Blarney Stone Pub - Bismarck Menu

ABV: 5.4% IBU: 4

ABV: 4.3%, IBU: 29

ABV: 4.6%, IBU: 24

ABV: 5.2%, IBU: 26

ABV: 4.1%, IBU: 35

ABV: 4.5% IBU: 19

ABV: 4.4% IBU: 13

ABV: 7%, IBU: 50

ABV: 6.2%, IBU: 60

ABV: 7.2%, IBU: 65

ABV: 6%, IBU: 37

ABV: 6.2% IBU: 51.5

ABV: 5.5%, IBU: 16

ABV: 5.3%, IBU: 14

ABV: 4% IBU: 9

ABV: 5%, IBU: 21

ABV: 4.4% IBU: 20

ABV: 7.3%, IBU: 20

ABV: 4.2%, IBU: 7

ABV: 4.2%, IBU: 9

ABV: 4.2%, IBU: 10

ABV: 4.2%, IBU: 4

ABV: 5%, IBU: 32

ABV: 5%, IBU: 20

ABV: 5.2% IBU: 30

ABV: 5%, IBU: 20

ABV: 4.5%, IBU: NA

ABV: 6.5%, IBU: NA

ABV: 4.5%, IBU: NA

ABV: 4.5%, IBU: NA

Magners Irish cider and Blake's triple jam cider

Guinness Stout and Blake's triple jam cider

Guinness Stout and Smithwick's Irish red ale

Guinness Stout and blue moon Belgian white

Guinness Stout and Shiner Bock

Guinness Stout and Magners Irish cider

Guinness Stout and Magners Irish pear cider

Guinness Stout and Magners Irish Pear Cider

Guinness Stout and Fullers London pride

Guinness Stout and Paulaner Hefe Weizen

Guinness Blonde American lager and Surly Axe Man IPA

Blue Moon Belgian White and Magners Irish Pear Cider

Blue Moon and Kona Big Wave Golden Ale

Kilkenny Irish cream ale and Magners Irish cider

Kilkenny Irish cream ale and Magners Irish pear cider

Guinness Stout and Guinness Blonde American Lager

Deschutes Fresh Squeezed IPA and Guinness Blonde American Lager

Kilkenny Irish cream ale and Brickway coffee vanilla stout

Weihenstephaner Hefeweissbier dunkel and Guinness stout

Guinness stout and Harp Irish lager

Magners Irish cider and surly axe man IPA

Finnegan's Irish Amber and Magners Irish cider

Magners Irish cider and Smithwick's Irish red ale

Wasatch Apricot Hefe-Weizen and Kona Big Wave Golden Ale

Long route peanut butter porter and Blake's triple jam cider

Magners Irish pear cider and Blake's triple jam cider

Miller Lite and Blue Moon Belgian White

Magners Irish pear cider and Paulaner Hefe-Weizen

Odell sippin' pretty fruited sour and Blake's triple jam cider

Magners Irish pear cider and Odell sippin' pretty fruited sour

Smithwick's Irish red ale and Blue Moon Belgian white

Harp Irish lager and Magners Irish cider

Magners Irish cider and Odell sippin' pretty fruited sour

Remedy queen bee and Blake's peach party cider

Wasatch Apricot Hefeweizen and Magners Irish Pear Cider

Guinness stout and Chambord liqueur

Guinness stout and Kahlua

Guinness stout, Kahlua and Frangelico

Guinness stout, Kahlua and Chambord liqueur

Magners Irish cider and 2 Gingers Irish whiskey

Gingers Irish whiskey and ginger ale with a squeeze of lemon and lime

Magners Irish Pear Cider with your choice of Banana, Apple, Peach, Melon or Strawberry Liqueur

Tequila, triple sec and sweet & sour garnished with a can of white claw. Choose from lime, mango, raspberry, black cherry, pineapple or watermelon

Gin, lime juice, sour, and sprite topped with magners pear cider

Jameson orange whiskey and orange juice garnished with a mini bottle of champagne

Jameson Orange Whiskey, Campari Liquor, and Sweet Vermouth over ice. Topped with Champagne and garnished with an orange peel

Vodka, Kahlua and Coca-Cola with a float of Irish Cream

2 gingers Irish whiskey, triple sec, lime juice and sweet & sour served on the rocks with a salted rim. Choose from regular, raspberry, peach or strawberry

2 gingers Irish whiskey, ginger beer and fresh squeezed lime with a float of Chambord liqueur

Vodka, gin, rum, blue curacao and sweet & sour garnished with liquid ice black or red bull sugar free. In the mood for a flavor? Try tropical, blue razz, cherry razz, orange or watermelon

Keepers heart Irish + American whiskey, simple syrup, angostura orange bitters, orange peel and luxardo cherries

Jameson orange whiskey, triple sec, Smirnoff vanilla vodka, orange juice, half and half, simple syrup, splash of sprite and a float of Galliano. Topped with whipped cream and an orange wedge

Tequila, triple sec, Rose's lime juice, and sweet & sour topped with Magners pear cider

Absolut peach, Triplesec, lime juice, grapefruit juice and a float of St Germaine elderflower. Garnished with a lime

Smirnoff vanilla vodka and your favorite flavor with lemonade. Choose from banana, root beer, grape, cherry, blue raspberry, apple, peach, melon or strawberry

Tequila, triple sec, grand Marnier, sweet & sour, Lime and cranberry juice with a float of Chambord Licqueur

Choice of peach, orange, blueberry, pear or cucumber vodka with a touch of mint syrup over ice. Topped with soda water and a fresh squeeze of lime

1919 root beer and Smirnoff vanilla vodka topped with whipped cream and a cherry

Irish cream, amaretto Disaronno, Tia Maria and coffee topped with whipped cream. Choice of hot or iced

Irish cream, Frangelico, Amaretto Disaronno and coffee topped with whipped cream. Choice of hot or iced

Hot apple cider and Tuaca topped with whipped cream

Frangelico and Irish cream on the rocks

Chilled Stoli Vanil, Keke beach key lime cream liqueur and fresh sweetened lime juice, strained into a sugar rimmed martini glass. Topped with whipped cream and garnished with a lime

Stoli vanil, creme de menthe, creme de cocao and cream in a chocolate drizzled martini glass with a kiss of creme de almond

Stoli Vanil, Kahlua, Irish cream and espresso chilled then strained into a martini glass. Topped with whipped cream and chocolate

