blackie's Menu

4.5

(2,475+ Reviews)

$American, Bar & grill, Pub

Events
- Niman Ranch Dinner
  Thursday, March 27th at 6pm indulge in a spectacular evening as Chef Angie Armenise crafts a four-course menu featuring premium Niman Ranch products. Each dish will be entirely gluten-free and thoughtfully paired with wine to elevate your dining experience. We will be joined by Next Generation Farmer, Trisha Zachman, who will share her story about her farm.
  $140.00
Appetizers
- Buffalo Chicken Dip
  shredded chicken breast | fluffy, gooey buffalo cream cheese | buttermilk ranch | sharp Vermont cheddar | choice of hand-cut chips, freshly fried tortilla chips, ½ & ½ or low carb veggies
  $18.00
- Calabrian Cauli
  brined, Calabrian chili-roasted cauliflower | Zab’s hot honey | pickled carrots | creamy, lemon caper dipping sauce *dairy free *vegan without Zab's hot honey
  $8.00
- Cheeseburger Rangoons
  consider these to be one perfect bite of a cheeseburger & fries | seasoned ground beef | chopped fries | ketchup | mustard | pickles | tomato | lettuce | Yancey’s Fancy dill pickle cheddar | crispy wonton pouch | special sauce
  $12.00
- Chicken Marsala Stuffed 'Shrooms
  cremini & shiitake mushrooms cooked in garlic butter | chicken breast braised in a Marsala wine & beef demi | shredded & mixed with parmesan, pecorino, whipped garlic herb spread & secret spices | cuddled into mushroom caps | baked in a parmesan, wine & butter broth
  $18.00
- Cornbread
  a warm square topped with whipped maple bacon butter
  $5.00
- Crostini & Ricotta
  two pieces of our scratch made crostini bread drizzled with roasted garlic oil and toasted | served with a jar of whipped lemony ricotta & herby oil *dairy free & vegan with our house-made, lemony tofu "ricotta"
  $5.00
- Deluxe Cheese Nachos
  lots of sharp white cheddar cheese sauce | pickled fresnos | freshly squished guac | smoked salsa verde | sour cream | shredded lettuce | tomato | sliced black olives
  $20.00
- Dolce & Piccante Crostini
  two pieces of our scratch-made crostini, toasted with roasted garlic oil and served warm with honeynut squash spread | our herby ricotta and a drizzle of Zab’s hot honey *dairy free with our house-made, lemony tofu "ricotta"
  $7.00
- Eggplant Caponata Crostini
  roasted, cubed eggplant slowly simmered in a light plum tomato sauce with bell peppers, onion, garlic, capers, golden raisins, green olives, fresh herbs, a touch of sherry vinegar & agave | served with our own ricotta with herby oil | garlic-oil toasted crostini & creamy white truffle dressed baby arugula
  $23.00
- Pepperoncini Calamari
  our unique squid strips fried ‘til crispy | tossed in a fermented pepperoncini butter with sliced pepperoncini | plum tomato sauce for dippin’
  $20.00
- Pulled Pork Nachos
  our house-smoked & braised pork | sharp white cheddar cheese sauce | pickled fresnos | freshly squished guac | smoked salsa verde | sour cream
  $20.00
- Roni Chips & Pizza Ranch
  a relationship that's meant to be | crisp pepperoni & pizza ranch for dippin'
  $6.00
- Shepherd's Pie Tots
  crispy tater tots smothered in a savory sauce made with ground brisket, short rib & chuck, red wine, our 60- hour, grass-fed bone broth, black garlic and a touch of Maria Grammatico’s tomato paste from Trapani, IT | topped with Cabot, sharp-white cheddar, fried baby corn, scallions & black garlic sour cream
  $13.00
- Short Rib & Fig Crocchette
  braised & chopped short rib tossed with fig jam | roasted garlic mashed potatoes | caciocavallo cheese | fried til’ crispy and served over pickled garlic salsa verde | drizzle of fig essence *3 per order
  $10.00
- Simple Cauli Bites (df)
  fluffy, house-made, four ingredient “tots” | fried til’ crispy and simply seasoned with salt & pepper | creamy white truffle dressing & fermented pepper puree for dipping *dairy free
  $11.00
- Stracchino Crostini
  Italian-style cow’s milk cheese whipped with spices, Calabrian chili and a hint of lemon | spread over crostini & finished with Italian chili crisp
  $6.00
- Tenders
  one pound of brined chicken tenders | fried til’ golden | served with the appropriate creamy dip, celery & carrot sticks Samuel Holmes (Sam's Finest) is a local chicken producer out of Everett, MA know for their antibiotic free poultry and certified humane sourcing practices.
  $19.00
- Vegan Buffalo Dip
  roasted, spiced and chopped artichoke hearts & chickpeas | vegan mayo | vegan cheese | hot sauce | baked til’ bubbly | choice of hand-cut chips, freshly fried tortilla chips, ½ & ½ or low carb veggies
  $16.00
- Vegan Eggplant Caponata Crostini
  roasted, cubed eggplant slowly simmered in a light plum tomato sauce with bell peppers, onion, garlic, capers, golden raisins, green olives, fresh herbs, a touch of sherry vinegar & agave | served with our house-made, lemon tofu "ricotta" | garlic-oil toasted crostini & creamy white truffle dressed baby arugula
  $26.00
- Wings
  one pound of brined chicken wings | fried til’ golden | served with the appropriate creamy dip, celery & carrot sticks Bell & Evans is a family farm in Pennsylvania which produces antibiotic free, humanely raised chickens. They are part of the Global Animal Partnership.
  $18.00
Salads
- Mixed Green Salad
  a traditional mix of crunchy iceberg and romaine | fresh tomato | heirloom carrot ribbons | diced cucumber | red onion | shredded, sharp white cheddar | garlic herb croutons
  $5.00
- Caesar Salad
  chopped romaine | thick, classic, creamy dressing | Grana Padano | buttery, garlic ciabatta croutons | fresh lemon squeeze
  $5.00
- Salad Not Salad (v)
  marinated baby kale | pomegranate arils | roasted butternut squash | chopped, Honeycrisp apple | radicchio | frizzled, shaved Brussels | roasted orange vinaigrette | sea salt toasted pumpkin seeds | creamy, ripe avocado | shave, heirloom carrot | a pinch of forbidden black rice
  $16.00
Pizzas
- Dirty Birdy Pizza
  spicy, house-made chicken sausage (made with Freebird ground chicken*) | our garlicky, plum tomato pizza sauce | thinly-sliced, serrano peppers | our bubbly pizza blend cheeses | our own fresh mozzarella | spiced stracchino dollops | chopped, roasted broccoli aglio olio | finished with fermented pickled peppers *Freebird chicken is antibiotic free, hormone free, no growth hormone, vegetarian fed & is certified ethically raised and part of the Global Animal Partnership.
