Blōōfin Woodlands Menu

4.6

(125+ Reviews)

Customer Favorites Hot Tasting Cool Tasting Soup + Greens From Sushi Bar Signature Maki Maki Temaki (handroll)Nigiri / Sashimi Premium Nigiri From Kitchen kawa-saki box

Customer Favorites
Our most frequently ordered and highly rated selections.
- Japanese Fried Rice
  egg, onions, soy
- Kurobuta Gyoza
  Heritage Berkshire pork dumpling
  $14.00
- Ora King (10 day aged)
  new zeland king salmon
  $6.50+
- Miso Soup
  tofu, mushroom, wakame, onions
  $5.00
- Edamame
  $8.00+
- Tuna (8 day dry-aged)
  bluefin tuna
  $6.00+
- Kawa-saki Box
  $30.00
- Spicy Tuna
  cucumber
  $12.00
- California
  snow crab, cucumber, avocado
  $8.40+
- Shrimp Tempura
  cucumber, avocado, kaiware
  $12.00
Hot Tasting
- 72-hour Slow Cooked Wagyu Skewer
  sous vide texas wagyu, teriyaki, truffle salt
  $25.00
- Cherry Pepper Calamari
  lightly battered calamari, cherry pepper, chili aioli
  $18.00
- Ebi Tempura
  with seasonal vegetables
  $15.00
- Edamame
  $8.00+
- Hamachi Kama
  grilled yellowtail collar
  $24.00
- Kurobuta Gyoza
  Heritage Berkshire pork dumpling
  $14.00
- Oyster Mushroom
  ponzu, bonito flakes, robata
  $14.00
- Sake Mussels
  black mussels in thai red curry
  $20.00
Cool Tasting
- Ceviche
  madai, hamachi, salmon, asian pear, thai chili
  $25.00
- Crudo Hirame
  truffle, caviar, lime, cilantro
  $25.00
- Hama Chili
  baby hamachi, mandrin, fuji apple, thai chili, tobiko
  $25.00
- Truffle Salmon
  chives, summer truffle, yuzu, sesame
  $25.00
- Tuna Foie
  maguro, foie gras, oba, caviar
  $25.00
- Tuna Tartar
  maguro, taro chips, caviar
  $25.00
- Uni King Crab Spoon
  dashi vinaigrette, king crab, fresh uni
  $22.00
- Wagyu Tataki
  wagyu, pear, onions, chives, truffle
  $25.00
Soup + Greens
- Bloofin Salad
  green, cherry tomatoes, carrots, radish, cucumber, ginger, lemon, olive oil
  $12.00
- Miso Soup
  tofu, mushroom, wakame, onions
  $5.00
- Sea Bass Suimono
  chilean sea bass, mushroom, ginger, fish broth
  $18.00
- Seaweed Salad
  bouquets of natural fresh wakame
  $7.00
From Sushi Bar
- Bloofin Special
  sashimi: toro, salmon | nigiri: hamachi, unagi halibut tartar | scallop | king crab | tuna roll | salmon roll
  $46.00
- Chirashi
  assorted exclusive fish over seasoned rice
  $42.00
- Deluxe Platter
  10 sashimi, 5 nigiri, rainbow maki
  $78.00
- Sake Ikura Don
  $36.00
- Sashimi a
  chef curated sashimi (8 pieces)
  $38.00
- Sashimi b
  chef curated first-class sashimi (14 pieces)
  $78.00
- Sushi a
  chef curated nigiri (6 pieces)
  $35.00
- Sushi b
  chef`s selection premium nigiri (10 pieces)
  $66.00
Signature Maki
- Amazing Tuna
  bluefin tuna, escolar, avocado
  $26.00
- Edogawa
  foie gras, scallop, avocado, o-toro, truffle, uni
  $60.00
- Endo
  madai, asian pear, avocado, akami
  $26.00
- Hughes Landing
  king crab, unagi, avocado, toro, hotate, uni, ikura
  $32.00
- King's
  ōra king, avocado, toro, uni, ikura
  $32.00
- Lion King
  alaska king crab, cucumber, avocado, seared salmon on top, spicy mayo, eel sauce, caviar
  $32.00
- Naruto
  tuna, sake, hamachi, snow crab, avocado, cucumber-wrapped
  $25.00
- Pink lady
  Shrimp tempura, cream cheese, and salmon, wrapped with avocado and topped with salmon roe.
  $24.00
- Robusuta
  lobster tempura, cucumber, avocado, kunbu seaweed
  $31.00
- Toro Special
  hon tuna, escolar, avocado, chopped toro, chives
  $29.00
- Truffle
  ebi tempura, cucumber, spicy mayo, seared hamachi, summer truffle, caviar
  $29.00
- Wagyu
  snow crab, cucumber, top with wagyu beef, eel sauce, spicy mayo, jalapeño
  $29.00
- White Tiger
  akami, avocado, asparagus, tobiko, scallop, yuzu
  $26.00
Maki
- Avocado Roll
  $6.00
- California
  snow crab, cucumber, avocado
  $8.40+
- Caterpillar
  Eel and cucumber, typically includes a topping of avocado and a drizzle of eel sauce.