Absolut pear vodka, elderflower liquor and a squeeze of lemon chilled and strained into a martini glass then topped with Spumante champagne. Garnished with a maraschino cherry

Lemonade, grenadine and luxardo cherries. Garnished with a full can of tropical Redbull

Sprite, grenadine, luxardo cherries and a squeeze of fresh orange

Watermelon puree, lime juice, sweet & sour, sprite, and fresh jalapenos. Garnished with a lime and salted rim

Black Tea, Ginger Beer, Sour Mix, and a Splash of Soda. Garnished with a lemon

Ginger Beer, Sprite and a lime

Tropical Redbull, pina colada mix, strawberry puree and sprite. Garnished with a lime and a cherry

Cherry razz liquid ice, cranberry juice, soda water and simple syrup. Garnished with an orange and a cherry

Rumchata, Butterscotch Schnapps, Creme De Cocoa, and Malibu

Chilled Bacardi Limon with liquid ice black and grenadine

Blue Razz liquid ice with UV cherry vodka

Fireball and Rumchata

Guinness stout with 2 gingers Irish whiskey and Irish cream

Chilled 2 gingers Irish whiskey, sour apple pucker and a dash of grenadine

Orange juice with two gingers Irish whiskey and peach schnapps

Ginger beer with 2 gingers Irish whiskey, a splash of triple sec and a squeeze of lime

Liquor 43 topped with a float of cream

Rumchata, pineapple juice, and your choice of flavor. Grape, peach, raspberry, strawberry, and apple

Liquid Ice Black with 2 Ginegrs Irish Whiskey, Melon Liqueur and UV Blue

Malibu, Frangelico, pineapple juice, dash of grenadine, and half and half

Blue Razz liquid ice with hypnotic and kinky pink vodka

Warm rye spice, hints of orange and vanilla, smooth peppery finish

Sweet, with notes of citrus and oak, creamy vanilla nose with caramel and butterscotch

Gentle oak note, rich butterscotch, spiced vanilla, develops into soft peppery notes

Hints of vanilla, honey, and spice. Finish is crisp and clean, with long, lingering flavors

Sweet and mellow with notes of brown sugar, vanilla, and toffee

Cabernet barrels, scent of cedar and coffee, notes of peach, apricot, and chocolate

Faint cinnamon notes, hint of honeysuckle, aromatic finish

A crisp, sweet bourbon with hints of vanilla, chocolate, and cola with a slight woody finish

Big, bold, and complex flavors. The aroma holds a bouquet of rich wood and vanilla notes with hints of maple sugar and roasted almonds

Sweet and balanced when sipped, with notes of caramel, vanilla, and oaky spice

Well rounded rye spice, rich toasted grains, fresh but short peppery finish

Old Elk straight bourbon sour mash - smooth body, hints of cinnamon, brown sugar, and maple syrup

Maple syrup, chocolate, deep wood and coconut

Peppery with a hint of burnt cinnamon and citrus finish

Rye spice, baking spices, and sharp oak, along with a gentle layer of vanilla and toasted oak

Super smooth, the flavors of cinnamon, walnut, and allspice complement the oak and vanilla tones imparted by barrel maturation

A fresh fruit and delicate honey aroma combine with the light citrus notes giving it a pleasant balanced character

Matured in sherry casks to produce rich fruity notes combined with nutty characteristics to produce a well balanced favor

Intense aromas of toasted oak and vanilla. The palate is medium bodied with hints of caramel and nutty flavors. A balanced with a subtle sweet finish

Moderately full-bodied with dried tropical fruit and sweet pecan flavors develop on a rich and oily textured palate

A mellow maltiness with wood, raisins and toffee sweetness followed by vanilla, dark chocolate and a hint of mint

Blended Irish whiskey which has been aged in bourbon casks. Smooth and mellow with a honey sweetness, caramel and a hint of peppery spice

Full spicy body, a hint of clove along with the fruity sweetness of green apples, rounded off with toasted oak

Initially citrus and notes of sherry with fudge, vanilla and spice

Smooth and sweet with flavors of marzipan, cinnamon and oak. Intense concentrated spice, nutty notes, vanilla and sherry fruit to finish

Aged in Stout Beer Casks producing flavors of hops, cocoa, marzipan and with a sweet finish of milk chocolate and butterscotch

Aged in IPA beer casks to produce lingering flavors of citrus, sweet herbal hops and delicate notes of barley to the finish

Intense rich coffee bean aromatics combined with vanilla nuttiness followed by notes of toasted oak from the pot still whiskey

Barley sugar sweetness, progressing to hints of cinnamon, a touch of liquorice and a vibrant note of mandarin orange alongside the nuttiness of almond

Jameson Irish whiskey with natural orange flavouring with a deliciously smooth, naturally zesty, subtly sweet and perfectly balanced expression

Mellow and smooth, a mouthful of complex flavors - fudge, toffee, spice, hints of wood and leather, vanilla and a gentle sherry nuttiness

The sweet, mellow palate offers bananas and plums, along with developing cinnamon, toasted oak and dairy fudge notes

Candied ginger, vanilla, lemon zest, sweet biscuits, stewed fruit. Notes of spices, candy sweetness, and freshly charred oak

Long and very perfumed with layers of flavors. Very spicy with. Sandalwood, peach and cream soda and finished with spices and oak

Spicy, honeyed, with a touch of perfumed oils. The velvet smoothness is finished with a distinguishing touch of gentle woodiness

A blend of golden grain and single malt with hints of vanilla, honey and toasted wood for a rich complexity

Honeyed and silky in texture, with toffee, toasted marshmallow, nougat, maple syrup, banana bread, and a hint of toasted coconut

Balanced mix of berry fruits and aromatic oils. Fully round and mellow with fleshy fruit, spices and toated wood

Creamy and smooth, notes of cooked fruits, fried banana, orange groves, nutmeg, butterscotch and caramel lattes

Smooth, complex and robust with untamed notes of oak and spice from a signature triple casked blend

Notes of melon, figs, toffee and lemon to the nose. Balanced mix of dry fruits, citrus, vanilla, spice and cloves. Finishing with dry tannins from the wood

Spicy, lemony and malty notes with charred wood undertones giving soft, buttery, rounded flavor that lingers in the mouth

A well flavored Irish Whiskey with just a touch of spicy piquancy asserting itself on the palate and a finish that is dry, slightly lemony and sweet

Flavors of peach and apricot; hints of sherried dried fruit and bourbon cask vanilla with notes of marzipan and dried apricots to the finish