  $21.00
- Doppio Pepperoni Pizza
  pizza sauce | our cheese blend | house made, fresh mozz | Ezzo cup & char pepperoni | extra Ezzo cup & char pepperoni or…have a hot doppio pepperoni with Zab’s hot honey
  $19.00
- La Zucca e Formaggio Pizza
  honeynut squash purée | Fra’ mani smoked, uncured pancetta | roasted shallots | our bubbly pizza blend cheeses | Cabot, sharp-white cheddar | crumbled blue cheese | Tuscan kale agrodolce | fig essence
  $27.00
- Margherita Affumicata Pizza
  simple plum tomato purée | cold-pressed, Sicilian olive oil | our bubbly pizza blend cheeses | our own fresh mozzarella | smoked mozzarella | finished with smoked olive oil, freshly torn basil & smoked sea salt
  $19.00
- Margherita Pizza
  plum tomato purée | bubbly, Italian cheeses and our fresh, hand-stretched mozzarella | torn, fresh basil | S&P
  $16.00
- Onions vs Shrooms Pizza
  black garlic & mushroom cream | roasted shallots | cremini, oyster & shiitake shrooms | smoked mozzarella | our bubbly pizza blend cheeses | our own ricotta | garlic confit & crispy shallots *contains soy
  $25.00
- Pep No Pep Pizza
  all the love of a normal pepperoni minus the roni | like a cheese pizza plus
  $16.00
- Pepperoni Pizza
  pizza sauce loaded with shaved garlic, basil and a touch of crushed red pepper flakes | our blended pizza cheeses | fresh mozzarella | cup and char pepperoni | dried oregano | pecorino
  $17.00
- Zab's Wicked Hot Cousin
  double the pep & double the spice by adding Zab’s hot honey and pickled, fermented chilies
  $21.00
- Truffle Huntin’ Pizza
  Yukon gold potatoes | truffle cream | our bubbly pizza cheeses | Cabot, sharp-white cheddar | truffle pecorino | our own ricotta | green onion | black pepper | crushed potato chips
  $22.00
Handhelds
- Apple Pie Burger
  our squished patty topped with melted cheddar cheese | served on a toasted, brioche roll with brown sugar maple mayo | finished with crisp, applewood smoked bacon and cozy apple, pear & dried cherry compote
  $21.00
- Bacon Diner Burger
  classic buttery bun | special sauce | lettuce | tomato | red onion | American cheese | bacon
  $17.50
- Brown Sugar Brisket Melt
  buttery, toasted Artisan white bread | brown sugar maple mayo | melted, gooey Muenster & sharp white cheddar | our own “pastrami-brined” beef brisket & burnt ends, rubbed with brown sugar and pepper | smoked, rested and sliced | pickled Granny Smith apples | marinated kale
  $24.00
- Call Me Muensterella
  a grilled cheese to please! toasted, thick-cut Artisan white bread spread with fig jam | melted, gooey mozzarella, sharp white cheddar & Muenster | tangy Granny Smith apple | steamed, spiced butternut squash | marinated baby kale | crispy prosciutto cracklings
  $17.00
- Chickpea & Red Pepper "Fritter" Burger (v)
  chickpeas, roasted and fermented peppers, red onion, spices and a touch of chickpea flour formed into a patty and gently fried | roasted garlic-oil toasted mini baguette spread with dairy-free, whipped garlic herb spread | topped with baby arugula tossed in a creamy truffle dressing and chopped, pickled house giardiniera
  $16.00
- Diner Burger
  classic, buttery bun | special sauce | lettuce | tomato | red onion | ooey, gooey American cheese
  $15.00
- Here, Fishy Fishy
  toast from Texas spread with a creamy, lemon caper aioli and melted, New School American | crispy, flaky, battered & fried pollock | dill pickles | shredded green cabbage
  $18.00
- Hi, My Name is Reuben
  crunchy, buttery marble rye | gooey Swiss | slowly simmered, extra lean corned beef, chopped & not sliced (believe us, that matters!) | 1,000 island | classic sauerkraut
  $20.00
- Hurdy Gurdy
  buttery, toasted ciabatta roll spread with creamy, roasted garlic herb spread and melted provolone | Bell & Evans crispy chicken cutlet | baby arugula tossed in a creamy truffle dressing | shredded parmesan | demi for dipping
  $23.00
- Kat's Steakhouse Shaved Steak
  toasted potato roll with whipped roasted garlic herb spread | lean sirloin steak smothered in smoked gouda | red onion marmalade | fried Brussels sprouts
  $23.00
- Late Night at Lorenzo's Burger
  where pasta is always on the menu! thick-cut, Artisan white bread toasted with pepperoncini garlic butter | layered with melted mozzarella and provolone | topped with our smashed, griddled burger patty | here comes the fun part! capellini tossed in plum tomato sauce with parmesan | a sprinkling of chopped, pickled giardiniera relish & a little more parmesan for funsies!
  $25.00
- Low Carb Diner Burger
  shredded romaine | special sauce | melty American | red onion | tomato | chopped, squished and griddled burger patty
  $15.00
- Low Carb Rueben
  gooey Swiss | slowly simmered, extra lean corned beef, chopped & not sliced (believe us, that matters!) | in a bowl over 1,000 island tossed, shredded cabbage
  $20.00
- Low Carb Tuscan Turkey Burger
  our flavorful, all white meat patty topped with melted provolone and cut into quarters | served in a bowl on a bed of baby spinach tossed with red wine vinaigrette | diced tomato and red onion | garlic lemon mayo drizzle *burger contains dairy
  $19.00
- New School Smash Burger
  our burger patty smashed on the flat top & griddled with chopped Vidalia onion | smothered in New School American cheese | shredded lettuce tossed in dill pickle juice | dill pickles | toasted potato roll
  $17.00
- Peruvian Breakfast Burger
  our squished burger patty topped with melted cheddar | Peruvian pepper jam | fried egg | pickled red onion | harissa mayo | buttery home fries | crisp Applewood bacon on a buttery croissant
  $22.00
- Plain ol' Steak & Cheese
  toasted ciabatta roll | griddled, lean sirloin simply seasoned with salt and pepper | gooey, New School American
  $18.00
- Pulled Pork Sandwich
  butter, toasted sweet potato roll topped with melted New School American | 1/2 # of our smoked pulled pork simmered in bbq | fried, pickled onion strings | dill pickles
  $16.00
- Tofu Veggie Bahn Mi (v)
  simply spiced, shredded, crispy tofu | herby-oil toasted, crunchy bread | vegan, spicy harissa mayo | julienne carrots | fermented goat horn peppers | creamy, ripe avocado | cilantro | English cucumber | shredded, red cabbage | pickled, daikon radish
  $16.00
- Turkey Pub
  brown sugar maple mayo | crispy, North Country applewood smoked bacon | iceberg | sliced, vine-ripened tomato | shaved red onion | ripe avocado | sharp, white cheddar cheese | house-brined, smoked & sliced, fresh turkey breast
  $17.00
- Tuscan Turkey Burger
  scratch-made, super moist, all white meat turkey burger | melted provolone | red wine vinaigrette dressed baby spinach | sliced, vine-ripened tomato | thinly shaved red onion | garlic lemon mayo | crunchy, roasted garlic oiled and toasted ciabatta bread **burger contains dairy Proudly made with Koch's antibiotic free, non-gmo certified humane ground turkey breast. Koch's is an organic family farm In Pennsylvania. They are part of The Global Animal Partnership.
