Our excellent handmade bratwurst served two links with hot German potato salad, carefully seasoned sauerkraut and fresh, handmade rye bread.
$19.00
Sausage Sampler
1 each of bratwurst, chicken curry sausage and Polish sausage plus homemade mustard, rye bread and a small scoop of potato salad.
$19.00
Black Forest Inn Hausplatte
A generous sampling of red cabbage, sauerkraut and german potato salad accompanies rippchen, bratwurst and a polish sausage. Served with a warm pretzel and homemade mustard.
$37.50
Sauerbraten
One of our specialties! Tender beef is marinated in a spice and vinegar brine, then roasted, and served in gravy, with spätzle and red cabbage.
Wiener Schnitzel
This classic german meal is a tender slice of locally sourced veal or pork, which is then breaded, and pan fried. Served with a potato pancake.
Pork Paprika Schnitzel
Lean slices of pork served in a bacon, onion, sour cream and paprika sauce. Served with spätzle and red cabbage.
Braised Pork Shank
We take the time to make this right! This impressive shank is served with spätzle and brown gravy.
$24.50
Veal Jäger Schnitzel
This hearty "hunter's style" meal includes a thick slice of local, organic veal, lightly floured and sautéed with mushrooms. Served in its own creamy brown gravy, with spätzle and red cabbage.
$37.50
Hungarian Goulash
This meal has a cult following! Paprika (that's the hungarian part) spiced stew with beef, tomatoes, onions and peppers served with spätzle.
Stroganoff
Beef tenderloin is sautéed with mushrooms and onions. Served in a sour cream-fortified brown gravy. Served with spätzle and red cabbage.
$34.00
Szegediner Goulash
Tender veal pieces, cooked with onions, caraway, paprika, and sauerkraut. Flavorful and satisfying!
$28.50
Gebratene Leber
Also known as liver and onions a classic and for good reason. Two slices of pan fried veal liver is smothered in onions and served with french fries.
Königsberger Klops
2 tasty, spiced meatballs (about the size of a tennis ball) in a white caper sauce. Served with spätzle and red cabbage.
Weekend Specials
Nieren
Where else will you find this? Veal kidney pieces are sautéed with a dash of balsamic vinegar and served in a sour cream brown sauce, with spätzle and red cabbage. For both traditionalists and adventurers.
$26.50
Beef Rouladen
A classic! Two beef rolls with bacon, carrot, pickle and mustard inside. Braised and served with brown gravy and accompanied by spätzle and red cabbage. Order before we sell out!
Cabbage Roll
A leaf of green cabbage is wrapped around a flavorful meat filling, and steamed. Two rolls are served with paprika gravy and spätzle. It's a classic!
Sandwiches, Casseroles & Soup
Hamburger
$14.50
Cheeseburger
Swiss or cheddar. Our specially seasoned hamburger is served with lettucentomato and onion. Accompanied by our great hand eut french fries.
$15.75
Reuben Sandwich
Bavarian Pork Sandwich
A fork-and-knife sandwich! Cubed pork in a savory paprika sauce, with Swiss cheese melted on top. Served with French fries.
$18.50
Deutschburger Casserole
Deutschburger is made with ground beef, onions, and mushroom sauce. It is served over spätzle and topped with mozzarella cheese. Served with a brötchen.
Spätzle & Cheese Casserole
A comforting meal of noodles and three cheeses. Served with a brötchen.
Spätzle & Cheese Casserole With Mixed Vegetables
Fish & Chips
Chunks of fish are breaded and fried to order. Served with malt vinegar and homemade tartar sauce. And, of course, french fries.
$17.50
Lentil Soup With Sausage
Also available without sausage. Served with a brötchen.
$13.75
Appetizers, Salads, Small Bites & Sides
3 Piece Ham And Sauerkraut Balls
A best-selling appetizer for many years, this blend of ham, cheese and sauerkraut is breaded and fried. Served with homemade mustard.
$9.75
Potato Pancake
Comfort food! Fried pancakes of grated potatoes, onion & parsley. Served with applesauce and sour cream.
Sautéed Mushrooms
Sliced mushrooms are sautéed with garlic and a little wine. Served with handmade rye bread.
$13.50
Liver Paté
A classic, rich, delicious liver paté made with herbs and brandy. Garnished and served with rye bread.
Lentil & Spätzle Salad
Lentils and cold spätzle, with parsley and field greens, are tossed in a refreshingly tart lemon-olive oil dressing.
$12.50
Wurst Salad
A meal's worth of salad! One sliced bratwurst tossed with onions, pickles, and field greens served with a mustard vinaigrette.
$16.75
Small Bites
Bratwurst, cut ap, on sauerkraut.
$8.50
Pickled Beets
$5.75
Pretzel With Obatzta
Homemade pretzel with spicy cheese spread and homemade mustard on the side.
$4.50
Side German Potato Salad
$8.50
Side Red Cabbage
$8.50
Side Fried Cabbage
$8.50
Side Sauerkraut
$8.50
Side Spaetzle
A delicious side of handmade German noodles, served with gravy or butter on top.
$8.50
Desserts
Apple Strudel
Fresh apple slices, sultanas and sliced almonds are rolled in a handmade, flaky pastry dough. Slices are served with fresh whipped cream.
$9.00
Black Forest Cherry Tortet
Our version of schwartzwalder kirschtorte: 3 layers of chocolate cake, kirsch-spiked cherries, & topped with lots of fresh whipped cream.