Honey with delicate notes of unripened pear, oak, vanilla and blooming heather; slight smoky sensation. Finishing slightly dry

Malty, elegant and soft. Rich, fruit flavors with a developing nuttiness and an elusive whiff of peat smoke in the fragrant finish

A silky feel, flowing on the tongue. Smooth and sweet fruit notes of white peaches and pears poached in vanilla syrup

Complex toastiness of the barley suggests a light hint of smoke leaving a dry finish with a sweetness and almond amid the oakier notes

Matured entirely in first-fill sherry casks, with of orange, vanilla, nutmeg and oak

Smooth and honeyed on the palate, with citrus fruits, malt, and distinctive tones of wood smoke in the warm, lengthy, slightly peaty finish

A rich and spicy aromas of creme brulee, heather honey and crumbled cinnamon, intensely fruity notes and lemon zest

Perfectly balanced single malt with toffee sweetness and a mouthwatering smokey finish

Intense zing of aromatic spices and finally a long, lingering, smoky finish

Rich and smooth with smoky malt, fruity flavor and a tinge of peat with a finish of sweet vanilla and raisin flavor

Rich fruit sweetness with peppery smoke and strong toasted barley-malt create intense aromas of peat-smoke with iodine and seaweed

Deliciously smooth, with rich dried fruits and sherry, wood smoke and spice

Deep notes of vanilla; bold raisin and chocolate with sweetness of apple, lemon, orange, root ginger, cinnamon, nutmeg and clove

Rose and cinnamon; intense rich chocolate with a hint of orange and raisin finishing with chocolate, orange and dried fruits

Hint of vanilla, rich and spicy with a hint of oranges and peat finishing with slight wood smoke

Soft, rich and spicy with a hint of vanilla, oranges and peat to the palate finishing with a lingering hint of wood smoke

Rich aroma of peach, blood orange and wood spice with flavors of, coconut and vanilla with a hint of sultana, lemon and peat

Full bodied clouds of smoke and strong barley-malt flavors with a peppery appetizing sweetness to the finish

Creamy and light, with orange tart, peach cobbler, semi-sweet chocolate, and cantaloupe

Glass. New York

Bottle. Trentino, Italy

Bottle. Marlborough, New Zealand

Bottle. Napa valley, California

Bottle. Marlborough, New Zealand

Russian River, California

Bottle. Carneros, California

Bottle. California

Bottle. Napa Valley, California

Available everyday.

Mon. - tomato basil bisque, tue. - Irish baked potato & bacon, wed. - cheesy chicken tortilla, thu. - chicken wild rice almondine, fri. - new England clam chowder, sat. & sun. - knoephla soup

Crisp romaine lettuce with a traditional creamy Caesar dressing and topped with shredded parmesan cheese and croutons

Iceberg lettuce with shredded carrots, shredded red cabbage, diced tomatoes, sliced cucumbers and sliced egg. Topped with croutons.

Crisp fried, juicy bone-in chicken wings or breaded boneless chicken tossed in your choice of Asian, dragon, angry or kilt lifter habanero sauce. Served with celery and ranch or bleu cheese dressing

Sweet potato and waffle fries served with our signature Dublin dip.

Tortilla chips, seasoned beef or chicken and melted jack-cheddar cheese topped with shredded lettuce, black olives, tomatoes and jalapenos. Served with sour cream and salsa.

Three hand rolled, crispy fried egg rolls with corned beef, cabbage, carrots, green onion, sauerkraut and Swiss cheese. Served with sriracha 1000 island and Asian sauce.

Beer battered mozzarella, golden fried and served with marinara sauce.

Our creamy roasted garlic, spinach and artichoke dip served chilled in a bread boule and topped with diced tomatoes and parmesan cheese. Accompanied by tortilla chips and salsa.

Pan sauteed chicken, broccoli, carrots, squash, zucchini, red pepper and cabbage tossed with our Asian sauce. Garnished with sliced almonds, fried rice noodles and green onion. Served with romaine hearts.

Succulent shrimp sauteed with white wine and Cajun spice. Served with lemon and a rustic roll.

Citrus cured salmon, lightly toasted focaccia, sliced tomatoes and our signature roasted garlic, spinach and artichoke dip.

Succulent mussels sauteed with garlic, onions, tomatoes, thyme and white wine. Sprinkled with parmesan cheese and served with lemon and a rustic roll.

Beer battered, thick cut onion rings fried golden brown. Served with Dublin dip.

Waffle fries topped with our rosemary onion gravy, sour cream and green onions.

Pickled with spicy peppers, dill & garlic..... Not your average pickled egg!

Oven-baked chicken (or salmon without angry sauce) tossed with our signature angry buffalo sauce and nestled on crispy romaine lettuce drizzled with caesar dressing. Topped with diced tomatoes, shredded parmesan and croutons.

Crisp iceberg lettuce drizzled with honey dijon dressing and topped with sliced egg, shredded jack-cheddar cheese, panko breaded fried chicken and diced tomatoes

Garden lettuce mix topped with seasoned beef or chicken, shredded jack-cheddar cheese, pico de gallo, black olives, pickled jalapenos and drizzled with cilantro-lime sour cream. Served with tortilla chips and salsa.

Oven-baked chicken (or salmon without angry sauce) tossed with our signature angry buffalo sauce and nestled with crispy romaine lettuce, diced tomatoes, shredded parmesan, drizzled with caesar dressing - all wrapped in a flour tortilla.

Crisp romaine lettuce and spring greens topped with fresh strawberries, candied pecans, bleu cheese crumbles, diced red onion and a juicy 7 oz. chicken breast. Drizzled with poppy seed dressing, and wrapped in a flour tortilla.

Crisp iceberg lettuce drizzled with honey dijon dressing and topped with sliced egg, shredded jack-cheddar cheese, panko breaded fried chicken and diced tomatoes, wrapped in a flour tortilla.

Garden lettuce mix topped with seasoned beef or chicken, shredded jack-cheddar cheese, pico de gallo, black olives, pickled jalapenos, drizzled with cilantro-lime sour cream, and wrapped in a flour tortilla.

A juicy 7 oz. chicken breast served on lightly toasted focaccia and topped with our signature roasted garlic, spinach and artichoke dip, melted mozzarella and shredded parmesan cheese

Grilled rye bread, melted swiss cheese, sauerkraut, tender oven-baked shredded corned beef and 1000 island dressing. Gluten-Free bun available for $1 up-charge.