  $19.00
Entrees
- Chef's Style Crispy Chicken Cutlet
  Bell & Evans crispy chicken cutlet with Yukon gold mash | today’s veggies | some lemon wedgies *Bell & Evans is a family farm in Pennsylvania which produces antibiotic-free, humanely raised chickens. They are part of the Global Animal Partnership.
  $32.00
- Classic Milanese & Crispy Chicken Cutlet
  Bell & Evans crispy chicken cutlet with arugula, shaved parm & tomato salad *Bell & Evans is a family farm in Pennsylvania which produces antibiotic-free, humanely raised chickens. They are part of the Global Animal Partnership.
  $28.00
- Fish & Chips (df)
  tender & crunchy, cracker-meal dusted haddock | crispy, hand-cut fries | classic, sweet, chopped coleslaw & traditional tartar
  $22.00
- Green Nood Bowl (v)
  buckwheat soba in a fragrant garlic, ginger, lemongrass broth with a hint of fresh turmeric | mukimame | julienne snow peas | buttery avocado | bean sprouts | Bok choy | Brussels | pickled carrot | scallion oil | cilantro, basil & mint | finished with preserved lemon **this is a brothy bowl, not quite a ramen, but meant to be more “soup” like!
  $24.00
- Italian Style Chili Crisp Halibut
  seared, fresh halibut topped with an Italian-style chili crisp & lemony herb crumbs | cauliflower, broccoli & zucchini “risotto” with a touch of roasted garlic, leek cream & parmesan | roasted butternut squash | garlicky, sautéed spinach
  $42.00
- Limone & Crispy Chicken Cutlet
  Bell & Evans crispy chicken cutlet with a simple, light lemon cream | herby, roasted potatoes with parmesan & butter | roasted broccoli with pepperoncini butter *Bell & Evans is a family farm in Pennsylvania which produces antibiotic-free, humanely raised chickens. They are part of the Global Animal Partnership.
  $32.00
- Miso Guava Salmon & Sticky Rice (df)
  fragrant, sticky rice topped with ginger, chilies, garlic, cilantro and roasted, salted brown-sugar peanuts | seared, Faroe salmon finished with a sweet and sticky glaze | pan-flashed snow peas, broccoli & sesame
  $29.00
- Rigatoni alla Gricia
  one of the classic four Roman pastas… and we didn’t change a thing! La Quercia guanciale rendered slowly over medium low heat til’ crispy | starchy pasta water | a good amount of freshly ground pepper | lots of pecorino| reduced til’ glossy and tossed with rigatoni pasta
  $20.00
- Tortellini & Chef's Ragu
  (a labor of love). Joyce Farms’ ground, grass-fed & finished beef | Du Breton ground pork | aromatic vegetables | lentils | slowly simmered, house-made stock | black garlic | Maria Grammatico’s tomato paste from Trapani, IT | red wine & fresh herbs | tossed with fresh cheese tortellini & dandelion greens | finished with Parmigiano Reggiano and a touch of herby olive oil
  $28.00
- Your New Favorite Pasta
  shell pasta tossed in a creamy, spicy nduja (aka spicy prosciutto spread) sauce with a touch of Calabrian chili paste, white wine, butter and parmesan | a touch of cream | roasted garlic | fresh pea greens | finished with a sliced, crispy Bell & Evans chicken cutlet
  $28.00
Clean Living
- Clean Living Plate
- Bell & Evans Chicken Breast (6oz.)
  Bell & Evans is a family farm in Pennsylvania which produces antibiotic free, humanely raised chicken. They are part of the Global Animal Partnership.
  $11.00
- Braised Short Rib (5oz.)
  $10.00
- Dole & Bailey Squished Burger
  Sirloin, hanger, short rib & beef tenderloin blended by Dole & Bailey's Master Butchers.
  $11.00
- Faroe Salmon (7oz.)
  $16.00
- Grilled Steak Tips (8oz.)
  $17.00
- Herbed Tofu (8oz.) (v)
  compressed, herbed
  $7.00
- Six Mates Tiger Shrimp (7)
  $10.00
- Turkey Burger Patty
  *burger contains dairy
  $11.00
- Brown Rice
  cooked in garlic broth
  $4.00
- Cauliflower "Mac & Cheese"
  $7.00
- Lentil Pilaf
  carrot, celery, onion & veggie stock
  $6.00
- Roasted Red Bliss Potatoes
  simply roasted
  $6.00
- Steamed Basmati Rice
  $5.00
- Sweet Potato Wedgies
  spiced & baked
  $6.00
- All Things Green
  broccoli, snow peas, mukimame, Brussels & bok choy
  $6.00
- Arugula & Cherry Tomatoes
  dressed with fresh lemon & olive oil
  $4.00
- Avocado
  1/2 avocado drizzled with herby oil
  $4.00
- Garlic Sautéed Spinach
  $6.00
- Guac & Cucumber Sticks
  $8.00
- Sautéed Mukimame
  with shaved garlic, chili flakes & coconut aminos
  $6.00
- Sautéed Mushrooms
  with black garlic, Sherry vinegar & nutritional yeast
  $7.00
- Sautéed Spinach not Garlicky
  $6.00
- Side Salad with Lemon & Olive Oil
  $5.00
- Side Salad with Tahini "Everything" Ranch
  $5.00
- Tahini "Everything" Ranch & Crudité Veggies
  $6.00
- Tuscan Kale
  braised in house veggie stock with Vidalia onion petals
  $6.00
- Veg of the Day
  $5.00
- Chipotle Sauce (4oz) (v)
  vegan
  $3.00
- Frank's RedHot Sauce (4oz) (v)
  $0.50
- Giardiniera Vinaigrette (4oz) (v)
  $0.50
- Tahini "Everything" Ranch (4oz) (v)
  $3.00
- Apples & Brussels "Kraut"
  $5.00
- Asian Pear & Napa Cabbage Kimchi
  $5.00
- Curdito Kraut
  Latin American inspired
  $5.00
Kids
- Kids Chicken Tendys
  with tater chips and a dipping sauce
  $10.00
- Kids Croissant Grilled Cheese
  buttery croissant with melted, New School American | tater chips
  $11.00
- Kids Finger Lickin' Chicken
  bbq grilled chicken | roasted butternut squash cubes | buttered, baby corn
  $13.00
