Blackbird Cafe - Mountain Brunch & Lunch Menu

25940 CO-74, Evergreen, CO 80439
  • WEEKLY Entrees

    • Thursday June 3rd

      Jalapeno Cheddar Stuffed Bacon Burger Thursday June 3rd Grass fed beef patty stuffed with jalapeno topped with cheddar cheese and bacon. Drizzled with cilantro ranch. Served with your choice of side – 16.50 (Switch your protein for a buffa...
      $16.50
    • Thursday June 10th

      Basil Pesto Salmon Sammie House made Salmon patty topped with basil aioli, roasted tomatoes, and fontina cheese – 18.50 (Switch your protein for a buffalo burger an impossible burger, chicken breast, vegan hemp patty)
      $18.50
    • Thursday June 17th

      Crab Stuffed Salmon Salmon fillet stuffed with seasonings and crab. Served with seasonal vegetable and caprese salad- 22.00 Ask about this week’s dessert selections!! 5.00
      $22.00
    • Thursday June 24

      Tortilla Encrusted Salmon Seasoned Salmon fillet encrusted with tortillas atop Spanish rice and topped with cilantro corn salsa – 20.50
      $20.50
  • Starters

    • Hummus Plate

      Sprinkled with feta cheese served with sliced raw veggies & toasted pita wedges
      $12.50
    • Vegetable Samosas

      Crispy triangular pastries filled with savory curried vegetables. Served with sweet chili sauce
    • Pot Stickers

      Filled with pork, cabbage, ginger and spices then seared and steamed. Served with sweet soy drizzle
    • Fried Pickles

      A basket of dill pickle chips dipped in a lightly spiced batter and fried to a golden brown, served with ranch for dipping
      $7.50
    • Cheese Curds

      Breaded and fried mozzarella cheese nuggets. Served with marinara
      $7.50
    • Wings

      Mild, hot or spicy sweet chili. Served with carrots and choice of ranch or blue cheese
    • Waffle Fries

      $5.00
    • Sweet Potato Fries

      $7.00
  • Salads

    • Grilled Chicken Greek Salad

      Grilled chicken, feta cheese, kalamata olives, red onions, baby tomatoes, and cucumbers. Served with a scoop of house-made hummus, warm naan wedges and house-made lemon vinaigrette dressing.
      $15.50
    • Seared Salmon Salad

      Substitute vegan falafel medallions, grilled salmon or grilled chicken. Ask your server for pricing adjustments
      $18.50
  • Soup

    • Soup Du Jour

      Ask your server for today’s selection
  • Entrees

    • Chicken Pot Pie

      Locally raised chicken breast & thigh, white wine cream sauce, fresh herbs and vegetables. Topped with a flaky puff pastry
      $18.50
    • Teriyaki Glazed Salmon

      Basmati rice, seasonal steamed veggies topped with a teriyaki glazed salmon fillet and sprinkled with sesame seeds
      $18.50
    • Coconut Curry

      Grilled chicken breast and sautéed seasonal veggies tossed in coconut curry sauce. Served over basmati rice
      $18.50
    • BLACKBIRD SIGNATURES

      Every Friday we launch a weekly special to join our regular entrée selections. Ask your server for this evening’s feature. All signature specials are listed online the first of each month. Check out the family style TO-GO options too!
  • Burgers

    • Classic Cheeseburger

      Front Range grass-fed beef patty with sharp cheddar cheese. Served on a fresh-baked brioche bun
      $14.00
    • Blue Cheese Bacon Burger

      Front Range grass-fed beef patty with caramelized onions, hardwood-smoked bacon and blue cheese crumbles. Served on a fresh-baked brioche bun
      $16.50
    • Green Chili Avocado Bison Burger

      Strips of roasted green chiles, three-pepper gouda cheese, avocado and our house-made green chili aioli. Served on a fresh-baked brioche bun.
      $18.50
    • Black Bean Burger

      Our house-made vegetarian black bean patty topped with your choice of cheese or swap the cheese for slices of avocado. Served on a fresh-baked brioche bun
      $16.50
  • Sandwiches