A crispy press-grilled hoagie with beer braised pork butt, cured ham, melted swiss cheese, pickles, and plenty of mustard

Smoked ham, pepperoni, bacon and melted mozzarella cheese on lightly toasted focaccia with spring lettuce, sliced tomatoes, black olives and balsamic vinaigrette dressing. Topped shredded parmesan cheese and served with marinara. Gluten-Free bun available for $1 up-charge.

Crispy Fried Spicy Chicken Breast served on a Grilled Bun with Garlic Aioli, Dill Pickle Slices, and Cajun Ranch on the side. Served with Waffle Fries and accompanied by a Pickle, Lettuce, and Tomato.

Toasted sourdough bread with leaf lettuce, grilled cottage bacon and mayonnaise

Golden fried ale battered cod served on a bun with lettuce and tomato. Accompanied by waffle fries and coleslaw. Served with lemon, malt vinegar and lemon-dill tartar sauce

Grilled cottage bacon topped with melted American cheese and your choice of an over easy or hard fried egg. Served on toasted sourdough bread. Gluten-Free bun available for $1 up-charge.

Roasted garlic, spinach and artichoke dip, sliced cucumbers, sliced tomatoes, and spring lettuce nestled on lightly toasted focaccia and topped with mozzarella and shredded parmesan cheese

A juicy 7 oz. chicken breast served on a bun and topped with melted smoked Cheddar, caramelized onions and our signature kilt lifter habanero sauce

Ale battered cod nestled on two flour tortillas. Dressed with crisp, thin-sliced cabbage and carrots, pico de gallo and cilantro-lime sour cream. Accompanied by tortilla chips, salsa and lime wedges

Seasoned sirloin sauteed with red onion and mushrooms. Served open-faced on toasted focaccia with horseradish dijon and topped with bleu cheese

American, mozzarella and smoked cheddar. Gluten-Free bun available for $1 up-charge.

Served with lettuce and tomato. Gluten-Free bun available for $1 up-charge.

Fresh jalapenos, bleu cheese dressing, pepper jack cheese and angry buffalo sauce. Gluten-Free bun available for $1 up-charge.

Swiss cheese and our Guinness and mushroom peppercorn sauce.

Swiss cheese and grilled onions. Served with rosemary onion gravy.

Smoked cheddar cheese, beer braised pork, creamy coleslaw, fried onions and topped with our Carolina gold BBQ.

Fried jalapenos, jalapeno cream cheese, smoked cheddar, bacon, fried onions and topped with a raspberry chipotle sauce.

Smoked cheddar, your choice of an over easy or hard fried egg, spicy black beans and sour cream.

Swiss cheese, American cheese, grilled onions and 1000 island dressing. Served on grilled marble rye bread. Gluten-Free bun available for $1 up-charge.

Champ potatoes topped with four authentic Irish sausages, smothered with creamed cabbage and sprinkled with parsley. Accompanied by a rustic roll and honey butter

Slow-cooked tender beef, carrots, potatoes, mushrooms, onions, garlic, thyme, rosemary and Guinness are the base for this true comfort food. Served with a rustic roll and honey butter

Ground beef, peas, corn, carrots, onion, garlic, rosemary and thyme topped with champ potatoes, melted jack-cheddar cheese and green onion. Served with a rustic roll and honey butter

Tender oven-baked shredded corned beef with creamed cabbage and champ potatoes. Served with creamy horseradish dijon

Flour dusted, pan sauteed cod with a light white wine and lemon-garlic sauce nestled on a bed of wild rice. Accompanied by house vegetables and served with a lemon

Ale battered cod golden fried and accompanied by waffle fries and coleslaw. Served with lemon, malt vinegar, and lemon-dill tartar sauce.

A yellow curry sauce with diced red pepper and peas served in traditional style over white rice and accompanied by waffle fries. Choose from vegetable, chicken, or shrimp.

Cavatappi pasta tossed in a creamy smoked cheddar cheese sauce, topped with shredded parmesan cheese and parsley. Personalize it by adding any of the following items: Angry Buffalo Breaded Chicken $4.99, Bacon $2.99, Dragon BBQ Breaded Chicken $4.99, Sauteed Chicken $5.99, Kilt Lifter Habanero Breaded Chicken $4.99, Sauteed Shrimp $5.99

Sauteed tender sirloin and mushrooms with cavatappi pasta tossed in a creamy sauce of rosemary onion gravy, sour cream and marsala. Topped with a dollop of sour cream.

Seared skin-on 8 oz. sockeye salmon topped with lemon-dill sauce and nestled on a bed of wild rice. Accompanied by house vegetables and served with a lemon

A 10 oz. center-cut sirloin prepared to your specification, nestled on fried onion strings and topped with our Guinness mushroom peppercorn sauce. Accompanied by house vegetables, champ potatoes, a rustic roll, and honey butter.

Rosemary, honey, garlic and soy sauce create the marinade for this flavorful 10 oz. center cut sirloin. Prepared to your specification, nestled on fried onion strings and accompanied by house vegetables, champ potatoes, a rustic roll and honey butter.

An 8 oz. tender lamb sirloin pan sauteed to your specification, nestled on champ potatoes and topped with marsala Demi glace. Accompanied by creamed cabbage, a rustic roll and honey butter.

Cinnamon, nutmeg and vanilla create this Irish favorite. Deep fried and topped with Jameson Irish whiskey sauce. Served with vanilla bean ice cream. Irresistible!

An apple, raspberry, blueberry and blackberry baked tart drizzled with a raspberry-honey sauce. Topped with whipped cream and served with vanilla bean ice cream.

Vanilla bean ice cream and 1919 draft root beer topped with whipped cream and a cherry.

Two ground beef patties topped with American cheese, served on a slider bun with your choice of waffle fries or fresh fruit

Macaroni with cheese sauce served with waffle fries or fresh fruit

Regular & flavored

Regular & flavored

Cherry razz liquid ice, cranberry juice, soda water and simple syrup. Garnished with an orange and a cherry

Black Tea, Ginger Beer, Sour Mix, and a Splash of Soda. Garnished with a lemon

Tropical Redbull, pina colada mix, strawberry puree and sprite. Garnished with a lime and a cherry

Ginger Beer, Sprite and a lime

Choose from orange, pineapple, cranberry, or tomato

Grilled cottage bacon with two eggs and a side choice. Served with sourdough toast and jelly.