- Kids Mac & Butter Dairy Free
  shells and simple, melted Violife plant-based butter
  $7.00
- Kids Mac & Cheese
  shells & ooey, gooey cheese sauce
  $9.00
- Kids Mac & Cheese Dairy Free
  shells & ooey, gooey Violife plant-based cream & shredded, Violife cheddar
  $11.00
- Kids Mac & Plain Butter
  shells & simple, melted butter
  $5.00
- Kids Mini Cheeseburger Sliders
  on buttery, toasted, sweet brioche buns | melted American | tater chips *cooked well done
  $10.00
- Kids Mini Fish & Chips ... or Shrimp
  one piece of fish OR three panko battered shrimp | hand-cut fries | tartar
  $9.00
- Kids Mini Hamburger Sliders
  on buttery, toasted, sweet brioche buns | tater chips *cooked well done
  $9.00
- Kids Mini Steak Dinner
  4 oz. marinated steak tips | Yukon gold mashed potatoes | roasted broccoli with cheese sauce | warm apple compote for a treat *cooked well done *cooked well done
  $15.00
- Kids Pulled Pork Mac & Cheese
  $12.00
- Kids Pulled Pork Mac & Cheese Dairy Free
  $14.00
- Kids Tiny Shepherd's Pie
  Yukon gold mashed potatoes | tasty shepherd's pie mix | shredded cheddar
  $13.00
Sides
- Side "Fritter" Burger Patty
  chickpeas, roasted and fermented peppers, red onion, spices & a touch of chickpea flour formed into a patty and gently fried
  $10.00
- Side Apple, Pear & Cherry Compote
  $4.00
- Side Avocado
  $2.00
- Side Bacon
  $2.50
- Side Bread & Butter
  $2.00
- Side Carrots
  $0.50
- Side Cauliflower Mac & Cheese
  $7.00
- Side Celery
  $0.50
- Side Corned Beef
  $9.00
- Side Crostini Bread
  $4.00
- Side Cucumber
  $1.50
- Side Dairy Free Croutons
  $1.00
- Side Dill Pickles
  $0.50
- Side Fresh Jalapenos
  $1.00
- Side Half & Half Chips
  $3.00
- Side Hand-Cut Fries
  $7.00
- Side House-Made Chips
  $3.00
- Side Low Carb Veggies
  $2.50
- Side Mashed Potatoes
  $7.00
- Side New School Mac & Cheese
  $10.00
- Side Old School Chopped Slaw
  $2.00
- Side Onion Strings
  $2.00
- Side Pickled Fresnos
  $1.00
- Side Pickled Red Onion
  $1.00
- Side Pulled Pork
  $5.00
- Side Ricotta Cheese
  $3.00
- Side Sams Finest S&P Chicken
  $11.00
- Side Sweet Potato Fries
  $7.00
- Side Tortilla Chips
  $2.50
- Side Veg of the Day
  $5.00
- Side Violife Vegan Mac & Cheese
  $10.00
Sauces & Dressings
- Side 1000 Island Dressing
  $1.00
- Side Balsamic Vinaigrette (v)
  2oz.
  $1.00
- Side Balsamic Vinegar & Olive Oil (v)
  $1.50
- Side Black Bean Puree
  $2.00
- Side Blue Cheese Dressing
  $1.00
- Side Brown Sugar Maple Mayo
  $1.00
- Side Caesar Dressing
  $1.00
- Side Chipotle Sauce
  vegan
  $1.00
- Side Cocktail Sauce
  $0.50
- Side Dairy Free Sour Cream
  $1.00
- Side Garlic Herb Spread
  $1.00
- Side Garlic Lemon Mayo
  $1.00
- Side Giardiniera Relish
  $1.00
- Side Giardiniera Vinaigrette (v)
  $1.00
- Side Guacamole
  4oz.
  $3.00
- Side Harissa Mayo (v)
  $1.00
- Side Honey Mustard
  $0.25
- Side Hot Honey
  $1.00
- Side Hot Sauce
  $0.75
- Side Lemon Caper Aioli
  $1.00
- Side Mild Sauce
  $0.75
- Side Nacho Cheese
  4oz.
  $3.00
- Side Pizza Ranch
  $1.00
- Side Pomodoro Sauce
  4oz.
  $4.00
- Side Ranch Dressing
  $1.00
- Side Red Wine Vinaigrette (v)
  2oz.
  $1.00
- Side Roasted Orange Vinaigrette (v)
  $2.00
- Side Salsa Verde
  $1.50
- Side Smoky BBQ Sauce
  $1.00
- Side Sour Cream
  $0.50
- Side Tahini Ranch (v)
  $1.50
- Side Tartar Sauce
  $1.00
- Side Vegan Butter
  $1.00
- Side Vegan Mayo
  $1.00
- Side White Truffle Dressing (v)
  $1.00
Desserts
- Apple Pie Sundae
  vanilla ice cream | gooey, apple compote | caramel | whipped cream | oat streusel *make it dairy free/vegan by subbing vegan vanilla gelato and no whipped cream | +2 *nut, egg & soy free
  $11.00
- Carrot Cake
  our ooey, gooey & buttermilk-glazed, super moist cake | whipped cream cheese frosting | vanilla bean ice cream | creamy carrot coulis | fresh whipped cream | candied carrots | *soy free *contains coconut, dairy & egg
  $12.00
- Cheesecake
  creme de menthe cheesecake | rich, black cocoa brownie crust | topped with Bailey’s fudge | served with white chocolate covered Lucky Charms
  $12.00
- Classic Ice Cream Sundae
  vanilla ice cream | fauxreo cookie crumble | chocolate and caramel sauce | whipped cream | sprinkles *nut, egg and soy free *contains dairy
  $10.00
- Cookies & Cream Bread Pudding
  warm bread pudding | vanilla ice cream | milk chocolate ganache | fauxreo cookie crumble *nut & soy free *contains dairy & eggs
  $12.00
- Double Chocolate Paleo Cookie
  olive oil | eggs | dark chocolate | coconut sugar | almond flour *soy & dairy free *contains egg, coconut & nuts
  $12.00
- Fudgy Brownie Crunch (v)
  fudgy chocolate brownie | whipped sunflower butter chocolate ganache | topped with caramel & chocolate covered potato chips *nut, egg and soy free
  $12.00
- Jar o' Pumpkin Mousse
  topped with whipped cream and graham cracker crumbs *nut, egg and soy free
  $10.00
- 1 Sorbet Scoop
  $3.00
- 2 Scoop Sorbet
  $6.00
- 1 Scoop Ice Cream
  $3.00
- 2 Scoop Ice Cream
  $6.00
- 1 Scoop Gelarto Vegan Gelato
  $4.00
- 2 Scoop Gelarto Vegan Gelato
  $8.00
- Cheesecake Subscription
  enjoy 12 slices for the price of 10 | each slice is gluten-free | can be used for in-house dining or to-go | each month, a new flavor awaits Please bring your receipt in on your next visit and we will give you your punch card!