  $19.00
- Crazy
  ebi tempura, spicy tuna, cucumber
  $18.00
- Crazy Salmon
  spicy salmon, avocado, orā king, ikura
  $24.00
- Crunch
  tempura ebi, cucumber, crunch, eel sauce
  $19.00
- Dragon
  tempura ebi, cucumber, avocado, unagi, eel sauce
  $22.00
- Eel Avocado
  $9.60+
- Hamachi Chive
  hamachi, chopped chives
  $8.40+
- Houston
  tuna, salmon, hamachi, avocado
  $15.60+
- Jalapeño
  tempura ebi, smoked salmon, cream cheese, eel sauce
  $13.00
- Nemo
  spicy tuna, avocado, salmon
  $19.00
- Philadelphia
  $8.40+
- Rainbow
  sashimi: toro, salmon | nigiri: hamachi, unagi halibut tartar | scallop | king crab | tuna roll | salmon roll
  $22.00
- Rainbow Spider
  $26.00
- Red Moon
  spicy salmon, avocado, pepper tuna, eel sauce, honey wasabi
  $20.00
- Salmon
  scottish salmon, smoked roe
  $8.40+
- Salmon Avocado
  $8.40+
- Shaggy Dog
  assorted exclusive fish over seasoned rice
  $19.20+
- Shrimp Tempura
  cucumber, avocado, kaiware
  $12.00
- Soft Shell Crab
  cucumber, avocado, kaiware
  $13.20
- Spicy Salmon
  avocado
  $12.00
- Spicy Tuna
  cucumber
  $12.00
- Tiger Eye
  smoked salmon, cream cheese, jalapeño
  $12.00
- Tuna
  akami, oba
  $10.80
- Yami
  $22.00
Temaki (handroll)
- A5 Uni Caviar (temaki)
  wagyu a5, sea urchin, caviar
  $26.00
- Baked Sea Bass (temaki)
  Hand roll featuring baked sea bass, typically includes rice and a selection of fresh vegetables.
  $22.00
- Baked King Crab (temaki)
  king crab, chive, mayo, caviar
  $22.00
- Foie Unagi Truffle (temaki)
  foie gras, unagi, truffle
  $22.00
- Toro Uni Caviar (temaki)
  toro, sea urchin, caviar
  $24.00
Nigiri / Sashimi
- Tuna (8 day dry-aged)
  bluefin tuna
  $6.00+
- Amaebi
  sweet shrimp
  $11.00+
- Chu Toro (8 day dry-aged)
  medium fatty tuna belly
  $11.00+
- Ebi
  tiger prawn
  $4.50+
- Escolar
  super white tuna
  $5.00+
- Hirame
  korean flounder
  $6.00+
- Hotate Spicy Chopped
  hokkaido scallop
  $5.50+
- Hotate Whole
  hokkaido scallop
  $5.50+
- Ika
  $4.50+
- Ikura
  trout roe
  $4.80+
- King Crab
  alaska king crab
  $14.50+
- O Toro (14 day aged)
  highest grade tuna belly cut
  $15.50+
- Ora King (10 day aged)
  new zeland king salmon
  $6.50+
- Peppercorn Tuna
  $7.00+
- Sake
  atlantic salmon
  $6.00+
- Sake Toro
  salmon belly
  $6.00+
- Smoked Salmon
  $6.00+
- Tako
  braised octopus
  $3.50+
- Tobiko
  $3.50+
- Unagi
  fresh water eel
  $5.50+
- Uni (Santa Barbara)
  santa barara sea urchin
  $13.00+
- Snow Crab
  snow crab
  $8.50+
Premium Nigiri
- A5 - Uni - Caviar Nigiri
  A5-grade beef, uni (sea urchin), and caviar served atop sushi rice, typically includes a harmonious blend of textures and tastes.
  $26.00
- Foie Gras Scallop Nigiri
  Seared foie gras and scallop atop sushi rice, typically includes a hint of truffle soy and micro greens.
  $18.00
- Foie Gras Truffle Nigiri
  Seared foie gras atop sushi rice, enhanced with truffle slices, typically includes a subtle soy-based sauce.
  $18.00
- Foie gras unagi nigiri
  Seared foie gras and grilled eel on sushi rice, typically includes a sweet glaze and sesame seeds.
  $18.00
- Hon wasabi
  Nigiri featuring a delicate slice of fresh fish, typically served with a small dab of hon wasabi on top of vinegared rice.
  $12.00
From Kitchen
- Chilean Sea Bass
  pan seared, cherry tomato, pan no mimi
  $41.00
- Japanese Fried Rice
  egg, onions, soy
- Lamb Chop With Foie Gras
  xo tonic, foie gras, wasabi potato
  $34.00
- Lobster - Crab Rāmen
  lobster, crab, chili oil, soy milk, green onions, micro cilantro
  $31.00
- Miso Cod
  sweet saikyo miso marinated
  $41.00
- NY Strip
  ginger, nigari, truffle salt, bone marrow
  $41.00
- Sea Scallop
  pan seared, hokkaido u10 scallop, fried rice
  $36.00
- Teriyaki Salmon
  seasonal vegetables, wasabi mashed potato
  $31.00
kawa-saki box
- Kawa-saki Box
  $30.00