Three authentic Irish sausages with two eggs and a side choice. Served with sourdough toast and jelly.

Grilled cottage bacon topped with two eggs, parmesan hash browns, rosemary onion gravy, sour cream, and green onion. Served in a crock with a rustic roll.

Tender oven-baked corned beef, diced potatoes, onions, and sauerkraut topped with hollandaise sauce and two eggs. Served with sourdough toast and jelly.

Waffle fries topped with melted jack cheddar cheese, cottage bacon, two poached eggs, hollandaise sauce and diced tomatoes. Sprinkled with green onion and paprika.

One banger, cottage bacon, two eggs, baked beans, grilled tomatoes and a side choice. Served with sourdough toast and jelly.

Two toasted English muffins with your choice of cottage bacon, corned beef or citrus-cured salmon and a side choice. Topped with poached eggs, hollandaise sauce and paprika.

Tender center cut sirloin prepared to your specification with two eggs and a side choice. Served with sourdough toast and jelly.

An apple, raspberry, blueberry and blackberry baked tart drizzled with a raspberry-honey sauce and topped with whipped cream. *Free beverage not included with this item.

Crispy Fried Spicy Chicken Breast served on a Croissant Roll with Maple Syrup. Served with a side of Maple Flavored Waffle Fries with Powdered Sugar and Maple Syrup.

Parmesan Hashbrowns topped with Three Authentic Irish Sausages, Sauteed Onions, Rosemary Onion Gravy, & Green Onion. Accompanied by Two Eggs and Baked Beans. Served with Sourdough Toast & Jelly.

Pint

Regular & flavored

Regular & flavored

Choose from orange, pineapple, cranberry, or tomato

Tender oven-baked shredded corned beef with creamed cabbage and champ potatoes. Served with creamy horseradish dijon

Ale battered cod golden fried and accompanied by waffle fries and coleslaw. Served with lemon, malt vinegar, and lemon-dill tartar sauce.

Slow-cooked tender beef, carrots, potatoes, mushrooms, onions, garlic, thyme, rosemary and Guinness are the base for this true comfort food - served in a sourdough bread boule.

Ground beef, peas, corn, carrots, onion, garlic, rosemary, and thyme are served in a sourdough bread boule. Topped with champ potatoes, melted jack-cheddar cheese, and green onion

Champ potatoes topped with two authentic Irish sausages, sauteed onions, rosemary onion gravy and green onion. Accompanied by baked beans.

Champ potatoes topped with two authentic Irish sausages, smothered with creamed cabbage, and sprinkled with parsley.

A yellow curry sauce with sauteed chicken, diced red pepper and peas served in traditional style over white rice and accompanied by waffle fries.

Flour dusted, pan sauteed cod with a light white wine and lemon-garlic sauce nestled on a bed of wild rice. Accompanied by house vegetables and served with a lemon

Oven-baked chicken tossed with our signature angry buffalo sauce and nestled on crispy romaine lettuce drizzled with caesar dressing. Topped with diced tomatoes, shredded parmesan and croutons.

A cup of our Made fresh daily soup and our daily half sandwich accompanied by a pickle and your choice of side item.Monday: Grilled Cottage Bacon and Cheese with Tomato Basil BisqueTuesday: Reuben with Irish Baked Potato & Bacon SoupWednesday: Smoked Sicilian with Cheesy Chicken Tortilla Soup Thursday: Blarney Dip with Chicken and Wild Rice AlmondineFriday: California Fish Taco with New England Clam Chowder

Crisp iceberg lettuce drizzled with honey dijon dressing and topped with sliced egg, shredded jack-cheddar cheese, panko breaded fried chicken and diced tomatoes

Our soup of the day is served in a sourdough bread boule.

Pint

Regular & flavored

Regular & flavored

Choose from orange, pineapple, cranberry, or tomato

Available everyday.

Crisp romaine lettuce with a traditional creamy Caesar dressing and topped with shredded parmesan cheese and croutons

Iceberg lettuce with shredded carrots, shredded red cabbage, diced tomatoes, sliced cucumbers and sliced egg. Topped with croutons.

Choose either a garden salad or caesar salad with a cup of our Made fresh daily soup. Served with a rustic roll and honey butter.

Citrus cured salmon, lightly toasted focaccia, sliced tomatoes and our signature roasted garlic, spinach and artichoke dip.

Succulent mussels sauteed with garlic, onions, tomatoes, thyme and white wine. Sprinkled with parmesan cheese and served with lemon and a rustic roll.

Beer battered mozzarella, golden fried and served with marinara sauce.

Pan sauteed chicken, broccoli, carrots, squash, zucchini, red pepper and cabbage tossed with our Asian sauce. Garnished with sliced almonds, fried rice noodles and green onion. Served with romaine hearts.

Sweet potato and waffle fries served with our signature Dublin dip.

Waffle fries topped with our rosemary onion gravy, sour cream and green onions.

Three hand rolled, crispy fried egg rolls with corned beef, cabbage, carrots, green onion, sauerkraut and Swiss cheese. Served with sriracha 1000 island and Asian sauce.

Our creamy roasted garlic, spinach and artichoke dip served chilled in a bread boule and topped with diced tomatoes and parmesan cheese. Accompanied by tortilla chips and salsa.

Succulent shrimp sauteed with white wine and Cajun spice. Served with lemon and a rustic roll.

Crisp fried, juicy bone-in chicken wings or breaded boneless chicken tossed in your choice of Asian, dragon, angry or kilt lifter habanero sauce. Served with celery and ranch or bleu cheese dressing

Tortilla chips, seasoned beef or chicken and melted jack-cheddar cheese topped with shredded lettuce, black olives, tomatoes and jalapenos. Served with sour cream and salsa.

Beer battered, thick cut onion rings fried golden brown. Served with Dublin dip.

Pickled with spicy peppers, dill & garlic..... Not your average pickled egg!

Oven-baked chicken (or salmon without angry sauce) tossed with our signature angry buffalo sauce and nestled on crispy romaine lettuce drizzled with caesar dressing. Topped with diced tomatoes, shredded parmesan and croutons.

Crisp iceberg lettuce drizzled with honey dijon dressing and topped with sliced egg, shredded jack-cheddar cheese, panko breaded fried chicken and diced tomatoes

Garden lettuce mix topped with seasoned beef or chicken, shredded jack-cheddar cheese, pico de gallo, black olives, pickled jalapenos and drizzled with cilantro-lime sour cream. Served with tortilla chips and salsa.

