Black Powder Tavern Menu

Hoisin Glaze, Sesame Seeds, Nori, Wasabi Mayonnaise.

Warm Bavarian-style pretzels, ale mustard, andouille cheese sauce.

Parmesan, lemon, aioli, marinara.

French fries, short rib-lager gravy, cheddar cheese curds.

House-Made Potato Chips, Sharp Cheddar, Applewood Smoked Bacon, Scallions, Sour Cream

Cremini & Shiitake Mushrooms, Parmesan, Roasted Garlic, Pesto

House-Made Country Pork Pate, Smoked Brisket, Sharp White Cheddar, Fig Jam, Pickled Vegetables, Ale Mustard, Buttered Rye & Baguette Toast.

Buttered Crostini & Celery Sticks

Bacon-Wrapped Blue Cheese Stuffed Dates, Balsamic Essence

Mixed Greens, Romaine, Cherry Tomato, Red Onion,\nKalamata Olives, Cucumber, Feta Cheese, Chickpeas,\nPepperoncini, Red Wine Vinaigrette

Iceberg lettuce, bacon, blue cheese, carrot, radish, green beans, red peppers, cucumber, tomato, scallions, herb Parmesan dressing.

Romaine hearts, parmesan, crostini, Caesar dressing.

Vermicelli Rice Noodles, Napa Cabbage, Carrots, Snow Peas, Red Peppers, Cucumber, Scallions, Cilantro, Thai Peanut Vinaigrette

Cauliflower, Carrots, Brussels Sprouts, Quinoa, Farro, Shallots, Red Grapes, Goat Cheese, Sherry Vinaigrette, Toasted Pumpkin Seeds

Mixed Greens, Fresh Apple, Beets, Goat Cheese, Candied Walnuts, Dried Cranberries, Sherry Vinaigrette

8 oz. angus beef, lettuce, tomato, American cheese, brioche bun.

Corned beef brisket, swiss cheese, sauerkraut, thousand island dressing, griddled marble rye.

Oven roasted turkey, Applewood smoked bacon, mayo, lettuce, tomato, toasted white bread.

Applewood smoked bacon, Monterey jack, red onion, lettuce, tomato, honey mustard sauce, ciabatta.

Caramelized onions, sharp cheddar, artisan sourdough, horseradish sauce.

Chipotle Aïoli, Corn Chips, Pickled Jalapeño,\nShredded Lettuce, Pepper Jack, Brioche Bun

Homemade Patty of Portobello Mushrooms, Brown Rice, Beets, Walnuts, Oats served with Lettuce, Tomato, Onion, Cheddar cheese, Chipotle Mayo, Brioche Bun

Crispy Pork Cutlet, Black Forest Ham, Provolone, Roasted Peppers, Arugula, Pesto Aioli, Ciabatta

Cod, tartar sauce, coleslaw, fries.

Braised chicken, carrots, celery, onions, English peas, potatoes, flaky crust.

Chicken, andouille, Applewood smoked bacon, cavatappi pasta.

Mashed Potatoes, Grilled Asparagus, Lemon Butter, Fried Capers

Mashed Potatoes, Roasted Autumn Vegetables, Beef Gravy

12oz USDA Choice, Herb Butter, Mashed Potatoes, Sautéed Spinach

Lager Gravy, Roasted Seasonal Vegetables, Mashed Potatoes

Rigatoni, Grana Padano, Italian Parsley

Braised Red Cabbage, Mashed Potatoes, Mustard Jus

Pesto, Spinach, Tomato, Toasted Pine Nuts, Parmesan

Two angus beef patties, toasted brioche buns, cooked medium well

White bread.

Add chicken for an additional charge.

Add chicken for an additional charge.

Served with a side of Lemon Butter

Seasonal Fruit, Brown Sugar & Oat Crumble, Vanilla Ice Cream

Strawberry Compote.

Butterscotch, Golden Raisins, Caramel Sauce, Vanilla Ice Cream