We cut your steaks to order. 30 and 45 aged ribeye and filet. Fresh speciality cuts and sausages from Georgia grown local lamb, heritage pork, beef, and local chicken. Proudly Georgia Grown! Artisan smoked and cured bacon, country ham, salami, prosciutto, chorizo, coppa, pancetta. All Catering needs Charcuterie trays, wines, cheeses, honey, and Georgia gown products from our friends around the state. Daily lunch specials GA draft beer and Friday happy hour New creations weekly - stop by often!