Seasoned tender roast beef on a grilled hoagie bun with garlic aioli and topped with melted swiss cheese. Served with rosemary onion gravy

A juicy 7 oz. chicken breast served on lightly toasted focaccia and topped with our signature roasted garlic, spinach and artichoke dip, melted mozzarella and shredded parmesan cheese

A crispy press-grilled hoagie with beer braised pork butt, cured ham, melted swiss cheese, pickles, and plenty of mustard

Crispy Fried Spicy Chicken Breast served on a Grilled Bun with Garlic Aioli, Dill Pickle Slices, and Cajun Ranch on the side. Served with Waffle Fries and accompanied by a Pickle, Lettuce, and Tomato.

Ale battered cod nestled on two flour tortillas. Dressed with crisp, thin-sliced cabbage and carrots, pico de gallo and cilantro-lime sour cream. Accompanied by tortilla chips, salsa and lime wedges

Golden fried ale battered cod served on a bun with lettuce and tomato. Accompanied by waffle fries and coleslaw. Served with lemon, malt vinegar and lemon-dill tartar sauce

Grilled cottage bacon topped with melted American cheese and your choice of an over easy or hard fried egg. Served on toasted sourdough bread. Gluten-Free bun available for $1 up-charge.

Smoked ham, pepperoni, bacon and melted mozzarella cheese on lightly toasted focaccia with spring lettuce, sliced tomatoes, black olives and balsamic vinaigrette dressing. Topped shredded parmesan cheese and served with marinara. Gluten-Free bun available for $1 up-charge.

A juicy 7 oz. chicken breast served on a bun and topped with melted smoked Cheddar, caramelized onions and our signature kilt lifter habanero sauce

Roasted garlic, spinach and artichoke dip, sliced cucumbers, sliced tomatoes, and spring lettuce nestled on lightly toasted focaccia and topped with mozzarella and shredded parmesan cheese

Toasted sourdough bread with leaf lettuce, grilled cottage bacon and mayonnaise

American, mozzarella and smoked cheddar. Gluten-Free bun available for $1 up-charge.

Fried jalapenos, jalapeno cream cheese, smoked cheddar, bacon, fried onions and topped with a raspberry chipotle sauce.

Smoked cheddar cheese, beer braised pork, creamy coleslaw, fried onions and topped with our Carolina gold BBQ.

Fresh jalapenos, bleu cheese dressing, pepper jack cheese and angry buffalo sauce. Gluten-Free bun available for $1 up-charge.

Smoked cheddar, bacon and dragon BBQ sauce.

Swiss cheese and our Guinness and mushroom peppercorn sauce.

Swiss cheese, American cheese, grilled onions and 1000 island dressing. Served on grilled marble rye bread. Gluten-Free bun available for $1 up-charge.

Champ potatoes topped with four authentic Irish sausages, smothered with creamed cabbage and sprinkled with parsley. Accompanied by a rustic roll and honey butter

Slow-cooked tender beef, carrots, potatoes, mushrooms, onions, garlic, thyme, rosemary and Guinness are the base for this true comfort food. Served with a rustic roll and honey butter

Ground beef, peas, corn, carrots, onion, garlic, rosemary and thyme topped with champ potatoes, melted jack-cheddar cheese and green onion. Served with a rustic roll and honey butter

Tender oven-baked shredded corned beef with creamed cabbage and champ potatoes. Served with creamy horseradish dijon

Flour dusted, pan sauteed cod with a light white wine and lemon-garlic sauce nestled on a bed of wild rice. Accompanied by house vegetables and served with a lemon

Ale battered cod golden fried and accompanied by waffle fries and coleslaw. Served with lemon, malt vinegar, and lemon-dill tartar sauce.

A yellow curry sauce with diced red pepper and peas served in traditional style over white rice and accompanied by waffle fries. Choose from vegetable, chicken, or shrimp.

Cavatappi pasta tossed in a creamy smoked cheddar cheese sauce, topped with shredded parmesan cheese and parsley. Personalize it by adding any of the following items: Angry Buffalo Breaded Chicken $4.99, Bacon $2.99, Dragon BBQ Breaded Chicken $4.99, Sauteed Chicken $5.99, Kilt Lifter Habanero Breaded Chicken $4.99, Sauteed Shrimp $5.99

Sauteed tender sirloin and mushrooms with cavatappi pasta tossed in a creamy sauce of rosemary onion gravy, sour cream and marsala. Topped with a dollop of sour cream.

Seared skin-on 8 oz. sockeye salmon topped with lemon-dill sauce and nestled on a bed of wild rice. Accompanied by house vegetables and served with a lemon

A 10 oz. center-cut sirloin prepared to your specification, nestled on fried onion strings and topped with our Guinness mushroom peppercorn sauce. Accompanied by house vegetables, champ potatoes, a rustic roll, and honey butter.

A 10 oz. center cut sirloin prepared to your specification, nestled on fried onion strings and topped with garlic butter. Accompanied by house vegetables, champ potatoes, a rustic roll and honey butter

Cinnamon, nutmeg and vanilla create this Irish favorite. Deep fried and topped with Jameson Irish whiskey sauce. Served with vanilla bean ice cream. Irresistible!

An apple, raspberry, blueberry and blackberry baked tart drizzled with a raspberry-honey sauce. Topped with whipped cream and served with vanilla bean ice cream.

Vanilla bean ice cream and 1919 draft root beer topped with whipped cream and a cherry.

Breaded boneless chicken served with ranch dressing and waffle fries or fresh fruit

Two ground beef patties topped with American cheese, served on a slider bun with your choice of waffle fries or fresh fruit

Macaroni with cheese sauce served with waffle fries or fresh fruit

Regular & flavored

Regular & flavored

Cherry razz liquid ice, cranberry juice, soda water and simple syrup. Garnished with an orange and a cherry

Black Tea, Ginger Beer, Sour Mix, and a Splash of Soda. Garnished with a lemon

Tropical Redbull, pina colada mix, strawberry puree and sprite. Garnished with a lime and a cherry

Ginger Beer, Sprite and a lime

Choose from orange, pineapple, cranberry, or tomato

Mon- Tomato Basil Tues- Irish Baked Potato & Bacon Wed- Chicken Tortilla Thursday- Chicken and Wild Rice Friday- Clam Chowder

Crisp romaine lettuce tossed with our creamy caesar dressing and topped with shredded parmesan cheese and croutons