  $120.00
GF Appetizers
- GF Buffalo Chicken Dip
  shredded chicken breast | fluffy, gooey buffalo cream cheese | buttermilk ranch | sharp Vermont cheddar | choice of hand-cut chips, freshly fried tortilla chips, ½ & ½ or low carb veggie sticks
  $18.00
- GF Calabrian Cauli
  brined, Calabrian chili-roasted cauliflower | Zab’s hot honey | pickled carrots | creamy, lemon caper dipping sauce *dairy free *vegan without Zab's hot honey
  $8.00
- GF Chicken Marsala Stuffed 'Shrooms
  cremini & shiitake mushrooms cooked in garlic butter | chicken breast braised in a Marsala wine & beef demi | shredded & mixed with parmesan, pecorino, whipped garlic herb spread & secret spices | cuddled into mushroom caps | baked in a parmesan, wine & butter broth
  $18.00
- GF Cornbread
  a warm square topped with whipped maple bacon butter
  $5.00
- GF Crostini & Ricotta
  two pieces of our scratch made crostini bread drizzled with roasted garlic oil and toasted | served with a jar of whipped lemony ricotta & herby oil *dairy free & vegan with our house-made, lemony tofu "ricotta"
  $6.00
- GF Deluxe Cheese Nachos
  lots of sharp white cheddar cheese sauce | pickled fresnos | freshly squished guac | smoked salsa verde | sour cream | shredded lettuce | tomato | sliced black olives
  $20.00
- GF Dolce & Piccante Crostini
  two pieces of our scratch-made crostini, toasted with roasted garlic oil and served warm with honeynut squash spread | our herby ricotta and a drizzle of Zab’s hot honey *dairy free with our house-made, lemony tofu "ricotta"
  $8.00
- GF Eggplant Caponata Crostini
  roasted, cubed eggplant slowly simmered in a light plum tomato sauce with bell peppers, onion, garlic, capers, golden raisins, green olives, fresh herbs, a touch of sherry vinegar & agave | served with our own ricotta with herby oil | garlic-oil toasted crostini & creamy white truffle dressed baby arugula
  $26.00
- GF Pepperoncini Calamari
  our unique squid strips fried ‘til crispy | tossed in a fermented pepperoncini butter with sliced pepperoncini | plum tomato sauce for dippin’
  $20.00
- GF Pulled Pork Nachos
  our house-smoked & braised pork | sharp white cheddar cheese sauce | pickled fresnos | freshly squished guac | smoked salsa verde | sour cream
  $20.00
- GF Roni Chips & Pizza Ranch
  a relationship that’s meant to be | crisp pepperoni & pizza ranch for dippin’
  $6.00
- GF Shepherd's Pie Tots
  crispy tater tots smothered in a savory sauce made with ground brisket, short rib & chuck, red wine, our 60- hour, grass-fed bone broth, black garlic and a touch of Maria Grammatico’s tomato paste from Trapani, IT | topped with Cabot, sharp-white cheddar, fried baby corn, scallions & black garlic sour cream
  $13.00
- GF Short Rib & Fig Crocchette
  braised & chopped short rib tossed with fig jam | roasted garlic mashed potatoes | caciocavallo cheese | fried til’ crispy and served over pickled garlic salsa verde | drizzle of fig essence *3 per order
  $10.00
- GF Simple Cauli Bites (df)
  fluffy, house-made, four ingredient “tots” | fried til’ crispy and simply seasoned with salt & pepper | creamy white truffle dressing & fermented pepper puree for dipping
  $11.00
- GF Stracchino Crostini
  two pieces of our scratch-made crostini, toasted with roasted garlic oil and served warm with Italian-style cow’s milk cheese whipped with spices, Calabrian chili and a hint of lemon | spread over crostini & finished with Italian chili crisp
  $7.00
- GF Tenders
  one pound of brined chicken tenders | fried til’ golden | served with the appropriate creamy dip, celery & carrot sticks Samuel Holmes (Sam's Finest) is a local chicken producer out of Everett, MA know for their antibiotic free poultry and certified humane sourcing practices.
  $19.00
- GF Vegan Buffalo Dip
  roasted, spiced and chopped artichoke hearts & chickpeas | vegan mayo | vegan cheese | hot sauce | baked til’ bubbly | choice of hand-cut chips, freshly fried tortilla chips, ½ & ½ or low carb veggies
  $16.00
- GF Vegan Eggplant Caponata Crostini
  roasted, cubed eggplant slowly simmered in a light plum tomato sauce with bell peppers, onion, garlic, capers, golden raisins, green olives, fresh herbs, a touch of sherry vinegar & agave | served with our house-made, lemony tofu "ricotta" | garlic-oil toasted crostini & creamy white truffle dressed baby arugula
  $29.00
- GF Wings
  one pound of brined chicken wings | fried til’ golden | served with the appropriate creamy dip, celery & carrot sticks Bell & Evans is a family farm in Pennsylvania which produces antibiotic free, humanely raised chickens. They are part of the Global Animal Partnership.
  $18.00
GF Salads
- GF Caesar Salad
  chopped romaine | thick, classic, creamy dressing | Grana Padano | buttery, garlic ciabatta croutons | fresh lemon squeeze
  $5.00
- GF Mixed Green Salad
  a traditional mix of crunchy iceberg and romaine | fresh tomato | heirloom carrot ribbons | diced cucumber | red onion | shredded, sharp white cheddar | garlic herb croutons
  $5.00
- GF Salad Not Salad (v)
  marinated baby kale | pomegranate arils | roasted butternut squash | chopped, Honeycrisp apple | radicchio | frizzled, shaved Brussels | roasted orange vinaigrette | sea salt toasted pumpkin seeds | creamy, ripe avocado | shave, heirloom carrot | a pinch of forbidden black rice
  $16.00
GF Pizzas
- GF Dirty Bird Pizza
  spicy, house-made chicken sausage (made with Freebird ground chicken*) | our garlicky, plum tomato pizza sauce | thinly-sliced, serrano peppers | our bubbly pizza blend cheeses | our own fresh mozzarella | spiced stracchino dollops | chopped, roasted broccoli aglio olio | finished with fermented pickled peppers *Freebird chicken is antibiotic free, hormone free, no growth hormone, vegetarian fed & is certified ethically raised and part of the Global Animal Partnership.
