Blu Diner Menu

Fall of the bone short ribs, topped with homemade delectable BBQ sauce

Baked chicken in a creamy chicken gravy

Chitterlings, or chitlins, are a classic Southern recipe consisting of pork intestines that can be cooked or fried. Mild in flavor, their bits are a great canvas to work with because they can take on whatever seasonings and cooking method that's applied.

Ground beef pack with flavor topped a sweet smoky BBQ base and garnished with onion rings

12oz of ground beef smothered in our great tasting beef gravy

Meatballs are a mixture of beef and pork. Baked with seasonal peppers and pineapples, then smothered with a signature sweet sauce

One of our best sellers

Zesty baked wings

Fried then smothered in a special gravy, placed in the oven baked to perfection

Tender cooked turkey necks smothered in a delicious curry gravy

Tender pig feet based with a two blend BBQ sauce

Grilled chicken, Beef Sausage and Shrimp

Grilled chicken, Beef Sausage and Shrimp

A butter sauce mixed with garlic and curry

Sweet and Tangy sauce covered pork ribs

Italian greens beans, with potatoes and season with smoked turkey wings

Three cheese mac

Corn mixture with green and red peppers

Collars seasoned with smoked turkey wings

A great mixtures

Peas seasoned with smoked turkey

Cabbage mixture with onions, carrots, red peppers and green peppers.

Flavors: Pineapple Lemonade, Pink Lemonade, Cool Breeze, Half and Half tea and Grapeade