Iceberg lettuce with shredded carrots, shredded red cabbage, diced tomatoes, sliced cucumbers and sliced egg. Topped with croutons

Choose a garden salad or caesar salad with a cup of our Made fresh daily soup. Served with a dinner roll and honey butter

Our soup of the day served in a sourdough bread boule

Beer battered, thick cut onion rings fried golden brown. Served with Dublin dip

Succulent shrimp. Sauteed with white wine and cajun spice. Served with lemon and a dinner roll

Our creamy roasted. Garlic, spinach & artichoke dip served chilled in a bread boule and topped with diced tomatoes and parmesan cheese. Accompanied by tortilla chips and salsa

Three hand rolled, crispy. Fried egg rolls with corned beef, cabbage, carrots, green onion, sauerkraut and swiss cheese. Served with sriracha 1000 island and asian sauce

Waffle fries topped with seasoned beef or chicken, melted jack-cheddar cheese, tomatoes, jalapenos and green onion. Served with Dublin dip and salsa

Succulent mussels sauteed with garlic, onions, tomatoes, thyme and white wine. Sprinkled with parmesan cheese and served with lemon and a dinner roll

Sweet potato and waffle fries served with our signature Dublin dip

Waffle fries topped with our rosemary onion gravy, sour cream and green onions

Citrus cured salmon, lightly toasted focaccia, sliced tomatoes and our signature roasted garlic, spinach & artichoke dip

Pan sauteed chicken, broccoli, carrots, squash, zucchini, red pepper and cabbage tossed with our asian sauce. Garnished with sliced almonds, fried rice noodles and green onion. Served with romaine hearts

Tortilla chips, seasoned beef or chicken and melted jack-cheddar cheese topped with shredded lettuce, black olives, diced tomatoes and pickled jalapenos. Served with sour cream and salsa

Crispy fried, juicy bone-in chicken wings, spicy cauliflower wing or breaded boneless chicken tossed in your choice of asian, dragon, angry, Carolina gold BBQ, dry cajun rub, or kilt lifter habanero sauce. Served with celery and ranch or bleu cheese dressi

Oven-baked chicken tossed with our signature angry buffalo sauce and nestled on crisp romaine lettuce drizzled with caesar dressing. Topped with diced tomatoes, shredded parmesan cheese and croutons

Crisp iceberg lettuce, shredded carrots and shredded red cabbage drizzled with honey dijon dressing. Topped with sliced egg, jack-cheddar cheese, panko breaded chicken and diced tomatoes. Personalize your chicken with any of the following sauces for an add

Crisp iceberg lettuce, shredded carrots and shredded red cabbage drizzled with honey dijon dressing. Topped with sliced egg, jack-cheddar cheese, panko breaded chicken and diced tomatoes. Personalize your chicken with any of the following sauces for an add

Crisp romaine lettuce and spring greens topped with fresh strawberries, candied pecans, bleu cheese crumbles, diced red onion and a juicy 7 oz. chicken breast. Drizzled with poppy seed dressing

Crisp romaine lettuce and spring greens topped with fresh strawberries, candied pecans, bleu cheese crumbles, diced red onion and a juicy 7 oz. chicken breast. Drizzled with poppy seed dressing

Garden lettuce mix topped with seasoned beef or chicken, shredded jack-cheddar cheese, pico de gallo, black olives, pickled jalapenos and drizzled with cilantro-lime cream. Served with tortilla chips and salsa

Garden lettuce mix topped with seasoned beef or chicken, shredded jack-cheddar cheese, pico de gallo, black olives, pickled jalapenos and drizzled with cilantro-lime cream. Served with tortilla chips and salsa

Seasoned tender roast beef on a grilled hoagie bun with garlic aioli and topped with melted swiss cheese. Served with rosemary onion gravy

Ale battered cod nestled on two flour tortillas. Dressed with crisp, thin-sliced cabbage and carrots, pico de gallo and cilantro-lime cream. Accompanied by tortilla chips, salsa and lime wedges

A crispy press-grilled hoagie with beer braised pork butt, cured ham, melted swiss cheese, pickles and a generous amount of mustard

A juicy 7 oz. chicken breast served on lightly toasted focaccia. Topped with our signature roasted garlic, spinach & artichoke dip, melted mozzarella cheese and shredded parmesan cheese

Golden fried ale battered cod served on a bun with lettuce and tomato. Accompanied by waffle fries and coleslaw. Served with lemon, malt vinegar and lemon-dill tartar sauce

Our signature roasted garlic, spinach and artichoke dip, sliced cucumbers, sliced tomatoes and spring lettuce nestled on lightly toasted focaccia. Topped with mozzarella and shredded parmesan cheese

Toasted sourdough bread with leaf lettuce, grilled cottage bacon and mayonnaise.

A juicy 7 oz. chicken breast served on a bun and topped with melted smoked cheddar, caramelized onions and our signature kilt lifter habanero sauce

Grilled marble rye bread, melted swiss cheese, sauerkraut, tender oven-baked shredded corned beef and 1000 island dressing

Smoked ham, pepperoni, bacon and melted mozzarella cheese on lightly toaste focaccia with spring lettuce, sliced tomatoes, balsamic vinaigrette, black olives and shredded parmesan cheese. Served with marinara

Crispy fried spicy chicken breast served on a grilled bun with garlic. Aioli, dill pickle slices, and cajun ranch on the side. Accompained by a pickle, lettuce, and tomato

Seasoned sirloin sauteed with red onion and mushrooms. Served open-faced on toasted focaccia with horseradish dijon and topped with bleu cheese

Served with lettuce and tomato

Smoked Cheddar, spicy black beans, sour cream and your choice of an over easy or hard fried egg

Swiss cheese and our Guinness and mushroom peppercorn sauce

Smoked Cheddar cheese, beer braised pork, creamy coleslaw, fried onions and topped with our Carolina gold BBQ

Fresh jalapenos, bleu cheese dressing, Pepper-Jack cheese, and angry buffalo sauce

Swiss cheese, American cheese, grilled onions, and 1000 island dressing. Served on grilled marbled rye

Smoked Cheddar, fried jalapenos, jalapeno cream cheese, bacon, fried onions, drizzled with raspberry chipotle sauce

Smoked Cheddar, bacon, and Dragon BBQ Sauce

American, mozzarella and smoked Cheddar

Champ potatoes topped with four authentic Irish sausages, smothered with creamed cabbage and sprinkled with parsley. Accompanied by a dinner roll and honey butter

