Steak, chicken, shrimp, chorizo, on a mortar made from volcano stone used in Mexican cooking, topped with mozzarella, green onions, jalapeno, nopal, with a side of rice and beans / Bistec, pollo, camarons, chorizo, sobre un molcajete. Cubierto con queso mozarella, cebollas, asadas, jalapeño, nopal, con un side de arroz y frijoles.