Black Bear Lodge & Saloon Menu

8oz-10oz. Choose from beer battered or pan fried.

House seasoned pork ribs smothered in a bold BBQ sauce.

Mixed greens, carrots, cauliflower, Parmesan cheese and bacon pieces tossed with our secret dressing. Served with a breadstick.

A grilled 6 oz sirloin sliced thin over romaine lettuce with red onion, bacon, Bleu cheese, grape tomatoes and red wine vinaigrette. Served with a breadstick.

Fettuccini tossed in Alfredo sauce.

Penne pasta, lobster and bacon tossed in a creamy lobster sauce, baked golden and garnished with Parmesan and fresh tomatoes.

Served with mashed potatoes and seasonal veggies. No substitutions please.

Served with mashed potatoes and seasonal veggies. No substitutions please.

Three flour tortillas filled with battered fish, crisp cabbage, cilantro aioli and fresh pico de gallo.

Plain or tossed with your choice of sauce.

Cheddar cheese curds fried and served with ranch dipping sauce.

Tortilla wedges filled with house smoked chicken, Gouda cheese and caramelized onions. Garnished with chipotle dressing and fresh pico de gallo.

Italian meatballs with marinara sauce & parmesan cheese.

Plain or tossed with your choice of sauce.

With butter and sour cream.

Topped with bacon and cheese.

Our own hand pattied shrimp burger on a ciabatta roll with cilantro aioli, pepper-jack cheese, lettuce, tomato & onion.

Thick sliced corned beef, sauerkraut and Swiss & 1000 Island dressing on grilled marble rye.

A grilled chicken breast topped with Swiss cheese and bacon on a ciabatta bun with lettuce, tomato and onion.

Twice the bacon and twice the beef! Two 1/2lb burgers, Cheddar, Pepper-Jack and bacon.

Roasted Pork, ham, Swiss cheese, pepperoncinis & a Dijon vinaigrette on a Cuban loaf, pressed and grilled.

Sliced turkey grilled with ranch dressing, bacon, tomato, Cheddar and Swiss on sourdough bread.

A crispy chicken breast, marinara sauce, mozzarella & parmesan on a ciabatta bun.

Served on a bun with lettuce, tomato and onion. (Sub Beyond Meat patty +$2)

A Minnesota favorite! Hand dipped in our beer batter & deep fried.

Served with a breadstick.

With fries.

With fries.

With fries.

Alfredo or marinara sauce served with a breadstick.

With fries.

12oz.

8 ounces with demi glaze.

Mixed greens, carrots, cauliflower, Parmesan cheese and bacon pieces tossed with our secret dressing. Served with a breadstick.

A grilled 6 oz sirloin sliced thin over romaine lettuce with red onion, bacon, Bleu cheese, grape tomatoes and red wine vinaigrette. Served with a breadstick.

Served with mashed potatoes and seasonal veggies. No substitutions please.

Served with mashed potatoes and seasonal veggies. No substitutions please.

Fettuccini tossed in Alfredo sauce.

Penne pasta, lobster and bacon tossed in a creamy lobster sauce, baked golden and garnished with Parmesan and fresh tomatoes.

Three flour tortillas filled with battered fish, crisp cabbage, cilantro aioli and fresh pico de gallo.

Plain or tossed with your choice of sauce.

Cheddar cheese curds fried and served with ranch dipping sauce.

Tortilla wedges filled with house smoked chicken, Gouda cheese and caramelized onions. Garnished with chipotle dressing and fresh pico de gallo.

Italian meatballs with marinara sauce & parmesan cheese.

Plain or tossed with your choice of sauce.

With butter and sour cream.

Topped with bacon and cheese.

Our own hand pattied shrimp burger on a ciabatta roll with cilantro aioli, pepper-jack cheese, lettuce, tomato & onion.

Thick sliced corned beef, sauerkraut and Swiss & 1000 Island dressing on grilled marble rye.

A grilled chicken breast topped with Swiss cheese and bacon on a ciabatta bun with lettuce, tomato and onion.

Twice the bacon and twice the beef! Two 1/2lb burgers, Cheddar, Pepper-Jack and bacon.

Roasted Pork, ham, Swiss cheese, pepperoncinis & a Dijon vinaigrette on a Cuban loaf, pressed and grilled.

Sliced turkey grilled with ranch dressing, bacon, tomato, Cheddar and Swiss on sourdough bread.

A crispy chicken breast, marinara sauce, mozzarella & parmesan on a ciabatta bun.

Served on a bun with lettuce, tomato and onion. (Sub Beyond Meat patty +$2)

A Minnesota favorite! Hand dipped in our beer batter & deep fried.

Served with a breadstick.

With fries.

With fries.

With fries.

Alfredo or marinara sauce served with a breadstick.

With fries.