Blossom and Root Kitchen Menu

Hobb's Organic Black Iced Tea topped with our House Lemonade

A refreshing blend of blueberry and sage, garnished with blueberries, lemon slices, and fresh sage leaves.

Lemonade made fresh in house daily

A refreshing blend of orange soda and cream, garnished with orange slices.

Effervescent grapefruit soda garnished with fresh elderflower and black currants.

Fresh strawberries, basil leaves, and lemon slices blended with soda water for a refreshing drink.

A refreshing blend of ginger and lime, topped with soda water and garnished with a lime wedge.

Sparkling soda with pear juice, typically sweetened with a hint of sugar syrup.

Currently apple with white peach balsamic. Subject to change without notice

Typically includes blackberry puree and lime juice, creating a refreshing blend of tart and sweet flavors.

A vibrant blue bubble tea with a hint of mint, garnished with a skewer of red berries.

Current Flavor is Lavender. Subject to change without notice. Please call the restaurant to confirm the flavor. 10.16.24

A traditional root beer with hints of sassafras and vanilla, offering a classic, smooth taste.

Sml Growler of Kombucha

Lrg Growler of Kombucha

Thanksgiving Fair Trade Coffee, you choice of steamed foam

Espresso diluted with hot water, a classic, robust American-style coffee.

Thanksgiving Fair Trade Coffee, your choice of non dairy milk, chocolate

Samovar Loose Leaf Tea from San Francisco

Rich hot chocolate with choice of Oat, Soy, or Almond Milk.

Creamy espresso with choice of oat, soy, or almond milk.

Creamy espresso blended with your choice of oat, soy, or almond milk.

Lavender-infused coffee latte. Choose from oat milk, soy milk, or almond milk.

Warm or cold apple cider, your choice.

Fungi Farm mushrooms, pickled onions, arugula salad, horseradish aioli, lemon\r\n (3 cakes)

Fuyu Persimmons, Grilled Sourdough, Whipped 'Cheese', Pinenut Honey Caramel, Chili Oil, Greens

Sauce assortment – Choose from a variety of dressings, aiolis, butters, jams, and more. Customizable for takeout with or without utensils.

Grilled Maitake marinated in black garlic, garlic, salt and pepper. Served on a bed of little gems and radicchio tossed in bleu cheese dressing. Topped with bleu cheese crumbles, watermelon radish, fennel, apples, toasted sunflower seeds.

Little gems, chicory, warren pear, walnuts, bleu cheese, balsamic

Fifth Crow Farm lettuces, basil, 'honey' vinaigrette, salt, pepper

Creamy Smoked Potato and Leek Soup, fermented chili, pepper, leek oil, crema

Selection of various dressings and condiments such as Caesar, Bleu Cheese, Sherry Vinaigrette, and more. Options also include unique choices like Mushroom Butter, Green Garlic Aioli, and Climax Bleu Cheese.

East bay artisan pasta, olives, capers, basil, garlic, tomatoes, parmesan, red wine, Calabrian chili

Garofolo gluten free pasta, olives, garlic, capers, tomato, calabrian chili, basil, 'parmesan'

Kabocha squash, lions mane, red bell peppers, carrots, cauliflower, jasmine rice, kaffir lime leaf, thai basil, pickled onions, jalapeños, yellow curry

Brown or white rice with crispy fried tofu, pickled onions, broccolini and chili jam (contains peanuts)

Brown or White rice with seared tofu, pickled onions, broccolini, and chili jam (contains peanuts)

Fermented Shiitake, shallot, lime, peanut, gem lettuce cups

Rigatoni pasta cooked with a creamy mushroom bolognese sauce- mirepoix, fennel, black pearl mushrooms, herbs, parmesan

Caesar, Bleu Cheese, Sherry Vinaigrette, Chili Jam, Mushroom Butter, Maple Smoked Mustard, Tomato Aioli, Pesto, Romesco, Parmesan, Balsamic Vinaigrette, Buffalo, 1000 Island, and more.