  $25.00
- GF Doppio Pepperoni Pizza
  pizza sauce | our cheese blend | house made, fresh mozz | Ezzo cup & char pepperoni | extra Ezzo cup & char pepperoni
  $23.00
- GF La Zucca e Formaggio Pizza
  honeynut squash purée | Fra’ mani smoked, uncured pancetta | roasted shallots | our bubbly pizza blend cheeses | Cabot, sharp-white cheddar | crumbled blue cheese | Tuscan kale agrodolce | fig essence
  $31.00
- GF Margherita Affumicata Pizza
  simple plum tomato purée | cold-pressed, Sicilian olive oil | our bubbly pizza blend cheeses | our own fresh mozzarella | smoked mozzarella | finished with smoked olive oil, freshly torn basil & smoked sea salt
  $23.00
- GF Margherita Pizza
  plum tomato purée | bubbly, Italian cheeses and our fresh, hand-stretched mozzarella | torn, fresh basil | S&P
  $20.00
- GF Onions vs Shrooms Pizza
  black garlic & mushroom cream | roasted shallots | cremini, oyster & shiitake shrooms | smoked mozzarella | our bubbly pizza blend cheeses | our own ricotta | garlic confit & crispy shallots *contains soy
  $29.00
- GF Pep No Pep Pizza
  all the love of a normal pepperoni minus the roni | like a cheese pizza plus
  $20.00
- GF Pepperoni Pizza
  pizza sauce loaded with shaved garlic, basil and a touch of crushed red pepper flakes | our blended pizza cheeses | fresh mozzarella | cup and char pepperoni | dried oregano | pecorino
  $21.00
- GF Zab's Wicked Hot Cousin
  double the pep & double the spice by adding Zab’s hot honey and pickled, fermented chilies
  $25.00
- GF Truffle Huntin’ Pizza
  Yukon gold potatoes | truffle cream | our bubbly pizza cheeses | Cabot, sharp-white cheddar | truffle pecorino | our own ricotta | green onion | black pepper | crushed potato chips
  $26.00
GF Handhelds
- GF Apple Pie Burger
  our squished patty topped with melted cheddar cheese | served on a toasted, brioche roll with brown sugar maple mayo | finished with crisp, applewood smoked bacon and cozy apple, pear & dried cherry compote
  $24.00
- GF Bacon Diner Burger
  classic buttery bun | special sauce | lettuce | tomato | red onion | American cheese | bacon
  $20.50
- GF Brown Sugar Brisket Melt
  buttery, toasted Artisan white bread | brown sugar maple mayo | melted, gooey Muenster & sharp white cheddar | our own “pastrami-brined” beef brisket & burnt ends, rubbed with brown sugar and pepper | smoked, rested and sliced | pickled Granny Smith apples | marinated kale
  $27.00
- GF Call Me Muensterella
  a grilled cheese to please! toasted, thick-cut Artisan white bread spread with fig jam | melted, gooey mozzarella, sharp white cheddar & Muenster | tangy Granny Smith apple | steamed, spiced butternut squash | marinated baby kale | crispy prosciutto cracklings
  $20.00
- GF Chickpea & Red Pepper "Fritter" Burger (v)
  chickpeas, roasted and fermented peppers, red onion, spices and a touch of chickpea flour formed into a patty and gently fried | roasted garlic-oil toasted ciabatta roll spread with dairy-free, whipped garlic herb spread | topped with baby arugula tossed in a creamy truffle dressing and chopped, pickled house giardiniera
  $19.00
- GF Diner Burger
  classic, buttery bun | special sauce | lettuce | tomato | red onion | ooey, gooey American cheese
  $18.00
- GF Here Fishy, Fishy
  toast from Texas spread with a creamy, lemon caper aioli and melted, New School American | crispy, flaky, battered & fried pollock | dill pickles | shredded green cabbage
  $21.00
- GF Hurdy Gurdy
  buttery, toasted ciabatta roll spread with creamy, roasted garlic herb spread and melted provolone | Bell & Evans crispy chicken cutlet | baby arugula tossed in a creamy truffle dressing | shredded parmesan | demi for dipping
  $26.00
- GF Kat's Steakhouse Shaved Steak
  toasted potato roll with whipped roasted garlic herb spread | lean sirloin steak smothered in smoked gouda | red onion marmalade | fried Brussels sprouts
  $26.00
- GF Late Night at Lorenzo's Burger
  where pasta is always on the menu! thick-cut, Artisan white bread toasted with pepperoncini garlic butter | layered with melted mozzarella and provolone | topped with our smashed, griddled burger patty | here comes the fun part! capellini tossed in plum tomato sauce with parmesan | a sprinkling of chopped, pickled giardiniera relish & a little more parmesan for funsies!
  $28.00
- GF Low Carb Diner Burger
  shredded romaine | special sauce | melty American | red onion | tomato | chopped, squished and griddled burger patty
  $15.00
- GF Low Carb Rueben
  gooey Swiss | slowly simmered, extra lean corned beef, chopped & not sliced (believe us, that matters!) | in a bowl over 1,000 island tossed, shredded cabbage
  $20.00
- GF Low Carb Tuscan Turkey Burger
  our flavorful, all white meat patty topped with melted provolone and cut into quarters | served in a bowl on a bed of baby spinach tossed with red wine vinaigrette | diced tomato and red onion | garlic lemon mayo drizzle *burger contains dairy
  $19.00
- GF New School Smash Burger
  our burger patty smashed on the flat top & griddled with chopped Vidalia onion | smothered in New School American cheese | shredded lettuce tossed in dill pickle juice | dill pickles | toasted potato roll
  $20.00
- GF Peruvian Breakfast Burger
  our squished burger patty topped with melted cheddar | Peruvian pepper jam | fried egg | pickled red onion | harissa mayo | buttery home fries | crisp applewood bacon on a Little Northern white bread
  $20.00
- GF Plain ol' Steak & Cheese
  toasted ciabatta roll | griddled, lean sirloin simply seasoned with salt and pepper | gooey, New School American
  $21.00
- GF Pulled Pork Sandwich
  buttery, toasted sweet potato roll topped with melted New School American | 1/2 # of our smoked pulled pork simmered in bbq | fried, pickled onion strings | dill pickles
  $19.00
- GF Reuben
  crunchy, buttery marble rye | gooey Swiss | slowly simmered, extra lean corned beef, chopped & not sliced (believe us, that matters!) | 1,000 island | classic sauerkraut
  $23.00
- GF Tofu Veggie Bahn Mi (v)
  simply spiced, shredded, crispy tofu | herby-oil toasted, crunchy bread | vegan, spicy harissa mayo | julienne carrots | fermented goat horn peppers | creamy, ripe avocado | cilantro | English cucumber | shredded, red cabbage | pickled, daikon radish
  $19.00
- GF Turkey Pub
  brown sugar maple mayo | crispy, North Country applewood smoked bacon | iceberg | sliced, vine-ripened tomato | shaved red onion | ripe avocado | sharp, white cheddar cheese | house-brined, smoked & sliced, fresh turkey breast
  $20.00
- GF Tuscan Turkey Burger
  scratch-made, super moist, all white meat turkey burger | melted provolone | red wine vinaigrette dressed baby spinach | sliced, vine-ripened tomato | thinly shaved red onion | garlic lemon mayo | crunchy, roasted garlic oiled and toasted ciabatta bread **burger contains dairy Proudly made with Koch's antibiotic free, non-gmo certified humane ground turkey breast. Koch's is an organic family farm In Pennsylvania. They are part of The Global Animal Partnership.
  $22.00
GF Entrees
- GF Chef's Style Crispy Chicken Cutlet
  Bell & Evans crispy chicken cutlet with Yukon gold mash | today’s veggies | some lemon wedgies
  $32.00
- GF Classic Milanese & Crispy Chicken Cutlet
  Bell & Evans crispy chicken cutlet with arugula, shaved parm & tomato salad
  $28.00
- GF Fish & Chips (df)
  tender & crunchy, cracker-meal dusted haddock | crispy, hand-cut fries | classic, sweet, chopped coleslaw & traditional tartar
  $22.00
- GF Green Nood Bowl (v)
  buckwheat soba in a fragrant garlic, ginger, lemongrass broth with a hint of fresh turmeric | mukimame | julienne snow peas | buttery avocado | bean sprouts | Bok choy | Brussels | pickled carrot | scallion oil | cilantro, basil & mint | finished with preserved lemon **this is a brothy bowl, not quite a ramen, but meant to be more “soup” like!
