B.J. Wentker's Menu

4.1

(250+ Reviews)

$$$Fine dining, Cocktail bar, Steak house

Customer Favorites Friday Night Featured Items Soups and Salads Entrées Burgers and Sandwiches

Customer Favorites
Our most frequently ordered and highly rated selections.
- Build Your Own Burger
  Cheese, lettuce, tomato, onion, pickle. Add bacon, egg, sautéed onion, mushrooms, blue cheese for an additional charge.
  $13.00
- Shrimp Scampi
  Over garlic butter pasta.
  $25.00
- Hand Cut Ribeye
  Hand-cut ribeye with choice of soup or salad side.
  $36.00
- French Onion Soup
  With garlic toast and provolone cheese.
  $7.00
- Perch Fried
  Perch, lightly breaded and fried, typically includes tartar sauce for dipping.
  $16.00
- Coconut Shrimp
  With sweet thai chili sauce.
  $14.00
- Sirloin Steak
  Sirloin steak served with choice of soup or salad.
  $24.00
- Bacon Wrapped Water Chestnuts
  Tossed in teriyaki glaze.
  $12.00
- The Drunken Burger
  Jagermeister infused bacon, bourbon mushrooms and onions topped with cheese curds.
  $16.00
- Bavarian Pretzel
  Beer cheese or mustard.
  $10.00
- Pan Seared Pesto Salmon
  Wild rice and vegetable.
  $25.00
- Artichoke Spinach Dip
  With chips or crostini.
  $14.00
Friday Night
Consuming raw or undercooked meats, poultry, seafood, or eggs may increase risk of foodborne illness.
- Perch Fried
  Perch, lightly breaded and fried, typically includes tartar sauce for dipping.
  $16.00
Featured Items
Consuming raw or undercooked meats, poultry, seafood, or eggs may increase risk of foodborne illness.
- Bavarian Pretzel
  Beer cheese or mustard.
  $10.00
- Artichoke Spinach Dip
  With chips or crostini.
  $14.00
- Bacon Wrapped Water Chestnuts
  Tossed in teriyaki glaze.
  $12.00
- Coconut Shrimp
  With sweet thai chili sauce.
  $14.00
- Grilled Tuna
  Served with teriyaki, wasabi cream sauce with baby greens.
  $16.00
Soups and Salads
Add chicken, shrimp, scallops, salmon for an additional charge.Consuming raw or undercooked meats, poultry, seafood, or eggs may increase risk of foodborne illness.
- Caesar Salad
  Romaine in creamy caesar dressing, sun dried tomato, croutons, romano cheese.
  $12.00
- Chef Salad
  Chopped romane, diced tomatoes, onion, hard boiled egg, bacon, and diced ham.
  $16.00
- French Onion Soup
  With garlic toast and provolone cheese.
  $7.00
- Crock of The Day
  A rotating selection of homemade soup, prepared fresh daily. Please inquire about today's offering.
  $7.00
Entrées
Served with potato and vegetable of the day. All entrée served with soup or salad.Consuming raw or undercooked meats, poultry, seafood, or eggs may increase risk of foodborne illness.
- Hand Cut Ribeye
  Hand-cut ribeye with choice of soup or salad side.
  $36.00
- Filet Mignon
  Filet Mignon served with choice of soup or salad.
  $40.00
- Shrimp Scampi
  Over garlic butter pasta.
  $25.00
- Pan Seared Pesto Salmon
  Wild rice and vegetable.
  $25.00
- Pan Seared Scallops
  In beurre blanc sauce, starch and vegetable.
  $28.00
- Veggie Garlic Cream Sauce
  With angel hair pasta.
  $16.00
- Lemon Chicken
  Wild rice and vegetable.
  $24.00
- Sirloin Steak
  Sirloin steak served with choice of soup or salad.
  $24.00
- Pork Chop
  Pork chop served with a choice of soup or salad.
  $24.00
Burgers and Sandwiches
All sandwiches served with fries.Consuming raw or undercooked meats, poultry, seafood, or eggs may increase risk of foodborne illness.
- Build Your Own Burger
  Cheese, lettuce, tomato, onion, pickle. Add bacon, egg, sautéed onion, mushrooms, blue cheese for an additional charge.
  $13.00
- Grilled Chicken Sandwich
  Cheese, lettuce, tomato, onion, pickle. Add bacon, egg, sautéed onion, mushrooms, blue cheese for an additional charge.
  $13.00
- The Merkts
  Merkts cheese spread topped with bacon and onion rings.
  $15.00
- The Drunken Burger
  Jagermeister infused bacon, bourbon mushrooms and onions topped with cheese curds.
  $16.00
- The Maytag
  Blue cheese, bourbon mushrooms, sautéed onion.
  $15.00