Grilled Tofu, White Rice, Seasonal Fruit cup

Spaghetti marinara, 'parmesan cheese'

Artisan Bakery Pasta, house made red sauce. Served with seasonal fruit cup

Buttery artisan bay pasta topped with parmesan served with seasonal fruit cup

Artisan bay pasta with sunflower seed pesto served with Seasonal fruit cup

Mac and cheese with broccoli mixed in. Served with fruit cup

Grilled Sourdough, Chao cheese, served with fruit cup (contains soy)

Garofolo gluten free pasta, house made red sauce served with seasonal fruit cup

Buttery garofolo gluten free pasta topped with parmesan served with seasonal fruit cup

Garofolo gluten free pasta with sunflower seed pesto served with seasonal fruit cup

Tender rotini pasta with steamed broccoli, served with a side of fresh strawberries and apple slices.

Mariposa Gluten Free bun, Chao cheese, potato chips (inside sandwich) served with seasonal fruit cup

Variety of sauce options including dressings, aioli, butter, vinaigrettes, and specialty spreads.

A mix of fresh greens, including romaine lettuce, arugula, and radicchio.

Golden-brown tofu cubes, lightly seasoned and fried to a crisp exterior with a tender interior.

Grilled tofu cubes with a hint of char, offering a satisfying bite and a subtle smokiness.

A medley of fresh-cut strawberries, oranges, and apples, served as a refreshing side.

Steamed jasmine rice with a delicate, slightly floral aroma.

Nutty and chewy brown rice, a wholesome side to complement any meal.

1 piece of seed bread cut in half

1 piece of sourdough cut in half

A variety of sauces including Caesar Dressing, Bleu Cheese, Pesto, Romesco, Hot Sauce, and more.

Dark chocolate mousse, coconut, graham crackers, torched marshmallow

Passion Fruit Mousse, Cream Cheese, Spiced Carrot Cake, Whipped Cream

Thanksgiving Fair Trade Coffee, you choice of steamed foam

Espresso diluted with hot water, a classic, robust American-style coffee.

Thanksgiving Fair Trade Coffee, your choice of non dairy milk, chocolate

Samovar Loose Leaf Tea from San Francisco

Rich and creamy chocolate drink with your choice of oat milk, soy milk, or almond milk.

Cappuccino with choice of oat milk, soy milk, or almond milk.

Coffee Latte - Choice of oat, soy, or almond milk.

Lavender-infused latte with your choice of oat, soy, or almond milk.

Warm apple-flavored drink. Choice of hot or cold.

Hobb's Organic Black Iced Tea topped with our House Lemonade

A vibrant soda infused with blueberry and sage, garnished with fresh blueberries, lemon wedges, and a sprig of sage.

Lemonade made fresh in house daily

A creamy blend of orange soda and vanilla, garnished with fresh orange slices.

Refreshing grapefruit soda with ice, garnished with elderflower and juniper berries.

Refreshing soda with strawberry puree, fresh basil leaves, and a hint of lemon.

A refreshing blend of ginger and lime, served with ice and garnished with a lime wedge.

Layered blue tea with chewy tapioca pearls, garnished with a mint sprig and a bamboo straw.

Current Flavor is Lavender. Subject to change without notice. Please call the restaurant to confirm the flavor. 10.16.24

Apple cider, available hot or cold.

Currently apple with white peach balsamic. Subject to change without notice

A classic root beer, typically featuring hints of sassafras and vanilla.

Sml Growler of Kombucha

Lrg Growler of Kombucha

Grilled Maitake marinated in black garlic, garlic, salt and pepper. Served on a bed of little gems and radicchio tossed in bleu cheese dressing. Topped with bleu cheese crumbles, watermelon radish, fennel, apples, toasted sunflower seeds.