  $24.00
- GF Italian Style Chili Crisp Halibut
  seared, fresh halibut topped with an Italian-style chili crisp & lemony herb crumbs | cauliflower, broccoli & zucchini “risotto” with a touch of roasted garlic, leek cream & parmesan | roasted butternut squash | garlicky, sautéed spinach
  $42.00
- GF Limone & Crispy Chicken Cutlet
  Bell & Evans crispy chicken cutlet with a simple, light lemon cream | herby, roasted potatoes with parmesan & butter | roasted broccoli with pepperoncini butter
  $32.00
- GF Miso Guava Salmon & Sticky Rice Bowl (df)
  fragrant, sticky rice topped with ginger, chilies, garlic, cilantro and roasted, salted brown-sugar peanuts | seared, Faroe salmon finished with a sweet and sticky glaze | pan-flashed snow peas, broccoli & sesame
  $29.00
- GF Rigatoni alla Gricia
  one of the classic four Roman pastas… and we didn’t change a thing! La Quercia guanciale rendered slowly over medium low heat til’ crispy | starchy pasta water | a good amount of freshly ground pepper | lots of pecorino | reduced til’ glossy and tossed with rigatoni pasta
  $24.00
- GF Tortellini & Chef's Ragu
  (a labor of love). Joyce Farms’ ground, grass-fed & finished beef | Du Breton ground pork | aromatic vegetables | lentils | slowly simmered, house-made stock | black garlic | Maria Grammatico’s tomato paste from Trapani, IT | red wine & fresh herbs | tossed with fresh cheese tortellini & dandelion greens | finished with Parmigiano Reggiano and a touch of herby olive oil
  $33.00
- GF Your New, Favorite Pasta
  shell pasta tossed in a creamy, spicy nduja (aka spicy prosciutto spread) sauce with a touch of Calabrian chili paste, white wine, butter and parmesan | a touch of cream | roasted garlic | fresh pea greens | finished with a sliced, crispy Bell & Evans chicken cutlet
  $32.00
GF Clean Living
- GF Clean Living Plate
- GF Bell & Evans Chicken Breast (6oz.)
  $11.00
- GF Braised Short Rib (5oz.)
  $10.00
- GF Dole & Bailey Squished Burger
  Sirloin, hanger, short rib & beef tenderloin blended by Dole & Bailey's Master Butchers.
  $11.00
- GF Extra Firm Tofu (8oz.) (v)
  $7.00
- GF Faroe Salmon (7oz.)
  $16.00
- GF Grilled Steak Tips (8oz.)
  $17.00
- GF Six Mates Tiger Shrimp (7)
  $10.00
- GF Turkey Burger Patty
  *burger contains dairy
  $11.00
- GF Brown Rice
  cooked in garlic broth
  $4.00
- GF Cauliflower "Mac & Cheese"
  $7.00
- GF Lentil Pilaf
  carrot, celery, onion & veggie stock
  $6.00
- GF Roasted Red Bliss Potatoes
  simply roasted
  $6.00
- GF Steamed Basmati Rice
  $5.00
- GF Sweet Potato Wedgies
  spiced & baked
  $6.00
- GF All Things Green
  broccoli, snow peas, mukimame, Brussels & bok choy
  $6.00
- GF Arugula & Cherry Tomoatoes
  dressed with fresh lemon and olive oil
  $4.00
- GF Avocado
  1/2 avocado drizzled with herby oil
  $4.00
- GF Garlic Sautéed Spinach
  $6.00
- GF Guac & Cucumber Sticks
  $8.00
- GF Sautéed Mukimame
  with shaved garlic, chili flakes and coconut aminos
  $6.00
- GF Sautéed Mushrooms
  with black garlic, Sherry vinegar and nutritional yeast
  $7.00
- GF Sautéed Spinach not Garlicky
  $6.00
- GF Side Salad with Lemon & Olive Oil
  $5.00
- GF Side Salad with Tahini "Everything" Ranch
  $5.00
- GF Tahini "Everything" Ranch & Crudite Veggies
  $6.00
- GF Tuscan Kale
  braised in veggie stock with Vidalia onion petals
  $6.00
- GF Veg of the Day
  $5.00
- GF Chipotle Sauce (v)
  $3.00
- GF Giardiniera Vinaigrette (v)
  $0.50
- GF Frank's RedHot Sauce (v)
  $0.50
- GF Tahini "Everything" Ranch (v)
  $3.00
- GF Asian Pear & Napa Cabbage Kimchi
  $5.00
- GF Curdito Kraut
  Latin American inspired
  $5.00
GF Kids
- GF Kids Chicken Tendys
  with tater chips and a dipping sauce
  $10.00
- GF Kids Finger Lickin' Chicken
  bbq grilled chicken | roasted butternut squash cubes | buttered, baby corn
  $13.00
- GF Kids Grilled Cheese
  Little Northern white bread with melted, New School American | tater chips
  $9.00
- GF Kids Mac & Butter Dairy Free
  shells & simple, melted Violife plant-based butter
  $9.00
- GF Kids Mac & Cheese
  shells & ooey, gooey white cheese sauce
  $11.00
- GF Kids Mac & Cheese Dairy Free
  shells & ooey, gooey Violife plant based cream & shredded, Violife cheddar
  $13.00
- GF Kids Mac & Plain Butter
  shells and simple, melted butter
  $7.00
- GF Kids Mini Burger Sliders
  on buttery, toasted, sweet brioche buns | tater chips *cooked well done
  $11.00
- GF Kids Mini Cheeseburger Sliders
  on buttery, toasted, sweet brioche buns | melted American | tater chips *cooked well done
  $12.00
- GF Kids Mini Fish & Chips ... or Shrimp (df)
  one piece of fish OR three panko battered shrimp | hand-cut fries | tartar
  $9.00
- GF Kids Mini Steak Dinner
  4 oz. marinated steak tips | Yukon gold mashed potatoes | roasted broccoli with cheese sauce | warm apple compote for a treat *cooked well done
  $15.00
- GF Kids Pulled Pork Mac & Cheese
  $14.00
- GF Kids Pulled Pork Mac & Cheese Dairy Free
  $16.00
- GF Kids Tiny Shepherd's Pie
  Yukon gold mashed potatoes | tasty shepherd's pie mix | shredded cheddar
  $13.00
GF Sides
- GF Side Apple, Pear & Cherry Compote
  $4.00
- GF Side Bread and Butter
  $4.00
- GF Side Cauliflower Mac & Cheese
  $7.00
- GF Side Crostini Bread
  $5.00
- GF Side Croutons
  $1.00
- GF Side Dairy Free Croutons
  $1.00
- GF Side Fried Fish
  $5.00
- GF Side Fried Shrimp
  $7.00
- GF Side "Fritter" Burger Patty
  chickpeas, roasted and fermented peppers, red onion, spices & a touch of chickpea flour formed into a patty and gently fried
  $10.00
- GF Side Hand-Cut Fries
  $7.00
- GF Side House-Made Chips
  $3.00
- GF Side Mashed Potatoes
  $7.00
- GF Side New School Mac & Cheese
  $12.00
- GF Side Old School Chopped Slaw
