Black Cat Tavern Menu

(6)

(6)

(4)

2 littleneck clams, 2 oysters, 2 shrimp cocktail

yellowfin tuna, avocado, seaweed salad, poke sauce, fresno chilis and crispy wontons

serves 2 or more – seaweed salad, ahi tuna,sashimi, chilled lobster tail, 4 shrimp cocktail, 6 oysters, and 6 littleneck clams

bowl

linguica, garlic herb butter, plum tomatoes,crushed red pepper and a garlic crostini

with a spicy mayo

with spicy mayo

with smoked bleu cheese and poblano ranch

with horseradish creme fraiche

with bleu cheese dressing

honey sriracha glaze,sesame seeds, and scallions

sesame seeds and scallions

with grilled linguica

with avocado crema

(6)

prosciutto, pepperoncini and spicy mayo

lettuce, tomato salso and spicy mayo

cabbage slaw, soy ginger dressing and avocado crema

lettuce, tomato salsa and spicy mayo

with melted cheddar, horseradish sauce,and crispy fried onions

pepper jack cheese, caramelized onions, steakhouse bbqsauce on a brioche roll

lettuce, tomato, onion, cucumber salsa, and avocado crema

cod, whole belly clams, gulf shrimp, sea scallops, served with cole slaw, onion rings, and skinny fries

served over rice

with tomatoes in a garlic butter sauce, finished with herbs, served over linguine

parmesan risotto, pineapple salsa and spicy mayo

with a cucumber and tomato salsa, roasted red bliss potatoes and a pablano aioli

wasabi, pickled white ginger, jasmine rice and a chili glaze

with shrimp, scallops and lobster over linguine pasta

jasmine rice, avacado, seaweed salad, cucumber, scallions, crispy wontons and spicy mayo

with linguica, tomatoes, mushrooms and spinach in a spicy garlic butter served over linguine finished with grated parmesan cheese

served with house mashed and vegetable

served with house mashed and vegetable

served with house mashed and grilled asparagus