• Cuisine

    • Fondue For Two

      Blackened tenderloin, seasoned grilled chicken, Granny Smith apples, red grapes, petite pitas, housemade crostinis, and smoked Gouda cheese.
      $23.00
    • Bites & Frites

      Blackened bites of tenderloin served with hand-cut Lounge fries and sides of spicy ketchup and whipped horseradish.
      $19.00
    • Artichoke Dip

      Roasted garlic, artichokes, cream cheese, spinach, and Parmesan cheese baked with breadcrumbs on top and served with crostinis and crispy pita chips.
      $17.00
    • Spicy Cream Cheese Wontons

      Wontons stuffed with cream cheese. Accompanied with sweet chili pepper sauce. .
      $14.00
    • French Onion Sliders

      A trio of seasoned USDA Choice beef sliders with grilled onions and French onion Gouda cheese on toasted Hawaiian rolls.
      $17.00
    • Blue Cheese Stuffed Shrimp

      Three colossal shrimp hand-stuffed with blue cheese and rolled in Japanese breadcrumbs. Fried golden and served with our bistro dipping sauce.
      $18.00
    • Hand-Cut Lounge French Fries

      Hand-cut french fries served with a side of housemade spicy ketchup.
      $10.00
    • Firecracker Shrimp Sliders

      A trio of hand-stuffed blue cheese colossal shrimp rolled in Japanese breadcrumbs and fried golden. Tossed in zesty hot sauce and set on toasted Hawaiian rolls.
      $18.00
    • Vegetable Spring Rolls

      Rolls stuffed with shredded cabbage, ginger, carrots, and flash fried. Served with a sweet chili pepper sauce.
      $13.00
    • Edamame

      Pea pods steamed with a dusting of kosher salt.
      $8.00
  • Dessert

    • Petite Wave

      Our signature housemade chocolate cake creation.
      $8.00
    • Red Velvet Cheesecake

      Traditional red velvet cake layered between vanilla cheesecake and cream cheese icing.
      $13.00

Menu Photos

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4

Menu Photos

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
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(218) 740-0436

231 E Superior St, Duluth, MN 55802


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