Marinated Sliced Beef cooked with white and green onions. Garnished with scallions and sesame seeds. Sweet and Savory. Served with a side of rice.
$25.00
Budae Jjigae
Korean Stew using our homemade kimchi, sausage, spam, ramen, rice cakes, and cheese. Topped with scallions. Served with a side of rice.
$19.00
Boneless Chicken Bites (Regular)
All-natural chicken thigh trimmed and sliced into smaller pieces. Marinated overnight before being double-coated and double-fried. Hand-brushed with sauce of choice and garnished with toasted sesame seeds and shredded green onion. Served with a side of sweet pickled radish.
$18.00
Tteokbokki
Classic korean dish. Korean rice cake cooked in a spicy sauce along with korean fish cakes, white onion, and green onion. Topped with a hard boiled egg, chopped scallion and toasted sesame seeds.
$16.00
Pajeon
Korean-style pancake with scallion, red bell pepper, and white onion. Slightly charred on the outside for a slight crunch, but soft and chewy on the inside. Comes with a soy-based dipping sauce that completes the overall flavor of the dish
$17.00
Boneless Chicken Bites (Large)
All-natural chicken thigh trimmed and sliced into smaller pieces. Marinated overnight before being double-coated and double-fried. Hand-brushed with sauce of choice and garnished with toasted sesame seeds and shredded green onion. Served with a side of sweet pickled radish.
$30.00
Jeyuk
Sliced Pork cooked with white and green onions. Garnished with scallions and sesame seeds. Sweet with a nice spicy kick. Served with a side of rice.
$23.00
Kimchi Fried Rice
Fried rice cooked using our own Homemade Kimchi and melted cheddar cheese. Topped with a runny egg and dried seaweed flakes.
$17.00
Rice Bowl
Bed of rice with your choice of protein, topped with a veggie blend of iceberg lettuce, arugula, red onions, and carrots. Topped with a runny egg, dried seaweed flakes and sesame seeds.
$17.00
Odeng Tang
Light anchovy and kelp based soup with various fish cakes, slices of radish, and green onions.
$18.00
Japchae
A slightly sweet and savory dish of Glass Noodles pan-fried with red and green peppers, onions, carrots, and shitake mushrooms with a sesame seed garnish on top.
$15.00
Janchi Guksu
Noodles in an anchovy based broth topped with sliced eggs, chopped kimchi, & dried seaweed. Garnished with scallions and sesame seeds.