Fifth Crow Farm lettuces, basil, 'honey' vinaigrette, salt, pepper

Little gems, chicory, warren pear, walnuts, bleu cheese, balsamic

crab cake sandwich using fungi farm mushrooms, arugula, horseradish aioli, pickles, onion

Brown or White rice with seared tofu, pickled onions, broccolini, and chili jam (contains peanuts)

Brown or white rice with crispy fried tofu, pickled onions, broccolini and chili jam (contains peanuts)

legumes, little gems lettuce, tomato aioli, sliced 'cheese', maple smoked mustard, crispy onions, house pickles

Fermented Shiitake, shallot, lime, peanut, gem lettuce cups

Fried Tofu, White Rice, served with seasonal fruit cup

Artisan Bakery Pasta, house made red sauce. Served with seasonal fruit cup

Buttery artisan bay pasta topped with parmesan served with seasonal fruit cup

Artisan bay pasta with sunflower seed pesto served with Seasonal fruit cup

Mac and cheese with broccoli mixed in. Served with fruit cup

Grilled Sourdough, Chao cheese, served with fruit cup (contains soy)

Garofolo gluten free pasta, house made red sauce served with seasonal fruit cup

Buttery garofolo gluten free pasta topped with parmesan served with seasonal fruit cup

Garofolo gluten free pasta with sunflower seed pesto served with seasonal fruit cup

Mariposa Gluten Free bun, Chao cheese, potato chips (inside sandwich) served with seasonal fruit cup

Spiral pasta mixed with tender broccoli pieces in a creamy sauce.

Wide selection of sauces including classic dressings, unique jams, flavored butters, diverse aiolis, and distinctive cheese options.

A mix of fresh leafy greens, including romaine lettuce and radicchio, providing a crisp and refreshing side.

Golden-brown tofu cubes, lightly seasoned and fried to a crisp exterior with a tender interior.

Grilled tofu cubes with a hint of char, offering a satisfying bite and a subtle smokiness.

A medley of fresh-cut strawberries, oranges, and apples, served as a refreshing side.

Steamed jasmine rice with a delicate, slightly floral aroma.

Nutty and chewy brown rice, a wholesome side dish.

1 piece of seed bread cut in half

1 piece of sourdough cut in half

Variety of sauces to complement your meal, including dressings, aiolis, jams, butters, and exotic flavors like fermented Shitake jus and maple smoked mustard.

Hobb's Organic Black Iced Tea topped with our House Lemonade

A refreshing soda featuring blueberry juice, fresh sage, and a hint of lemon.

Lemonade made fresh in house daily

Refreshing blend of orange juice and cream soda, garnished with orange slices.

A refreshing grapefruit soda with ice, garnished with elderflower blooms and black currants.

A refreshing blend of strawberry and basil, garnished with fresh basil leaves and lemon slices.

A refreshing blend of ginger and lime with a hint of sweetness, garnished with a lime wedge.

Apple cider with choice of hot or cold.

Blue tea with bursting fruit pearls and a hint of mint.

Current Flavor is Lavender. Subject to change without notice. Please call the restaurant to confirm the flavor. 10.16.24

Currently apple with white peach balsamic. Subject to change without notice

A classic root beer typically brewed with hints of sassafras and vanilla for a creamy, nostalgic flavor.

Sml Growler of Kombucha

Lrg Growler of Kombucha

Thanksgiving Fair Trade Coffee, you choice of steamed foam

Espresso diluted with hot water, a classic, robust American-style coffee.

Thanksgiving Fair Trade Coffee, your choice of non dairy milk, chocolate

Samovar Loose Leaf Tea from San Francisco

Creamy hot chocolate with choice of oat, soy, or almond milk.

Rich blend of espresso and steamed milk. Milk options: oat, soy, or almond.

Creamy coffee drink with choice of oat, soy, or almond milk.

Lavender-infused coffee latte. Choice of oat, soy, or almond milk.

spicy ranchero sauce, onion, avocado, 'cotija', tofu crema, cilantro, lime

Tofu scramble, breakfast potatoes, salsa verde, shredded cheese

Grilled Acme Sourdough or our house seed bread (Sunflower seeds, flax seeds, pumpkin seeds, chia seeds) served with herbed butter & jam OR climax bleu cheese & plant based honey

Bell peppers, garlic, onion, black pepper, cayenne, smoked paprika

A refreshing mix of sliced apples, strawberries, and orange segments.

Grilled Maitake marinated in black garlic, garlic, salt and pepper. Served on a bed of little gems and radicchio tossed in bleu cheese dressing. Topped with bleu cheese crumbles, watermelon radish, fennel, apples, toasted sunflower seeds.

