguine pasta mixed with a creamy vodka sauce packed with shrimp and calamari

Papperdelle pasta tossed in a creamy pesto sauce with your choice of salmon or chicken

In a honey chipotle barbecue sauce served with fries.

Juicy steak on crunchy garlic bread, teamed up with roasted red peppers, fresh tomato, sweet caramelized onions, and slices of avocado.

Tender sautéed or fried flounder paired with a smoky chipotle mayo. Topped with sautéed cabbage, crisp lettuce, and juicy tomato.

8 oz burger, layered with creamy garlic aioli, savory sautéed mushrooms, caramelized onions, crispy bacon strips, and melted cheddar.

8 oz burger topped with Monterrey Jack cheese, smoky roasted poblano peppers, and slices of buttery avocado.

8 oz burger, crowned with a fried egg, Swiss cheese, a crispy onion ring, all drizzled with a rich BBQ sauce.

8 oz burger, with spicy serrano pepper aioli, Oaxacan cheese. Layered with savory chorizo, roasted jalapeños, and tender cactus.

Thinly sliced pan-fried beef sausages mixed with fries.

Served with fries.

Homemade Ice Tea, Freshly Squeezed Orange Juice, Horchata, jamaica, lemonade, tamarindo.

Strawberry, banana, mango, papaya, mamey.

Homemade Crumble Apple Pie served with our homemade Vanilla ice cream.

Indulge in our Mexican Chocolate Lava Cake: rich cocoa with a hint of spice, oozing a warm, molten center. Served with creamy homemade vanilla ice cream for the perfect sweet-heat balance.

The perfect blend of sweet and tart