    • California Chicken Club

      Grilled chicken, avocado, bacon, and pickled red onions served on grilled sourdough with 1000 Island dressing
      $15.00
    • Reuben

      Corned beef, sauerkraut, and gruyere cheese. Served on fresh-baked grilled marble rye with your choice of 1000 island dressing or spicy deli mustard. Looking for a healthier option? ​ Try it with oven roasted turkey!
      $14.00
    • Prime Rib French Dip

      Thinly-sliced prime rib. Served hot out of our house-made au jus, stacked on a toasted Parisian baguette
      $14.00
    • Turkey Melt

      Oven-roasted turkey, hardwood-smoked bacon, tomatoes and sharp cheddar cheese. Grilled on cheddar jalapeno sourdough bread.
      $12.50
    • Patty Melt

      Grass-fed beef patty and caramelized onions sandwiched between two slices of gruyere cheese. Grilled on marble rye,
      $14.00
    • Blackbird Falafel

      House-made falafel medallions folded into pita bread with cucumbers, tomatoes, lettuce, tahini drizzle and feta cheese
      $14.00
    • Crispy Shrimp Po' Boy

      Quinoa battered shrimp on a french baguette and topped with shredded lettuce, tomato slices and house-made spicy remoulade
      $15.00
  • Salads

    • Vegan Greek Salad

      House-made falafel medallions, kalamata olives, red onions, baby tomatoes, and cucumbers over arcadian greens. Served with a scoop of house-made hummus and lemon vinaigrette dressing
      $16.50
    • Vegan Cranberry Walnut Salad

      Crispy tofu, dried cranberries, candied walnuts, pepitas, avocado, apple slices. Served on a bed of arcadian greens, tossed in maple balsamic vinaigrette dressing
      $18.50
  • Blackbird Favorites

    • Vegan Hummus Plate

      House-made hummus served with sliced raw veggies and toasted pita wedges
      $12.50
    • Vegan Black Bean Burger

      Our house-made vegan black bean patty topped with slices of fresh avocado
      $15.00
    • Vegan Bergen Park Banh Mi

      Our take on a Vietnamese street sandwich! Crispy tofu, pickled veggie slaw, cilantro, lettuce, cucumber and jalapeño. Served on a Parisian baguette with our house-made vegan sriracha vegan mayo
      $12.50
    • Vegan Coconut Curry

      Sautéed seasonal veggies tossed in our naturally gluten-free coconut curry sauce. Served over basmati rice
      $16.50
    • Vegan Blackbird Falafel

      House-made falafel medallions folded into pita bread with cucumbers, tomatoes, lettuce and tahini drizzle
      $14.00
    • Vegan Mt. Evans Hummus

      Our signature hummus, folded into a warm pita with salad greens, cucumber, and red onion. Served with house-made lemon vinaigrette
      $12.50
    • Vegan Zeuben

      Toasted rye bread, sauteed sauerkraut, strips of grilled zucchini and vegan 1000 island dressing
      $12.50
  • Vegan Brunch

    • Vegan Kittredge Florentine

      Open faced english muffin with two veggie sausage patties topped with steamed spinach, tomato, avocado, and micro greens
      $12.50
    • Vegan Green Chili Smothered Burrito

      Scramble of seasoned tofu, potatoes, veggie sausage, onion, red peppers and black beans. Smothered in vegan green chili
      $14.50
    • Classic Vegan Breakfast

      A scramble of tofu with a side veggie sausage, a small fresh fruit cup, toast with vegan butter and potato cakes
      $14.50
    • The Vegan Mess

      A sautee of spinach, tomatoes, zucchini, mushroom, red peppers, onions and veggie sausage. Served with potato cakes and toast
      $12.50
    • Vegan Granola Parfait

      Start your day off right with our power house granola layered with fresh fruit and Almond yogurt
      $11.50
  • Sides

