Black Lab Bistro Menu

4.5

(375+ Reviews)

$American, Restaurant

Customer Favorites Appetizers Entrées House Made Desserts

Customer Favorites
Our most frequently ordered and highly rated selections.
- Braised Boneless Beef Short Ribs
  Mashed potato, broccoli.
  $27.00
- Pork and Vegetable Wontons (6)
  In sesame chili sauce.
  $10.00
- Jumbo Lump Crab Cakes
  Remoulade, mashed potato, asparagus.
  $34.00
- Fettuccini Alfredo
  Chicken, peas, white wine cream sauce, parmesan. With house smoked salmon and capes have additional charge.
  $23.00
- Fried Brussel Sprouts
  Crispy bacon, sherry vinaigrette.
  $10.00
- Maine Lobster Bisque
  Laced with cognac.
  $8.00
- Caesar Salad
  Garlic croutons, parmesan cheese. Add chicken for an additional cost.
  $8.00
- Arugula Salad
  Pear, pecan, carrot, bacon, feta, cider-dijon vinaigrette.
  $10.00
- Char Grilled Filet Mignon
  Red wine demi glace, mashed potato, broccoli.
  $37.00
- Chicken Piccata
  Lemon-caper sauce, white wine, angel hair, broccoli.
  $23.00
Appetizers
- Maine Lobster Bisque
  Laced with cognac.
  $8.00
- Crispy Calamari (5)
  Five spice, mango coulis, sriracha aioli.
  $13.00
- Spicy Tuna Tartare
  Sushi rice, seaweed salad, teriyaki sauce.
  $12.00
- Fried Brussel Sprouts
  Crispy bacon, sherry vinaigrette.
  $10.00
- Arugula Salad
  Pear, pecan, carrot, bacon, feta, cider-dijon vinaigrette.
  $10.00
- Caesar Salad
  Garlic croutons, parmesan cheese. Add chicken for an additional cost.
  $8.00
- Pork and Vegetable Wontons (6)
  In sesame chili sauce.
  $10.00
- Duck Confit Spring Rolls
  Sweet chili sauce.
  $10.00
Entrées
- Broiled Fisherman Platter
  Shrimp, Tilapia, Salmon, Crab Imperial, Mashed Potato, Asparagus
  $27.00
- Pan Seared Sea Scallops
  Sweet vermouth creme, pecans, mashed potato, asparagus.
  $38.00
- Pan Roasted Duck Breast and Scallops
  Mashed potato, baby arugula, black currant-merlot gastrique.
  $42.00
- Braised Boneless Beef Short Ribs
  Mashed potato, broccoli.
  $27.00
- Fettuccini Alfredo
  Chicken, peas, white wine cream sauce, parmesan. With house smoked salmon and capes have additional charge.
  $23.00
- Jumbo Lump Crab Cakes
  Remoulade, mashed potato, asparagus.
  $34.00
- Shrimp and Grits
  Andouille sausage, creole sauce, parmesan grits.
  $25.00
- Black Angus Burger
  Brioche bun, l.t.o, fresh cut fries. Bacon, swiss, american, cheddar cheese additions have an extra cost.
  $14.00
- Butternut Squash Ravioli
  Fresh sage, brown butter, toasted almonds, imported pancetta, orange-cranberry relish.
  $22.00
- Sesame Seared Salmon
  Wasabi aioli, teriyaki glaze, sushi rice, seaweed salad.
  $27.00
- Char Grilled Filet Mignon
  Red wine demi glace, mashed potato, broccoli.
  $37.00
- Chicken Piccata
  Lemon-caper sauce, white wine, angel hair, broccoli.
  $23.00
- Spicy Crab Marinara
  Jumbo lump crab meat, angel hair, marinara sauce.
  $28.00
- Stir Fried Chicken and gulf shrimp
  Broccoli, onion, pepper, white rice, soy ginger sauce
  $27.00
- Chilean Sea Bass Taco’s
  Mango salsa, Soft Corn Tortilla, Feta Cheese, Spicy mayo aioli, mixed greens, Cumin Black Bean Rice
  $29.00
- Pan Seared Duck Breast and Gulf Shrimp
  Mashed potatoes, baby arugula, black currant-merlot sauce
  $33.00
- Butternut Squash Ravioli
  Fresh sage, brown butter, toasted almonds, imported pancetta, orange-cranberry relish chill
  $22.00
- Stir fried filet tips
  Broccoli,onion,pepper, white rice, soy ginger sauce
  $27.00
House Made Desserts
- Chocolate Terrine, Raspberry Coulis
  $8.00
- Cheesecake
  $10.00
- Tiramisu with Cafe Caramel
  $9.00
- Cinnamon Bun Ice Cream Sandwich
  $10.00
- Carrot Cake, Cream Cheese Frosting
  $9.00