Slow-cooked tender beef, carrots, potatoes, mushrooms, onions, garlic, thyme, rosemary and guinness are the base for this true comfort food. Served with a dinner roll and honey butter

Ground beef, peas, corn, carrots, onion, garlic, rosemary and thyme topped with champ potatoes, melted Jack-Cheddar cheese and green onion. Served with a dinner roll and honey butter

Tender oven-baked shredded corned beef with creamed cabbage and champ potatoes. Served with creamy horseradish dijon, a dinner roll and honey butter

Flour dusted pan sauteed cod nestled on a bed of wild rice and topped with a light white wine and lemon-garlic sauce. Accompanied by house vegetables and served with a lemon

Ale battered cod golden fried and accompanied by waffle fries and coleslaw. Served with lemon, malt vinegar and lemon-dill tartar sauce

A traditional English-style curry sauce with diced red pepper and peas served over white rice and accompanied by waffle fries. Choose from vegetable, chicken or shrimp

Cavatappi pasta tossed in a creamy smoked Cheddar cheese sauce then topped with shredded Parmesan cheese and parsley. Personalize it by adding any of the following items..

Sauteed tender sirloin and mushrooms with cavatappi pasta tossed in a creamy sauce of rosemary onion gravy, sour cream and Marsala. Topped with a dollop of sour cream

An 8 oz Atlantic salmon fillet nestled on a bed of wild rice and topped with lemon-dill sauce. Accompanied by house vegetables and served with a lemon

A 10 oz center cut sirloin prepared to your specification, nestled on fried onion strings and topped with our guinness mushroom peppercorn sauce. Accompanied by house vegetables, champ potatoes, a dinner roll and honey butter

Rosemary, honey, garlic and soy sauce create the marinade for this flavorful 10 oz center cut sirloin, prepared to your specification, nestled on fried onion strings and accompanied by house vegetables, champ potatoes, a dinner roll and honey butter

An 8 oz. tender lamb sirloin pan sauteed to your specification, nestled on champ potatoes and topped with marsala Demi glace. Accompanied by creamed cabbage, a rustic roll and honey butter.

Cinnamon, nutmeg and vanilla create this Irish favorite. Deep fried and topped with Jameson Irish whiskey sauce. Served with vanilla bean ice cream. Irresistible!

An apple, raspberry, blueberry and blackberry baked tart drizzled with a raspberry-honey sauce. Topped with whipped cream and served with vanilla bean ice cream

Vanilla bean ice cream and draft root beer topped with whipped cream and a cherry

Breaded boneless chicken served with ranch dressing and your choice of waffle fries or fresh fruit

Two ground beef patties topped with American cheese, served on a slider bun with your choice of waffle fries or fresh fruit

Pickled with spicy peppers, dill & garlic not your average pickled egg!

Tender oven-baked shredded corned beef with creamed cabbage and champ potatoes. Served with creamy horseradish dijon

Slow-cooked tender beef, carrots, potatoes, mushrooms, onion, garlic, rosemary, thyme and guinness. Served in a sourdough bread boule and topped with green onion

Ground beef, peas, corn, carrots, onion, garlic, rosemary and thyme served in a sourdough bread boule. Topped with champ potatoes, melted jack-cheddar cheese and green onion

Champ potatoes topped with two authentic Irish sausages, sauteed onions, rosemary onion gravy and green onion. Accompanied by baked beans

Champ potatoes topped with two authentic Irish sausages, smothered with creamed cabbage and sprinkled with parsley

A traditional English-style curry sauce with sauteed chicken, diced red pepper and peas served in traditional style over white rice and accompanied by waffle fries

Cavatappi pasta tossed in our creamy smoked cheddar cheese sauce with bacon then topped with shredded parmesan cheese and parsley

Ale battered cod golden fried and accompanied by waffle fries and coleslaw. Served with lemon, malt vinegar and lemon-dill tartar sauce

Flour dusted, pan sauteed cod with a light white wine and lemon-garlic sauce nestled on. A bed of wild rice. Accompanied by house vegetables and served with a lemon

Crisp romaine lettuce drizzled with caesar dressing and topped with oven-baked chicken tossed in our signature angry buffalo sauce, diced tomatoes, shredded parmesan cheese and croutons

Crisp iceberg lettuce, shredded carrots and shredded red cabbage drizzled with honey dijon dressing and topped with sliced egg, shredded jack-cheddar cheese, diced tomatoes and breaded fried chicken. *Substitute spicy cauliflower wings for a meatless optio

Our soup of the day served in a sourdough bread boule

Three authentic Irish sausages with two eggs and a side choice. Served with sourdough toast and jelly

Parmesan Hashbrowns topped with Three Authentic Irish Sausages, Sauteed Onions, Rosemary Onion Gravy, & Green Onion. Accompanied by Two Eggs and Baked Beans. Served with Sourdough Toast & Jelly.

Grilled cottage bacon topped with your choice of two over easy or hard fried eggs, melted American cheese and a side choice. Served on toasted sourdough bread

Grilled cottage bacon with two eggs and a side choice. Served with sourdough toast. And jelly

Waffle fries topped with melted Jack-Cheddar cheese, cottage bacon, two poached eggs, hollandaise sauce and diced tomatoes. Sprinkled with green onion and paprika

Grilled cottage bacon topped with two eggs, Parmesan hash browns, rosemary onion gravy, sour cream and green onion. Served with a dinner roll

Crispy Fried Spicy Chicken Breast served on a Croissant Roll with Maple Syrup. Served with a side of Maple Flavored Waffle Fries with powdered sugar and Maple Syrup.

Tender oven-baked corned beef, diced potatoes, onions and sauerkraut topped with hollandaise sauce and two eggs. Served with sourdough toast and jelly

Two toasted English muffins with your choice of cottage bacon, corned beef or citrus cured salmon and a side choice. Topped with poached eggs, hollandaise sauce and paprika

Tender center cut sirloin prepared to your specification with two eggs and a side choice. Served with sourdough toast and jelly

One banger, cottage bacon, two eggs, baked beans, grilled tomatoes and a side choice. Served with sourdough toast and jelly

Breaded boneless chicken served with ranch dressing and your choice of waffle fries or fresh fruit

Two ground beef patties topped with American cheese, served on a slider bun with your choice of waffle fries or fresh fruit

Vanilla ice cream topped with chocolate or caramel, whipped cream and a cherry