    • Veggie Sausage

      $2.50
    • Potato Cakes

      $4.00
    • Slice Of Toast

    • Gluten-Free English Muffin

      $2.00
    • Regular Vegan English Muffin

    • Vegetarian Green Chile

    • Side Salad

      $3.50
    • Fresh Fruit Cup

      $4.50
    • Side Salsa

    • Side Vegan Mayo

    • Vegan Butter

    • Cup Of Almond Yogurt

      $2.00
  • Benedicts*

    • Classic Benedict

      Thick slices of Canadian bacon or substitute hardwood smoked bacon
      $11.50
    • Kittredge Florentine

      Steamed spinach and tomato with slices of avocado
      $12.00
    • ROTATING BENEDICT

      Check with your server for this week’s special!
  • Blackbird Favorites

    • Blackbird Classic Breakfast

      Two cage-free eggs any style with a side of potato cake, your choice of bacon, sausage patty or veggie sausage patty and toast.
      $11.50
    • Green Chili Smothered Burrito

      Scramble of eggs, potatoes, Denver’s Polidori sausage, onion, red peppers and black beans. Smothered in pork green chile with Monterey Jack cheese
      $13.00
    • Biscuits And Gravy

      Two fresh-baked biscuits smothered in homemade sausage gravy
      $10.00
    • Huevos Rancheros

      Two eggs, crispy corn tortillas, refried beans, smothered in green chili and topped with shredded Cheddar and Monterey jack cheese
      $12.50
    • Micro Greens & Smoked Salmon Avocado Toast

      Two thick slices of sourdough bread smeared with avocado, topped with sliced smoked salmon, capers, micro greens and lemon vinaigrette drizzle. Served with three potato cakes and small fresh fruit cup.
      $15.50
  • Omelets

    • Vivacious Veggie

      Diced tomatoes, red onions, spinach, zucchini, mushrooms and cheddar cheese
      $15.00
    • Blackbird Western

      Ham, sharp cheddar cheese, red peppers, red onions
      $11.50
    • Swiss Mushroom

      Gruyere cheese, sauteed onion and mushrooms
      $11.50
  • On the Sweeter Side

    • Buttermilk Pancakes

      Plate of six house recipe buttermilk pancakes, comes with maple syrup
      $10.00
    • French Toast

      Fresh-baked seven-grain bread dipped in our spiced egg batter. Served with your choice of breakfast meat.
      $11.50
    • Granola Parfait

      Start your day off right with our power house granola layered with fresh fruit and your choice of vanilla or Greek yogurt.
      $11.50
  • Sides

    • Any Breakfast Meat

      Sausage patty, bacon, veggie sausage
      $2.50
    • Potato Cakes

      $4.00
    • One Cage-Free Egg

      $2.00
    • Two Buttermilk Pancakes

      $4.00
    • Two Half-Slices Of French Toast

      $5.00
    • Slice Of Toast

    • Gluten-Free English Muffin

      $2.00
    • Green Chili

    • White Gravy

    • Vegetarian Green Chili

    • Side Salad

      $3.50
    • Fresh Fruit Cup

      $4.50
    • Side Salsa

    • Side Sour Cream

    • Side Hollandaise

      $1.00
  • For Kids

    • We-Kid's Breakfast

      1 egg*, toast (sourdough or wheat) or english muffin, slice of bacon and two potato cakes
      $6.50
    • Four Buttered Pancakes

      Choice of one side spread: peanut butter, almond butter, cream cheese, or Nutella, served with maple syrup
      $6.50
    • French Toast

      Two half-slices of french toast
      $6.50
    • Granola & Yogurt

      Fresh fruit, yogurt (Greek or vanilla), & Blackbird granola
      $6.50
  • Starters

    • Hummus Plate

      Sprinkled with feta cheese served with sliced raw veggies & toasted pita wedges
      $12.50
    • Vegetable Samosas

      10 Crispy triangular pastries filled with savory curried vegetables. Served with sweet chili sauce
      $7.50
    • Pot Stickers (4)

      Filled with pork, cabbage, ginger and spices then seared and steamed. Served with sweet soy drizzle
      $7.50
    • Fried Pickles