Little gems, chicory, warren pear, walnuts, bleu cheese, balsamic

Fifth Crow Farm lettuces, basil, 'honey' vinaigrette, salt, pepper

Creamy Smoked Potato and Leek Soup, fermented chili, pepper, leek oil, crema

Brown or white rice with crispy fried tofu, pickled onions, broccolini and chili jam (contains peanuts)

Brown or White rice with seared tofu, pickled onions, broccolini, and chili jam (contains peanuts)

legumes, little gems lettuce, tomato aioli, sliced 'cheese', maple smoked mustard, crispy onions, house pickles

Crispy maitake mushroom, pickled jalapeños, smoked provolone, crispy onions, southern BBQ sauceServed with your choice of side

Fermented Shiitake, shallot, lime, peanut, gem lettuce cups

Fried Tofu, White Rice, served with seasonal fruit cup

Artisan Bakery Pasta, house made red sauce. Served with seasonal fruit cup

Buttery artisan bay pasta topped with parmesan served with seasonal fruit cup

Artisan bay pasta with sunflower seed pesto served with Seasonal fruit cup

Mac and cheese with broccoli mixed in. Served with fruit cup

Grilled Sourdough, Chao cheese, served with fruit cup (contains soy)

Garofolo gluten free pasta, house made red sauce served with seasonal fruit cup

Buttery garofolo gluten free pasta topped with parmesan served with seasonal fruit cup

Garofolo gluten free pasta with sunflower seed pesto served with seasonal fruit cup

Mariposa Gluten Free bun, Chao cheese, potato chips (inside sandwich) served with seasonal fruit cup

Tender gluten-free macaroni spirals mixed with fresh broccoli florets.

Sauces for kiddos. Variety includes classic dressings, flavored butters, jams, aiolis, and cheeses. Options like Caesar, Pesto, Honey, Romesco, Hot Sauce, and more.

Passion Fruit Mousse, Cream Cheese, Spiced Carrot Cake, Whipped Cream

A mix of fresh greens, including lettuce and radicchio, offering a crisp and refreshing side option.

Golden-brown tofu cubes, lightly seasoned and fried to a crisp exterior with a tender interior.

Grilled tofu cubes with a hint of char, offering a satisfying bite and a subtle smokiness.

A medley of fresh-cut strawberries, oranges, and apples, served as a refreshing side.

Steamed jasmine rice with a delicate, slightly floral aroma.

Nutty and chewy brown rice, offering a wholesome complement to any meal.

1 piece of seed bread cut in half

1 piece of sourdough cut in half

Choice of sauces includes creamy dressings, savory butters, zesty aioli, flavorful cheeses, tangy vinaigrettes, and unique jams.

Hobb's Organic Black Iced Tea topped with our House Lemonade

A refreshing soda with blueberry puree, fresh sage leaves, and a hint of lemon.

Lemonade made fresh in house daily

A refreshing blend of orange soda and cream, garnished with orange slices and served over ice.

Refreshing grapefruit soda garnished with elderflower and juniper berries.

Fresh strawberries and aromatic basil blended with soda, garnished with lemon slices and basil leaves.

A refreshing blend of ginger and lime soda, garnished with a lime wedge.

Apple cider available hot or cold.

A vibrant blue mocktail with a hint of mint, garnished with a cherry skewer and a touch of glitter.

Current Flavor is Lavender. Subject to change without notice. Please call the restaurant to confirm the flavor. 10.16.24

Currently apple with white peach balsamic. Subject to change without notice

Classic root beer featuring rich, creamy flavors with hints of vanilla and sassafras.

Sml Growler of Kombucha

Lrg Growler of Kombucha

Thanksgiving Fair Trade Coffee, you choice of steamed foam

Espresso diluted with hot water, a classic, robust American-style coffee.

Thanksgiving Fair Trade Coffee, your choice of non dairy milk, chocolate

Samovar Loose Leaf Tea from San Francisco

Rich hot chocolate with choice of oat, soy, or almond milk.

Rich espresso with your choice of Oat, Soy, or Almond milk.

Creamy coffee blend with a choice of oat, soy, or almond milk.

Lavender-infused coffee latte. Choice of oat, soy, or almond milk.