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Bleu Restaurant & Lounge Menu
4.6
(575+ Reviews)
SMALL PLATES
- Soup of the Dayginger beef + mushroom
- Lobster Bisquechopped lobster, crème fraîche
- Organic Greens Saladonion, carrot, tomato, cucumber$10.00
- Caesar Saladgarlic butter croutons, parmesan, house-made caesar dressing$12.00
- Seven Layer Saladromaine lettuce, sugar snap peas, bacon cheddar cheese, egg, tomato, house-made tarragon ranch$14.00
- Roasted Beet Saladgoat cheese, roasted almonds, parsnip chips, arugula, house-made citrus vinaigrette$14.00
- Goat Cheese Curdsfried la clare farms goat cheese curds, sriracha ketchup$14.00
- Fried Calamaritequila lime aioli, lemon$14.00
- Jumbo Lump Crab Cakesriracha aioli, citrus arugula salad$16.00
- Medjool Dateschorizo stuffed, bacon wrapped, spanish romesco$16.00
- Charcuteriechef's accompaniments$18.00
- Artisan Cheesechef's accompaniments
- Bread Service*Available after 5:00pm*$6.00
- Side Sauceclick to view selections
- Side Starchclick to view selections$6.00
- Side Vegetableclick to view selections$6.00
MEDIUM PLATES
- Pork Belly Pizzasmoked pork belly, house-made kimchi, cheddar, sourdough crust$18.00
- P.E.I. Musselsfennel, italian sausage, tomato, house-made focaccia$22.00
- Shrimp & Gritstexas jumbo spiced shrimp, creole sauce, creamy grits$28.00
- New England Lobster Rollsmaine lobster, remoulade, fried capers, bleu’s fries$30.00
- Lobster Cobb Saladcherry tomato, avocado, bacon, egg, onion, house-made tarragon ranch$30.00
LARGE PLATES
- Portabella Mushroom Raviolitruffle alfredo, spinach, roasted tomato$24.00
- Free Range Lemon Chickenroasted smooshed potato, seasonal vegetables, beurre blanc$26.00
- Butter Crusted Atlantic Codparsnip puree, roasted carrots, new potato, lemon caper beurre blanc$34.00
- Grilled Loch Duart Salmoncreamy manhattan blue crab sauce, crispy idaho potato, tarragon butter$36.00
- Grilled Beef Tenderloin Filetwhipped potato, mixed vegetables, mushrooms, truffle butter, bordelaise$48.00
- Pan Seared Ribeye Steak Friteshouse steak fries, arugula salad, café de paris butter sauce$50.00
DINNER FEATURES - available after 4pm
- Everything Rye Focacciawhipped black garlic cream cheese, golden raisin + shallot relish$10.00
- Alaskan Halibutroasted baby reds, asparagus, dill sauce, lemon oil$40.00
- 14oz Prime New York Stripsteak house wedge salad, french herb butter, house-made steak sauce$55.00
KIDS
- Kid Chicken Tendersbleu's fries, ketchup, house-made tarragon ranch$14.00
- Kid Sliderbeef slider, cheddar cheese, bleu's fries$14.00
DESSERTS
- Vanilla Bean Crème Brûléefresh berries, biscotti$7.00
- Milk Chocolate Pot de Crèmemint whipped cream, caramel almonds$7.00
- Goat Cheesecakepistachio crust, berry puree$8.00
- Salted Chocolate Peanut Butter Tartschocolate sauce, pretzel brittle$8.00
- Parsnip + Carrot Cakebrown butter cream cheese frosting, apricot jam, toasted graham cracker crumble$10.00
Menu Photos
Menu Photos
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