      Basket of dill pickle chips fried to a golden brown. Served with ranch
      $7.50
    • Cheese Curds

      Breaded and fried mozzarella cheese nuggets. Served with marinara
      $7.50
    • Wings

      Mild, hot or spicy sweet chili. Served with carrots and choice of ranch or blue cheese
    • Waffle Fries

      $5.00
    • Sweet Potato Fries

      $7.00
  • Salads

    • Grilled Chicken Greek Salad

      Grilled chicken, feta cheese, kalamata olives, red onions, baby tomatoes, and cucumbers. Served with a scoop of house-made hummus, warm naan wedges and house-made lemon vinaigrette dressing.
      $15.50
    • Seared Salmon Salad

      With dried cranberries, candied walnuts, pepitas, avocado, apple slices and goat cheese. Served on a bed of greens tossed in maple balsamic vinegar
      $18.50
    • Switch It Up

      Substitute vegan falafel medallions, grilled salmon or grilled chicken. Ask your server for pricing adjustments
  • Soup

    • Soup Du Jour

      Ask your server for today’s selection
  • Specialty Sandwiches

    • Turkey Creek

      A Blackbird staple! Oven-roasted turkey, hardwood-smoked bacon, avocado, gruyère cheese, lettuce and tomato. Served with honey dijon on fresh-baked thick cut seven-grain bread,
      $12.50
    • Bergen Park Banh Mi

      Our take on a Vietnamese street sandwich! Oven-roasted turkey, pickled veggie slaw, cilantro, lettuce, cucumber and jalapeño. Served on a Parisian baguette with sriracha mayo
      $12.50
    • Three Sisters Chicken Salad

      Our house-made chicken salad with pine nuts and basil placed upon a bed of tomatoes and bibb lettuce. Served on a marble rye
      $12.50
    • Blackbird Falafel

      House-made falafel medallions folded into pita bread with cucumbers, tomatoes, lettuce, tahini drizzle and feta cheese
      $14.00
    • Mt. Evans Hummus

      Our signature hummus, sprinkled with feta cheese, folded into a warm pita with salad greens, cucumber, and red onion. Sprinkled with house-made lemon vinaigrette
      $12.50
    • Crispy Shrimp Po' Boy

      Quinoa battered fried shrimp piled on a french baguette and topped with shredded lettuce, tomato slices and creole inspired house-made spicy remoulade
      $15.00
  • Burgers*

    • Classic Cheeseburger

      Front Range grass-fed beef patty with sharp cheddar cheese. Served on a fresh-baked brioche bun.
      $14.00
    • Blue Cheese Bacon Burger

      Front Range grass-fed beef patty with caramelized onions, hardwood-smoked bacon and blue cheese crumbles. Served on a freshbaked brioche bun
      $16.50
    • Green Chile Avocado Bison Burger

      Strips of roasted green chiles, three-pepper gouda cheese, avocado and green chile aioli. Served on a fresh-baked brioche bun
      $18.50
    • Black Bean Burger

      Our house-made vegetarian black bean patty topped with your choice of cheese or swap the cheese for slices of avocado. Served on a fresh-baked brioche bun.
      $16.50
  • Classics, Melts & Dips*

    • Reuben​

      Corned beef, sauerkraut, and gruyère cheese. Grilled on fresh-baked marble rye with your choice of 1000 island dressing or spicy deli mustard. Try it with oven roasted turkey.
      $14.00
    • Turkey Melt

      Oven-roasted turkey, hardwood-smoked bacon, tomatoes and sharp cheddar cheese. Grilled on fresh-baked cheddar jalapeño sourdough
      $12.50
    • Prime Rib French Dip​

      Thinly-sliced prime rib. Served hot out of our house-made au jus, stacked on a toasted Parisian baguette
      $14.00
    • Patty Melt​

      Front Range grass-fed beef patty and caramelized onions sandwiched between two slices of gruyere cheese. Grilled on fresh-baked marble rye
      $14.00

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

Know a great happy hour or special for this location?

© 2025 Checkle, Inc

Privacy

Terms