  $2.00
- GF Side Sams Finest S&P Chicken
  $11.00
- GF Side Sweet Potato Fries
  $7.00
- GF Side Today's Veggie
  $5.00
- GF Side Tortilla Chips
  $2.50
- GF Side Violife Vegan Mac & Cheese
  $12.00
GF Desserts
- GF Apple Pie Sundae
  vanilla ice cream | gooey, apple compote | caramel | whipped cream | oat streusel *dairy free & vegan with vegan vanilla gelato & no whipped cream *nut, egg & soy free
  $11.00
- GF Carrot Cake
  our ooey, gooey & buttermilk-glazed, super moist cake | whipped cream cheese frosting | vanilla bean ice cream | creamy carrot coulis | fresh whipped cream | candied carrots *soy free *contains dairy, egg & coconut
  $12.00
- GF Cheesecake
  creme de menthe cheesecake | rich, black cocoa brownie crust | topped with Bailey’s fudge | served with white chocolate covered Lucky Charms
  $12.00
- GF Classic Ice Cream Sundae
  vanilla ice cream | fauxreo cookie crumble | chocolate and caramel sauce | whipped cream | sprinkles *nut, egg and soy free *contains dairy
  $10.00
- GF Cookies & Cream Bread Pudding
  warm bread pudding | vanilla ice cream | milk chocolate ganache | fauxreo cookie crumble *soy & nut free *contains dairy & egg
  $12.00
- GF Double Chocolate Paleo Cookie
  olive oil | eggs | dark chocolate | coconut sugar | almond flour *soy & dairy free *contains eggs, coconut & nuts
  $12.00
- GF Fudgy Brownie Crunch (v)
  fudgy chocolate brownie | whipped sunflower butter chocolate ganache | topped with caramel & chocolate covered potato chips *nut, egg and soy free
  $12.00
- GF Jar o' Pumpkin Mousse
  topped with whipped cream and graham cracker crumbs *nut, egg and soy free
  $10.00
- GF 1 Scoop Ice Cream
  $3.00
- GF 2 Scoop Ice Cream
  $6.00
- GF 1 Sorbet Scoop
  raspberry sorbet
  $3.00
- GF 2 Scoop Sorbet
  $6.00
- GF 1 Scoop Gelarto Vegan Gelato
  *soy free *contains coconut oil & rice starch
  $4.00
- GF 2 Scoop Gelarto Vegan Gelato
  $8.00
Road Sodas
- Blackie's Blast R.S. (16oz)
  $40.00
- Blackie's Pair R.S. (16oz)
  absolut pears vodka | elderflower liqueur | fresh lemon | simple
  $40.00
- Creamy Espresso Martini R.S. (16oz)
  vanilla vodka | espresso liqueur | freshly brewed espresso
  $40.00
- Dark Espresso Martini R.S. (16oz)
  vanilla vodka | espresso liqueur | freshly brewed espresso
  $40.00
- Doli R.S. (16oz)
  house-made pineapple infused vodka
  $40.00
- Flavored House Margarita R.S. (16oz)
  $42.00
- House Margarita R.S. (16oz)
  $40.00
- Italian Margarita R.S. (16oz)
  $40.00
- My Honey Bee R.S (16oz)
  $40.00
- Red Sangria R.S. (32oz)
  $40.00
- White Sangria R.S. (32oz)
  $40.00
- Seasonal Sangria R.S (32oz)
  $46.00
Non-Alcoholic Road Sodas
- Make Me Blush N/A R.S. (16oz)
  $28.00
- Naked Pair N/A R.S. (16oz)
  $28.00
- Red Sangria N/A R.S. (16oz)
  $28.00
- The Cure N/A R.S. (16oz)
  $28.00
Grab & Go
- Crostini Bread Kit
  six pieces of our scratch-made bread | 2 oz bottle of roasted garlic olive oil
  $13.00
- Regular Pizza Dough Ball
  Caputo 00 pizzeria flour | olive oil | salt | fresh yeast | water
  $4.00
- Take & Bake Margherita Pizza
  preheat the oven to 450 | line a sheet pan with parchment and place pizza on pan | brush the exterior crust with olive oil and bake 10 minutes | rotate 180 degrees and bake 10 more
  $16.00
- Take & Bake Pep No Pep Pizza
  preheat the oven to 450 | line a sheet pan with parchment and place pizza on pan | brush the exterior crust with olive oil and bake 10 minutes | rotate 180 degrees and bake 10 more
  $16.00
- Take & Bake Pepperoni Pizza
  preheat the oven to 450 | line a sheet pan with parchment and place pizza on pan | brush the exterior crust with olive oil and bake 10 minutes | rotate 180 degrees and bake 10 more
  $17.00
GF Grab & Go
- GF Crostini Bread Kit
  six pieces of our scratch-made bread | 2 oz bottle of roasted garlic olive oil
  $16.00
- GF Pizza Dough Ball
  Caputo gluten-free flour | olive oil | salt | fresh yeast
  $8.00
- GF Take & Bake Margherita Pizza
  preheat oven to 450 | spray sheet pan with pan spray or a thin layer of olive oil rubbed in | place pizza on pan | brush crust with olive oil | bake 12-15 minutes until brown and bubbly
  $20.00
- GF Take & Bake Pep No Pep
  preheat oven to 450 | spray sheet pan with pan spray or a thin layer of olive oil rubbed in | place pizza on pan | brush crust with olive oil | bake 12-15 minutes until brown and bubbly
  $20.00
- GF Take & Bake Pepperoni
  preheat oven to 450 | spray sheet pan with pan spray or a thin layer of olive oil rubbed in | place pizza on pan | brush crust with olive oil | bake 12-15 minutes until brown and bubbly
  $21.00
Pastry Preorder
- Whole Carrot Cake
  our ooey, gooey, buttermilk-glazed, super moist cake | whipped cream cheese frosting | creamy carrot coulis | fresh whipped cream | candied carrots | 7-day advance ordering notice! serves 16-20 *please note the date and time of your requested pickup and we will call you to confirm!
  $80.00
- Whole Cornbread
  soft, sweet and decadent cornbread | honey butter | 7-day advance ordering notice! serves 6 *please note the date and time of your requested pickup and we will call you to confirm!
  $10.00
GF Pastry Preorder
- GF Whole Carrot Cake
  our ooey, gooey, buttermilk-glazed, super moist cake | whipped cream cheese frosting | creamy carrot coulis | fresh whipped cream | candied carrots | 7-day advance ordering notice! serves 16-20 *please note the date and time of your requested pickup and we will call you to confirm!
  $80.00
- GF Whole Cornbread
  soft, sweet and decadent cornbread | honey butter | 7-day advance ordering notice! serves 6 *please note the date and time of your requested pickup and we will call you to confirm!
  $10.00